Comfort Food In Florida | What's On The Menu | Very Local

How hot is too hot? Brendan O’Conor finds out in a spicy fried chicken challenge, then cools off by learning how to roll out fresh pasta dough, make kielbasa from scratch, and cook up some authentic Thai dishes.
About "What's On The Menu":
This love letter to local eateries celebrates fabulous food scenes and masterful chefs. Each episode features four restaurants, where viewers get a behind-the-scenes look at what's on the menu, what inspires each chef, and what makes these eateries local favorites.
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[@bibiijaz6238]

Sausage midwife! LMAOO
I just had bariatric surgery. This video killed me. Love the content tho thank you!

[@VeryLocal]

Thank you! You can stream more of this series free on our Very Local app: verylocal.smart.link/hhyaofrsx?site_id=social&creative_id=general&cp_0=RUclips&cp_1=social-download-the-app