10 Food Products that SHOULDN'T be Canned!
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- Опубликовано: 15 окт 2024
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Today on DOPE or NOPE we unbox 10 of the strangest foods and snacks that were canned, and we're going to find out how delicious (or gross) they really are - which ones would YOU dare to try and eat? If you enjoyed this video, consider subscribing to see more videos like this in the future!
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I feel bad for Tanner.. Everytime he makes a joke he sees if Matthias is laughing. If he isn't, he stops laughing at his own joke 😂😂
Time stamp plz
ragen namjoon you army same
ragen namjoon same
off topic, but that's my baby on your profile
@@naebartlett9741 wth what xD
Matthias: I’ll give you a hundred dollars.
Tanner: I’ll give you the rest of these skittles.
Seems fair
Nathan Zavala im going with the latter
@@lilie9042 olives were the best way to get them f r the kids
what if i.... take both, and do it twice huh?
Like 4 Liz 👍👍👍
Liz uglyier than a box of bird barf
Why are you being mean to Liz
How about somebody said it to you
😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡🤯😡😡😡😡😡
Noah Richardson I'm just gonna like the vid
Am I the only one that notice that Tanners face was extremely RED for the whole entire video
prolly sunburn
I saw it
no I saw that too
I saw too
Dude, i saw that too
Michael: "They say it's the #1 cure for...."
Tanner: "Depression!"
Me: **buys immediately!!**
So me
and me
Why is this so me ;-;
same
Can I have some??
“Actually just copy the whole Wikipedia page” - Matthias
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
Oh didn’t mean to copy you green trext132
ok
heres my version
Coconut
From Wikipedia, the free encyclopedia
Jump to navigationJump to search
This article is about the fruit. For other uses of terms, see Coconut (disambiguation).
"Coconut Tree" redirects here. For the Mohombi song, see Coconut Tree (song).
Coconut
Temporal range: 55-0 Ma
PreЄЄOSDCPTJKPgN
Early Eocene - Recent
Cocos nucifera - Köhler-s Medizinal-Pflanzen-187.jpg
Coconut palm (Cocos nucifera)
Coconut face.jpg
Coconut fruit
Scientific classification e
Kingdom: Plantae
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Arecales
Family: Arecaceae
Subfamily: Arecoideae
Tribe: Cocoseae
Genus: Cocos
L.
Species: C. nucifera
Binomial name
Cocos nucifera
L.
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
*Coconut Facts*
1. The origin of the coconut has been lost to history. Coconuts are a prehistoric plant that scientists believe came from the South Pacific around what is now New Guinea.
2. The sailors aboard Vasco de Gama’s ships gave the coconut its name. They called it “Coco”, named after a grimacing face or hobgoblin. When the “coco” came to England, the suffix of nut was added and that’s how the name came about.
coconut tree
3. Coconut oils contain median chain triglycerides which are easy to digest. The oil is source of energy and has an accelerating effect on the metabolism.
4. Coconut oils also contain four growth hormones, that help the development of many organisms. Coconut water is considered the “father of modern tissue culture science”.
5. Coconut Water Can Be Used as a Substitute for Blood Plasma !!!
6. They grow from sandy soils and an abundant amount of sun and rain. Often they are found near the ocean and sustainable to the excessive salt in the air.
woman-holding-a-cracked-coconut
7. Coconut trees belong to the plant family known as Arecaceae and are the only species of the genus Cocos. They can grow up to 30 meters high.
8. Coconuts are the seeds of the coconut palm tree and considered a type of nut. The “meat” of the coconut is high in protein; whereas the milk is refreshing, light and low in sugar.
9. Aside from their culinary purposes, they are also used for cosmetic purposes and as a mosquito repellent (burning the husk).
10. Most plants have tap roots. However, the coconut tree has a fibrous root system. The tree gains the nutrition from thin branching roots growing from the stem.
Yyyyyy
Hawaii 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Micheal: if it’s grass why isn’t it green?
me: trust me buddy grass goes brown when cut
Onis Knight 1st reply
Second reply
Third reply
4th reply
Fifth reply
You should do weird dog products
Weather you use a actual dog or just tanner
Like so he sees
This would be a funny idea for a video, but you asked for likes. SOOOOOO NO (Edit: for the likeing)
Eleni Freeman whether*
yes! use tanner
Lily Vera Foust that’s why he hired him
Eleni Freeman joeys dog
So Matt plunked out on the first two items? Loosing your mojo bro. Did you lose your mojo bro or just your mobo pro?
David Fields it’s the mobo pro bro
mOBO pRO
Back at it again with the Mobo Pro. The Mobo Triton Pro!
David Fields broooo
He lost his mojo and Mobo pro, bro!
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2]The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4](also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[
mey read mine
Coconut
From Wikipedia, the free encyclopedia
Jump to navigationJump to search
This article is about the fruit. For other uses of terms, see Coconut (disambiguation).
"Coconut Tree" redirects here. For the Mohombi song, see Coconut Tree (song).
Coconut
Temporal range: 55-0 Ma
PreЄЄOSDCPTJKPgN
Early Eocene - Recent
Cocos nucifera - Köhler-s Medizinal-Pflanzen-187.jpg
Coconut palm (Cocos nucifera)
Coconut face.jpg
Coconut fruit
Scientific classification e
Kingdom: Plantae
Clade: Angiosperms
Clade: Monocots
Clade: Commelinids
Order: Arecales
Family: Arecaceae
Subfamily: Arecoideae
Tribe: Cocoseae
Genus: Cocos
L.
Species: C. nucifera
Binomial name
Cocos nucifera
L.
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
Contents
1 Etymology
2 History
3 Description
4 Distribution
5 Natural habitat
6 Production and cultivation
7 Uses
8 Allergies
9 Varieties
10 References
11 Further reading
12 External links
Etymology
The name coconut derives from seafarers during the 16th and 17th century for its resemblance to a head.[7] 'Coco' and 'coconut' apparently came from 1521 encounters by Portuguese and Spanish explorers with Pacific islanders, with the coconut shell reminding them of a ghost or witch in Portuguese folklore called coco (also côca).[8][9]
The specific name nucifera is Latin for "nut-bearing".
History
Fossil Cocos zeylanica from the Miocene of New Zealand, 4 cm (1 1⁄2 in) long.
