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**NEW SERIES** $5 Emergency Pantry Challenge || Filling Our Freezer On The Cheap
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- Опубликовано: 11 май 2023
- #pantrychallenge #freezermeals #frugalliving #tightbudget #cheapmeals #budgetfriendlyfood #budget #familymeals #brokebudget #foodsecurity #foodpantryhaul #foodstorage #emergencyfoodsupply #emergencypreparation #preservingfood
Hey y’all!! Let’s do this!
Love, Brooke
PO Box 299
Talbott, TN 37877
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I learned the "pantry theory" from my Mom. We lived in the middle of nowhere and she kept a well-stocked pantry for everyday and emergencies. It was a habit I adopted and it has served me well over the years (I'm 76). You are doing such a service for those responsible for feeding their families. I never had chickens because we've always lived in a city where the city codes didn't allow them. You can bet if I could have, I would have! You've sold me for sure! Your garden is fabulous! I also enjoy watching you and Rusty work as a couple for the best life you can provide for your children. You're a great American family!
"Are you showing my toes for free?" I spat my coffee! 😂😂😂
He is a hoot 😂 he cracks us all up
I was laughing so hard my manager called me from her office to ask me if I was ok!
As a Brit I can't believe nobody wants your eggs. We don't wash our eggs like you and so they don't need to be kept in a fridge. Would love your eggs. Have you tried mixing eggs with cottage cheese salt pepper and put it in a flan dish and bake in the oven on low to medium heat. You can add anything to it like mushrooms, peppers, ham etc. Really nice and healthy goes well with salad. Love watching you and your family even if I do think egg and sausage with pancakes is weird. ❤
My grandmother used to make Creamed Eggs on Toast. You make a white cream sauce, and instead of chipped beef, you add cut up hard boiled eggs and serve over toast. She was a depression baby raised on a farm with her 12 siblings.
My gamma made this and called it golden rod regs because we crumbled the yolks on top
My mom made the same thing! This is so good!
Make Quiche out of your eggs. 😋 😋 😋
I haven't had that in years! Yum!
My Aunt made that and called it Eggs Goldenrod. She crumbled the yolks on top and served it over toast or English muffins.
Ryder’s outrage at free feet content is the right level of outrage 😂😂😂😂
He is so funny. He has us all laughing our booty’s off lol
@@SouthernFrugalMomma his response was totally not what I expected at all 😂 made my entire day honestly
Great prep. My stock up this week was actually $6. I found 3lb packages of ground beef for $1.50. So I grabbed 4. They were still in date.
If anyone near me was gracious enough to spare some extra fresh eggs, I would be so happy to receive them! I loved the trick of cooking a large quantity of eggs on a sheet pan and then cutting them to size. I'm going to try that today.
I would pay for your fresh eggs!😂 So many states apart 😢
I would take them too in a heartbeat!!!
This can be done and spread out on a parchment lined baking sheet. Once frozen put in a freezer bag. If you can find the patty size cut parchment paper (I have found at Dollar Tree) you can stack the frozen cooked eggs with one in between if not I get the parchment sheets and cut them down. Works out great. The stay good in a freezer bag for awhile as long as the air is kept out of the bag. If this makes sense.
Here are a few things I do with extra eggs. First, I make egg bites. Chop up some veggies you have in the house, get out a muffin pan and spray. Add a bit of each veggie, crack an egg on top, pinch of salt and pepper mix inside the little muffin cup with a toothpick and bake 350 degrees for 15-20 minutes until done and store in freezer or fridge as quick breakfast or snacks. Second: Simply boil up a couple of dozen as prep for adding to salads or making a quick egg salad. This one is especially good for older eggs. It is a good protein snack for the family when they get a burst of snacking.
I was on a 5 day trip to a large city (for work), wow, the variety of food discounts down there (Aldi, Sav a lot, Kroger & others)! I had a large cooler, so I filled it (& the trunk of my car) for $245! Cha Ching! I'm canning, dehydrating & freezing this wknd.😊
Me, too! I have fresh eggs overflowing from colanders and bowls. Nobody will take them; they are scared to find a baby chick in one. Fresh eggs are beautiful, they taste better and hold more nutritional value than store bought eggs.
As always, great vid. Thank you
A good tip I’ve learned for when you have an over abundance of eggs. You can freeze them. Yep, brake them in ice cubes trays, freeze then when they are solid just put them in a ziplock. When you’re chickens aren’t producing as many you still have reserve. If you want a perfect fried or sunny side up just place the frozen cube in a pan & cover. By the time it thaws, the white cooks without overcooking the yoke. It may even work for poached eggs but I’ve never tried.
