Thanks for sharing these recipes! I’m a retired Truck Driver and my twin daughters bought me an air fryer for Christmas. At first i was a little sceptical then I started watching your videos. I have made some of the best meals I’ve ever had in my life following your direction. I live alone and most of the time it’s hard to eat properly but now with this new air fryer it’s pretty easy to do. Again thank you for sharing. Keep up the good work young lady.
I love the fact that your recipes use ingredients that most people have in their kitchens already. I was gifted a recipe book recently that calls for things like capers, soba, miso, labneh and harissa. Not everyone keeps that stuff handy. I'm new to air fryers (mine's in the mail) and I'll definitely be buying your cookbook! Thanks for sharing.
You are so welcome! And I don't like ever having to google and ingredient to figure out what it is! That's a big no no for me! :) Glad to have you here and hope you love your air fryer!
I just bought an air fryer, started searching on RUclips for recipes and your videos popped up first. Hi, my name is Kathy as well, a Greek-American living in Greece. Your videos are such a delight to watch and VERY helpful. For sure I will use many of your recipes from your videos. So,so delightful. Hope you and your beautiful family have a Happy, Healthy and Prosperous New Year🎆🥂🎇 Thank you for sharing. Peace and Love ☮️❤️ from sunny 🌅 Greece 🏖️🇬🇷
I made the marinated chicken with potatoes and broccoli for dinner tonight. My husband said it tasted like restaurant food. Total win! Next time, I think I'll use few potatoes and more broccoli as my broccoli shriveled up significantly as it cooked. But that's a minor adjustment. Overall, it was fantastic! Thanks!
Your videos are amazing! I wish more You Tubers had your ability with timing, editing, entertaining, and teaching. So watchable! You're the sole reason I began using my air fryer. The one that sat idly on a shelf for over a year! Now I use it daily. Can't thank you enough, and can't wait to try some of these. They all look delicious!
This video was close to my heart because the recipes were so easy to make and very tasty. As always, it's a pleasure to view your recipes, your techniques and to share them with family. ❤
I'm gonna have to save this for later viewing. I haven't even been able to get my air fryer out yet! My husband was dx with throat cancer and they had to remove his voicebox so he is on tube feed for awhile and I just don't have time or energy for cooking or experimenting with anything right now! In a few months I'll get it out and started but will be saving all your videos!!!!
Hi Jomama 02 my prayers are with you I know what you are going thru as my aunt had the same thing but once you get over the shock then the healing starts
@@elsielukiv2410 thank you very much for your prayers. He will need them as he starts radiation in 2 weeks for 6 weeks. This will be the hardest part for him. He had cancer 30 years ago so knows what he's in store for. Otherwise he is starting to accept things will be very different for him. It's hard to see My husband have fear in his eyes at times but The Lord will bring us through it! Thank you for your prayers as they are greatly appreciated.❤
@@Jomama02 wow thank you for answering they do wonders now for cancer in the esophagus I’ve two relatives who went thru that in my day but my prayers are still with you and your husband and you know what he will be fine cheers
So, my husband isn’t a huge fan of chicken, let alone breaded chicken, but OMG he loved the “Fried” chicken recipe. Next time I make it, he said “don’t change a thing!!!” Lol. Thank you for all your wonderful recipes. I’m purchasing your cookbook. I may get a few extras as gifts.
You just got yourself new subscriber! Thank you for taking your time to educate us on everything Air fryers. SO helpful!! I just got an air fryer. Look forward to trying your recipes
Hello from Nova Scotia, Canada. Just got my first air fryer last week and have already tried a number of your recipes. In fact tonight we are having Steak Bites and baked potato. Many thanks for all your delicious recipes, helpful hints and information. Looking forward to watching your video of chicken recipes, cause I am certain there will definitely be a few I will want to try.
Awesome recipes! I took my air fryer camping this weekend and cooked every meal in it. It was so awesome! I used a lot of your recipes, including the puff pastry danishes, which were a huge hit! We have a fire ban right now so the kids had “s’mores danishes” ☺️
@@kimmeise1098 I just used crescent roll dough and made little squares. I put chocolate chips and marshmallows and folded them into a diamond shape. I did 4 minutes at 395 and then checked. You could also use Nutella and Fluff! I put a little egg wash on them as well. I think Cathy (Fabulessly Frugal) has a video with them in it. Enjoy! ☺️
My Cosori is arriving tomorrow!!! I just found your page last night, and I’ve been binge-watching your videos ALL day! I ❤️❤️❤️ your page, and I CANNOT WAIT to check out your recipes. Thank you thank you thank you, Cathy!
I am thrilled with your videos!! New to the air fryer legion and you have been a tremendous mentor to help me navigate my air fryer cooking!! Love all your videos and can't wait for all the new ones!!
