How to make ಸಾಂಪ್ರದಾಯಿಕ ಶೈಲಿ ಕೋಳಿ ಸುಕ್ಕ and ನೀರ್ ದೋಸೆ

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  • Опубликовано: 28 сен 2024
  • How to make ಸಾಂಪ್ರದಾಯಿಕ ಶೈಲಿ ಕೋಳಿ ಸುಕ್ಕ and ನೀರ್ ದೋಸೆ #villagecookingchannel #family #cooking
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    Ingredients : (Chicken 2 kg )
    First : (thick gravy ) bannamanjel : (use oil to fry)
    1)Red chilly : 10
    2)Corinader seeds (kotthambari) : 4 tsp
    3)Jeera (jeerige) : 1tsp
    4)Pepper seeds ( eddemunchi) : 1 tsp
    5)Garlic seeds (bellulli) : 4 - 5 seeds
    6)Mustard seeds (sasemi ) : 1 tsp
    7)onion (neerulli) : 1 (small)
    8)Tamarind (puli) : lemon size
    9)Tamarind (manjal) : 1/2 tsp
    Make a smooth thick gravy by using the above ingredients and water.
    Second : Chicken sukka powder (don't use oil to fry / dry roast)
    1)Red chilly (byadagi ): 15
    2)Coriander seeds (kotthambari ) : 4 tsp
    3)Jeera seeds ( jeerige) : 1 tsp
    4)Pepper seeds (eddemunchi ) : 1 tsp
    5)Cloves (lavanga) : 4
    6)Star : 1
    7)Cinnamon (chakke) : 3
    8)Elaychi (elakki) : 2
    9)Mustard seeds (sasemi) : 1 tsp
    10)Garlic (bellulli) : 6-7
    Make a smooth powder of the above ingredients without using water.
    Final step : (fry without using oil)
    1)Grated coconut : 1
    2)Garlic (bellulli) : 6-7
    3)Turmeric : 1tsp
    Neer dosa:
    1) Dosa rice : 3 cup (soak in the water for 6-7 hr ) wash it peoperly and using water and salt make a smooth batter .
    Method :
    After all ,To prepare chicken sukka and Neer dosa follow the video .
    Thanks
    Thudardha Bolpu
    Follow my channel Thudardha bolpu for more cooking videos and informative videos .

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