One of the earliest mentions of the coconut dates back to the "One Thousand and One Nights" story of Sinbad the Sailor; he is known to have bought and sold coconut during his fifth voyage.[10] Thenga, its Malayalam name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus.[11] Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it jawz hindī, translating to "Indian nut".[12] In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christiana written around 545, there is a reference to the argell tree and its drupe.[11][13]
In March 1521, a description of the coconut was given by Antonio Pigafetta writing in Italian and using the words "cocho"/"cochi", as recorded in his journal after the first European crossing of the Pacific Ocean during the Magellan circumnavigation and meeting the inhabitants of what would become known as Guam and the Philippines. He explained how at Guam "they eat coconuts" ("mangiano cochi") and that the natives there also "anoint the body and the hair with coconut and beniseed oil" ("ongieno el corpo et li capili co oleo de cocho et de giongioli").[14]
Origin
The range of the natural habitat of the coconut palm tree delineated by the red line (based on information in Werth (1933),[15] slightly modified by Niklas Jonsson)
The origin of the plant is, after many decades, still the subject of debate.[16][17] It has generally been accepted that the coconut originated in the India-Indonesia region and float-distributed itself around the world by riding ocean currents.[17][18] The similarities of the local names in the Malaysia-Indonesia region is also cited as evidence that the plant originated in the region. For example, the Polynesian and Melanesian term niu and the Tagalog and Chamorro term niyog is said to be based on the Malay word nyiur or nyior.[19][20]
O. F. Cook was one of the earliest modern researchers to draw conclusions about the location of origin of Cocos nucifera based on its current-day worldwide distribution.[21][22] He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable. Thor Heyerdahl later used this as one part of his hypothesis to support his theory that the Pacific Islanders originated as two migration streams from the Canadian Pacific coast (themselves recent migrants from Asia) to Hawaii, and on to Tahiti and New Zealand in a series of hops, and another migration from South America via sailing balsa-wood rafts.[23]
However, the conventional scientific opinion supports an Indo-Pacific origin either around Melanesia and Malaysia or the Indian Ocean.[18][22]
The oldest fossils known of the modern coconut dating from the Eocene period from around 55 million to 37 million years ago were found in Australia and India,[22] but older palm fossils such as some of nipa fruit have been found in the Americas. A partial well preserved and detailed fossil palm frond of †Cocos robustifolia from the lower Oligocene has been described from a collection made from 1857 to 1889 in Santa Giustina and Sassello in Central Liguria, Italy.[24] A species with strawberry-sized nuts (Cocos zeylanica) lived in New Zealand in the Miocene. Since 1978, the work on tracing the probable origin and dispersal of Cocos nucifera[25] has only recently been augmented by a publication on the germination rate of the coconut seednut [26] and another on the importance of the coral atoll ecosystem.[27] Briefly, the coconut originated in the coral atoll ecosystem - without human intervention - and required a thick husk and slow germination to survive and disperse.
Description
Plant
Cocos nucifera is a large palm, growing up to 30 m (98 ft) tall, with pinnate leaves 4-6 m (13-20 ft) long, and pinnae 60-90 cm (2-3 ft) long; old leaves break away cleanly, leaving the trunk smooth. Coconuts are generally classified into two general types: tall and dwarf.[28] On fertile soil, a tall coconut palm tree can yield up to 75 fruits per year, but more often yields less than 30, mainly due to poor cultural practices.[29][30][31] Given proper care and growing conditions, coconut palms produce their first fruit in six to ten years, taking 15 to 20 years to reach peak production.[32]
Fruit
Layers of a matured coconut
The endosperm is initially in its nuclear phase suspended within the coconut water.[4] As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut "flesh". Botanically, the coconut fruit is a drupe, not a true nut.[5] Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp and mesocarp make up the "husk" of the coconuts. Coconuts sold in the shops of nontropical countries often have had the exocarp (outermost layer) removed. The mesocarp is composed of a fiber, called coir, which has many traditional and commercial uses. The shell has three germination pores (micropyles) or "eyes" that are clearly visible on its outside surface once the husk is removed.
A full-sized coconut weighs about 1.44 kg (3.2 lb). It takes around 6,000 full-grown coconuts to produce one tonne of copra.[33]
Roots
Unlike some other plants, the palm tree has neither a tap root nor root hairs, but has a fibrous root system.[34]
The coconut palm root system[18] consists of an abundance of thin roots that grow outward from the plant near the surface. Only a few of the roots penetrate deep into the soil for stability. This type of root system is known as fibrous or adventitious, and is a characteristic of grass species. Other types of large trees produce a single downward-growing tap root with a number of feeder roots growing from it.
Coconut palms continue to produce roots from the base of the stem throughout their lives. The number of roots produced depends on the age of the tree and the environment, with more than 3,600 roots possible on a tree that is 60 to 70 years old.
Roots are usually less than about 75 mm (3 inches) in diameter and uniformly thick from the tree trunk to the root tip.
Inflorescence
The palm produces both the female and male flowers on the same inflorescence; thus, the palm is monoecious.[34] Other sources use the term polygamomonoecious.[35] The female flower is much larger than the male flower. Flowering occurs continuously. Coconut palms are believed to be largely cross-pollinated, although some[which?] dwarf varieties are self-pollinating.
Distribution
Domestication
Sethro2018 WHY!?
green trex132 it's not science class sweetie
Dame Tu Cosita is not just a stupid meme song. It is much more, it is something that goes beyond the average human's mental capabilities. Dame Tu Cosita is a cult, a thing to live by. I first encountered it some days after it came out. I was stunned by its sheer wonderful impression. Dame Tu Cosita saves me from my depressive episodes, it is MY reason to live. Dame Tu Cosita is simply a gift from god
green trex132 nice copy and paste
Love how they freaking out over the coconut jelly drink but me being Asian think it's normal
Same goes for the bird nest soup it’s normal but expensive for Asian
Huzaku yes. Smart, not very sexual towards cousins
Huzaku don’t worry I could tell, it killed me 😂
I'm American but I've had Mogu Mogu so many times and I love it, when ever my family takes a trip to a store that sells foreign goods I always find something new and different
Everytime they tested eastern food they'll said it's disgusting. Huh
The bird nest and the grass jelly is really common in asia
ชุติมา ชีพสมุทร yea
My family eats a lot of it... It’s better to not order these from eBay
Yeah, and it’s really good too.
