We Turned a CUTTING BOARD SCAM Into a KNIFE!.... TitanWare Titanium
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- Опубликовано: 11 окт 2024
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We found a BIG SCAM full titanium cutting board online saying its cleaner, more efficient and!!! DOESNT DULL YOUR KNIVES!!! We called bullsh*t , bought it and still got scammed...
We gave it the ultimate Pun though and turned the cutting board into a KNIFE!
It literally performed better as a knife than as a cutting board...! Check it out!
The sharpening machine we used: bit.ly/SHARPMONEY
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#Knife #scam #diy
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please give knife I'm also an old fan but, like an emu I won't forget your face but won't get super involve. and I might review the blade on my channel.
Dude it's a better blade than chopping board, and you didn't even heat treat it 😮 imagine if you did. Would have been better than a BK Becker 2 😂
Can you please review knives from greyman, winkler, and rmj tactical
@@DutchBushcraftKnives a knife with a real diamond edge.
L.T. Wright Genesis in PSB-27 or Reiff 3V?
My Dad's only trade was as a butcher. He mourned the loss of the traditional wooden butcher's block, but stoically used the plastic anti-bacterial boards. On holiday in the Med, he would see wooden blocks still in use, and be upset. And then he also found out that the reason a wooden board is OK is that the wood remains a natural biocide. Suffice it to say, I only have wooden boards.
The thing why in some parts of the world wooden cutting boards and wooden spoons are banned from professional use is that wood only has those amazing attributes if the board/spoon can dry through again after use and cleaning.
In professional settings this might not be the case.
While plastic can be hot washed even in industrial dishwashers.
For home use wood is still a great option.
To a high degree all the bacteria and germ fear is just that - fear - providing 1) choose the right wood & 2) you maintain your chopping/cutting board. I've had the same board for close to ten years with nearly daily use. Hot water and soap clean and allowed to dry after each use, occasional application of chopping board oil and the occasional sanding (if required to keep the surface flat). Take care.
G'day Phillip, yes indeed mate, as a keen woodworker, I use appropriate timber off cuts, with or across the grain, bit more work in a butchers block, but either way, essentially free, in fairness with oiling and the occasional flattening helps keep things in order, ..... hey you keep knives sharp right .... no reason to neglect the cutting surface ; ) Cheers Duke
Titanium cutting board, the only product Instagram ever tested to ensure it serves their message of no knives...
hahahahaha !
that explains it
Well put! 😂😂😂😂😂
It's a dull way of getting the point across..
@@Armand79th almost as dull as your knives after using the cutting board
"Oh my god ohhh my god... that's my TRC" hahaha
I'm impressed with metal Mikkie. Nice work on the fake fake knife!
RUclips is the same, they complain ppl use AD-Block BUT all the Ads i see are scams (atleast 95%, mostly mobile game scams). Its not like i see ads for knifeshops or anything else related to the stuff i consum in the videos.
There is 0 control over the ads that play ... atleast when there is money involved. In 5 years we have OF- ads playing to 10 yr olds brwosing for Minecraft videos.
LOL. The cynical part of me says if someone bought a metal cutting board they deserved to be scamed. 😂
Most things are softer than steel, but they will still dull a knife, just at different rates.
Lol I love my stainless steel(304) cutting board but I get what you're saying. I had my doubts at first.
Titanium is just the wrong choice, there are plenty of metals much softer than titanium.
An old aluminum baking pan will be one of the softest metals you can get, and it's already cheap and readily available.
Or for something fancy a sheet of pure copper is highly anti-microbial, and also very soft.
Just make a cutting board from lead. Softer even than aluminum. Paint it if you don't like the color.
But you know what's even softer than lead?
24K Gold! Now that's something worthy of Donald Trump's kitchen, ROFL!
@@warpedweirdogold is not softer than lead
I appreciate y’all brining the high tech equipment into the woods such a contrast 🫡🫡🫡🫡
Anyone that thinks metal on metal won't dull or even destroy your edge, shouldn't have any knives.
agreed hahha
Aluminum or copper would make perfect cutting boards. Just cut everything on an old baking pan.
Whoever decided to use titanium was out of their mind.
@@budthecyborg4575 found the guy that shouldn't have any knives
While i agree in general, remember that there's steel objects like drillbits or the cutters on lathes / mills that are made to cut steel.
So the problem is not metal on metal, it's that knives are not made to be used on metal surfaces.
@@BeetleBuns Cutting nails with a knife is an old parlour trick, a good hardened blade can easily cut soft metal with no damage, the trick is just to use a steady hand.
Same applies to the Titanium cutting board.
Titanium still wouldn't be my first choice but any unhardened metal is infinitely better than glass or stone.
Always look on the bright side of life - you‘ve got a new knife!
hahahaha true!
