That was a very nice and interesting video. The talk with the chef and the information was really nice, thank you. Also your commentary is enjoyable and you have a very smooth voice. Keep it up!
Bresaola is air-dried, salted beef (but it can also be made of horse, venison and pork) that has been aged two or three months until it becomes hard and turns a dark red, almost purple color. LIKE A DELUXE COLDCUT from a butcher.
great video we enjoy alot thanks for sharing
Glad to see you’re serving the food with your hands wearing gloves !
Огромное спасибо за ваши видео 🎉🎉🎉😊
wawww.... amazing and much delicious...
Thank you for your comment! It was Super delicious🤤
That was a very nice and interesting video. The talk with the chef and the information was really nice, thank you. Also your commentary is enjoyable and you have a very smooth voice. Keep it up!
Thank you so much for your comment😍 Your praise has motivated me to keep going💪 I'll keep working hard on it!
good
❤️
とても丁寧に説明してくれる店員さんですね、とてもこだわりのあるお店で素敵✨
撮影しながら片手で画面見ながら平衡感覚もままならないなか食べるの難しいですよねぇ🤣🥢
コメントありがとうございます！説明を丁寧にしていただける本当に素敵なお店でした。キレイに食べられるようにトレーニングします💪
Here in Montreal we have world famous SCHWARTZ 'smoked meat' brisket restaurant, lol. This menu is top notch eating experience 👌Arigato
This restaurant? I'd like to eat now...🤤
www.tripadvisor.com/Restaurant_Review-g155032-d708786-Reviews-Schwartz_s-Montreal_Quebec.html
45:00 가게가 어디인가요?
This restaurant😉
instagram.com/shibutsuu/?hl=ja
🎉
💪
🥩
🤤
👍
👌
Si t'agrada menjarte es jamon cru,menjet un mabre cru.🤣🤣🤣
가게위치, 주소, 상호가 어떻게 되나요?
I would be so sad to be served raw meat. :c Doesn't it taste weird? The first one with salad
It was a wagyu cured ham and very tasty🤤
Bresaola is air-dried, salted beef (but it can also be made of horse, venison and pork) that has been aged two or three months until it becomes hard and turns a dark red, almost purple color. LIKE A DELUXE COLDCUT from a butcher.
Raw beef. Gross.
WAGYU raw beef is so delicious😉🥩