Exciting news as we kick off the new year! Nemo has introduced a fantastic lineup of fresh meal recipes that I can't wait to dive into. I'm eager to try these delicious creations and get inspired in the kitchen!
woah all the meals look so comforting and delish, especially the cabbage shabu-shabu! I prefer soft and light desserts too, especially roll cakes, chiffon cakes and mochi. I recently made a japanese cream cheese chiffon and it was a major hit amongst my family! AWW BABY CLOUD IS TOO ADORABLE, so cute in your embrace!!! glad to see that you guys are doing well! thank you for another relaxing vlog, until next time Nemo!
Can't believe you don't hane millions subs. You are so funny and your cooking must be really good. I want to try out some of those dishes. You earned a new little subscriber rn hehe
2:04 I would say that the flower looks like a chrysanthemum🌼 8:07 Doesn't it look like a fast wok~~~ 28:38 If I had two bellies, it would be the only way out😂 Nemo, I wanted to ask you for advice, what do you think is better, a whisk with a heavy handle or a light one? Also, Happy New Year! Take care of your hands and be careful with heavy things!🌄
Happy new year Nemo! 🎉😊 Thank you for brightening my day with a new upload, loved the video and that roll cake, i'm just gonna pretend it's for me cause tomorrow is my birthday 😂❤
Dearest Nemo, you certainly brighten a dull, chilly day and of course a good dose of Cloud. Love your cooking. We have a day, the last day before Lent, dedicated to pancakes. It is the last day before you give up certain foods of your choosing, for 6 weeks to prepare for Easter. I love your pancake roll cake. I have used them in savoury dishes, omitting the sugar in the pancake mix, like Lasagne or chilli chicken cake. You are truly amazing. You work a long day and still come home and cook. I also love that change into pyjamas when you come home, it is looked down upon here. Can I ask a question? I've noticed that you always cook green onions, we call them spring onions, first and we would cook the large brown or red onions first, why is this? We also love cheese and raw onions in crusty roll or French stick. ❤❤❤
In Korean cooking, we fry green onions in oil first to boost the flavor. It makes the oil super fragrant and adds a sweet, savory kick to the dish. Plus, it helps all the flavors come together perfectly! Lots of love, happy new year Angela! ✨✨
@nemokeem Thank you so much. It was really puzzling me. I have learnt so much watching you and your wonderful cooking. I am going to definitely try a cloud cake. I love to cook and bake. I hope one day you reopen your cafe and become the talk of Seoul. Happy New Year to you too, Nemo, lovely girl.♥️
Hiii Némo, hope you had a good week 😁. Oh I’m definitely making that dumpling sauce for my own dumplings next time. I could smell that squid dish through the screen 🤤. Yes I would like a bite!! Awww baby cloud 😍🐶
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
김네모씨.. 이제 알게되어서 설 연휴때 영상 정주행 하고 있는 나 어떤데
역시.. 당신이 최고야.. 이제 난 당신이 아니면 만족할 수 없게 되었어...
또? 청혼? 뭐 그런 거? 하시내요?
I'd be really sad if I was looking forward to having red bean bun but it was something else 😭 you're so brave for eating the first 'ruined' crepe haha
Srsly I need to go buy the red bean buns again🥲🥲
네모님 영상볼때마다 흰색 자기그릇이 너무 탐남 떡국끓이기에도 완전 좋아보여요 짱예쁨
소일베이커 뚝배기 짱예쁘죠잉 1인 가구에게 딱이라 핵만족 하면서 쓰고 있어염
고등어 오차즈케(?) 요리 추천 해드려도 될까요!
제 집엔,, 오븐, 에프 둘 다 없어서,,, 못해봐요 ㅠㅠㅠ 김네모님이 대신 해주셔요(?) ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
아 꼭 안 해주셔도 되니 부담은 가지지 마시길 바랍니다
오늘 영상도 재미지게 잘 봤어용🙌🏻
ㅋㅋㅋㅋㅋㅋ정중한 요자ㅋ 고등어 오차즈케 담에 해먹어볼게요! 잊고계실 때 짠 하고 등장시켜 보겠읍니다 추천 감사혀요~!
하트떡 첨에 아무생각없이 보고있다가 빨간색 보고 살라미인줄 알앗던 사람 🙋🏻♀️
네모님 지난번엔 곱창김 드시더니 이번엔 맥반석 김까지? 전세계 김 정복하시겠다;;;;
아기강쥐야 내 품에도 안겨조…!!!!
명란김 곱창김 맥반석김 담엔 쿠우우김ㅋ
카펠리니 잔치국수는 몰라도 비빔면은 ㄹㅇ지대맛잇읍니다... 외노자 시절 이걸로 버텼다내요...