Wassap Thailand were from the same place 😂
In Philippines, it's not :l
Who remembers and misses Brian when he used to slam the products and make Matt mad😂?
How old are you.
And can make live RUclips
Wait make fortnite
BigB tf?
Koi_Fish_ Gaming i remember! Fun times.
Koi_Fish_ Gaming me xD
Also, you should make a video reviewing astronaut food. Some of it is good, others are awful. Personally my favorite astronaut food is the ice cream sandwich.
_cbear productions_ yes
Yayayayayayayayassss
The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos.[1] The term "coconut" (or the archaic "cocoanut")[2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The name comes from the old Portuguese and Spanish word coco, meaning 'head' or 'skull' after the three indentations on the coconut shell that resemble facial features. They are ubiquitous in coastal tropical regions, and are a cultural icon of the tropics.
Coconut
Temporal range: 55-0 Ma
PreЄ
Є
O
S
D
C
P
T
J
K
Pg
N
Early Eocene - Recent
Coconut palm (Cocos nucifera)Coconut fruitsScientific classificationKingdom:PlantaeClade:TracheophytesClade:AngiospermsClade:MonocotsClade:CommelinidsOrder:ArecalesFamily:ArecaceaeSubfamily:ArecoideaeTribe:CocoseaeGenus:Cocos
L.Species:
C. nucifera
Binomial nameCocos nucifera
L.
Native range of Cocos nucifera prior to its cultivation.
It is one of the most useful trees in the world, and is often referred to as the "tree of life". It provides food, fuel, cosmetics, folk medicine and building materials, among many other uses. The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid, called coconut water or coconut juice. Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking - frying in particular - as well as in soaps and cosmetics. The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decoration.
The coconut has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals. It forms the basis of wedding and worship rituals in Hinduism, a coconut religion in Vietnam, and features in the origin myths of several societies. The falling nature of their mature fruit has led to preoccupation with death by coconut.[3]
Coconuts have been used by humans for thousands of years, and may have spread to their present range because of Pacific island settlers. The evolutionary origin of the coconut is under dispute, with theories stating that it may have evolved in Asia, South America, or on islands in the Pacific. Trees grow up to 30 m (98 ft) tall and can yield up to 75 fruits per year, though less than 30 is more typical. Plants are intolerant of cold weather and prefer copious precipitation, as well as full sunlight. Many insect pests and diseases affect the species, and are a nuisance for commercial production. About 74% of the world's supply of coconuts derives from Indonesia, the Philippines, and India combined
You learn something new everyday.
fr i thought the first sentences was the lyrics from “da coconut song” tysm for new information btw
@@quant1ri0 da coconut nut is a giant nut
I just skipped through the whole thing👌👌 Sorry. Is the info from a textbook or..
Thanks for the cut mad paste
Is tanner getting tanner?
Yes
*Buh-dum-tish.*
Nes
Kayla :D BOIIIIIIIIIIIIIII LOL JK
Yup
Tanner doesn’t look tan, he looks sunburnt! #burnter
Hedgehog_Lover880 Burnter😂😂😂👌
" *I cAnT sEe tHE cAn!* " 🤣
John Cena is the can
❷❺ㄥ匚モ 乃モ丹尺 What?
@@murfle_- cuz John Cena says that you can't see him
Y’all wouldn’t last 5 minutes on Good Mythical Morning 😂
I think a collab with them would be hillarious...
Chris Long oh so true
So true
Literally thought the same thing when they brought the pig brains out! Haha
🤣🙌
Why is tanner so passionate about his hate towards tuna??? 😂
Katelynn Huck i think hes just acting
Katelynn Huck Tuna is so good!
Katelynn Huck he wants to make sure everyone knows
I dont know...Maybe because havent eaten tuna in like 10 years cause to me canned tuna is GREAT WITH RICE i eat it a lot its great
i liked it better when it was just him
Did anyone else notice how unbearably red tanner was? 😂
RageFusion _12 **tan
Sunburned mabey
Lol yeah he got sunburned really bad
Yeah
RageFusion _12 it was weird..
You guys should try 10 MRE aka military food
MRE is actually called MEAL READY TO EAT
i like mres
Like mre's from 10 different countries would be pretty cool
Isaiah Trace I agree
Isaiah Trace mre's aren't too bad, depends on kind of it.
Wikipedia:
The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only known living species of the genus Cocos.[1] The term "coconut" (or the archaic "cocoanut")[2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull" after the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility of uses, ranging from food to cosmetics.[4] The inner flesh of the mature seed forms a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid,[4] called "coconut milk" in the literature,[5] and when immature, may be harvested for their potable "coconut water", also called "coconut juice".
Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking - frying in particular - as well as in soaps and cosmetics. The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
I was searching for this comment, thx
I was searching for somebody who did this
RUclips For Funz same seriously to see if someone did it
Is that actually true?
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.
Dj da Phuk I now know a lot more about coconuts
someone had to
Ur obeidiant to mathias in a good way😁
"Is that a coconut,why is it green?"HAHAHAHAHAHAHAHAHAHAHAHAHAHAHHAHAHA
because ur stupid hahahaha
cam Myers if he is so stupid how does he know what quotation marks are lol
HAHAHAHAHAHAHAHAHAHA UR NOT ASIAN ENOUGH TO UNDERSTAND THAT COCONUTS CAN BE GREEN! HAHAHAHAHAHAHAHAHAHAHAHAHAHAHA AND THIS IS COMING FROM AN ACTUAL ASIAN PERSON!
"Dehydrated water? That doesn't make sense."
**WOOSH**
**Me not getting that he was joking about being ignorant**
**DOUBLE WOOSH**
Wallflower you know Melanie Martinez????
You're awesome
r/woosh
yoga pangestu r/woosh
Kylerc2004 You just wooshed yourself lmao
3:23 tanner sounded like Mator from cars😂
Mater*
You guys should have had blindly handed Connor a bite to eat and asked him how he liked pork brain. That would have been so freaking hilarious. Or any of those foods, for that matter.
oh hand him a piece of spider and say it is jerky
I agree, a trick on conner would have ben the most funny!