6:57 mate looks like he's been on a 6 day bender 😂
Titanium being a good cutting material because it's softer than steel is inversely effectively claiming the reason why your 65HRC knife dulls when cutting rope is because rope is harder the 65HRC. 🤣🔪
Isn't titanium like 90 hrc too?
@@brokeaffarming It is not. There are quite a few titanium bladed knives in the market, usually for niche things like dive knives, but they typically have a carbidized edge of some sort, a hard crystalline structure bonded to the edge. This allows the edge to maintain a cutting capability for a while, though typically more akin to a serrated edge. Titanium has one of the highest strength to weight ratios of the elements but it doesn't harden (it doesn't alloy with carbon or vanadium, as far as I'm aware, and this doesn't produce carbides which are what typically gives steel its hardness), so it is strong and tough, but not particularly hard. That said, this is my cursory understanding and a metallurgist would undoubtedly like all sorts of holes in my statements, but the bottom line is that titanium doesn't really have a hardening capability that's acceptable for knife edges.
@@brokeaffarming No, if it was we wouldn't be using steel for knife blades.
Great change of venue but still keeping it in the camping/bushcrafting community and saving the viewers lots of money all at the same time keep up the hard work
The first knife you ever made is one you cannot allow yourself to lose.
Also it's super collectible because YOU made it, Mikkie B. This is EPIC!
Man, this hits hard…..I made my first one (of three) 20ish years ago. Gave it away to a friend……who sold it some years later. I’ll never be able to replace it.
Enjoyed the video. Definitely happy to have knife, and bushcraft adjacent content on the channel.
Thanks for doing this,i thought exactly the same when i saw the advert for this.
Steel on steel is never a good idea and if the board if softer it has to get marked,it can't not do.
I didn't expect anyone NOT interested in knives to buy expensive cutting boards. And I didn't expect anyone interested in knives to fall for that bs.
Cool...thanks guys...I saw ads for those and wondered about them. Now I know.
In defence of this thing.
It's a relatively big chunk of titanium for a decent price.
And it's knife destroying capabilitys would be perfect for stab proofing a soft body armour inside a plate carrier.
At least, it would be cheaper and way lighter than using a ballistic steel plate.
lol I thought the same! Where else can you find that thick of a hunk of titanium for that price? it's not easy. My first thought was to suspend it over fire and see if I can make pancakes or steak on it :P
Most people don't know but titanium has slightly better heat transfer than food grade stainless
This is up there when they were making cutting boards out of marble or granite. Dulls the knives as well. Thanks for watching our backs. Respect from Florida 🌴
The cutting board that will gaurantee to smoke your knives into useless props every use 😂
The piece of titanium was also scammed into thinking it would be used for cutting but DBK fixed it.
At last!!! very good video not an actual ad. I enjoyed watching it.
Lol its funny people would think cutting on metal is a good idea 😂
yes... it is the exact same as people saying you can use the edge of the knife for the fire steel because the firesteel is softer than the knife haha. If that theory is true wood would never dull your knife
Them: “That’s a cutting board.”
DBK: “No.”
Them: “…?”
DBK: “It’s a knife.” 🔥😎🔥
The Primary mechanism here is edge roll\mushrooming depends on the hardness edge stability of the given steel..... It was fun to watch:)
and don't be afraid of a cutting board sucking juices in...🤣
OKaaay
Thanks!
Nice one boys!!!!
Very clever episode 🤜🤛
This should be the 1st of many more of these types of videos. I really enjoyed seeing you guys turn something that wasn't a knife into a knife. We want more! Please.
Gentlemen, we need a cutting board review.
You should start manufacturing that knife 😂 and it hasn't even been heat-treated 😮 imagine it than 🤩
This might be an odd question, but have you ever thought of reviewing diamond sharpening stones and how they compare to wetstones?
that is the problem in our advertising world! everyone can claim and lie as they want and nobody checks it
Love your channel boys! My Dutch wife (from Almelo) had a listen and reckons you’re both from the West of the Netherlands. Is that right? Regards from Oz! 👌🦘🇦🇺🦘🇦🇺🦘🇦🇺🦘🦘🇦🇺🦘
Hahaha how did you two fall for that scam 😂😂 I know you are only doing it for an upload if not you both need a good lunatics holiday in a volcano 😂😂. Let’s be real for a second you two have done it again and the final outcome is excellent lads as always stay safe and healthy lads and keep them loved ones safe🫵😘👍
G'day Guys, good work Mickey, Imagine what you could do with a proper blade steel; ........ cut out the middle man perhaps ; )
Seriously, I really dig that you blokes call out scams !!!!!!! Cheers Duke.
