Mapo Tofu - Korean style | How to build a DEEP flavor | 마파두부

Поделиться
HTML-код
  • Опубликовано: 31 янв 2025

Комментарии • 2

  • @ZepG
    @ZepG 9 дней назад

    Thanks for the video, I got a new carbon steel wok a month ago and my wife and I have been cooking many asian recipes with great success.
    We love Mapo Tofu and wanted to make it ourselves.

    • @TastyK-hour
      @TastyK-hour  9 дней назад +1

      Yeah, Mapo Tofu is just classic! I haven't tried the carbon steel wok yet. I hear many great things about it. I will give it a try someday. Thanks for the comment. :)