#STOPCONNORABUSE
Why not paul? Connor is like the best, why torture him.
No one:
Matthias: I like tuna!
Wait, maybe thats why he named his daughter luna, cuz it sounds like tuna and he love tuna and he love luna to
16:24
I liek turtels.
But... i like tuna too...
I like tuna Niki so stay in your lane. Btw joke
Wow....Tanner...that sunburn. I feel your pain.
Talus Tanat thank god I wasn’t the only one that noticed
I thought I could see his face get more red through the video lol
Did you go to tanacon
Talus Tanat i legit just got a sunburn today
Fusco.com i hope you feel better try shaving foam to help with the pain
The bird nest medicine is actully legit, it was used a lot ((and still)), it has many health benefits although it does sound disgusting to people outside of china, or chinese culture 👍🏻
Also with the grass coconut jelly that was so funny cause its smth my mom sells at her shop and drinks it normally 😭
Chinese "medicine" is quackery
That canned burger looks like what my school serves
Brady S same
Brady S yes it does. Same. 🤢🤮🤒🤔😡😭🤭😵😬🙄😑
*_R e l a t a b l e._*
Unlucky, my elementary school had icees
X1 -3947 we had ice cream and tiny pies
Joey ate the spider sack video is called “10 strange things on amazon” it’s around 14:44 where he takes a bite.
Since there is a couple named that, I'm going to add that it is the video from Dec 29, 2016!
9:31
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2]The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4](also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
The name coconut derives from seafarers during the 16th and 17th century for its resemblance to a head.[7] 'Coco' and 'coconut' apparently came from 1521 encounters by Portuguese and Spanishexplorers with Pacific islanders, with the coconut shell reminding them of a ghost or witch in Portuguese folklore called coco (also côca).[8][9]
The specific name nucifera is Latin for "nut-bearing".
One of the earliest mentions of the coconut dates back to the "One Thousand and One Nights" story of Sinbad the Sailor; he is known to have bought and sold coconut during his fifth voyage.[10] Thenga, its Malayalam name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus.[11] Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it jawz hindī, translating to "Indian nut".[12] In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christianawritten around 545, there is a reference to the argell tree and its drupe.[11][13]
In March 1521, a description of the coconut was given by Antonio Pigafetta writing in Italian and using the words "cocho"/"cochi", as recorded in his journal after the first European crossing of the Pacific Ocean during the Magellan circumnavigation and meeting the inhabitants of what would become known as Guam and the Philippines. He explained how at Guam "they eat coconuts" ("mangiano cochi") and that the natives there also "anoint the body and the hair with coconut and beniseed oil" ("ongieno el corpo et li capili co oleo de cocho et de giongioli").[14]
The origin of the plant is, after many decades, still the subject of debate.[16][17] It has generally been accepted that the coconut originated in the India-Indonesia region and float-distributed itself around the world by riding ocean currents.[17][18] The similarities of the local names in the Malaysia-Indonesia region is also cited as evidence that the plant originated in the region. For example, the Polynesian and Melanesian term niu and the Tagalogand Chamorro term niyog is said to be based on the Malay word nyiur or nyior.[19][20]
O. F. Cook was one of the earliest modern researchers to draw conclusions about the location of origin of Cocos nucifera based on its current-day worldwide distribution.[21][22] He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable. Thor Heyerdahl later used this as one part of his hypothesis to support his theory that the Pacific Islanders originated as two migration streams from the Canadian Pacific coast (themselves recent migrants from Asia) to Hawaii, and on to Tahiti and New Zealand in a series of hops, and another migration from South America via sailing balsa-wood rafts.[23]
However, the conventional scientific opinion supports an Indo-Pacific origin either around Melanesia and Malaysia or the Indian Ocean.[18][22]
The oldest fossils known of the modern coconut dating from the Eocene period from around 55 million to 37 million years ago were found in Australia and India,[22] but older palm fossils such as some of nipafruit have been found in the Americas. A partial well preserved and detailed fossil palm frond of †Cocos robustifolia from the lower Oligocene has been described from a collection made from 1857 to 1889 in Santa Giustina and Sassello in Central Liguria, Italy.[24] A species with strawberry-sized nuts (Cocos zeylanica) lived in New Zealand in the Miocene. Since 1978, the work on tracing the probable origin and dispersal of Cocos nucifera[25] has only recently been augmented by a publication on the germination rate of the coconut seednut [26] and another on the importance of the coral atoll ecosystem.[27] Briefly, the coconut originated in the coral atoll ecosystem - without human intervention - and required a thick husk and slow germination to survive and disperse.
Cocos nucifera is a large palm, growing up to 30 m (98 ft) tall, with pinnate leaves 4-6 m (13-20 ft) long, and pinnae 60-90 cm (2-3 ft) long; old leaves break away cleanly, leaving the trunk smooth. Coconuts are generally classified into two general types: tall and dwarf.[28] On fertile soil, a tall coconut palm tree can yield up to 75 fruits per year, but more often yields less than 30, mainly due to poor cultural practices.[29][30][31] Given proper care and growing conditions, coconut palms produce their first fruit in six to ten years, taking 15 to 20 years to reach peak production.[32]
The endosperm is initially in its nuclear phase suspended within the coconut water.[4] As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut "flesh". Botanically, the coconut fruit is a drupe, not a true nut.[5] Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp and mesocarp make up the "husk" of the coconuts. Coconuts sold in the shops of nontropical countries often have had the exocarp (outermost layer) removed. The mesocarp is composed of a fiber, called coir, which has many traditional and commercial uses. The shell has three germinationpores (micropyles) or "eyes" that are clearly visible on its outside surface once the husk is removed.
A full-sized coconut weighs about 1.44 kg (3.2 lb). It takes around 6,000 full-grown coconuts to produce one tonne of copra.[33]
RootsEdit
Unlike some other plants, the palm tree has neither a tap root nor root hairs, but has a fibrous root system.[34]
The coconut palm root system[18] consists of an abundance of thin roots that grow outward from the plant near the surface. Only a few of the roots penetrate deep into the soil for stability. This type of root system is known as fibrous or adventitious, and is a characteristic of grass species. Other types of large trees produce a single downward-growing tap root with a number of feeder roots growing from it.