Brooke you can freeze eggs for baking in ice cube trays. After they are frozen, put them in a ziplock bag. After they are frozen, they won’t stick together.
Great prepping, Brooke! I know y'all don't eat breakfast regularly, but these sure would make a quick lunch and dinner when your canning season starts. We love breakfast for dinner. Have a wonderful day
Collin was such a big help! So hard to believe you couldn't even give away the eggs! Many years ago I used to make Bisquicks impossible quiche recipe, basically it's the baking mix, eggs & milk poured over any ingredients, veggies, meat, cheese all baked up in a baking dish.
Kylen is his name 😊
I remember this. They had a bunch of "Impossible" recipes on the back of the box. They were so good. A great use of eggs.
Yes on the freezer lunches! I love to always have something prepped in the freezer just quick and easy to grab, heat and eat.
Hi Brooke, I get eggs from a food bank. You can bless a food bank near you. Love your family. 😊
My favorite way to preserve eggs is to make and freeze cookie dough 🙂
lmao 😂
I was a "Daddy's Girl" and LOVED planting a garden with him. We worked together well without even having to talk sometimes. Kylen will have special memories of planting a garden with his Mama! Love this video, your practical, positive personality & all your creative ideas. In fact, I "waffled" some strawberry cheesecake muffin mix this weekend & thought of you and your sweet family ❤
Your personality brightens my day! I love your channel ❤️
Thank you❤❤❤❤
I agree!😊❣️
@@SouthernFrugalMomma You're welcome 😊
Yes to the cold lunch freezer meals! That would be great!
I bet those burritos would be amazing with a couple of tablespoons of salsa in the egg mix too.
Canada 🇨🇦 Yes lunch freezer pacs …looking forward to that. Thank you for doing all these videos. As an elder lady you are teaching me and younger people too! I’m from Alberta, Canada 🇨🇦 BTW, so your videos are going far and wide! ❤
Fellow older Albertan here too! 🇨🇦
😂 It's nice to see such a happy family. The kids laughing & joking around! $5 pantry challenge donated to church box (refried beans, small can shredded beef & a taco seasoning).
You wrap better with one hand better than I can with two.
$5 food storage for this week is 2 cans of green beans, 2 cans of corn, garlic powder, onion powder, and bag of pinto beans. All from walmart in San Diego CA
That is a lot for $5
Would love to see homemade hot pockets! So thankful for you and all of your ideas!
Also, I've had great success with water glassing eggs.
-Marlana
When my sisters and i moved away from home, mom and grandma started our pantry for us.
I love your channel❤❤❤
Love the food prep ideas. My 5 dollars this week was 5 1 gallons of water. HAPPY MOTHERS DAY ❤
Brooke, your yard, with your chickens, and upcoming vegetables, is amazing. I always say, I want to live like my great-grandparents lived. You are walking the walk, and talking the talk. Good for you!
❤ Here I am almost 65 years old and you teach me some things you rock girl. Your family is very lucky to have you and we are lucky to have you on RUclips. God-bless and have an awesome Weekend❤ week.❤❤❤
MORE FOOD STORAGE FRIDAYS!!! I think this might be my new favorite series. LOVE your channel
When the pandemic started I started a group message with friends to share ideas to keep going. Now I’m encouraging them to do your $5/week pantry stock up, sharing pictures of what we each get and ideas of what to get to try and encourage everyone to do it. Thanks for the ideas and encouragement. I share your videos with them too.
We getting into “egg season” too! 😆 Last summer we were having 8-12 DOZEN eggs a week from the chickens! We have 4.5 dozen in the fridge rn. Lots of breakfast sandwiches, quiches, omelettes….. 😁😄🥰
Brooke. Could you please pin or whatever your video about the pantry meals you make in a gallon bag that all the ingredients are in there. Can’t seem to find it and I know I liked a lot of them. It’s something I want to put in a tub away for emergencies.
Would love to see that one as well!
Me too!
Never mind. Finally found them.
I'm impressed with the one handed wrapping of the breakfast sandwiches.
This video had all my favourite segments!
😍 a bit of Shop With Me, PREMIUM Chicken 🐔 😋 content, Gardening, Cooking, Food Preservation using your Freezer, using up Surplus
Brooke, you're firing 🔥 on all cylinders! Can't wait for more!
Sending love from Ontario 🇨🇦
Good Morning Beautiful Friend!!!! YES, please, do the lunch ones!!!! I need ideas, so burnt out on plain sandwiches.!!! Much Love to you and the Family!