런온 보시나요...! 맞다면 반갑고 아니라면 추천드립니다,,
안 그래도 저번에 카펠리니로 정국 들기름 막국수 해먹었는데 존맛이더라고요,, 비빔국수류랑 잘 어울리나봐염 다음에 비빔면 해먹어야지~!~!
네모님은 요즘 밥 먹을 때 뭐 보시나요,, 저는 네모님 브이록 봐요.. 자취 브이록 중에 젤 재밌어요🫧 매번 새롭고 다양한 음식이 나와서 눈이 즐거워용. 딸기 디저트 참 먹음직스러워 보이는데 많이 많이 드셔주세용🍓
저 요즘 런온 봐요!!! 가볍게 보고 있는데 세경씨 얼굴이 너무 재밌어서 질 보고 있음다ㅋ 올해 유독 딸기가 왜 이리 맛있는지 딸기 디저트 왕창 더 해먹을 예정🍓
you're my favorite food vlogger! i love your captions haha. keep up the good work and happy new year!
You too! Let’s make this year even more delicious 🤤
Exciting news as we kick off the new year! Nemo has introduced a fantastic lineup of fresh meal recipes that I can't wait to dive into. I'm eager to try these delicious creations and get inspired in the kitchen!
Thanks so much! I hope you enjoy the recipes and happy cooking :p
이번영상도 재미있게 잘 봤습니드. 자막이 너무 웃겨서 빠져들어버렸......
고마와요 고마와요.. 새해 복 많이 받으세요~!
ahhh been waiting for a new video! i love how the captions are so engaging and funny! cant wait for the next video!
Tysm buddy☘️ Happy new year!
woah all the meals look so comforting and delish, especially the cabbage shabu-shabu! I prefer soft and light desserts too, especially roll cakes, chiffon cakes and mochi. I recently made a japanese cream cheese chiffon and it was a major hit amongst my family!
AWW BABY CLOUD IS TOO ADORABLE, so cute in your embrace!!!
glad to see that you guys are doing well! thank you for another relaxing vlog, until next time Nemo!
Tysm! It means a lot that you appreciate all the little things like my voice and my baby cloud🧚♀️ +The cheese chiffon sounds BOMBBBB
깨끗하게 요리하고 영상색감 좋고 자막 개웃기고 난 그녀에게 빠졌고,, (✽´ཫ`✽)ꔛ♡
(땅버 다먹으면 쿠팡에서 우드스탁 스무스 이지 스프레드 사보셔요
거의1kg 짜린데 넘 맛있어서 혼자 다 조졌다죠)
올매나 맛있었길래 일키로를!!! 당장 장바구니에 담으러 감니다ㅋ 추천 감사해요❤️🔥
Can't believe you don't hane millions subs. You are so funny and your cooking must be really good. I want to try out some of those dishes. You earned a new little subscriber rn hehe
You're so sweet! Welcome aboard 🫶🏼🫶🏼
2:04 I would say that the flower looks like a chrysanthemum🌼
8:07 Doesn't it look like a fast wok~~~
28:38 If I had two bellies, it would be the only way out😂
Nemo, I wanted to ask you for advice, what do you think is better, a whisk with a heavy handle or a light one? Also, Happy New Year! Take care of your hands and be careful with heavy things!🌄
Personally love a heavy one coz it just feels better hehe :p. Hope you had an amazing weekend, Hegeroy! 🍀
@ Thank you~🙇♀️
Happy new year Nemo! 🎉😊
Thank you for brightening my day with a new upload, loved the video and that roll cake, i'm just gonna pretend it's for me cause tomorrow is my birthday 😂❤
Aww happy belated birthday! Hope you had the best bd ever🎁🎁🍀
@@nemokeem thank you 🥰
Dearest Nemo, you certainly brighten a dull, chilly day and of course a good dose of Cloud. Love your cooking. We have a day, the last day before Lent, dedicated to pancakes. It is the last day before you give up certain foods of your choosing, for 6 weeks to prepare for Easter. I love your pancake roll cake. I have used them in savoury dishes, omitting the sugar in the pancake mix, like Lasagne or chilli chicken cake. You are truly amazing. You work a long day and still come home and cook. I also love that change into pyjamas when you come home, it is looked down upon here. Can I ask a question? I've noticed that you always cook green onions, we call them spring onions, first and we would cook the large brown or red onions first, why is this? We also love cheese and raw onions in crusty roll or French stick. ❤❤❤
In Korean cooking, we fry green onions in oil first to boost the flavor. It makes the oil super fragrant and adds a sweet, savory kick to the dish. Plus, it helps all the flavors come together perfectly! Lots of love, happy new year Angela! ✨✨
@nemokeem Thank you so much. It was really puzzling me. I have learnt so much watching you and your wonderful cooking. I am going to definitely try a cloud cake. I love to cook and bake. I hope one day you reopen your cafe and become the talk of Seoul. Happy New Year to you too, Nemo, lovely girl.♥️
ur puppy is so cute 😭🩷 its fur looks so fluffy and soft
Ikr💗 she’s the cutest!
i love your personality! you are so funny and it makes watching your videos even more fun. much love ❤
Tysm🫶🏼 Glad you like my videos. Happy new year! 🍀🍀
your vlogs always inspire me to make dessert once a week hahahah (made some strawberry tiramisu this week, would try out the crepe recipe next😋)
Strawberry tiramisu sounds amazing! You’re like a pro at baking now haha
Hi there - I'm late to the video unfortunately 😢 I have a question since you lived in New York. Why does Korean and American bacon looks so different?