Coconut palms continue to produce roots from the base of the stem throughout their lives. The number of roots produced depends on the age of the tree and the environment, with more than 3,600 roots possible on a tree that is 60 to 70 years old.
Roots are usually less than about 75 mm (3 inches) in diameter and uniformly thick from the tree trunk to the root tip.
InflorescenceEdit
The palm produces both the female and male flowerson the same inflorescence; thus, the palm is monoecious.[34] Other sources use the term polygamomonoecious.[35] The female flower is much larger than the male flower. Flowering occurs continuously. Coconut palms are believed to be largely cross-pollinated, although some[which?] dwarf varieties are self-pollinating.
Cool
I was looking for someone to do this 😂😂👍
Wtf dude nobody asked for a documentary on coconuts
He asked for someone to post a Wikipedia article on coconuts
How long did it take you to write all of that
tanners joke about the wildfires in cali still holds up in september of 2020
I've had grass jelly, it was good, but a little too sweet for my taste, and beef tongue, freshly cooked in a burrito-->yummy. I think the only other thing on this list I would try is the canned whole chicken. It just looks like a chicken that is cooked until it is ready to turn into chicken soup. After we cook and eat a whole chicken or turkey, I take the bones and what meat is left and boil it to make broth.
I have eaten crickets, but only ground into a flour and used as an ingredient. I don't think I could eat the spider as it is shown.
Hi
you're so cultured
Grass jelly is really good in three color pudding
@Christie Phan i agree
We applaud you for your bravery to eat all those disgusting things 👏
#NotiSquad 3 guys + 2 real beards + A lot of terrible items= A whole lot of awesomeness, aka Dope Or Nope
How can I grow a beard like you Matthias?
Who has the fake beard??
Mr. Magikarp Lol guess
Wow
You should do a dope or nope RUclipsr gear edition
That's a pretty good idea
That’s a great idea
Hey I need help! I only need 6 more subscribers until 50 SUBSCRIBERS!
corn dog 202 I never begged for subscribers
14:51
Amazon choice for "blinker fluid"
I REMEMBER WHEN JOEY ATE THE SPIDER SACK AND MATTHIAS ATE THE LEGS
Amazingdude i think some team edge video
Yeah, and also they got a canned seasoned tarantula. Joey tried it and threw up. And yeah it was an Old Matthias video
We're probably not talking about the same happening, right????
lol. Whenever Tanner thinks he says something funny, he immediately looks at Matthias for approval.
Jordan Anderson hes tryna up his 11 dollar salary with humour lol
because matthias is like his teacher that teaches him what jokes are funny. oof I feel bad for tanner now
Tanner looks so...tan.
I mean sunburned.
Kylle Bonilla naw he is just being cooked out of fear with these products
That’s why he’s Tan man
Yess I was waiting for someone to say that!
The new “I like turtles”
“I like Tuna” -Matt
Yes
It is pronounced "rees-is", the candy was named after the founder of the chocolatey peanut buttery goodness Harry Burnett Reese. So it is Reese's.
HI MATHIaS! YOUR MOUTH SKILL at 15:18 IS AMAZING! I can make a water droplet sound with mine. NOTIFICATION SQUAD WHERE YOU AT?!?! #notificationsquad
enough.
Just stop
Here
Ded
Ye boi
I don't remember what the video is called but I can tell you I have been here long enough to see Joey eat the spider and it was hilarious. Who else remembers the old dope or nope set with Matthias
Anti Septiceye I do
dude i found him from his like 10th vid ever, I have watched him ever since. i think he is hilarious.
Which video
The jackaboi name, the mark and eiff pfp... I vibe with you
Pretty sure Liz needs to be on the show more...she is more hard core than the other two fluffs on the couch.
Yah
Rude much
How's that rude? Michael, Matthias, and/or Tanner (whoever 'VlogginLife was talking about) can take a joke.
VlogginLife, Liz is exactly like me, (not really EXACTLY but I would eat gross food for money) I would eat ALL of those foods for sweet sweet money except the spider... I would just eat like at least all the legs... Wish I worked there... I could make Matthias pay me money to eat gross stuff and maybe even play with dangerous animals... Also yes, I agree, Liz should be on the show more!!!
Why do duck's have fether's
The first one we usually eat it with more herb. The bird nest will be cook before consumption and it's very expensive. The fresher it is the better it taste. Sometimes my parent just cook it, put it in a bowl, and crack a raw egg on it and then eat it. Not my favorite tbh
Edit: Thanks for the 150 likes 😄
Harumi Haru they have no idea how good it is.
And they underestimated its.
OH..... come on...they have to research be for make a VDO
Harumi Haru why would you crack and egg on it?
яαω єggѕ ¢αυѕє ѕαℓмσиєℓℓα
Oi mate what culture eats that?
MagicDonut 634 well, idk either, i just ask my father and he said he don't know too. He did that because his parent also gave them to him.
I think it's good for your brain, a lot of protein, etc
Im from the Bahamas sooo ik alot about coconuts and it is supposed to be green even when it falls off the tree the brown shell u guys always see is under the green covering so we chop off the green piece to get to the brown piece then we cut open the brown piece to get to the coconut juice and jelly lollll yhhh thats alot of explaining.😂😂
good to know! ^_^
Socially Awkward coconut juice? I thought they had milk
That's a lot of pieces
wow i didnt know that
I know
My mom drinks that birds nest drink Everyday. It’s some sort of vitamin medicine thing. It’s really healthy.
Bird spit is healthy. Who knew.
@@lullsbaby9321 More like Chinese superstition. It's the reason they kill sharks by taking their fins and a number of other very destructive things they do. I hope that one day they can drop the most damaging superstitions.
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endosperm containing a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soaps and cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
Contents
1 Etymology
2 History
3 Description
4 Distribution
5 Natural habitat
6 Production and cultivation
7 Uses
8 Allergies
9 Varieties
10 References
11 Further reading
12 External links
Etymology
The name coconut derives from seafarers during the 16th and 17th century for its resemblance to a head.[7] 'Coco' and 'coconut' apparently came from 1521 encounters by Portuguese and Spanish explorers with Pacific islanders, with the coconut shell reminding them of a ghost or witch in Portuguese folklore called coco (also côca).[8][9]
The specific name nucifera is Latin for "nut-bearing".
History
Fossil Cocos zeylanica from the Miocene of New Zealand, 4 cm (1 1⁄2 in) long.
