First time trying TRADITIONAL POLISH FOOD 😍 We are OBSESSED!
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- Опубликовано: 20 июн 2024
- In this video, we take you on the ultimate food tour of Krakow, where we try traditional Polish food for the first time. We have a traditional polish breakfast, Zapiekanka, snacks, drinks, and dinner at the best restaurant of the trip! For people who aren't the most adventurous with food, we were really surprised by some of the things we tasted!
As always thank you so much for watching!
0:00 - 2:00 Traditional Polish Breakfast
2:00 - 3:11 Zapiekanka
3:11 - 4:35 Paczki
4:35 - 6:34 Best hot chocolate in Krakow
6:34 - 8:19 Wodka Bar
8:19 - 12:16 Pod Bardemen (unbelievable Polish Restaurant)
Breakfast at Nove Resto & Bar - novarestobar.pl/
Hot Chocolate - wedelpijalnie.pl/
Dinner at Pod Bardemen - podbaranem.com/eng/
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💛About Us:
We are Abby and Gaz, a couple who met in Thailand and connected over our love for travel. We love to explore new places and try different experiences, so jam our weekends as full of these as possible.
Thanks for watching guys! Let us know in the comments any other Polish foods you think people should try ☺️
The reason your zapiekanka tasted like pizza was the you had the typical pizza toppings on it, traditional Polish zapiekanka has mushrooms and cheese on it... The other thing I'd suggest you try is Zurek(fermented rye flower soup) doesn't get much more tradition than that. Most places serve it in a bread bowl as well. Golabki(stuffed cabbage) is a Polish favorite it also comes in vegan variety but most common is ground meat and rice stuffing, some parts of Poland make is with tomato sauce other mushroom sauce. Another must try is Szarlotka, Polish apple pie/cake. Good luck on your adventures.
Ahhh I see!! He did have mushrooms and cheese on it still but then went very pizza’y with the sauces. Was lovely though! I really wanted to try stuffed cabbage so will have to give that one a go next time we are in Poland! Thanks for your recommendations ☺️ have a lovely day!
Not with mushrooms, but with Champignons. Foreigners often thinking that they have a mushroom casserole think that it is with mushrooms brought from the forest
@@AbbyandGaz "Don't know the life those who never try Grochówka." - Paulo Coelho
I bigos majster zapomniałeś o bigosie
@Ellie May
Right, there's nothing else interesting there...
I highly recomend You to try next time other polish cussine classics like:
Bigos - hunters stew - cabbage stew with sausage and meats, mushrooms sometimes you can find there also plums.
Pieczona Golonka - baked pork knuckle with cabbage and horse raddish, skin should be crispy and meat cooked but still pink!
Zrazy z pyzami - Beef rolls with stuffing served with potato dumpling, originaly made from horse meat, nowadays its beef
Barszcz czerwony z uszkami - Borsch with small dumplings filled with cabbage and mushrooms
Rosół z makaronem - chicken soup with pasta
Żurek - fermented rye flower soup with egg served within bread
Szczawiowa z jajkiem - sorrel soul with hardboiled egg - this one might be hard to find
Pierogi z owocami i kwaśną śmietaną - fruit based variation of dumplings with addition of sour cream, my recomendation for filling: cherries
Placki ziemniaczane - potato pancakes - served either in savory (with goulash, sour cream and pickled cucumbers) or sweet (for example with sugar and whipped cream)
Tatar wołowy - beef tartare - in my region we eat it with egg yolk, chopped pickles and onions with addition of pepper and salt, but Ive tried and seen also versions with capers and mustard - good side on parties :)
Kaszanka - blood sausage - not my thing, but know people that absolutely love it
Flaczki - tripe soup - same as above
as for sweets:
Sernik - Cheesecake
Jabłecznik - Applepie
Drożdżówka - sort of sweet bun with crumble and sweet cottage cheese or some fruit like plum
Pączki - i know you tried it, but personaly I myself am not greatest fan of rose filling either, my favorite is advocat filling or classic plum jam
Makowiec - poppy seed cake
Rogale Świętomarcińskie - regional croissant from Greater Poland region - with poppy seed and nut filling
as for snacks:
Obwarzanki - Bagel with various seeds, popular in Kraków
Kabanosy - thin smoked sausage - can be made of pork, chicken, beef+pork, plant based - my childhood go to food (with hardboiled egg) for every longer trip by train, there are tons of varieties of sausages in shops like biała kiełbasa - white sausage
Wow thanks so much for all the recommendations ☺️
Watched lots of videos about Krakow (we are going in April) and yours have been the best - very informative and enjoyable and nice presenters.
Thanks so much! Really appreciate the positive feedback :) I hope you enjoy your trip as much as we did.
