Kathy, Someday you might want to try Hawaiian red alae salt. The grains are large so it's great for meats and grilled dishes. I actually use alae and Korean sea salt which is damp and flaked. It comes in 3 sizes and I usually use medium. I think boxed, mined salt has an awful metallic aftertaste which I can actually tell in a blind taste test on food. Korean sea salt has a pure taste and because it doesn't have an aftertaste, you can almost call it, sweet.
I've never tried trout before and I've heard there are a lot of bones. My parents like to cook whole fish, I'm not s fan of it. That food looks deelish.
My husband is from the south Louisiana and they address everyone as Sir and Ma’am it’s custom and out of respect. He moved to California United States and a lot of females were offended when he address them as Ma’am too❤
Thanks for the video, Paikin family. It's great to see people eating the whole fish. Here in Italy, as in Asia, we eat the whole whitebait fried without the head. Frying makes the bones brittle and crispy. Also, in the Philippines and in the rest of Asia, we eat tiny anchovies whole, either fried or dried. You should be able to find them in the Japanese snacks section or the dried seafood section of any Asian Market, and sometimes cooked in sauce in the prepared food section. Also, could you please put the link for Kevin's eating show? I couldn't find it. Thanks. I wish you all the best.
+Victoria Paikin Thanks for the information. Also, what camera are you currently using? My own camera only takes 20 minute videos, after which, it automatically turns off.
+Victoria Paikin Thank you. Your current camera takes very good video and sound with the microphone. I hope the new one you plan to buy is even better. :-)
Hey guys I'm a new subscriber.. I comment in your last video about changing the beginning of your video. check it out ..I really love you guys and I also have family in Canada Toronto. Great Mukbang thanks for sharing.Ariel is so cute and so is the snake lucky🐍😊
in malaysia...we always cook the fish with bone..you should try 'ikan bakar'(grilled fish with some smoke sauce)..you can search the recipe in internet.it taste unique,delicious.
a big majority of mukbangs are filmed cooking the food. They all cook at the table or in the living room unless they got it from a take away. Part of the whole thing is the cooking. I didn't know that until today.
Девченки , вы классные ! Смотрю ваше видео каждый день ! Одна просьба, ну не возможно смотреть постоянно на длинные волосы на лице вашего сына. Он кушает и бесконечно поправляет волосы руками. Да и для зрения не думаю что это хорошо. Не в обиду :-))) Много вам вкусностей и жаль что мало Русской и Украинской кухни на вашем столе. Оля
We love trout but yea, boney :) Pompano fish is good and less bones.. Love the creamy pasta. Great meal..
+Tess Cooks 4u Thanks :)
Omg I get hungry every time I see your videos...plus you got me to try new things....thank you.
+claudialala3 You're so welcome!
The pasta you made sounds so delicious! Yummy and different meal today, thank you!
+Sarah Quinliven You're so welcome!
Looks so delicious! Nice to see a family together.
+Chef Tovia Gartenberg Thanks friend, Hugs
I got a bottle of pink himalayan salt for Christmas this year and would never use anything else. Also rainbow trout is the best!
+kathy gahan O cool :)
Kathy, Someday you might want to try Hawaiian red alae salt. The grains are large so it's great for meats and grilled dishes. I actually use alae and Korean sea salt which is damp and flaked. It comes in 3 sizes and I usually use medium. I think boxed, mined salt has an awful metallic aftertaste which I can actually tell in a blind taste test on food. Korean sea salt has a pure taste and because it doesn't have an aftertaste, you can almost call it, sweet.
Hello Regina!!! When you came to our house last time you were just starting to get on camera. You are a natural on camera as well.
+maplepoon HEHEHE yes she is :)
delicious this food made me hungry now I'm starving 😉😉 and I love loveeee pasta thank you guys lots of love nd hugs from pak😍🙇💋💋❤❤❤
+Arfi Almas Hugs back!
