Ladi Pav recipe in tamil | How to make milk bun at home | Baking in OTG and gas | Taj's Cookhouse

Hello everyone 😊
In this video I have shown how to make perfect,soft and spongy Ladi Pav at home.
I have shared few tips and tricks to make perfect buns. So i wish everyone to watch the video without skipping till the end.
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Ingredients:
For yeast activation:
3 tsp instant dry yeast
1.5 tbsp sugar
90 ml lukewarm milk
For dough:
3 cups all purpose flour
1 tsp salt
2 tbsp milk powder
1.5 tbsp fresh cream
180 ml lukewarm milk
For basting:
1 tbsp milk
1 tbsp butter
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Chapters:
0:00-Intro
0:20-Activating yeast
1:03-Sifting the dry ingredients
1:49-Mixing the pav dough
2:43-Kneading the dough
4:22-First proofing
5:07-Dividing into equal portions
6:04-Second proofing
7:05-Oven baking settings and timings
8:01-how to bake on gas?
9:24-Ladi pav output
10:05-Outro
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[@moinbazal123]

Vivid description of bun making

[@TajsCookhouse]

🥰

[@rsheriff5330]

Perfect 💕

[@TajsCookhouse]

Thanks 👍

[@moinbazal123]

Perfect measurements for perfect paav

[@TajsCookhouse]

Thanks 👍😊

[@roopaliskitchencookingbaking]

Wawoo looking delicious😋😋😋 yum recipe
Keep sharing👍👍👍
Stay in touch👍👍👍👍
All the best👍💯👍💯👍💯👍💯👍💯👍💯

[@TajsCookhouse]

Thank you 😊😊