What I found with the broccoli is steam it in a bowl with about a tablespoon of water for about 3-5 minutes and then when everything is done in the air fyer add it in, or steam with a bit of the mraninate first! 😊😊😊
The wings are A-MAZING!! Best we’ve EVER tasted!!! EVERRRRRR!!! (We just got our Cosori today. This is the first thing we made, not including a couple hard-boiled eggs, which also came out perfectly.! WE LOVE OUR COSORI. Thank you, Cathy, for all of your excellent videos!!
SO FAR MY FAVOURITE CHICKEN RECIPE IS THE ONE WITH CUMIN , PAPRIKA AND LIME ETC . BUT I LIKE THE BLACK CHICKEN TOO , AND THE GARAM MASALA AND ..... AND IM KEEN TO TRY THESE RECIPES TOO . I BUY A NEW SPICE OR SAUCE EACH WEEK . RANCH DRESSING IS PROVING DIFFICULT TO GET IN THE UK . MAYBE ILL HAVE TO MAKE MY OWN . . THANKYOU FOR ALL OF THEM
WOW! a video jam packed with goodness - I've never added baking powder but now I will - the air fryer can't be beat for french fries and CHICKEN - I have a freezer stocked with portioned bags of boneless skinless thighs (there are endless ways to make them) - and yes without my thermometer I would over cook everything lol - and have a silicone brush like yours because love to brush chicken with HONEY - the only thing I've found the pre set works for is frozen chicken legs - thawed thighs take about only 8 minutes at 400% for me - thanks for your recipes and the INSPIRATION you give - I think instead of item pre sets it would be useful to have buttons for 2 minutes, 5, 10, 15 - I would use those
That's exactly what I am doing right now " binge watching " your video's lol , cause I'm just learning from you , how to use my Air Fryer & I thank you & your family very much . Much love from Southern California.
Hello Kathy!!! This is really a great video. All these recipes look so...delicious. 😋. I will be making so...many of these for sure. Thank you so much!!! 💓
Thank you so much for your videos. All the recipes I've tried have been spot on. My most picky of eaters not only liked them, but asked for seconds. THAT is quite an accomplishment and it is thanks to you! Keep up the great work and thanks for sharing your cooking talents with us!
I have meal ambition, but lack creativity ! Thank you so much for your videos …and honest reviews. I’ve tried chickpeas in the oven and have never cared for any variation, so only use them in vegetarian chili now. The sweet potato chicken combo looks fantastic - I just picked up ingredients.
Wonderful recipes again thank you, 💕Do you always use dried herbs and spices? I've got a new herb garden. By the way i have found a use for the useless silicone reusable basket liners, I keep one in front of my fryer to perch the basket on to protect my work surface, the other I have a vase on perfect. 😁 Simples!
Hi CJ! I have used fresh at times. You just want to make sure it is sprayed so it doesn't fly off the food. :) And YAY for finding the use for the liner!
I tried the frozen chicken wings today and that is the ONLY way I will be cooking them from now on!! I can buy frozen cheaper and they are always meatier! Thank you! I continue to love my air fryer more because of you! 😁
I did the whole chicken using your recipe earlier this week, and it seemed cooked through (165 degrees on the instant-read thermometer) at the 40-minute mark, but I knew I wanted crispy skin on both sides, so I gave it another 10 minutes @350 after flipping the bird. Once again, the instant-read thermometer seemed to show that it was cooked through, but the meat was still rather pink-to-red right next to the bone. (I was still able to use the leftovers for pressure-cooker chicken noodle soup later in the week, by letting the meat boil in the chicken broth on Saute while chopping the veggies for the soup.) Next time I fix a whole chicken in the air fryer, I might try "flipping the bird" at the half-hour mark, and give it at least a full hour (or 65 minutes, per your recipe), even if the instant-read thermometer seems to say that it's done earlier, because my hubby is paranoid about undercooked meat. (And I find it rather unappetizing, too!)
I notice the glass measuring bowl that you always seem to use in your videos. I happened to see the exact one at my local goodwill and for a couple of bucks scooped it up. I absolutely love it! Thanks Cathy.
I have to voice type 100% of the time and I have been to Italy but I have never had chicken Oreo parmesan! I have no idea where that Oreo came from. SMH!
I’m seeing recipes you could use beef instead. Thanks ! You’re one in a million. Going to order your book tomorrow. Right now, well, it IS tomorrow. 1:30 AM central time. Don’t know why I get going on these videos at this hour of the morning ! Because they look good I guess ! Actually, they look GREAT !
I love watching your channel. I have tip with dry coating the chicken. I hate how it collects into a pasty glop before your done dipping, if you can find a shoe box sized plastic rectangle container with a lid use it instead of a bag. I get mine at the Dollar Tree. Just drop in the pieces, put the lid and shake. And I reuse it to proof my bread dough.
