Beyond Classic: The Ultimate Creamy Pecan Pie Recipe

If you are looking for a pecan pie recipe that is perfect, this is it! The cake is perfect, with a spongy, creamy texture and an intense nutty flavor. Do not miss it!
List of ingredients
La Lechera condensed milk 1 can or 375 milliliters
Pecan nuts 200 grams
Egg 4 pieces
Pecan nut for filling 50 grams
Base:
Marías cookies 250 grams
Sugar 30 grams
Butter 360 grams Melted
Egg 2 pieces
Cool the base for 15 minutes
Bake the pie at 180° Celsius for 50 minutes.
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Lista de ingredientes en la descripción del video