SIMPLE RECIPES FOR HOT & ICED CAPPUCCINO (16OZ AND 22OZ) USING ESPRESSO FROM ELECTRIC MOKA POT

Want to start a coffee shop with minimum investment on espresso maker? Try using an Electric Moka Pot. Minimum entry level espresso maker that is easy to use and easy on the budget.
RECOMMENDED COMMERCIAL RECIPE:
Per 6cup brew:
Coffee Beans 24-28g
Water 240-250ml 8oz
Iced Cappuccino 16oz
Espresso 3 oz
Milk syrup 2 oz
Milk Foam on top
Iced Cappuccino 22oz
Espresso 4 oz
Milk syrup 2.5 oz
Milk Foam on top
Hot Cappuccino
Espresso 1 oz
Fresh Milk 4oz
Milk Foam on top
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