Oh my goodness, I would be doing a happy dance every time my chickens laid eggs! Thanks for putting aside your Friday emergency foods. It's so great for new preppers to see how fast it really builds up. I love those pancake breakfast sandwiches! You get more for your money using the pancakes over biscuits. You can always have breakfast for dinner once a week to use up what you have. (that will help the budget too!)
Brooke
Love this series. You can send extra eggs to my house. I can not believe your neighbors or family would not be please with this gift of kindness. Freezer breakfast sandwiches was a great use. My husband and I love these. Great seeing you in the garden.
I tried water glassing eggs last year. Followed all the directions. After 8 months, I decided to open them up to try. Omg.. the rotten egg smell was horrible. I threw out 122 eggs & was upset that I wasted so many eggs. Now with extra eggs, I just crack them, stir well & put into the freezer. Love all your videos!😊
I am retired I'm going to start using $20 a month to stock up. You really should write a few books you are a genius and hero. Yes I saw his toes for free. My life is complete now!
I bought 8 tomato plants ( 2 packs) and pack of green peppers ( 4 pepper plants) for $5.25
Ooooh, yes! Please make the homemade hot pockets! I am loving this series. Diane
My mom made goulash....cheap and easy. Crumble and brown 1lb gr. Beef with 1 finely diced onion. Add i can crushed tomatoes and a couple of cups water. Bring to boil. Salt and pepper to taste. Add 16 oz elbow macaroni. Bring to boil again, stir frequently. When it starts to boil, cover, turn down hheat and simmer, sturring occasionally to prevent sticking until pasta is cooked / water absorbed.
I love this! I've been wanting to do something similar so that we grab a hot, protein packed breakfast instead of something loaded with sugar. Excellent video Brooke!
Such a sweet garden helper. How are Kylens quails doing?
Nice freezer stock up totally look forward to more ideas.
Brooke I hope you have an amazing Mother's Day filled with Blessings Memories Love and Laughter 💝❤
Happy Mother's Day to all you wonderful Mother's, Grandmother's, Aunts, Foster Mothers, and Fur Momma's❤
Kylens quails went to a friends house. They have a huge quail run and we let them live there. They kept getting loose here. We ran after them Daily. It’s a wonder my neighbors dog didn’t eat them.
Thank you!!
@@SouthernFrugalMomma Oh my at least they're safe and with friends.
Happy Mother's Day ❤️❤️
I completely agree with Ryder on the onion texture thing!! I like the taste of onion but biting into one is like fingernails on a chalkboard to me. I have done the breakfast sandwiches & burritos for my hubby & son (I have chickens also & get an over abundance of eggs too). They are just finishing off the last batch of breakfast burritos I did & now getting ready to so the sandwiches for them again.
I've heard that you can freeze eggs as long as they're out of the shell. Crack each egg into a muffin cup, freeze and then pop them out and place them in a freezer bag. Supposed to stay good about 18 months, thaw and use like fresh
We’re starting out with two raised beds for veggies this year! Never gardened before so this is new to me! I would love to have chickens, unfortunately our HOA does not allow that where I live.
Please do some lunch ideas, with summer break coming up, it would be great for kids at home! Love watching your videos! Happy Mother’s Day!
I have frozen extra eggs before. I just beat them up like I'm getting ready to make scrambled eggs. I freeze at this step. When defrosted I can use them to make scrambled eggs or use in baking. Just freeze in the portions you would use for your needs.
Yes to freezer lunches please! 3 more days of school and my youngest is out for the summer - that would be so helpful ❤
Yes! to seeing lunch freezer foods! Can’t wait till next Friday!
Wow! Great breakfast idea! Or breakfast or lunch or dinner! Thank you again for the variety of ideas that somehow I can think of!
@Southern Frugal Momma
Yes ma'am, water glass when you can...I did 6 of the 5 gallon buckets last year. My nephew was so happy, he took an entire bucket home. He was 7. LOL When I have extra of the fresh ones, he takes as many as he can home. He calls me the week they are coming, has me leave eggs in the coop, so he can collect them. He also doesn't want me to feed/water any of them before he gets here; for his visits, I have a great farm hand
I got 2 qts of 🍏 🥧 filling and 2 qts of laundry soap made to add to my inventory.
Rider cracks me up. Love his humor. You got some amazing children. But, it’s not a shock, because their Mom is wonderful.
Oh wow, I just came accross your channel, love that I have so much to learn from you. I started gardening 2 yrs ago, its theropy to me, I need help doing it because of pain but I love seeing life and watch it grow and harvest❤❤
Thank you for showing the freezer wrap technique for the breakfast items.