Love your channel. I’ve learned so much! We needed a new stove so I bought one with a built in air fryer. Yep a built in air fryer. It will be delivered Monday. I’m not getting rid of my air fryer just in case I can’t figure out how to use the stove one. Lol. Thank you for these great recipes!❤️
Hi Kathy could you tell me how the draw on your Cosori open so easily as I'm having trouble with mine on both getting it in and out. Thanks for the great chicken recipes I'm about to do the parma chicken. Many thanks 😊
Hi, you’re so helpful and just the best…ty so much for all your videos. I just bought the cosori pro 111 and it arrives today. I have a question, when making the whole chicken, I’m right in thinking I no longer have to turn it over, right?
Hey @lola71125 thanks for being here! With the double burner air fryers, you don't need to flip. I would still check on it halfway, and adjust time as needed.
This video is soooo amaaaazing and packed with sooo much! I am saving it and going to try at least half of the recipes! This is the third or fourth one I have watched….you convinced me that I NEEED a Cosas Air Fryer. It arrived today! Thanks for the recipes and tips! Yummmm
Thank you for sharing all these yummy recipes. I just started watching Your RUclips a few weeks ago and love them. I haven't tried any recipes yet but I have made spring rolls and fish in the air fryer because of you and they turned out so much better in the air fryer. I'll definitely be buying your cookbook! I was also wondering what I could replace coconut milk with I'm allergic to coconut😭
Thanks for being here, JS! I haven't tried this, but I think buttermilk would be a tasty substitute you could try. Let me know how it works out for you.
I absolutely love all of these recipes everything looks so delicious as does everything and all of your videos!!! Personally I would be leaving my meat in at least 5 to 7 minutes longer, sometimes that chicken looks just over the cusp of being done and there's flavor in that brown girl!!!
God bless you! I love your videos and even though I live in Maslin Beach South Australia which means I have to convert a lot of what you are saying to Celsius and metric measurements I don’t care. You are brilliant and beautiful. From Lynette Gill
I've been bend watching ur videos since I just bought an air fryer.. would ❤️ to see a ton of keto recipes n how to convert oven recipes for the air fryer
Love all your feedback especially the simple part of cosori I got one after watching your channel it's been great i makes sweet potato fries and chicken breasts and barbecue rub I try to stay away from a lot of the barbecue sauce cuz they all have so much corn syrup and on the high fructose
My two daughters bought me a air fryer: I told them I did not like my other one because it kept burning: We use this last Sunday with chicken It works wonders
Mmmm chicken dishes!!! YUM!!! I'd like to see some Tex-Mex style chicken dishes!! Especially things like enchiladas, taquitos, and fried tacos!!! Ok, well, you did the taquitos!!! LOL
I used my air fryer a lot after I bought it but, lately, it's been sitting on the shelf looking sad (and a little resentful). LOL. I have a lot of chicken in the freezer(s) both boneless and bone-in. Guess I better get on the good foot and start using my Cosori during these heat spells! Thanks so much for your recipes/ideas!
Great video. Thanks! One more tip to add for using that handy thermometer (which I recommend too!!). Don’t drop it in the washing bowl. I drowned mine (only for 30 seconds) and it died 😏….. lesson learned. Another on the way from Amazon 😄
Love these ideas! Is there a reason you used coconut milk for the tenders recipe? I was just wondering if eggs (or something else) would make it crisp up better. (I use gluten free flour and panko - or corn starch and panko, although I don't have a go-to recipe for fried chicken yet...but I worry that the gluten free version won't be crispy enough). I don't have food restrictions other than needing to reduce gluten when possible, but I also try to moderate my sugar and simple carbs intake, and I think coconut milk is somewhat high in sugar?
Hi Cathy. Just bought an Air Fryer quite small tho as only two of us, but I’m looking for low carb high protein, can you point me in the right direction Have be3n watching loads of your videos and I’m hooked. Keep up the great work. Love from Scotland
Hello my friend in Scotland! I have several low carb recipes scattered throughout. Here are some ideas as well: fabulesslyfrugal.com/recipes/diet/low-carb-and-keto/
I want to try chicken thighs dipped in beaten eggs and rolled in Panko. What temperature and time would I use? Would it be the same as the un-breaded thighs you made? Thanks!
Hi Jennifer! I made coconut shrimp from Trader Joe's in this video ruclips.net/video/qJhqMazMk78/видео.html. And I have a homemade recipe on my website with a pina colada dipping sauce: fabulesslyfrugal.com/recipes/air-fryer-coconut-shrimp-with-pina-colada-dipping-sauce/. Hope one of these works for you!
