1/2 cup curd 1 cup powdered sugar 1/2 cup oil 1 +1/4 cup maida 1/4 cup cocoa powder 1/2 tsp baking soda 1 tsp baking powder 3/4 cup milk 1 tsp Vanilla essence
I tried with palmolein oil. I felt maybe one tablespoon less than half a cup will be fine. My cake felt a little oily. But it came very well. It was my first cake in the oven. So happy
31.8.2024- i tried it today. It is so delicious. Thank you so much mam. Generally eggless black/white forest cakes, i tried a lot, but failed. So i am going to use this sponge cakes for those forest cakes. ❤😊. Because it is so soft and sponge. My daughter couldn't stop eating, even after she was full.
I tried this cake in the cooker, came out well !! Thankyou for the recipe . I also want to try it in a oven. Can you please tell me how much should I preheat, and bake at and for what time?
Hello Anisha Ji, great recipe, keep up the good work.... I just have a couple of questions - could I use melted dark chocolate instead of cocoa powder in the cake to make it richer....?? If yes, how much....?? A response would be highly appreciated....
I tried it yesterday and the cake was nice and moist the taste was also good 😍but the only problem was it was not so spongy i couldn't cut it in layers so what is the problem there? I HV made it with same measurements 😕
1/2 curd 1 cup powdered sugar Mix well Oil 1/2 cup Mix well Strainer 1- 1/4 cup maida 1/4 cup coco powder 1/2 teaspoon soda 1 teaspoon baking powder Strain it Mix well Milk 3/4 cup add gradually Vanilla essence 1 teaspoon Bake it
Today I tried this cake but made it in oven. Baked for 30 min. Was very very happy with the cake. Came out well.👍👍
Thank u so much.
At what watt?
180 @@atreyee1973
At what temperature can you please tell
I tried this recipe with wheat flour..nice & spongy.Taste was too good.. thanks
1/2 cup curd
1 cup powdered sugar
1/2 cup oil
1 +1/4 cup maida
1/4 cup cocoa powder
1/2 tsp baking soda
1 tsp baking powder
3/4 cup milk
1 tsp Vanilla essence
What oil can we use instead of vegetable oil?
@@bhuvaneswarisivasankaran5937 pretty sure you could use sunflower oil, or even butter
I tried with palmolein oil. I felt maybe one tablespoon less than half a cup will be fine. My cake felt a little oily. But it came very well. It was my first cake in the oven. So happy
I made this cake yesterday using your recipe and it turned out to be superb. Everyone at home was happy with the cake . Thank you ❤
Suchi kya to Mai bhi aj krungi
I made this cake by doubling the measurements as I wanted a bigger cake and it turned out soo soo good.
Thank you so much !
I've tried ur recipes multiple times, and they're wonderful. I wanted to ask, can i add some dark chocolate to make the cake more rich?
31.8.2024- i tried it today. It is so delicious. Thank you so much mam. Generally eggless black/white forest cakes, i tried a lot, but failed. So i am going to use this sponge cakes for those forest cakes. ❤😊. Because it is so soft and sponge. My daughter couldn't stop eating, even after she was full.
I tried this today. It turned out to be spongy. The bottom part got burnt. But it tasted good. Thanks for sharing a wonderful recipe.
omgggg i made this cake today and it was heavenly i am definitely making it again
Hiii did you add salt in bottom?..
Today I have made this subhan Allah subhan Allah it's very yummy may Allah bless you.❤
I tried this cake in the cooker, came out well !! Thankyou for the recipe .
I also want to try it in a oven. Can you please tell me how much should I preheat, and bake at and for what time?
I followed ur recipe trust me, u just made my day. Thank u for uploading such wonderful recipessssss♥️♥️♥️
Omg tried so mny sponge but this was super duper sponge
Tried this out today was the besttt ever I made
Wow... Spongy awesome chocolate cake... But I prefer egg cakes...😃😃😃👍👍👍...
Mam please make cake vedio on weight loss..it will be so helpful for them to control on cravings 🙏 please mam
I love your cooking very much. Keep going 💖💖💖💖
Hy sis I have tried your dishes and it come well can you try butter frosting cream cakes ?
How to make vanilla cake please share this recipe please 🙏🏻
Super this cake was so 😋 yummy
I like ur all receipes
tried ur recipe,1number it was.. everyone loved it
also is it necessary to add 3/4 cup milk, i felt even 1/2 cup was sufficient.. i found the batter too runnyalready so addded less water
looks simple but beautiful and delicious. thanks for sharing my friend. have a nice day.
Hello Anisha Ji, great recipe, keep up the good work.... I just have a couple of questions - could I use melted dark chocolate instead of cocoa powder in the cake to make it richer....?? If yes, how much....?? A response would be highly appreciated....