Growing up my parents had around 300 chickens we had a small farm. My mom did all her own baking, eggs in everything lol she even made her own mayonnaise. The excess eggs my papa sold at the local livestock auction.
Freezer breakfasts for the microwave? Awesome!
I love that red bird bowl 😍 So cheery
You are such an awesome wife and mother!!!!
👍😊❣️ I love how you froze lots of egg sandwiches and burritos for Breakfast, Lunch, or Supper.* Another way to preserve eggs is to scramble up your extra eggs pour them into ice cube trays, raw, (I have special ones from dollar tree for this, or you can put a few in a baggie or container) Freeze them. Take them out of the trays, put them in a zip lock bag, and keep frozen until you need them. Each cube equals 1 medium egg. Thaw in fridge or in a plastic bag submerged in water. Use for baking or frying. Then you have eggs for the times the chickens stop laying. Also works good when there's a good sale on eggs. If your not sure if you will like them this way, just make a few then try cooking them to see how they taste. PS. They need to be scrambled or the yolks broken because freezing can make the yolks tuff.😊
Yes, I would love to see your lunch freezer meals!
You can freeze your eggs whole in a silicone muffin tin, just crack your egg into the muffin tin freeze on a flat surface in your freezer. Then remove your frozen eggs and place in a Ziploc, when you want to cook them, grab what you need for your recipe place in a bowl in fridge to thaw and cook as desired.
Yes yes yes please share your lunch freezer meals! I love all of your videos and you teach me something new I'd never think of on my own every video!❤❤❤❤
Brooke you are an amazing girl. Love your videos. I look forward to them. 👍❤
That was an awesome video! Great ideas, great use of surplus eggs! Your videos are inspired! Love this channel!
Your garden and chicken coop is also part of your pantry. Thank you so much for showing us your garden, and harvesting the dandelions. About your egs: pickled boiled eggs are excelent. Today in California the grocery store wants between $3.50 - $7.00 per dozen. I am so blessed to have friends who have chickens, and an excess of eggs. Please show us the salad you made with the dandelions.
Today I ordered some stacking planters for growing lemon drop melons, pink celery and some golden lemon thyme.
Yes! Quick lunch freezer meals please. 🙂. Love your videos and your family. ❤
Would you consider doing these types of videos every week for the unforeseeable future? I love these types of videos. Of course, any video you post I love ❤️ 😊
I think what I liked best was your five-dollar shelf-stable meals in the baggies
Many good ideas. My favorite channel. I can’t believe no one wants the eggs!!!!
Honey if I was there, I'd help you get rid of them. We use quite a few eggs at our house. People don't seem to take things when they are free. Gotta charge a little something for them. You are really smart on this pantry stuff. Thanks so much for your videos!
Very clever idea to do the eggs on a sheet plan!
Yes, I have some waterglassed eggs now. I have used them recently, and they had been in water since December. I am grateful for the knowledge of being able to do it.
What l do is make up my French toast mixture. Put my bread in like l do to cook it, but l don't cook it. I put it on a cookie sheet, place in freezer to flash freeze. Then pull out of freezer, using parchment paper square between each slice of raw French toast, then place in ziploc bag. Put back in freezer until ready to use. When ready to use just cook the way you do normally.
So you don’t make a mess trying to get that pan in the oven put the pan on the rack holder rack out pan on the rack then pour the eggs in it and that way you can slowly push it back in there and you don’t spill it all over the floor if you have a long way to go from your counter to your stove
I'm so sorry none of your neighbors recognized the high quality of that protein and lower cholesterol you were offering! I would have jumped on that like white on rice❣️❣️
Yes, please, more food storage and pantry stogging
I love home grown chicken eggs! My grandkids (12, 10 & 6) raise chickens...so much fun! 🐔🐔🐔
If you still have eggs next Friday you could do some muffins or some individual desserts. French toast freezes well too and speaking of hot pockets you can make them into breakfast versions. Whatever you do, breakfast, lunch or dinner it'll be great. I enjoyed this video a lot and shout out to Kylan for being such a great helper.
I recently started doing my eggs on the sheet pan like you and I love it.
So glad I found your channel. I have been stocking up my food pantry for years. My parents always taught us to always be prepared for anything. My husband’s parents were the same way. I enjoyed your freezer breakfast sandwiches and burritos. I have been cooking eggs in the oven for a while now. It’s so much easier. I even cook eggs in muffin tins so they are round for biscuits. I scramble, do sunny side up, over easy and over medium round eggs for biscuits, breakfast muffins and bagels.