Really enjoyed this, keep it up guys :)
Thanks for watching ☺️☺️
Polish food 💚
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I'm Polish, but as much vodka as you drank during these few days, I don't think I've ever drunk it in my entire life hehehe [calm down, I'm not a typical Pole] Hehehe.😊
Hahaha oops 😂👀
Thank you from Canada,🌅🌅 guys you are doing such beautiful videos,🌄🌄 that we would like to watch so many times. This polish food, looks so delicious and we love so much polish restaurants,🎠🎠 very European and cozy. Cheers
Thanks for your comment ☺️ have a lovely week!
U absolutely need to try Kabanosy , u can eat em like snacks and buy them at any shop with food in it. Some polish sausage bbq style or just fried on pan with mustard and ofc polish Bigos but that is at its best home made... If u r lookin for some sweet taste U need to try Faworki and makowiec. As U like alcohol u should try Cydr , beer-like drink made out of apples and mead , like "Trójniak Niesycony" rewarded in USA in 2016 as best in the world in its category "Traditional - Sweet". Good luck , have fun in Poland and enjoy!
Wow thanks a lot for these recommendations Dan! Will defo need to check some of these out. Hope you had a nice weekend
Looks good , I go mid July this year 🇵🇱
Oooo enjoy!!
Polish Fat Thursday is the rough equivalent of your Pancake Tuesday, both of these days signify the last days before Lent. We stuff our faces with doughnuts on the last Thursday before Ash Wednesday, and you stuff yours with pancakes on the last Tuesday before Lent ☺️
Haha interesting! Yours has a better name I think!
👍
Thank you ☺️
That "Polish Breakfast" was rather "tourist one". Maybe we do not eat breakfasts in such combination daily (on the video it's served more like so called "continental breakfast" available e.g. in hotels), but in fact - it contained typical Polish ingredients eaten by Poles for breakfasts.
Definetly we eat that with bread. The egg paste, jam, ham, pate were meant to be placed on the bread.
In Poland we eat slightly different sandwiches than Americans do. We butter the slice of bread and place on it e.g. ham, cheese, tomato, cucumbers (non sweet version) or e.g. jam, white cheese, honey (sweet one). Egg paste also typcally is meant to be placed on slice of bread.
We do not cover our sandwiches with the second slice of bread.
BTW. Fun fact - Poles have their typical way to eat pizza: with ketchup. And its said that its because of our zapiekanki, which traditionally are eaten with ketchup.
Oooo thanks for the facts Pawet ☺️
You guys are so cute
Thanks Panel ☺️
I'm Polish, but as much vodka as you drank during these few days, I don't think I've ever drunk it in my entire life hehehe [calm down, I'm not a typical Pole] Hehehe.
Ooops 😂 we had a good time though
@@AbbyandGaz 😜
I hope you enjoy in poland 💪😎🇵🇱
Thanks Danny ☺️
Just out of curiosity, what Polish food did you expect that surprised you so much? What did you think Polish food would be like?
By the way, you have tasted very little Polish food, and there is a lot of it.
And as for bread, Polish bread is one of the best in the world and you can buy different variants in bakeries, e.g. for gluten-free or vegan.
I think I was surprised by the breakfast. Don’t know why! And then pierogi I was so excited to try but had no idea what they would taste like as you don’t often get gluten free things like that. I wanted to try the cabbage rolls but only so much you can eat in one day 😂. Will defo be trying more though! We saw lots of bread stands everywhere and gaz had some another day and really enjoyed it! Thanks for your comment and recommendations
Home made ham?
Haha not sure to be honest?
Pierogi ruskie doesn't mean russian !!!!!!!!!!!!!!!!! I know guys , even poles translate this word incorrectly !
😂 what does it mean??
@@AbbyandGaz Pierogi Ruskie originates from Red Ruthenia, back in the day it was land that belonged to Polish Kingdom nowadays Red Ruthenia lands are shared between Poland and Ukraine.
Next time you will order vodka in Poland please ask for something called "zakąska". It's terrible to watch someone who drink clear vodka without "zakąska".
Haha ok thanks for the tip!
Nie byliście nad polskim morzem. Rybki spróbujcie
Thanks for the recommendation ☺️
Hangover 😂
😂😂😂
while your video was informative, none of the foods u ate were impressive...i bet u could get the same food from any polish cafe in the UK and of better quality....
We try our best with what we do. But thanks for your feedback ☺️ actually never seen a Polish good restaurant in the UK Not gonna lie
@@AbbyandGaz i hear the UK is full of poles....but i personally have no idea cos i live in canada...but my sister lives in the Greater Manchester area and brags about polish food..i used to live in chicago whch is a mecca for poles and they have tons of great polish cafes....
@@sbmedex3421 maybe we have never seeked it out tbf. But the main thing for the video was showing some good places to eat, no usual or traditional polish places ☺️
@@AbbyandGazThis men i so funny. This restaurant is so good😉
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