I really appreciate you doing this instruction video to share your technique. The designs you are able to produce are amazingly intricate. The video clearly shows how layering builds the depth and complexity of the finished design. Great job - thanks.
good tutorial......I've seen another channel use the mustard also, but he added a touch of vinegar and lemon juice to his mixture and it really etched well. Another pattern tip is to maybe fuz out the end of your toothpick which give a very random and thin marks to the pattern. Great job though. You could also get an Irwin Quick Grip clamp to clamp the wood handle to the table, would hold more securely than magnets ?
I don't know. I know it doesn't work on stainless steel. But you can test it by putting a little bit of yellow mustard on the steel waiting about 25 or 30 minutes then wipe it off. If you see discoloration it should work.
@@DaegDraco thanks for the quick response. I thought about trying it on a hidden part of the blade, maybe even taking the knife apart and testing it out. Thanks again !
Best forced patina technique I've seen. I think that with a few more layers it would just increase in depth and interest. 👍
I really appreciate you doing this instruction video to share your technique. The designs you are able to produce are amazingly intricate. The video clearly shows how layering builds the depth and complexity of the finished design. Great job - thanks.
This looks awesome, thanks for the video.
Many forced patinas that I see online just do not look good, but it looks like you've mastered it.
They both look brilliant. Thank you for this idea. Keep up the good work sir.
Thank you for your comment.
good tutorial......I've seen another channel use the mustard also, but he added a touch of vinegar and lemon juice to his mixture and it really etched well. Another pattern tip is to maybe fuz out the end of your toothpick which give a very random and thin marks to the pattern. Great job though. You could also get an Irwin Quick Grip clamp to clamp the wood handle to the table, would hold more securely than magnets ?
Thank you so much for sharing your technique. Does this kind of patina have anti-rust effect? Is it better than vinegar method?
Absolutely beautiful!!! Thank you sir!
La mostaza hace milagros parece un Damasco,"pero más barato" 👍👍👏👏👏
Very nice best I’ve seen gonna try that today 👍🏻🇬🇧
Send a pic if you can
That's interesting video my friend big likes 🤠👌👍
Both sides nice !! Will try that. TY !!
Unique pattern every time it works for me, I use English Mustard and Heinz tomato red ketchup in equal parts .
Must try that combination one day
Awesome video, thanks for sharing. Would this work on maxamet steel ?
I don't know. I know it doesn't work on stainless steel. But you can test it by putting a little bit of yellow mustard on the steel waiting about 25 or 30 minutes then wipe it off. If you see discoloration it should work.
@@DaegDraco thanks for the quick response. I thought about trying it on a hidden part of the blade, maybe even taking the knife apart and testing it out. Thanks again !
Nice.
Master of horror 😂😂😂