@@empoweredcooks Thank you so much Cathy. Unfortunately I will have to make my own coconut shrimp since we don't have a Trader Joe's close by. Are there any other bloggers who you find have really good recipes? The Pina Colada sauce sound lovely. Many thanks, Jennifer
@@jenniferakridge7092 this recipe is 100% homemade coconut shrimp: fabulesslyfrugal.com/recipes/air-fryer-coconut-shrimp-with-pina-colada-dipping-sauce/ - as far as other bloggers, I haven't researched it actually!
Could I use your recipes in a power XL Unfortunately that’s what I have and not happy with results. I love your recipes and information thank you so much
![Tee Grizzley - Detroit (Feat. 42 Dugg) [Official Video]](http://i.ytimg.com/vi/aeKfTtt0x14/mqdefault.jpg)
Thanks for sharing these recipes! I’m a retired Truck Driver and my twin daughters bought me an air fryer for Christmas. At first i was a little sceptical then I started watching your videos. I have made some of the best meals I’ve ever had in my life following your direction. I live alone and most of the time it’s hard to eat properly but now with this new air fryer it’s pretty easy to do. Again thank you for sharing. Keep up the good work young lady.
Mother of eight and you're still sane and so absolutely positive? Good for you, girl! I absolutely love your videos.
I love the fact that your recipes use ingredients that most people have in their kitchens already. I was gifted a recipe book recently that calls for things like capers, soba, miso, labneh and harissa. Not everyone keeps that stuff handy. I'm new to air fryers (mine's in the mail) and I'll definitely be buying your cookbook! Thanks for sharing.
You are so welcome! And I don't like ever having to google and ingredient to figure out what it is! That's a big no no for me! :) Glad to have you here and hope you love your air fryer!
I just bought an air fryer, started searching on RUclips for recipes and your videos popped up first. Hi, my name is Kathy as well, a Greek-American living in Greece. Your videos are such a delight to watch and VERY helpful. For sure I will use many of your recipes from your videos. So,so delightful. Hope you and your beautiful family have a Happy, Healthy and Prosperous New Year🎆🥂🎇 Thank you for sharing. Peace and Love ☮️❤️ from sunny 🌅 Greece 🏖️🇬🇷
I made the marinated chicken with potatoes and broccoli for dinner tonight. My husband said it tasted like restaurant food. Total win! Next time, I think I'll use few potatoes and more broccoli as my broccoli shriveled up significantly as it cooked. But that's a minor adjustment. Overall, it was fantastic! Thanks!
Your videos are amazing! I wish more You Tubers had your ability with timing, editing, entertaining, and teaching. So watchable! You're the sole reason I began using my air fryer. The one that sat idly on a shelf for over a year! Now I use it daily. Can't thank you enough, and can't wait to try some of these. They all look delicious!
Wow, thank you! ❤
This video was close to my heart because the recipes were so easy to make and very tasty. As always, it's a pleasure to view your recipes, your techniques and to share them with family. ❤
I'm so glad you loved them!
I'm gonna have to save this for later viewing. I haven't even been able to get my air fryer out yet! My husband was dx with throat cancer and they had to remove his voicebox so he is on tube feed for awhile and I just don't have time or energy for cooking or experimenting with anything right now! In a few months I'll get it out and started but will be saving all your videos!!!!
Sending prayers to you and your husband ❤
Hi Jomama 02 my prayers are with you I know what you are going thru as my aunt had the same thing but once you get over the shock then the healing starts
@@elsielukiv2410 thank you very much for your prayers. He will need them as he starts radiation in 2 weeks for 6 weeks. This will be the hardest part for him. He had cancer 30 years ago so knows what he's in store for. Otherwise he is starting to accept things will be very different for him. It's hard to see My husband have fear in his eyes at times but The Lord will bring us through it! Thank you for your prayers as they are greatly appreciated.❤
@@Jomama02 wow thank you for answering they do wonders now for cancer in the esophagus I’ve two relatives who went thru that in my day but my prayers are still with you and your husband and you know what he will be fine cheers
Bless you both love and healing thoughts coming your way xx
So, my husband isn’t a huge fan of chicken, let alone breaded chicken, but OMG he loved the “Fried” chicken recipe. Next time I make it, he said “don’t change a thing!!!” Lol. Thank you for all your wonderful recipes. I’m purchasing your cookbook. I may get a few extras as gifts.
Another great video! Have a tip for honey. Lightly spray your measuring spoon or cup with oil, and the honey slides right out!
Great idea!! Thanks!
Excellent videos, Kathy. I also like the recipes included in the "Show More" section. The instant thermometer, as you say, is very important.
You just got yourself new subscriber! Thank you for taking your time to educate us on everything Air fryers. SO helpful!! I just got an air fryer. Look forward to trying your recipes
You got this!