Very nice and beautiful chocolate cake 🍫
AMAZING RECIPE GONNA TRY 😋
Mam please cake gel use karke eggless chocolate cake ki recipe share kijiye.....🙏🙏 please
Superb
Anisha di Can I use sunflower oil instead of Vegetable oil
Yes you can
Super 👍 can u do blue velvet cake recipe
The cake came so well. Thank you 💕💕💕
Like 53 yummy tasty 👌👏👏👏👏💗🧡nice sharing sister 😋😋😋😋👌big like from #cookwithsundari
Is this for half kg?
Nice
Super
Hii Anisha u r great tha.nk you ... Can I use eno in it ?
I have tried multiple recipes but failed let me try yours as it looks simple. I will share my feedback
How was it?
Thank youuuu so much
Super pluffy, yummy 😋
Wow mantap nyoklat banget 😋😋👍
I tried and it came out so awesome and very soft like melt in mouth...thank u so much
Came out very well ❤....thank you!
Your every recipes are easy to bake❤❤
Super 🥰🥰
Delicious soft cake
Looks so delicious...
Super pluffy yummy
I love your recipes 🥰🥰🥰🥰🥳😘😘😍😍😍☺️☺️🎂🍭🍬🍫🍮🤤☺️
soooo goood 😌
Is this recipe for half kg or one kg ??
Can I use sweet curd ma'am ??
Vegetable oil ke bina bana sakte hai kya??
Mam can yu plz make a video on a silky chocolate ganache with cup measurement
Superb sissy
Mam what can we use instead of baking powder??
Mam which Coco powder you using
it was delicious
Super cake...😍
Please mention inches of mould plzzz
Yes
Can we do this in pressure cooker
Nice cake mam
Hey
Your cup size 200ml ,240ml or 250ml
Mam please tell the Size in Litres of Nonstick Kadhai you're using
Adipoli 💕😘😘
Can I use yogurt instead of curd?
I tried it yesterday and the cake was nice and moist the taste was also good 😍but the only problem was it was not so spongy i couldn't cut it in layers so what is the problem there? I HV made it with same measurements 😕
How a ½ cup cocoa powder make that cake so dark, because it is not happening with me even if I use a good quality cocoa
You are using a good quality cocoa that's who it's isn't getting dark
❤️❤️❤️❤️❤️
Ziada soft hojata h cutting krty huwy tot jata h... Please guide me
Please share Rainbow cake recipe
8 inch ka cake tin me egg chocolate cake banana ho to kitna meserment lana hai .plz reply
Can I use water instead of milk?
Yes
Kon si cocoa powder hai .brand name pls
any substitute of oil ?
Are you malayali? Where is your place 🙂 please reply ☺️ am malayali and my place kasaragod, Kerela, India.. Now am in UK 🇬🇧 Settled😍❤️
🤣🤣🤣
👌👌👌
Four table spoon bhar k maida m kitna table spoon oil lagy ga please batayan
Which brand Coco powder
Kya ye mitha dahi h ???
Ma'am 1 cup means how many gram? Please reply me.
Cup measuring 250 or?????
Hi. Can you share the recipe in grams?
Can someone tell me how much is 3/4 cup?
1/2 cup + 1/4 cup = 3/4 cup
What is your cake pan size?
6 inch
@@AnishaRecipe Thanks for your reply
How much is 3/4 milk ?
12tablespoon
Was this ½kg or 1 kg ?
Can I use Condensed milk or eggs instead of Curd ?
And what will be the measurement
Yes, condensed milk - 1/2 cup or egg - 2
@@AnishaRecipe Thanks
I'm gonna try itt for sure
@@jisooisaguy2867 Have you tried?
What did you used
Please let me know estimate weight of this cake..
Ye cake spounge kitne kg ke liye hai
Cake tin kitna size ka hai aapka or egg dalna ho to kitna le.
2 egg & 7 inch cake tin
@@AnishaRecipe thank you
8 inch ka egg chocolate cake ke liye mesrment kitna lenge. bataiyega plz .
Ye kitna pound ka banta hay??
1/2 kg
Okay but can you provide the oven timings as well please ?
Bake in preheated oven at 180°C for 30 - 40 Minutes
180° 25 mins
30 min
30 min
Really 40 minutes it took in otg
1/2 curd
1 cup powdered sugar
Mix well
Oil 1/2 cup
Mix well
Strainer
1- 1/4 cup maida
1/4 cup coco powder
1/2 teaspoon soda
1 teaspoon baking powder
Strain it
Mix well
Milk 3/4 cup add gradually
Vanilla essence 1 teaspoon
Bake it
ye cake 1 kg ki.hai ?
Cocoa powder which brand
Pls reply
Any one help me baking a cake in microwave magic oven...plss
Tin ka size ky h
Madam pls give details of ingredients in gram in description box pls pls
Can you please tell the ingredients in grams?!
Kitne kg mam