As much as I want to love a cutting board that covers all of the safe standards. You just cannot ignore how it kills the sharp on knives. How many people do you think just do daily stuff but do ZERO with maintaining a blade. You guys produced a very important video. I would say this. You guys should follow this up with a 'HOWTO' video with simple knife sharpen video.
Moin,das ist wirklich Blödsinn 😂
Danke für eure Videos 😊
I wonder if this is less or more stupid than a granite or a glass cutting board that are way more wide-spread as kitchenware.
good question. granite would still look nice to serve food on i guess hahaa
Much much much less stupid than using glass or granite.
You could see the steel blade cutting into the Ti slab and on Elmax the dulling wasn't instant, it could work if you're VERY gentle, but the real problem is aluminum baking pans are also way softer than titanium and chances are you already have half a dozen old baking pans that would make a perfect cutting board.
Love watching Mikkie edging... the knife of course
Great video! Thanks gents!
Mega Cool Idea For a Knif e Blade Pirmin 🇨🇭
"We're batoning with a cutting board!"
I just love your guys videos
They crack me up
Take a look. There will be something new for you to test again from November.
The “Joe Vogel Evolution Linder Wanger Kasé Nitro-B” is available for pre-order on the Messer & Co website.
It would be exciting to see how this knife performs in your hands.
There's no need to test sandwich boards. 😅 🍻
Ah, yes, I remember that trend for tempered glass cutting boards. Basically the same problem- they dull knives like crazy.
I personally prefer HDPE cutting boards, the kind used in professional kitchens. They are quite sanitary, don’t dull knives as much as some other plastic boards, yet durable. Also they’re often quite big and heavy- they don’t slide around and have enough space for stuff you’re cutting. The price is also quite nice.
Not the same problem, glass is actually much harder than hardened steel.
You could get away with using a Ti cutting board if you're careful, but an old aluminum baking pan is way better and everyone already has old baking pans.
@@budthecyborg4575 it is a same problem though- it dulls knives faster than proper boards, just the speed is a bit different 🙂I mean, you saw the video, if that board can dull a simple mid-range kitchen knife after one cut, it doesn't matter if tempered glass is harder- cause it will also dull the knife exactly after one cut, maybe a bit more aggressively. But in the end- the knife is dull regardless.
@@RGudmetalhead Aluminum is softer than many varieties of hardwood and similar hardness to Olivewood.
It's easy enough to find a soft cutting board, but a soft board will quickly become marred and loaded with dirt.
There are zero downsides to using an aluminum pan for your cutting board.
Thank u guys for your great Video, like always 😉
And make us aware of scams 🙃
Sparks looks like steel. Titanium sparks are white and super bright
feeling the weight it was definitely titanium. sometimes it had very weird sparks that kind of exploded and poped in the air though
100% correct. Not nearly enough sparks. ALL of those boards are a flavor stainless steel. When pressured on the issue sellers will say titanium is the color not the material. Sometimes the listing will even refer to it being steel.
@@DutchBushcraftKnives 🤷♂️🤷♂️🤷♂️
@@p4tmchef this is the seller: titanwarepro.com/products/titanware
Fun fact - when the first titanium paintball barrels hit the market, at night time practices (my home field had Wednesday and Friday night practice on the inflatable speedball fields under spotlights) you would see the occasional bits of spark coming from the end of the barrels. The oil on the outside of the paint would pick up tiny bits of dust, dirt, & debris (the area where the field was had really sandy soil) and as the paint flew down the barrel it would sometimes throw a few little sparks. It was really eerie at the time, as you don’t ever see anything like that with steel, aluminum, brass, or ceramic barrels. I think they must have changed something about the interior finish, because later generations of the same barrels didn’t do it.
This video is wild. I love it
Yup, I like the different kind of video gents 😎👍
But I like regular DBK videos too... 😊
Also another thing about chopping boards made of wood (not all wood tho but most) is the wood has a natural anti bacterial properties that kills bacteria and stuff. We been using wooden boards for thousands of years so it must be safe, that’s why fish mongers and butchers back in the day used wooden boards/benches because of its anti bacterial properties in the wood that killed harmful bacteria but now have to use steel because of “hygiene” and “food safety” laws blah blah blah. Another great video DBK.
Make a knife out of cheese and sell it as indestructable😂
Looking at how sharp a lot of people keep their kitchen knives, they won't feel a difference.
They could at least have used copper because it is soft and antimicrobial.. I kind of doubt it's really titanium though.
At least you have a one of a kind knife.👍
Always check what chefs use, which is never metallic or glass cutting boards. 😁❤️
That’s wild 😂 cutting board knife 😂 ftw 😂
I use bamboo cutting boards. I do have one plastic board I have in my picnic knife bag.
Soft Japanese cutting boards are a great option
Nice work boys 👍💪🥳
I'm curious what you thought would happen when you run the edge of a knife on a piece of metal....
