This video was so helpful! Thank you so much. Split breasts were $1.79 per pound in my area today while boneless skinless were $4.99. I saved so much but wasn’t sure the best way to process them. Thanks a million!
What's the point? If you're going to skin it you might as well buy them that way. The whole point is to de-bone but keep the skin. That's something you can't buy.
This video was so helpful! Thank you so much. Split breasts were $1.79 per pound in my area today while boneless skinless were $4.99. I saved so much but wasn’t sure the best way to process them. Thanks a million!
Great video, I found using my fish filleting knife works really well because it is flexible.
Great job on the video! Excellent instructions on how to do this right.
Your the best. Thank you for making my life so easy.
Thank you for this tutorial, Good quality, excellent instructions.
Have you done other types of debunking? I hope so your a natural 🙏.
Thanks so much for sharing!
You are so welcome!
Oh my God!! Please don't throw away that beautiful tasty skin!!!
What's the point? If you're going to skin it you might as well buy them that way. The whole point is to de-bone but keep the skin. That's something you can't buy.