떡국떡 모양이 정말 귀여워요!! ❤
먹기 아까워요 (다 먹음
은근웃긴 네모님 ㅋㅋㅋㅋ 잘보고갑니다❤
웃수저 꿈나무 근데 이제 망신살만 가득한ㅠ 감사해용❤️🔥
How cute your baby , every thing you made looked delicious especially the dessert ❤
The roll cake was srsly so good🤤 I should try making some similar strawberry desserts🍓
@ you should
Amazing as alwaysss nemooo😇.... Watching ur videos was another level of happiness and vibee... Hope this new year will be anosther best one for u.. 💗
Thanks Nezha! Hope this year is even more full of happiness and good vibes for you too🍀
오징어볶음 비주얼 미쳤어요ㅠㅠㅠㅠㅠㅠ너무먹고싶음
저 꾸덕촉촉한 소리가 날 미치게 해.. 또 먹고싶당
헥❤??????❤❤❤
네모님 새해 복 많이 받으세영✨
들참강쥐 복 많이 받으시고 건강합쉬다☘️☘️
찾았다 내 취향💜
헉스 화녕해요~!❤️🔥
Hiii Némo, hope you had a good week 😁. Oh I’m definitely making that dumpling sauce for my own dumplings next time. I could smell that squid dish through the screen 🤤. Yes I would like a bite!! Awww baby cloud 😍🐶
Hiiii girl! Wish I could give you a bite of the food in real life haha.. Hope you’re having a wonderful weekend!
7:27 열어분~! 물파티 생겨도~ 얼~ 흐음!!! 7:33 넴오를~ 믿으셔야 합니다! 7:55 긴장 말아요~ 긴장 말아요~ 9:01 여백 가리라니까! 얼흐음!!! 9:05 시간 내 못 가면 엇짜피 (배고파)죽어~ 🧊 오징어(볶음)게임 생존자 '킴네모' 🧊
엃엄🧊🧊🧊‼️‼️‼️ 긴장 말아요 엃어어어엄🥶❄️❗️움디기디 맗아요‼️❌🚶♀️➡️
Hello again, my friend. So happy to see you again. Thank you for the new vlog. ☕🤗❤🙏
Happy new year again! ✨
you are so cute! i love watching your stuff... you've given me a bunch of recipe ideas
I’ll keep churning out more recipe ideas for you hehe tysm🫶🏼
끄아 네모뉨 항상 잘 보고 있어용!!!! 혹쉬 촬영 시 어떤 카메라 쓰시는지 여쭤봐도 될까용?!
소니 a6400쓰고있어욤ㅎㅎ
رائعه جدا وأحب كل ماتقدمينه من طبخات جميله 🫰
나도 떡국 먹고싶어라🤤
설날도 다가오는데 한 그릇 뚝딱 하시죠ㅋ
فيديو كلش حلو😞💗👍
🥰🥰🥰
네모님 영상볼려구 아픈몸을부여잡고 바로달려왔어요😊
아놔 어디가 아퍼요ㅠ 아푸지마러
How do you have Trader Joe's salt if you are living in Seoul...? Very odd to see Trader Joe's product in a Korean video.
It’s bc I went to the states last spring, nothing odd about it haha
Love the vibes~🫶🏻
❤️🔥❤️🔥❤️🔥
자기야 35초전은 못참아 나 🥹
35초 만에 와버렸닥오..? 슬사인볼트ㄷㄷ
❤❤❤
🫶🏼🫶🏼🫶🏼
..💌
📃
I hope for you a good and very happy year💗
you are friendly 🌸
Happy new year!🍀🍀
蛋黃花，應該製作成長條形，這樣捲起來，花朵會豐盛點
年糕顏色真喜慶且可愛
我比較喜歡皮薄内餡多的包子，這樣才會容易有湯汁
沒想過用蛋皮包草莓奶油的
這樣應該很美味可口
The crape roll cake was SO good, hope you try it too 🤤
우아 오징어보끔 안먹은지 1년은된거같네유 나도사다해먹어야지 헤헤헿
땡초 팍팍 넣고 머거주세요 존맛 탱🦑🦑
진기명기를 보여줄듯 말듯 시청자를 막 조종하뇌 ㄷㄷ
튀르키예 아이스크림 넴저씨ㅎㄷㄷ