Bela maneira de aproveitar uma capa de corte de titãnio, está muito idêntica á bk2.
Nice vid... but was expecting the dbk boker collab.
I actually have a glass knife. It's pretty old and is clear glass. For kitchen use and reminds me of some kind of Corningware. It says DUR-X Made in USA, and has hand engraved "Aunt Mary 1939".
Every time i see ads for this cutting board i leave comments about how they are praying on idiots. They say it works cuz titanium is softer than your kitchen knives but it's still metal on metal contact and will f up any blade.
Titanium alloys have to be cut and ground slowly, the faster you go the faster the Titanium Oxide layer forms and this Titanium Oxide layer is much harder than the Ti alloy itself.
When going slowly, it mitigates this. Ideally, slowly and with plenty of coolant.
Much of life is a scam. Sad but true
I mean if it can be found for $30 at least that would be a cheap way to get titanium for other projects. Like hell could cut those up and make some balisong handles outta them.
Love the video really cool thanks guys youll always make me spend more money on knives I NEED 😂
haha thank you so much!
What you guys think about the knive Company Muela ?
"That was anticlimartrsaasdsgedrfg...." - Marten 2024
Always good shit boys.!.
Titanium can be carbonized with Tungsten Carbide uping the HRC to 72
I have read of hrc hardness of titanium alloys from 34 to 90. Still as dumb as cutting on sandpaper.
Nice video Fellas. Happy days.
Is titanium softer than steel though? I thought it was super hard and light weight.
Whats with the goggles 😂
It's not even made out of Titanium. Titanium makes bright white sparks, not bright yellow sparks. Judging by the sparks, it's probably a cheap steel with a decent carbon content (probably 1084 or some type of cheap stainless steel)** (that why it was hard). To be sure, you can try to anodise it and see what it does. Titanium is the only material that I know of that can be anodized with only electricity so that would tell us weater or not it is titanium.
**Im refering to the wikipedia article about spark testing andf the parks look similar to their .5 to .85% C
obviously needs hardening and tempering but that's complicated with Ti
It is Ti and as bladesmith it hurts to Micky watch with the anglegrinder🤣🙈
I told maarten that when i was using it! I said alot of bladesmiths are hurting while watching this!!
You should be able to cut on it all week... 1 cut is wild 😆😂
I have never worked with titanium, but I believe that it is not titanium. there is too much spark....I think it is ordinary soft steel from which kitchen pot are made
Titanium sparks are bright white and higly flammable. Also its quite hard to machine. So thats not even titanium.
standard titanium hardness is 70+, that is way harder than most steels
nope, pure titanium is way softer then hardened steel, therefore its rarely used for blades, even beta Titanium alloy is about 45 HRC.Maybe you ment Titanium nitide coating, this is bout 70 HRC. Nevertheless using metal as cutting board is never a good idea, even harder plastic or wood can dull a knife pretty fast
@@BughunterX Exactly. Their only chance would be to work harden the edge.
@@BughunterX the first result i get by looking it up is that commercial grade 1 titanium is of 70 to 74 HRC and one other said Ti (99.5%) grade 1 has an hrc of 100, going lower with grades increasing. its Mohs hardness is 6
@@mrunoreversecardiamimmune8335 mohs hardness is ok, steel is 6-7. But HRC 100 is not possible, that would hardness of diamond, even 70 is in the region of HSS and carbide Tools.
@@BughunterX Don't know, maybe look it up and see if you get it
I would just like to appreciate the fact that they are feather sticking a cutting board with a cutting board to make a fire to burn cutting board.
Big Up from the UK 👊😎✌️
Ti-6Al-4V (Grade 5) is typically 30-34 hrc so technically it is softer
Please make a xxl dbk knife!
Titanium weighs roughly 40% as much as steel. Its seems like its a low grade (chinesium) version, but its still probably 99% pure. Titanium is harder than steel and is extremely hard to work with, hence its high cost.
Ik heb weer genoten Toppers 😂
The only knife that couldn't scrape a fire steel....or,the only cutting board that almost made a fire....
How do I get into the knife giveaway?
Cancelling my order with Dulo… I want the Mickey custom titanium😂!!
Stone and glass cutting boards are also a thing.
have you try ultrasonic knife, please show us
just ordered one. will arrive february next year
I have a question Guys, when You shoot that titanium knife like it is mostly done with other knives in this channel ?
so this is the new dbk titanium knife. how much dose it cost and where can i buy it?
hahhahaah
Next time use knife steel and design and make a knife ( or one each and make it to a competition😁👌
So if a titanium cutting board can be sold for $20, why do titanium scales ramp up the price of a knife by $100+
Will a marble one be no good?
Actually I like Titanium. As a 3D-printed knife handle.