Chili Master Class (New York Style)

[@bobhowardcoghill675]

After the first section, I got inspired by the last ingredient and went immediately to the kitchen, and poured myself a glass of red wine.

[@thetiltedcrowngourmet]

@@bobhowardcoghill675 as Julia Childs says, “I always cook with wine and sometimes it goes in the food”

[@marygallagher3428]

The chili looks wonderful! I never would have thought to add basil!

[@zwilliams6922]

Never would have imagined sour cream and chilli

[@thetiltedcrowngourmet]

You can use it to moderate the heat profile