THANKS for all the chapters and timestamp links - was able to find what I wanted fast!! You're awesome!!
Brand new air fryer and no idea what to do with it. Found you and your helpful and entertaining videos. Feel confident that I can certainly do this!!
You got this, Beth!
Hello from Nova Scotia, Canada. Just got my first air fryer last week and have already tried a number of your recipes. In fact tonight we are having Steak Bites and baked potato. Many thanks for all your delicious recipes, helpful hints and information. Looking forward to watching your video of chicken recipes, cause I am certain there will definitely be a few I will want to try.
Congrats on the air fryer, Dianne! Hope you enjoyed those steak bites! Glad you're here!
I love these recipes, thank you so much for all the ideas and inspiration! So appreciate you!
You are so welcome, Anita ❤ Thank you for watching!
Awesome recipes! I took my air fryer camping this weekend and cooked every meal in it. It was so awesome! I used a lot of your recipes, including the puff pastry danishes, which were a huge hit! We have a fire ban right now so the kids had “s’mores danishes” ☺️
So smart, Tracey! Way to go!
WOW Tracey that is awesome how did you do the danishes? I have just bought the dual air fryer and need recipes lol
@@kimmeise1098 the ones she is referring to are in this video! :) ruclips.net/video/HDeZ_Azf7kc/видео.html
@@kimmeise1098 I just used crescent roll dough and made little squares. I put chocolate chips and marshmallows and folded them into a diamond shape. I did 4 minutes at 395 and then checked. You could also use Nutella and Fluff! I put a little egg wash on them as well. I think Cathy (Fabulessly Frugal) has a video with them in it. Enjoy! ☺️
My Cosori is arriving tomorrow!!! I just found your page last night, and I’ve been binge-watching your videos ALL day! I ❤️❤️❤️ your page, and I CANNOT WAIT to check out your recipes. Thank you thank you thank you, Cathy!
waiting for another power packed delicious air fryer chicken dinner recipes. 😍😍
Thank you!
I am thrilled with your videos!! New to the air fryer legion and you have been a tremendous mentor to help me navigate my air fryer cooking!! Love all your videos and can't wait for all the new ones!!
Aw, so glad to have you here, Christine! Thanks for the nice comment!
She's the *Best* Airfyer channel. Totally changed my life lol
these were SO EASY and DELISH ! they are NOW my go to recipe ... and hubby approved which is wonderful for me ... one quick and easy dinner !
SO GLAD! :)
Thank you. I’m salivating watching this 😋
Hope you enjoy 😊
Thanks to you I decided on getting the Cosori Dual Blaze….. *BEST* $150 I’ve spent all year!!!
Thanks for these great chicken recipes. 👍🧡🐔
What I found with the broccoli is steam it in a bowl with about a tablespoon of water for about 3-5 minutes and then when everything is done in the air fyer add it in, or steam with a bit of the mraninate first! 😊😊😊
The wings are A-MAZING!! Best we’ve EVER tasted!!! EVERRRRRR!!! (We just got our Cosori today. This is the first thing we made, not including a couple hard-boiled eggs, which also came out perfectly.! WE LOVE OUR COSORI. Thank you, Cathy, for all of your excellent videos!!
That is so good to hear!
The tenders with the broccoli, I wanted to yell out you're gonna burn the broccoli, from experience, you're awesome!!!
5 minutes at 400, just hit the preheat button, you know that I'm just being a smart a..!
SO FAR MY FAVOURITE CHICKEN RECIPE IS THE ONE WITH CUMIN , PAPRIKA AND LIME ETC . BUT I LIKE THE BLACK CHICKEN TOO , AND THE GARAM MASALA AND ..... AND IM KEEN TO TRY THESE RECIPES TOO . I BUY A NEW SPICE OR SAUCE EACH WEEK . RANCH DRESSING IS PROVING DIFFICULT TO GET IN THE UK . MAYBE ILL HAVE TO MAKE MY OWN . . THANKYOU FOR ALL OF THEM
WOW! a video jam packed with goodness - I've never added baking powder but now I will - the air fryer can't be beat for french fries and CHICKEN - I have a freezer stocked with portioned bags of boneless skinless thighs (there are endless ways to make them) - and yes without my thermometer I would over cook everything lol - and have a silicone brush like yours because love to brush chicken with HONEY - the only thing I've found the pre set works for is frozen chicken legs - thawed thighs take about only 8 minutes at 400% for me - thanks for your recipes and the INSPIRATION you give - I think instead of item pre sets it would be useful to have buttons for 2 minutes, 5, 10, 15 - I would use those
I am here to help! Thank you for watching! And, yes, that is a great idea for minute preset buttons. :)
I love you recipes and pointers on how to use your air fryer. I'm going to be getting an air fryer from Amazon this next month in April.