One of the earliest mentions of the coconut dates back to the "One Thousand and One Nights" story of Sinbad the Sailor; he is known to have bought and sold coconut during his fifth voyage.[10] Thenga, its Malayalam name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus.[11] Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it jawz hindī, translating to "Indian nut".[12] In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christiana written around 545, there is a reference to the argell tree and its drupe.[11][13]
In March 1521, a description of the coconut was given by Antonio Pigafetta writing in Italian and using the words "cocho"/"cochi", as recorded in his journal after the first European crossing of the Pacific Ocean during the Magellan circumnavigation and meeting the inhabitants of what would become known as Guam and the Philippines. He explained how at Guam "they eat coconuts" ("mangiano cochi") and that the natives there also "anoint the body and the hair with coconut and beniseed oil" ("ongieno el corpo et li capili co oleo de cocho et de giongioli").[14]
Origin
The range of the natural habitat of the coconut palm tree delineated by the red line (based on information in Werth (1933),[15] slightly modified by Niklas Jonsson)
The origin of the plant is, after many decades, still the subject of debate.[16][17] It has generally been accepted that the coconut originated in the India-Indonesia region and float-distributed itself around the world by riding ocean currents.[17][18] The similarities of the local names in the Malaysia-Indonesia region is also cited as evidence that the plant originated in the region. For example, the Polynesian and Melanesian term niu and the Tagalog and Chamorro term niyog is said to be based on the Malay word nyiur or nyior.[19][20]
O. F. Cook was one of the earliest modern researchers to draw conclusions about the location of origin of Cocos nucifera based on its current-day worldwide distribution.[21][22] He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable. Thor Heyerdahl later used this as one part of his hypothesis to support his theory that the Pacific Islanders originated as two migration streams from the Canadian Pacific coast (themselves recent migrants from Asia) to Hawaii, and on to Tahiti and New Zealand in a series of hops, and another migration from South America via sailing balsa-wood rafts.[23]
However, the conventional scientific opinion supports an Indo-Pacific origin either around Melanesia and Malaysia or the Indian Ocean.[18][22]
The oldest fossils known of the modern coconut dating from the Eocene period from around 55 million to 37 million years ago were found in Australia and India,[22] but older palm fossils such as some of nipa fruit have been found in the Americas. A partial well preserved and detailed fossil palm frond of †Cocos robustifolia from the lower Oligocene has been described from a collection made from 1857 to 1889 in Santa Giustina and Sassello in Central Liguria, Italy.[24] A species with strawberry-sized nuts (Cocos zeylanica) lived in New Zealand in the Miocene. Since 1978, the work on tracing the probable origin and dispersal of Cocos nucifera[25] has only recently been augmented by a publication on the germination rate of the coconut seednut [26] and another on the importance of the coral atoll ecosystem.[27] Briefly, the coconut originated in the coral atoll ecosystem - without human intervention - and required a thick husk and slow germination to survive and disperse.
Description
Plant
Cocos nucifera is a large palm, growing up to 30 m (98 ft) tall, with pinnate leaves 4-6 m (13-20 ft) long, and pinnae 60-90 cm (2-3 ft) long; old leaves break away cleanly, leaving the trunk smooth. Coconuts are generally classified into two general types: tall and dwarf.[28] On fertile soil, a tall coconut palm tree can yield up to 75 fruits per year, but more often yields less than 30, mainly due to poor cultural practices.[29][30][31] Given proper care and growing conditions, coconut palms produce their first fruit in six to ten years, taking 15 to 20 years to reach peak production.[32]
Fruit
Layers of a matured coconut
The endosperm is initially in its nuclear phase suspended within the coconut water.[4] As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut "flesh". Botanically, the coconut fruit is a drupe, not a true nut.[5] Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp and mesocarp make up the "husk" of the coconuts. Coconuts sold in the shops of nontropical countries often have had the exocarp (outermost layer) removed. The mesocarp is composed of a fiber, called coir, which has many traditional and commercial uses. The shell has three germination pores (micropyles) or "eyes" that are clearly visible on its outside surface once the husk is removed.
A full-sized coconut weighs about 1.44 kg (3.2 lb). It takes around 6,000 full-grown coconuts to produce one tonne of copra.[33]
Roots
Unlike some other plants, the palm tree has neither a tap root nor root hairs, but has a fibrous root system.[34]
The coconut palm root system[18] consists of an abundance of thin roots that grow outward from the plant near the surface. Only a few of the roots penetrate deep into the soil for stability. This type of root system is known as fibrous or adventitious, and is a characteristic of grass species. Other types of large trees produce a single downward-growing tap root with a number of feeder roots growing from it.
Coconut palms continue to produce roots from the base of the stem throughout their lives. The number of roots produced depends on the age of the tree and the environment, with more than 3,600 roots possible on a tree that is 60 to 70 years old.
Roots are usually less than about 75 mm (3 inches) in diameter and uniformly thick from the tree trunk to the root tip.
Inflorescence
The palm produces both the female and male flowers on the same inflorescence; thus, the palm is monoecious.[34] Other sources use the term polygamomonoecious.[35] The female flower is much larger than the male flower. Flowering occurs continuously. Coconut palms are believed to be largely cross-pollinated, although some[which?] dwarf varieties are self-pollinating.
Distribution
Domestication
Coconut plantation in India
Coconuts could not reach inland locations without human intervention (to carry seednuts, plant seedlings, etc.) and early germination on the palm (vivipary) was important,[36] rather than increasing the number or size of the edible parts of a fruit that was already large enough. Human cultivation of the coconut selected, not for larger size, but for thinner husks and increased volume of endosperm, the solid "meat" or liquid "water" that provides the fruit its food value. Although these modifications for domestication would reduce the fruit's ability to float, this ability would be irrelevant to a cultivated population.
CJ Smudge summary? 😂
Hey Matt when are you going to upload again I know your busy but I need my fill of the Dope or Nope wonderfulness/craziness
Zentangle Girl isn’t he supposed to post every Monday??
Mackenzie Bolin that or every 3 to 4 days the strange thing is that he's has been posting vlogs regularly so I don't know what's up
7:03 .... As I'm sitting here eating tuna. It's okay tuna, I love you.
