You can easily make beer at home. You just need Malt, Yeast and sugar and time of course. The ones I make have 6-7% Alc and tastes way better than bottles or cans you buy from stores.
I thought secondary fermentation was about conditioning and maturing the beer and even the commentary in the videeo hinted at this. Could you please explain the difference in these two steps?
Sounds like a relaxed way to enjoy the show! How do you think the experience of watching the beer-making process changes when paired with a particular beer? Do you think the type of beer affects how we appreciate the production process?
@@FTDprolmaoo very profound love it. I drink Heineken or jai alai but i didnt understand how would it affect the way i appreciate the production process
Ok many years ago I was aloud to " work " at a micro brewery in Manhattan ( New York) great memories ❤ and very cool staff and mangers too. It's call Chelsea brew company. ( C,B,C )
How did humans know about this process back in ancient Sumeria!? Homo sapiens had just begun to understand how to write on clay tablets so how they knew malting released enzymes capable of brewing beer is making me scratch my head.
The dedication to quality control blew my mind - taste testers, chemical analysis, even microbiological testing! Breweries truly go above and beyond for that perfect beer. 🧪👃
Not really, for fermentation of beer u have to add yeast, which will react with sugar and produce carbon dioxide and ethanol. And ethanol is alcohol. However, you can remove the alcohol after that.
@@chuumon95 beer have to undergo fermentation so No you cannot produce it without ethanol. However, after the process there is a way to remove alcohol from the product, 😁
First, it's pronounced LAH Ger. Next, beer is carbonated with CO2 through force carbonation. Using priming sugar for commercial beer is is insane as it will continue to ferment and cause explosions on store shelves.
Nice sharing ❤
Absolutely fantastic!
Dhanyavad / Thank you 🙏 Team
You can easily make beer at home. You just need Malt, Yeast and sugar and time of course. The ones I make have 6-7% Alc and tastes way better than bottles or cans you buy from stores.
very interesting video
How much would it cost to open a factory like this ?
I am also interested to open a factory bro
Millions
I would open just for myself
@@Ristovski919then you don't really need a factory that big. 😅
@nishantchaudhari405. Your whole generation income for over 7th century😂😂😂
I thought secondary fermentation was about conditioning and maturing the beer and even the commentary in the videeo hinted at this. Could you please explain the difference in these two steps?
Pretty cool
Amazing beer process !
Watching while drinking a Miller lite
Thats the second biggest beer mug ive ever seen.
woah whats the first?
@vulgardevil9821 just an old Maxwell Smart joke, couldn't resist.
What’s better too produce ale or larger
Ale
lager
And most micro brewery may add pumpkin spice to their " seasonal" patch.
I like this factory
Very crucial step
Enjoying a Stella Artois and a spliff watching this 😂😂
Thats the worse lager ever!!
I hope it's the unfiltered version. The normal 4.6 stuff is crap
Sounds like a relaxed way to enjoy the show! How do you think the experience of watching the beer-making process changes when paired with a particular beer? Do you think the type of beer affects how we appreciate the production process?
@@FTDprolmaoo very profound love it. I drink Heineken or jai alai but i didnt understand how would it affect the way i appreciate the production process
In Indonesia, i Made non alkohol beer from green tea with very-very simple proses.
And then, my product can be medicine for hypertensi.
Ok many years ago I was aloud to " work " at a micro brewery in Manhattan ( New York) great memories ❤ and very cool staff and mangers too. It's call Chelsea brew company. ( C,B,C )
ALOUD..............
MANGERS...........
Can you swin in that 😂😂😂
Wow Look at all that work they do!.. How daring of us to leave them without a job to feed their families!
Cheers boys 🍻
Only Heinekens on this side btw
Miami boys up !!!
🍻😋
😂 they should add a "do not do this at home" because someone would. If you mess up any stage of this process you're deader than dead
How? Do you even know what you are talking about?
How did humans know about this process back in ancient Sumeria!? Homo sapiens had just begun to understand how to write on clay tablets so how they knew malting released enzymes capable of brewing beer is making me scratch my head.
Where I live, it's drunk as a substitute for water.
The dedication to quality control blew my mind - taste testers, chemical analysis, even microbiological testing! Breweries truly go above and beyond for that perfect beer. 🧪👃
Can beer be made without alcohol?
Not really, for fermentation of beer u have to add yeast, which will react with sugar and produce carbon dioxide and ethanol. And ethanol is alcohol. However, you can remove the alcohol after that.
@@hinatashoyo3512
I’m not sure I got all that so I am going to rephrase my question. Can beer be made without Ethanol?
@@chuumon95 beer have to undergo fermentation so No you cannot produce it without ethanol. However, after the process there is a way to remove alcohol from the product, 😁
You can stop at brewing also, after adding ingredients and produce enzyme
@@hinatashoyo3512
With the alcohol removed, then no one can get drunk from drinking beer a lot?
Can you do how coke/Pepsi or Dr Pepper is made. I’d like to see that. I’ll subscribe if you make it.
This is way more impressive
Coke is made from coca leaves , they filter out the cocaine lol
lecker Bierchen
Yes ❤
First, it's pronounced LAH Ger. Next, beer is carbonated with CO2 through force carbonation. Using priming sugar for commercial beer is is insane as it will continue to ferment and cause explosions on store shelves.
this commercial process is overcomplicated and make a piss instead of beer.
😂😂
AI generated garbage
Beers gross
To long video off
Go buy an attention span lol
People drink too much.
You’re gay
People please stop!! 😂 yeah ok
@@bignuts2969lmfao
We used to drink much more over 100 years ago. That was sorta all we had before clean water was available everywhere
Like Gitty and Kash 😅😅😅