That's exactly what I am doing right now " binge watching " your video's lol , cause I'm just learning from you , how to use my Air Fryer & I thank you & your family very much .
Much love from Southern California.
Hello Kathy!!! This is really a great video. All these recipes look so...delicious. 😋. I will be making so...many of these for sure. Thank you so much!!! 💓
Hi Diane! Thank you!!
Yum! Thank you so much for all your recipes, tips and tricks with the air fryer!
As a large family you need to get an oven with an air fryer built in. It is a lifesaver. No counter top nuisance and you can make tons more.
You and my air fryer changed my food life....your personality helps cuz I don't feel dumb when you explain things....
Thank you ❤ Glad I can help ☺
Kathy is most definitely the Queen of th air fryer channels ! ! 😀😍
Wow, thank you!
They all look delicious 🤤 can’t wait to give them a try!
Let me know which one is your favorite!
8:55 “just…WING it” 🤣🤣🤣
You have saved me so much money teaching me how to cook and use my air fryer. Thank you so much. I cant wait to try out some of these recipes
You are so welcome! Let me know how it goes :)
Thank you very much for such a delicious video, you are the best!🤗
Thank you ❤
Good morning Cathy so good to have you live!!!
Good morning!
Thank you so much for your videos. All the recipes I've tried have been spot on. My most picky of eaters not only liked them, but asked for seconds. THAT is quite an accomplishment and it is thanks to you! Keep up the great work and thanks for sharing your cooking talents with us!
You are so kind! So glad the picky eaters liked it! Go you!
Thanks Cathy👍
You are so welcome!
I have meal ambition, but lack creativity !
Thank you so much for your videos …and honest reviews. I’ve tried chickpeas in the oven and have never cared for any variation, so only use them in vegetarian chili now. The sweet potato chicken combo looks fantastic - I just picked up ingredients.
You are so welcome! Hope you love the sweet potato one!
Wonderful recipes again thank you, 💕Do you always use dried herbs and spices? I've got a new herb garden. By the way i have found a use for the useless silicone reusable basket liners, I keep one in front of my fryer to perch the basket on to protect my work surface, the other I have a vase on perfect. 😁 Simples!
Hi CJ! I have used fresh at times. You just want to make sure it is sprayed so it doesn't fly off the food. :) And YAY for finding the use for the liner!
I made the whole chicken 🐓 recipe and let me tell you all it was amazing, my boyfriend and I loved it !! Thanks for your videos
So glad! Thanks for watching :)
I made the chicken pieces with the zucchini and mushroom for the family today and they loved it.
YUMMY!!!!
I tried the frozen chicken wings today and that is the ONLY way I will be cooking them from now on!! I can buy frozen cheaper and they are always meatier! Thank you! I continue to love my air fryer more because of you! 😁
YAY!!! And yes those frozen wings are soooo easy!
I did the whole chicken using your recipe earlier this week, and it seemed cooked through (165 degrees on the instant-read thermometer) at the 40-minute mark, but I knew I wanted crispy skin on both sides, so I gave it another 10 minutes @350 after flipping the bird. Once again, the instant-read thermometer seemed to show that it was cooked through, but the meat was still rather pink-to-red right next to the bone. (I was still able to use the leftovers for pressure-cooker chicken noodle soup later in the week, by letting the meat boil in the chicken broth on Saute while chopping the veggies for the soup.) Next time I fix a whole chicken in the air fryer, I might try "flipping the bird" at the half-hour mark, and give it at least a full hour (or 65 minutes, per your recipe), even if the instant-read thermometer seems to say that it's done earlier, because my hubby is paranoid about undercooked meat. (And I find it rather unappetizing, too!)
Great idea, let me know how it turns out for you!
I notice the glass measuring bowl that you always seem to use in your videos. I happened to see the exact one at my local goodwill and for a couple of bucks scooped it up. I absolutely love it! Thanks Cathy.
Awesome!
My favorite looks so delicious and tasty easy to make 😋 perfect ready
Provolone is the cheese that tops chicken Oreo parmesan in Italy and in Italian restaurants. I use it every time and it is absolutely delicious. :-)
🙌🏽🙌🏽🧀 yes provolone cheese has more flavor
Thanks for the tip!
I have to voice type 100% of the time and I have been to Italy but I have never had chicken Oreo parmesan! I have no idea where that Oreo came from. SMH!
I’m seeing recipes you could use beef instead. Thanks ! You’re one in a million. Going to order your book tomorrow. Right now, well, it IS tomorrow. 1:30 AM central time. Don’t know why I get going on these videos at this hour of the morning ! Because they look good I guess ! Actually, they look GREAT !
Totally! Adapt these recipes to work for you! You got this!