Lydia Patton OMG ME TOO!!! *fist bump*
Lydia Patton awesomeness
Poor tuna. Lol
Rewatching these videos years later is so nostalgic 😭
I watch them all the time still lol
I don't know why Matt says "can we skip this one" he doesn't taste most of the products xD
They never said they we're going to taste the products.
Emmanuel Morales he's too scared
Alisarticwolf AJ learn some manners
Emmanuel Morales if i was offered 100$ i would eat most of these
Bladezerker the First me too
Who else remembers when this channel was only called Matthias?
Blessed Vader or when they had Brian instead of tanner
Almost everyone they changed it last month
Who couldn't remember that? It was literally not very long ago.
Blessed Vader me....it was sad and desperate times
You mean like less that two months ago?!?!?
No wonder why they call tanner the tan-man he gets so red
Whatabuck I paused the video on my phone to look at comments (with video playing on xbox) and he is so damn red on the frame I paused it on, dying😂😂😂
I COMMENTED THAT FIRST!!!!!!!
Margaret Kulpa nice to know ????
He is actually sunburnt
Whatabuck yeah. It IS ISN’T IT.
This channel really helps with my anxiety and panic attacks. You keep my mind distracted and happy thank you.
Ayyyeee!! Same! Literally had a pretty bad panic attack and my friend sat me in a corner and turned on dope or nope for me
My goal in life is to grow up and have a boss like Matthias.
AGREE!
prepare to fail
My goal in life is for matthias to be my boss
or BE the boss like Matthias...
Zephyr0ner Ouch. Painful but likely true. Although, MY boss is like that.
Oh wait, that's me!
Why is Tanner’s face look like he tried to get a spray tan but it looks like he got sunburned
Mary Kate Scheffel he got sunburnws
He was at warped tour and did not use sunscreen
With woods
Liz needs to be on this show way more often. We need more brave people to encounter these products. No harsh feelings Tanner aha #BringonLiz
C Moss_xx #bringonliz
#bringonliz
#noooooooooobbbbbbbbbbbssssssssssss
#Tanner = a noob
Matt: that is the saddest chicken I have ever seen
The chicken: I was happy before you killed me
But how DOeS tHe CHIckEn SaY thAt iF iTs dEad
Tan looks very TAN in this video
Kamal Abdel he looks like a tanner-mato
He looks like Trump... but it's a 40 yrs younger version of him
Kamal Abdel wow ..
Kamal Abdel no he doesn't
Kamal Abdel TRUE
#notifactionsquad
Um... I think tanner was replaced by a cherry lol
Can I can Tanner? Put Tan in a can... I'd have a man in a can. He's my Can Tan Man!
When Tanner said "screen cap this moment" I did
2:56 "I've drinkin spit before."
I'm sure you have Tanner, I'm sure you have.
“This was a easy open can” 😂 the fact that he messed that can up too
Where I'm from, I had coconut trees. We could get a long ladder and climb to the top of the ladders and got the coconuts, then we would cut them open, poir the water into pitchers, and the cocnut meat into containers, and the cocnut jelly into containers. It was like every month or so.
Matt:I like tuna🐟🐟🐟 Me: laughing so hard😂😂😂
kinghenry666 I love TUNA 🐟 🐟 🐟
I can just imagine Donald Trump not saying China but tuna every time he says china
Every time I look at the SUPREME Brick I just cringe
Edit: shout-out to everyone who seen that vid
Edit 2: Also shout-out to who was
watching Matt's vids When Bryan was there #IMISSBRYAN
#THESLAMMER
brian is dead to me
Isaiah Nyman why
not sure just never really liked him
Omg, can Liz be a guest??
“Shout out to Dave for getting this sick Dope or Nope neon!”
We all know where this is going
Matthias i adore your necklace. I thought you where more into star wars, never took you for a Harry Potter guy.
Omg I watched the chicken part while eating chicken and I'm losing my appetite
Edit: I'm to hungry to lose my appetite
Only OGs will remember that Dope or Nope was before called Matthias. XD
Brian Gonzalez and mat fully on team edge
YAAASS
Yup does anyone remember no beard Matthias and Matthias with like blond highlights
I thought this was a different channel
me too
9:25 So they don't usually pay Liz & Dave for their work?!
#LikeForLiz #DonateForDave ?
Why is Tanner's fa a e sooo red🍅🍅
Franchesca Torres i thought i was the only one that noticed
Yea same
he is very shy :D
"fa a e"
That’s what my face does too it’s from embarrassment my friends always call me tomato head
2:57 Tanner: I've drinken spit before...
Michael: seriously questioning sitting by Tanner.
Gosh, this channel is hilarious
Is that a Deathly Hallows necklace that Matthias is wearing? Respect for this channel had just gone up 10x 😀
Aly Cat he wears it all the time
Aly Cat yeassssss!!! I commented the same thing!!!!!!!!!
Aly Cat it is
No its Illuminati
Same
“If you don’t finish it. YOU DONT GET ANY MONEY!”
And that’s how mafia works. 😂
I read this as it played in the video😂
Is tanner sunburned?
Probably
Yes very very burnt
No
Yes, he probably tried to tan like tan man
CarsandKarts well let’s just say that Tanner is definitely “tanned”
Can I get a like for Liz?
No..
Sure
Uuummmm ok
U didnt do anything, stop using other people thing for just a stupid like on a comment that will be buried as the times go
RUclips For Funz And yet you still took the time to comment this?
i see that Matthias is wearing the symbol of the Deathly Hallows around his neck.
DemonLords I didn’t even realise that 😂
"he got this dope neon sign" 10 things said before disaster KEKW
GAH I HAD HEADPHONES ON AND THE MAMMA MIA AD CAME ON AND MY EARS ARE RINGING
😂😂😂 I am not even kidding u am crying cuz of this comment
MAMMA MIA HERE I GO AGAIN! 😂
I LOVE THAT ADD but I watch Jacksepticeye sooooooo it doesn’t affect me anymore (i stoped watching Seán)
tHAT KEEPS HAPPENING TO ME TOO IM LIKE GOING DEAF FROM THAT STUPID AD😂
I don’t get ads I have an adblocker noobs
15:30 Matt should be a. Ventriloquist
9:28 the magic cockroach has granted your wish...
