Cooking By Heart with Jonathan Stark

In this episode, Jonathan Stark reveals details of his upbringing in Erie, PA, where his plain family fare was punctuated by elaborate Thanksgiving dinners and desserts. He goes on to discuss his unexpected entry into the world of improv in The Groundlings and other groups, which, interestingly, led to his being cast in the cult classic, “Fright Night.” A fortuitous spec script began his illustrious sitcom writing career that includes an Emmy Award and the creation of his own sitcom, and he adds many stories of humorous adventures in that medium.
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Subscribe on RUclips at • Cooking By Heart with ...

[@chiti5]

Fantastic!! 🎃👌

[@greenghost5009]

These guys are awesome

[@eringilmer3268]

Love this so much ❤️

[@sharon8110]

Love this and your shared memories!

[@granitemonkey]

Billy Cole!🤘

[@Lee-5573]

Fright Night is my favourite horror film 🎥 of the 80s I love it. Brilliant actors Brilliant make up effects.

[@ckSport3000]

Great interview.. the best of all the Fright Night Crew.. Jonathan seems so naturally funny, even when the topic is serious.
I said this before, but I'm NOT a scary movie person. I think movies should be fun. Fright Night is FUN.. Fright Night is the best Vampire movie in my humble opinion.. and it still stands up today.
Curtis, 57.. high school 1984.. I wish there was a time machine.