I love watching your channel. I have tip with dry coating the chicken. I hate how it collects into a pasty glop before your done dipping, if you can find a shoe box sized plastic rectangle container with a lid use it instead of a bag. I get mine at the Dollar Tree. Just drop in the pieces, put the lid and shake. And I reuse it to proof my bread dough.
What a great tip!! THanks Leta!
Love your channel. I’ve learned so much! We needed a new stove so I bought one with a built in air fryer. Yep a built in air fryer. It will be delivered Monday. I’m not getting rid of my air fryer just in case I can’t figure out how to use the stove one. Lol. Thank you for these great recipes!❤️
Hi Diane, thanks for watching! I haven't used an oven with a built in air fryer, so I can't wait to hear how it goes!
Hi Kathy could you tell me how the draw on your Cosori open so easily as I'm having trouble with mine on both getting it in and out. Thanks for the great chicken recipes I'm about to do the parma chicken. Many thanks 😊
Hi, you’re so helpful and just the best…ty so much for all your videos. I just bought the cosori pro 111 and it arrives today. I have a question, when making the whole chicken, I’m right in thinking I no longer have to turn it over, right?
Hey @lola71125 thanks for being here! With the double burner air fryers, you don't need to flip. I would still check on it halfway, and adjust time as needed.
This video is soooo amaaaazing and packed with sooo much! I am saving it and going to try at least half of the recipes! This is the third or fourth one I have watched….you convinced me that I NEEED a Cosas Air Fryer. It arrived today! Thanks for the recipes and tips! Yummmm
Yay! So glad I can help! Let me know if you ever have any questions!
Thank you for sharing all these yummy recipes. I just started watching Your RUclips a few weeks ago and love them. I haven't tried any recipes yet but I have made spring rolls and fish in the air fryer because of you and they turned out so much better in the air fryer. I'll definitely be buying your cookbook! I was also wondering what I could replace coconut milk with I'm allergic to coconut😭
Thanks for being here, JS! I haven't tried this, but I think buttermilk would be a tasty substitute you could try. Let me know how it works out for you.
Yum these recipes I know are going to be delicious and quick and nutritious! Thanks for rocking these chicken dishes!💕🤗
Thank you Ellen! I hope you love them!
I just love your channel. Got your cookbook and so far the 3 things I made were winners according to my husband and he is a tough customer.
That is awesome! Thanks for sharing, Kim!
Ive had my instead read i bought 30 plus years ago. Cost a bit over $100 then. It still works i have relied on this device all this years
A whole chicken?! You are a BOSS!
SOOOO easy!
You are the best !!!! You are like my internet mom I love it , thank you 🙏
😍 Happy that you are here, RT T!
I absolutely love all of these recipes everything looks so delicious as does everything and all of your videos!!! Personally I would be leaving my meat in at least 5 to 7 minutes longer, sometimes that chicken looks just over the cusp of being done and there's flavor in that brown girl!!!
Thank you!
Love that you are doing meat based recipes 😋
I sincerely thank you for every single videos you made! You save me!!! I love youuu :)
Happy to help!
Delicious recipes dear 😊👍🏼
Thank you ❤
God bless you! I love your videos and even though I live in Maslin Beach South Australia which means I have to convert a lot of what you are saying to Celsius and metric measurements I don’t care. You are brilliant and beautiful. From Lynette Gill
Thanks Lynette! I do list out the temp conversions in the recipe notes (and in my cookbook)! Glad to have you here!
Yum.. can’t wait to try the fried chicken recipe soon 🥰👍
Hope you enjoy!
..You just kicked me in the yum zone! Tonia, on a rainy day in south Georgia!
; )
:) Thanks for watching!
It's so good, I didn't broccoli but had some mushrooms. Oh man it was so good. I'll definitely be fixing balsamic chicken again
YESSS! I agree - sooo yummy!
I've been bend watching ur videos since I just bought an air fryer.. would ❤️ to see a ton of keto recipes n how to convert oven recipes for the air fryer
Have you seen this keto video yet? ruclips.net/video/58V0nkaYmfI/видео.html and this conversion video? ruclips.net/video/RGCSvY7Z9F8/видео.html
Just amazing and yummy 😋 recipes 😁
Mother of eight?? 🤭🙏🏼 You’re amazing. I subbed. How else can I help? ☺️
Love all your feedback especially the simple part of cosori I got one after watching your channel it's been great i makes sweet potato fries and chicken breasts and barbecue rub I try to stay away from a lot of the barbecue sauce cuz they all have so much corn syrup and on the high fructose
My two daughters bought me a air fryer:
I told them I did not like my other one because it kept burning:
We use this last Sunday with chicken
It works wonders
Thank you, these recipes are great 👍
Of course! Thank you for watching! Let me know if you have any questions:)
Cathy can you do pineapple in the air fryer with chicken? I’ve been wanting to try Pineapple Chicken?
