SHRIMP AND MUSSELS PASTA | Marjorie Barretto

[@kceedelacruz9639]

looking forward for your traditional christmas vlogs Ms. Marj ❤ . it feels a lot like christmas once you started your christmas food vlogs and christmas decorations ❤❤❤

[@carollj.a2597]

awesome.... I love Seafood pasta with herbs and garlic 🤗

[@malouplando9457]

Good evening to you..ms.marjorie thanks for sharing the shrimps and mussles pasta i like it i know it's yummy okay i will try it...😂

[@lesliebasilio1378]

Goodevening Ms Marjorie, lahat ng recipes mo nagawa kona and I love it!☺️ Please yung tuna casserole..

[@marjbarretto]

One of my favorites too.

[@geemeej3044]

Good evening, Marjorie! Wow! This is fantastic! Many thanks for this recipe! Will definitely add this to our pasta faves! 😊

[@laarnianntugas2792]

i do love ur cooking vlogs coz it always look yummy..more to come & more to try it on my own..😊😊😊

[@carollj.a2597]

Thanks for sharing your wonderful recipe as well 😋

[@FayeCzarenchBracino]

Christmas decors tour naman next Ms. Marj! ❤❤❤❤

[@kanekiken-vs2ez]

Gud evening Ms Marj...
Love your utensils and kitchen...
Thank you for sharing and Happy cooking ❤👌☺️

[@mamaginanixiaxiakunieda2373]

Delicious vlog. Ginagaya ko mga food vlogs mo Mam Marjorie 💗

[@RkMacalino-fd9om]

I love ms Marjorie talaga 🩷

[@justgie1]

i start saute garlic and chilli flakes, i also used don elana for red sauces. it would be better if you cook the mussels and shirmp together with the sauce so all the juices and flavor sit

[@loubenjamincarungay2384]

I Think she used the same pan in sauteing in that way all of the jusices remains, the thing about seafood though is that when its overcooked, it tends to be rubbery, I think Ms. Marj did it perfectly ❤

[@eringkabang7958]

❤🎉 Superrrr love kita marj

[@beneliafrancisco8030]

I just made this pasta last night but I added scallops.. i wish we have Doña Elena products here, but we also have good Canadian Olive oils... my family loves this recipe and thanks for sharing ms Marjorie.... ❤

[@kennyroseadvincula7865]

Mam ☺️ i just wanna thank you to your salpicao recipe. My partner really love that! 😍

[@beneliafrancisco8030]

I tried ur famous Adobo 2 weeks ago and my hubby and son, they loved it!! I'm gonna cook it again for my daughter in Phoenix AZ next month... and probably this new pasta Recipe.. ❤

[@RkMacalino-fd9om]

Waiting for menus for the holidays yehey excited 😁

[@jhaquerafal9037]

I suggest if u use parsley instead of basil, most Italians use parsley when they cook seafoods pasta

[@calilocal4134]

yum! I learned a lot from you,you are awesome!

[@marialevy2645]

Will definitely try this, watching from Converse, Texas. ❤

[@jenniferallingag]

Hello Ms. Marj, hope to meet you one day. Im an avid fan of yours. Jing from Nueva Ecija po.😊❤ God bless you always.

[@jocelyntorcelino836]

Hi Ms. Marj. God bless you and your family.

[@ameliaforgey871]

Cooked it and loved it.

[@yo_andersen608]

I love your casserole Ms Marj..where to buy like that?

[@ariantalag2212]

You can add olives and parmesan cheese

[@vonandreiespia1853]

Good morning watching from koronadal South Cotabato ❤❤❤

[@maribelbowat9718]

❤❤❤❤❤

[@sassycabajonn]

♥️

[@jocelynalonzo3215]

♡♡♡

[@leonorrivera6379]

Marj, bakit di mo binuhos yung buong sauce sa pasta? Sayang andun lahat yung herbs and lasa

[@masseur_waxer]

Hindi po ba sya maasim? Kasi ang daming tomatoes eh. I love seafoods.

[@marjbarretto]

No it was not maasim

[@ladyramen7655]

Nilagang Capampangan for Christmas

[@dalmi7481]

kala ko Paella😂

[@RkMacalino-fd9om]

Sana mapadalas ang pag upload nio ms.marj

[@rodelyndumlao580]

Ang asim nyan

[@marjbarretto]

Not at all.

[@emmavillanueva4301]

You forgot the parmesan cheese?😊