But he has 2 fish then eats your skin Victoria try’s to correct his manners great job
He's rude and doesnt have any table manners
looks amazing !!! 😆
+isvs 2813 Thanks.
I love this vlog, u guys r so cute n funny😁
+Elvie Zamora Thanks
I've never tried trout before and I've heard there are a lot of bones. My parents like to cook whole fish, I'm not s fan of it. That food looks deelish.
+FitAnge S Thanks. Trout is one of our favorite fish.
Excuse me,where are you from?
Another great video 👍💞
+Erika Navarro Thanks.
My husband is from the south Louisiana and they address everyone as Sir and Ma’am it’s custom and out of respect. He moved to California United States and a lot of females were offended when he address them as Ma’am too❤
I need to nap daily is my pain level has gotten to the point where it causes me great fatigue. I'm going for my nap now. Nighty nap:-)
Okay.
Thanks for the video, Paikin family. It's great to see people eating the whole fish. Here in Italy, as in Asia, we eat the whole whitebait fried without the head. Frying makes the bones brittle and crispy. Also, in the Philippines and in the rest of Asia, we eat tiny anchovies whole, either fried or dried. You should be able to find them in the Japanese snacks section or the dried seafood section of any Asian Market, and sometimes cooked in sauce in the prepared food section.
Also, could you please put the link for Kevin's eating show? I couldn't find it. Thanks. I wish you all the best.
+Emiel Abalahin Thanks. Actually I love those anchovies whole. Link to Kelvin: ruclips.net/user/maplepoon
+Victoria Paikin Thanks for the information. Also, what camera are you currently using? My own camera only takes 20 minute videos, after which, it automatically turns off.
+Emiel Abalahin It is panasonic lumix fz200 and pint shot microphone TAKSTAR SGC-598 Interview Microphone that you can connect to camera.
+Victoria Paikin Thank you. Your current camera takes very good video and sound with the microphone. I hope the new one you plan to buy is even better. :-)
+Emiel Abalahin Thanks. The other one is vloging wide angle camera for different purposes.
Hey guys I'm a new subscriber.. I comment in your last video about changing the beginning of your video. check it out ..I really love you guys and I also have family in Canada Toronto. Great Mukbang thanks for sharing.Ariel is so cute and so is the snake lucky🐍😊
+sandra kitwana Welcome to our crazy life. Love back to you!
in malaysia...we always cook the fish with bone..you should try 'ikan bakar'(grilled fish with some smoke sauce)..you can search the recipe in internet.it taste unique,delicious.
+Me hum YUM sounds sooo good. I will try to find it :)
+Victoria Paikin if you dont mind...i would like to send you some food from my country for you,regina and ariel to taste.huhu
It sounds great Sorry that took so much time we have PO box now. PO Box 64768 Sunwood Square PO, Coquitlam BC, V3B0H, Canada
Are you two nurses? :)
Yes
+Victoria Paikin wow, awesome. I'm in nursing school right.
Naps.
They're a good thing.
For me I delete the memory card everyday.
+maplepoon Yep it helps.
Please do oysters!!!🙏🏻❤️
a big majority of mukbangs are filmed cooking the food. They all cook at the table or in the living room unless they got it from a take away. Part of the whole thing is the cooking. I didn't know that until today.
Девченки , вы классные ! Смотрю ваше видео каждый день ! Одна просьба, ну не возможно смотреть постоянно на длинные волосы на лице вашего сына. Он кушает и бесконечно поправляет волосы руками. Да и для зрения не думаю что это хорошо. Не в обиду :-)))
Много вам вкусностей и жаль что мало Русской и Украинской кухни на вашем столе. Оля
+dbjr2014 Thank you. I wish we could do something with his hair he won't let us touch it for now. May be when it is warmer.
this is spaghetti
+Arfi Almas Yes it is.
We in asia do pick it out. You dont know anything about Asia and say that
Depends where you're from I have Korian friends and they don't do it. Love and light.
I don't eat fish or other wise when I eat fish I started to throw up
+gleelover It may be Allergy.
😡😡😡