YES! I actually just did some fresh fruit this week! (coming to next weeks video!)
@@empoweredcooks That’s great I’ll be watching!
I've gotta make the Avocado sauce 😋
💛💛💛💛
It's sooo good.
Mmmm chicken dishes!!! YUM!!!
I'd like to see some Tex-Mex style chicken dishes!! Especially things like enchiladas, taquitos, and fried tacos!!! Ok, well, you did the taquitos!!! LOL
Mmm, sounds delicious! I will add it to the list :) Thanks!
I used my air fryer a lot after I bought it but, lately, it's been sitting on the shelf looking sad (and a little resentful). LOL. I have a lot of chicken in the freezer(s) both boneless and bone-in. Guess I better get on the good foot and start using my Cosori during these heat spells! Thanks so much for your recipes/ideas!
You're right! Now is a great time to use the air fryer because it's so hot! You got this!
Too cute!
Great video. Thanks! One more tip to add for using that handy thermometer (which I recommend too!!). Don’t drop it in the washing bowl. I drowned mine (only for 30 seconds) and it died 😏….. lesson learned. Another on the way from Amazon 😄
Wow! Thanks for the tip :) Hope the next one goes better for you.
I did that too. You live and learn😁
i love your recipes and i love your performance even more !!!!
Thank you Marina!
“Taquitos” made w flour tortillas are actually “flautas”. Delicious but different. I love all your videos and recipes!!!
Oh that is good to know! Thank you so much!
I am a lover of dark meat chicken. Can I substitute the dark meat instead of the white meat?
sure! You may need to adjust cooking time to make sure the chicken is fully cooked.
Love these ideas! Is there a reason you used coconut milk for the tenders recipe? I was just wondering if eggs (or something else) would make it crisp up better. (I use gluten free flour and panko - or corn starch and panko, although I don't have a go-to recipe for fried chicken yet...but I worry that the gluten free version won't be crispy enough). I don't have food restrictions other than needing to reduce gluten when possible, but I also try to moderate my sugar and simple carbs intake, and I think coconut milk is somewhat high in sugar?
You could swap it out for buttermilk!
I have long ago given up the “saturated fat is bad for you” myth, so I cook skin on and preferably the wings legs and thighs!
where do you get those lil cups you bake the brownies in?
Hi Cathy. Just bought an Air Fryer quite small tho as only two of us, but I’m looking for low carb high protein, can you point me in the right direction Have be3n watching loads of your videos and I’m hooked. Keep up the great work. Love from Scotland
Hello my friend in Scotland! I have several low carb recipes scattered throughout. Here are some ideas as well: fabulesslyfrugal.com/recipes/diet/low-carb-and-keto/
When stuffing a whole chicken with bread stuffing, what is the best temp and time to cook since the stuffing should extend the cooking time?
I want to try chicken thighs dipped in beaten eggs and rolled in Panko. What temperature and time would I use? Would it be the same as the un-breaded thighs you made? Thanks!
It should be the same or very similar! I would start with anywhere 380-400F for 10-12 minutes, adding more time as needed.
@@empoweredcooks Thank you!
Any ideas for recipies that freeze well?
Stay tuned!
Would love a recipe for coconut shrimp. Thanks, Cathy
Hi Jennifer! I made coconut shrimp from Trader Joe's in this video ruclips.net/video/qJhqMazMk78/видео.html. And I have a homemade recipe on my website with a pina colada dipping sauce: fabulesslyfrugal.com/recipes/air-fryer-coconut-shrimp-with-pina-colada-dipping-sauce/. Hope one of these works for you!
@@empoweredcooks Thank you so much Cathy. Unfortunately I will have to make my own coconut shrimp since we don't have a Trader Joe's close by. Are there any other bloggers who you find have really good recipes? The Pina Colada sauce sound lovely. Many thanks, Jennifer
@@jenniferakridge7092 this recipe is 100% homemade coconut shrimp: fabulesslyfrugal.com/recipes/air-fryer-coconut-shrimp-with-pina-colada-dipping-sauce/ - as far as other bloggers, I haven't researched it actually!
Hi Cathy, I love your Air Fryer recipes! In one of the recipes you used Coconut milk to marinate, I’m allergic 😬can I use regular milk?
Yes, absolutely! Just use the called for amount of regular milk instead of coconut milk.
All of these are Yummmmmmy
They are my favorite!
Could I use your recipes in a power XL Unfortunately that’s what I have and not happy with results. I love your recipes and information thank you so much
Hi, Alice! Yes, you can use these recipes for your air fryer. Do you know what your wattage is of your air fryer?
You are GREAT 👍💕👍
Aw, thank you!