Hong Kong Friends Try Mongolian Snacks Dairy For The First Time! | Taste It

Visit the APU DAIRY!
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Thanks to our bros Bert & Collin!
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Videographers: Javkha Ara, Billy
Music: EpidemicSound.com
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ARTGER Tours is our customized Mongolia experience project designed specifically for the novice or intermediate adventure travelers. Get a first-hand feel for nomad life with the knowledge that this team has a wealth of experience in dealing with international visitors. Your hands might get dirty, but they'll be safe! “Live like nomads, eat like Mongols!” Further info here: / artgertravel

[@Koko_clair]

This dude literally protagonist. Introdude dry milk like ancient jewelry😂. I like that

[@janellek21]

I remember eating bagged aaruul in Mongolia and not liking it. It tastes processed and artificial. The real aaruul you buy at the street market in UB tastes more natural. My favourite Mongolian dairy product is khailmag (cooked milk mixed with flour and sugar and raisins and made into a porridge).

[@Landmark2522]

um ok cool

[@hosso83]

good taste

[@bryanbadger6841]

Good Nz morning guys. Now come down here to my country, and try Nz processed milk (store bought) and compare it with "natural" raw milk also available in some locations down here...if you know where to look. Cows are grass fed, not grain fed. Thanks again for a great upload. Take care.

[@EpicvidsKetti08]

Yeah in Australia some Places have Legal Cold Pressed Raw Milk and it's completely different

[@wolftotem4343]

ARTGER 🇲🇳👍

[@nethvirusenanayake4161]

Hope❤

[@gadaadyn8190]

oh boy 😂😊

[@user-ol9ts6sn1b]

Hakkas have their root traces back to Xiongnu, Tungus, and Mongolia Altay. Maybe they will enjoy their ancestral foods as well. Btw, Hakkas have about 100 million population around the globe. Although, Mongolian might label them as hujaa, Hakkas remain a very big potential market.

[@j.dpowerman5031]

❤

[@youtuberZak0711]

гэдэс нь өвдөөд наасан бхдаа 😅

[@user-hk8cn1nf2j]

Ааруул❤❤❤🎉🎉🎉