Ayurved main Kajoor ki Taseer Garm hoti hai, Kali Mirch ki bhi Garam hoti hai, Elaichi ki bhi garam hoti hai, Zyada sa dry fruits ki taseer garam hoti hai, Tabi enn cheezo ki laddoo winter main khaye jaatey hai woh bhi age ke anusar. Bakki Coconut, Kishmish, Makhane in your recipe was cold. Melon seed is controversial but inko cold main hi categorise Karte hai. But inko morning main sevan nahi karni chaiye, bahut sare logo ko alergy hoti hain. Jinko garmi bahut hoti hai apne shareer main un logo ko musk melon ki seed nahi kahne chaiye. Aapki recipe achi hai but in cheezo ko dyan main rakhiye. Galat information dena sahi nahi hai. 1 million followers appki appse vishvas aur sahi information maangte hai, Inko aap nisrash nahi kariiye.. Dhanyavaad
Mam yeh saari ingredients Bahut garm hote hain. Garmi mein khaa k bimar ho jayenge,specially shuare ,kishmish,naarial,makhaane.Not advised to consume in summer season.
15 lk..👍truly great presentation👌 with best your capeblity aise hi wonderful post karte rahe 😊Mata rani aap par apna ashirwad sada banaye rakhe stay connected dear friend 🔔🔔 💖💖
Ma’am jabse aapki recepie se khoya kulfi banayi hai tabse bazar se kulfi lana bund kar diya hain
Thank you so much for kulfi recepie
Thank you very much for your lovely comment 😊
Summer ke laddu bhut bdhiya n yummi he
Thanks 😊
Bas laddu badhiya h par sardi ke h
Ayurved main Kajoor ki Taseer Garm hoti hai, Kali Mirch ki bhi Garam hoti hai, Elaichi ki bhi garam hoti hai, Zyada sa dry fruits ki taseer garam hoti hai, Tabi enn cheezo ki laddoo winter main khaye jaatey hai woh bhi age ke anusar.
Bakki Coconut, Kishmish, Makhane in your recipe was cold. Melon seed is controversial but inko cold main hi categorise Karte hai. But inko morning main sevan nahi karni chaiye, bahut sare logo ko alergy hoti hain. Jinko garmi bahut hoti hai apne shareer main un logo ko musk melon ki seed nahi kahne chaiye.
Aapki recipe achi hai but in cheezo ko dyan main rakhiye. Galat information dena sahi nahi hai. 1 million followers appki appse vishvas aur sahi information maangte hai, Inko aap nisrash nahi kariiye..
Dhanyavaad
You are absolutely right
💯%right
Bilkul sahi kaha aapne
Right
अच्छा होता यह लड्डू आप सर्दियों में बनाते या फिर इसमें तरबूज ,khrbooje और कद्दू के बीज देसी गुलाब की पत्तियाँ डालती ताकि इसकी तासीर ठण्डी हो जाती।
Hanji bilkul sahi hai
Bali hame suji ke Laddu kha tha❤❤❤chal khebd❤❤❤
Bahut tasty ladoo
Thanks madam me Jaldise jalda laddu banake dekhugi
Feedback jarur dena😊
बहुत अच्छी रेसिपी बहुत-बहुत धन्यवाद
आप का बहुत बहुत dhanyawad 🙏
bahut acchi video Banai aapane thank u
Welcome and thanks 😊
Acchi lagi khud bana kar dekhege.thsnks madam.
Thanks 😊
bahut pasand aai hum jaroor koshish karenge.Dhannyavad.
Ji bilkul ek baar jarur banana aur feedback jarur share karna ki ladoo kaise bane😊
very nice,chasni hum gud ki bana sakate h
Haan bilkul bana sakte hai😊
Aapki recipe bahut acchi lagi aap bahut achcha laddu banane ka tarika bataya.
Thanks 😊
मैं ऐसे ही लड्डू बनाऊंगी
Thanks 😊
Main bhi jaroor bnaugi.👍👍👏👏
H vg
Mam yeh saari ingredients Bahut garm hote hain. Garmi mein khaa k bimar ho jayenge,specially shuare ,kishmish,naarial,makhaane.Not advised to consume in summer season.
Yes right
@@ArjunSharma-ym8tw 0
Bilkul sahi kaha aapne 👍
Garam nahi hain
Chuare garam hote h
Bahut badhiya laddu Bane Hain
Thanks 🙏
Nice ji bohat badiya ❤😊
Thanks 😊
bahut achhi jankari diye di nice recipe
Thanks 😊
Are Han yar mne kbi garmiyo m nhi bnaye ab jarur try krenge. Thank you 💞 ji
BNA k batayge
Thanks 😊
Bahut hi sundar
Thanks 😊
Sb saman krm Or grm h
Bahut bdiya di g
Thanks 😊
Reciepi bahut achchi h shalini g
Thanks:)
Looks very tasty, thanks 🙏 will try
Hope you enjoy and thanks 🙏
Bahut hi mst me bhi try krungi mam
Thanks 🙏
Garmi ke layak laddu bahut acche bataiye aapane
थोड़ा सोचिए की खजूर किसमिस काली मिर्च इन सब की तासीर तीक्ष्ण उष्ण है ऐसे में गर्मियों में इनका उपयोग करने की सलाह अपने आप में अधूरा ज्ञान है
कौनसी चीज़ ठंडी तासीर वालीं है खजूर किसमिस नारीयल 🤔🤔
Bahut achche laddu
Thanks 😊
Bahoot mast recipie he
Aap ka bahut bahut dhanyvad 🙏😊
Bhut badhiya 🙏🙏🙏🙏
Accha laga. Naya laga.
