Комментарии •

  • @cassandrasmom
    @cassandrasmom Год назад +8

    If you want to keep your yogurt raw, you can heat it only to 110 degrees, that way the beneficial bacteria stays alive. It works for me 👍

    • @BeccaBristow
      @BeccaBristow Год назад +1

      Ohhh THANK YOU for this tip!!! I was wondering about this!

  • @amberwaves2223
    @amberwaves2223 Год назад +2

    Your little boy is so adorable…all your kids are!

  • @faithpeggar
    @faithpeggar Год назад

    I absolutely LOVE this video!!!!

  • @orsiszlatkovszky4919
    @orsiszlatkovszky4919 Год назад +1

    The spoon you used for the yoghurt is SO GORGEOUS! Thanks for the weekly dose of inspiration Becca 🥰

  • @bridgetteurbano1440
    @bridgetteurbano1440 Год назад

    Ok I just love your top so much! Lovely video 😊

  • @jeriheggie
    @jeriheggie 4 месяца назад

    Jim and Dwight 😂 new follower here 🤗 How do you film with your family around? I get so nervous and distracted 😅 I don’t mind hearing them in the background of your videos. I am trying to keep my family off screen but I love that you’re embracing it all.

  • @debdobrosky8139
    @debdobrosky8139 Год назад

    Love all that you share Becca!!!

  • @jchoco453
    @jchoco453 Год назад +2

    You inspire me to plan my meals more diligently, great video Becca!😊I’d love to see a video on fermenting various foods (I.e. sauerkraut, kombucha, etc.) 🙌🏼

    • @BeccaBristow
      @BeccaBristow Год назад +1

      Aw yay that makes me so happy! I do have a video on sauerkraut - prob my fav fermented food outside of sourdough! I'm actually recently getting back into making kombucha, I will def share more on that soon!

  • @handerson2203
    @handerson2203 Год назад

    Hi! Fellow RD here. Would love to see a video on how you make your bone broth! Love all of your content!!

  • @kaeleighsanchez7571
    @kaeleighsanchez7571 Год назад +5

    Could you do a video on how you make kombucha? :)

    • @BeccaBristow
      @BeccaBristow Год назад

      Yes now that I'm getting back into the swing of it I will soon!

  • @eringuarascio
    @eringuarascio 11 месяцев назад

    I’m a very creative/wing it type cook and while it does work, to be honest it results in a lot of food waste! I am really trying to learn how to plan more so that I use up what I have and feel less stressed about meal time

  • @sophiaschmidt5159
    @sophiaschmidt5159 Год назад +2

    Not sure how you feel about silicone because you mentioned before in another video about a avoiding plastic containers to store food in but, I LOVE using large deep silicone icecube trays ( holds around 1/2 cup each cube of liquid) for freezing my bone broth in. I got the idea from when I made and froze baby food in silicone molds. It's an extra step but, it's measured out and don't have to defrost more then what you need.

    • @withakisswithabow
      @withakisswithabow Год назад

      I do this too! I measured and know mine are 1/3 cup cubes so I know how many to use for a recipe, I pop them out into a ziploc so I always have the mold ready!

    • @debdobrosky8139
      @debdobrosky8139 Год назад

      Yes, I wondered about your input on silicone kitchen items?

    • @BeccaBristow
      @BeccaBristow Год назад

      Okay it's so funny you commented this because I JUST recently found big ice cube trays for this purpose!! Got them from amazon a couple days ago lol and cannot wait to start using them!!!

  • @sandyrees490
    @sandyrees490 Год назад +1

    I recently realized that you can mix your milk and a bit of yogurt in your instant pot and just press the yogurt button instant pot and it makes yogurt! No heating and cooling beforehand 😊