Love this series and will be looking forward to Fridays even more now! As much as I love the make it to payday videos, having a pantry and making your own convenience foods can save a lot of money and hopefully prevent the need for the make it to payday meals. I made biscuits with ingredients I had in my pantry after your BnG video, instead of a packet of mix from the Dollar Tree. I like to keep the packets on hand for camping and quick meals, but making them from scratch when I have time will save money.
I thought about this a bit more: if I had too many eggs and would fix quiche: 2 kinds are always readily devoured: 1)bacon quiche or ham quiche, and 2) leek or onion quiche- or spinach quiche-if I was going to freeze, I would make a crustless quiche or make the crust out of cracker crumbs--if you had eggs every day--I would cut the quiche into eight pieces, and then I would sell them out of my freezer for extra cash--$6 for a half quiche, $10 for a whole quiche and $3 for a slice. I would sell them to people for a quick breakfast, lunch or dinner. I think that you would have lots of people eating your quiche in short order. All you need is around 8 eggs and milk or cream--that's it (and the filling that you add)...easy, easy, easy...
Also, with crepes: they are as easy to make as pancakes, but the batter is thinner; you can freeze them in batches of 4 or 5 and just take out what you need; the beauty of crepes is that you can fill them with a savory filling (creamy mushroom or ham) or a sweet filling (strawberries and cream or peaches)--there is no end to how many different fillings you can make for them...these too could easily be sold for extra cash--those hens could be one of your best investments, if you use their products quickly and effectively...good luck! lucky you! dt sandlin
Enjoy your day on Mother's Day.🌍👍🌍💃🌍🍀🌍💯🌍🌟🌍
I am amazed. I would trust home eggs way before I would the way the store churns them out!
I make breakfast burritos and freeze them. Then sometimes i will make like a casserole with gravy and topped with a little.cheese! My family loves it!
You can freeze your eggs!! I have frozen about 15 dozen! mix them up really good first and put them in a muffin pan with a little salt...Works great! We had some for breakfast Saturday morning that we froze in February!
Yes! To the lunch freezer meals! Love your channel and family ❤😊
I would love to see how you rotate your stock of foods. We have trouble making sure that the right cans are used first? Always end up finding something in the back that's expired I'd love to see how you avoid that.
Yes, freezer lunch ideas would be great!
just some things you can make with eggs Quiche. ...
Frittata. ...
Strata. ...
Shakshuka. ...Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic, commonly spiced with cumin, paprika and cayenne pepper. Need bread to mop up the sauce Sheet Pan Hash. ...
Roasted Eggs for a Crowd. ...
Poached Eggs Over Lentils. ...
Huevos Rancheros.
Way to go. I make them every Sunday night for my hubby for breakfast. The breakfast sandwiches.
also, another good use for eggs: crepes--then you can freeze or refrigerate...egg shells: wash, save, dehydrate/dry, blend in blender to dust--then you have homemade calcium powder (that they charge $25/lb for at Walmart in the pharmacy) to put in smoothies, on salads, in soups, for a calcium boost (great for building strong bones)--this powder does not have any taste---but is strong in vitamins for your good health...dts/usa
Those are good for lunches and dinners when your in a hurry or in the mood. If your making pancakes or waffles make some extra to throw in the freezer.
My pantry and freezer are well stocked. I believe in a well stocked pantry. A local store had 40lbs of chicken wings for $40, and these wings were the whole wing and huge. I put 16 to a bag for 3 people and got 12 bags! So, a little over $3 per meal.
We do our omelets on a baking pan in the oven. Love this idea for breakfast sandwiches.
Eggs on a baking sheet us the easiest way to make eggs for sandwiches :) and I would gladly take your extra eggs if I was closer!
believe it or not, I just purchased a small individual leek quiche at a local grocery store (in the freezer section)--it did not contain cheese--and it was delicious--so save your money on the cheese ingredient--you can make quiches for next to nothing and then sell them for cash--2 individual size quiches (like 2 slices) were $2.50 on sale (regularly $4) and you can also do a partially baked quiche frozen that someone can cook the rest of the way, as well...dts/usa
Giirrrrrrllllluhhhh!!, if we were neighbors you could sure give them away to me and I would gratefully make some kind of cake or something and give it to y'all to show appreciation. I was raised on farm fresh eggs! Anything you bake is better with them too. Tired if paying high prices for eggs. People don't know what that are missing!!!! Thanks for sharing your ideas !!!!!