( i used my human friend to help me with this me cause i have small legs and can't type ;-; i also used google as a source)
On average a coconut tree produces 30 fruits each year, but a tree can produce up to 75 coconuts per year with optimal weather conditions, which is rare. About 61 million tons of coconuts are produced each year. All parts of the coconuts can be used. Husk and shell are as fuel and source of charcoal.
The coconut got its name from European explorers who called it “coco,” which means hobgoblin, because the three dots on the shell looked like a spooky face.
Coconuts can take up to seven years to produce fruit once a coconut palm has been planted. The coconut can be used for food in the forms of fiber, fruit (or meat), milk, oil, and water. Because of its versatility, coconut palms are also known as the Tree of Life.
Coconuts were first domesticated by the Austronesian peoples in Island Southeast Asia and were spread during the Neolithic via their seaborne migrations as far east as the Pacific Islands, and as far west as Madagascar and the Comoros
Coconuts are classified as coconuts and not as mammals because mammals are animals, whereas the coconut is a plant. Mammals have milk and hair, true. Coconuts don't.
Healthy trees produce fruit in 5 to 10 years with full production reached between 12 and 20 years old. Tall tree varieties will fruit until the plant is around 80 years old, producing from 50 to 200 fruits throughout the year depending on variety.
Early Polynesian voyagers first brought the coconut palm across the Pacific hundreds of years ago, probably during prehistoric times. The rich volcanic soil and warm tropical climate were particularly well suited to the coconut tree, so coconut groves spread across all the Hawaiian islands in the intervening years.
Coconuts are surrounded by a fibrous kernel, inside which is a white meat called copra. ... Coconut (Cocos nucifera L.) is a round and elongate fruit of white, fibrous and oily meat covered by a thick, brown and hairy shell. Coconuts are surrounded by a fibrous kernel, inside which is a white meat called copra.
Green coconuts are young coconuts that haven't fully ripened and turned brown. Their sweet water and very tender meat are nutritious treats.
Following the Pacific domestication, settlers would have brought the coconut to the Polynesian islands. Austronesian seafarers from the Philippines later introduced the coconut to the Pacific coast of Middle America. The coconut palms that were domesticated in India spread westwards.
This whole entire video Tanner's face is just red. Makes me think of tomatoes.
Which is funny, cuz he hates tomatoes.
Hahaha half of these comments are about Tanner and coconuts.
wUt iS LiFe
dead meme
Yo bichon profile squad woop woop!
Tanner likes coconuts.
Random Person did a burger even come in the can
Hunan Random Person
That sign is DOPE!
This article is about the plant. For other uses, see Coconut (disambiguation).
"Coconut tree
PreЄЄOSDCPTJKPgN
Early Eocene - Recent
Composite drawing of tree, and its fruit in various stages
Coconut palm (Cocos nucifera)
Two coconuts on vines
Coconut fruits
Scientific classification edit
L.
Species: C. Nucifera
Binomial name
Cocos nucifera
L.
The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos.[1] The term "coconut" (or the archaic "cocoanut")[2] can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The name comes from the old Portuguese and Spanish word coco, meaning 'head' or 'skull' after the three indentations on the coconut shell that resemble facial features. They are ubiquitous in coastal tropical regions, and are a cultural icon of the tropics.
It is one of the most useful trees in the world, and is often referred to as the "tree of life". It provides food, fuel, cosmetics, folk medicine and building materials, among many other uses. The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid, called coconut water or coconut juice. Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking - frying in particular - as well as in soaps and cosmetics. The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decoration.
The coconut has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals. It forms the basis of wedding and worship rituals in Hinduism, a coconut religion in Vietnam, and features in the origin myths of several societies. The falling nature of their mature fruit has led to preoccupation with death by coconut.[3]
Coconuts have been used by humans for thousands of years, and may have spread to their present range because of Pacific island settlers. The evolutionary origin of the coconut is under dispute, with theories stating that it may have evolved in Asia, South America, or on islands in the Pacific. Trees grow up to 30 m (98 ft) tall and can yield up to 75 fruits per year, though less than 30 is more typical. Plants are intolerant of cold weather and prefer copious precipitation, as well as full sunlight. Many insect pests and diseases affect the species, and are a nuisance for commercial production. About 74% of the world's supply of coconuts derives from Indonesia, the Philippines, and India
Matthias 16:25=“I like tuna!”
😂 🤣😅! I love u guys!!
I honestly miss just Mathias and Bryan just being on a channel don’t get me wrong I do love the guys and they are funny but I just love more just Mathias and Bryan. Anybody else agree?
Same here
9:32 here you go The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos.[1] The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word.[2] The term is derived from the 16th-century Portuguese and Spanish word cocomeaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.[3]
Coconuts are known for their versatility ranging from food to cosmetics.[4] They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endospermcontaining a large quantity of water[4] (also called "milk"),[5] and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soapsand cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.[6]
Why did you take the time to write this?
@@sirsidewalk3255 he asked me to do it so there I go I did it
@@sirsidewalk3255 copy and paste. How I know? The numbers and someone else commented this as well, word for word, number for number.
2018: Dope or Nope thanks the team for making a neon sign of Dope or Nope
Matt in 2020: NO MORE NEON!
The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family) and the only living species of the genus Cocos. The term coconut can refer to the whole coconut palm or the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word. The term is derived from the 16th-century Portuguese and Spanish word cocomeaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.
Coconuts are known for their versatility ranging from food to cosmetics. They form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits for their endospermcontaining a large quantity of water (also called "milk"), and when immature, may be harvested for the potable coconut water. When mature, they can be used as seed nuts or processed for oil, charcoal from the hard shell, and coir from the fibrous husk. When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying, as well as in soapsand cosmetics. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals.
Ummm..
someone get this person an award
It took me a while to find this.
Nice copy and paste xd *jk potatoes*
Hey I know it's been a few months but I did this first! I posted this first and I have 3 likes less wtf
I'm I the only one who is impressed that he knew all of this information
The comments
90% - tanner looks tanner
9% - post notifications on
1% - comment about comments
Ome Staaa so true XD
Welcome to the 1% buddy
Coconuts
Have you forgotten about the 75% of coconut facts
there are definitely more comments about coconuts that comments.
You guys actually make me laugh more than these funny videos on youtube.
Great work.
Its always pleasant to see your videos.