Thanks 😊
bahut hi acha so yemmy
Thanks 😊
Is veary testy mam 😋 m bhi try ksrungi
Thanks 😊
Supar ji Supar
GOD bless you and your family
Thanks😊
Thanks 😊
Bhut badhiya
Thannks
Yummmm😊😮🎉🎉🎉🎉❤
Thanks dear 😊
Wah badia
Apane kajur Liya hai ya kharek Liya hai?
Bahut bdiya
Thanks 😊
नाईस👍👍
धान्यवाद🙏
Must.Make.it.on.Night
गुड चलेगा क्या बहोत अच्छे लड्डू बनाये 🙏😍😍
जी हाँ आप गुड इस्तेमाल कर सकते है 😊
Bhot bdiya jiii
Thanks 😊
बहुत बढ़िया
आप का बहुत बहुत धान्यवाद🙏
Main bhi yah laddu Jarur banaungi mujhe bahut Acche Lagte Hain
Thanks 😊
Badhiya laduu
Thanks 😊
मैने बनाए ये लड्डू ;बहोत ही स्वादिष्ट बने हैं ! धन्यवाद 🙏🙏😊
धान्यवाद😊
Recipe bhut achi.lekin winters ke liye....summer ke liye nhi
👍बहुत अच्छी
Thanks
Tasty...v can add jaggery instead of sugar
Yese 😊
No..wo to summer's me bahut garm hota h
OK..tku
😊wlcm
Hello Shalini Madam
Aapko kisne bataya ki "Chhokara or kaali mirch ki taasir thanda hota hai "
वेरी नाइस सिस्टर👌🏻👌🏻👍💝
15 lk..👍truly great presentation👌 with best your capeblity aise hi wonderful post karte rahe 😊Mata rani aap par apna ashirwad sada banaye rakhe stay connected dear friend 🔔🔔 💖💖
W 1e
Laddu to achche chahe kisi bhi mosam me kaye
Haan ji bilkul aap sahi bole😊
क्या गोंद का उपयोग कर सकते हैं लड्डू बनाने के लिए
Haan bilkul kar sakte hai😊
Yammi yammi,😊
Thanks 😊
Super... Hmm bhi bana ke drkhenge...
Thanks 😊
Hello , Shalini ji recipe bhut achhi h
Thanks dear 🙏
बहुत अच्छे
धन्यवाद😊
Laddu bahut badhiya hote hy mam lekin ye thand ke sisan me khana hay.
Garam chiz h ye to
Bhut acha
Thanks 😊
👌👌👌👌👌very nice thanku so much mam
बहुत बढिया
Thanks 😊
Raipur ke laddu bahut acche Lage
Thanks 😊
Bahut achcha banya bahan
Thank you so much 😊
बढ़िया चीज बताई है
Aap ka bahut bahut dhanyawad 😊
Bahut hi garm hoga
Mai bhi jaroor banaugi
Aap ka bahut bahut dhanyvad 😊
Bahut hi achchi recipe hai 👍
Thank you
kali mirch chuware dakh sub germ he mam or kali mirch to bilkul germ he
Achhe bane hain
Thanks
Ye lado jada mithe ho jaye too mith kaam karne ki recipe batuo plzzzz
Ladoo bahut achha laga👌👌
Recipe is good but you have put a lot of ghee in that and chuare ki tasir garam hoti hai and it is not advisable to eat.
Absolutely correct.
Kya hum ainhe aik ya do mhine ke liye aistor bi kr skte h jo aap ne mithai bnayi hai
Yammi recipe
Bahut achchhi
Aap ka bahut bahut dhanyvad 😊
Achi lagi
Thanks 😊
सभी चीजें गरम तासीर की है।
Winter ke liye theek h ye
Mam coconut jo use keia aapne chuware or kishmish sb grm hota h or chini ki jagah mishri use kre wo thandi hoti h
Bahut achha laga
Healthy laddu
Thanks 😊
Behenji you should use misri instead of sugar because it is cool in nature comparatively with sugar
Thanks for your lovely suggestion 😊
Yess
Nice recipe
Laddu to accha hai dray khajur to garam hota hai na
Badhiya 👌
Thanks 🙏
Mam ye to sb kush garam hjo srdi me khate h
Chasing ki jage bura dal sakte hai
Haan aap mishri bhi daal sakte hai😊
Badhiya
Muh me paani aa gya
Thanks 🙏
आज ही लड्डू बनाऊगी😋👌बहुत खूब
Thanks 🙏
इसमें हम काजू बादाम डाल सकते हैं और आधा किलो हम बनाएं तो कितना कितना मात्रा में हमको डालना चाहिए
Maine ingredients saare likhe hue hai aap uske according saari cheeje daal sakte hai 😊
Kaali mirch ki taasir garam hoti h madam . Thandi nhi
वाह वाह 👌👌👌😋😋
Thanks 😊
Your kitchen is very nice
Kismis khazur dry nariyal and makhana sab garam cheezen hai ye ladoo winters ke liye perfect hain mam na ki summer ke liye
Right ...ye to bahut garam hotey hai.i mean in ki taaseer
Super di
Thanks
Ghazabb
Mam chashni apne grm daali hh,?