Anantapur Special Food Oliga : Huge Demand for Oliga Recipe @News360Food

[@damulya2120]

Yes maa anantapur ni gurstinnaru ante proud ga undi

[@mohanacharya6374]

This is very common item in Udupi and coastal Karnataka ! Besides dal, we have kharjura Holige, Rava Holige, Coconut Holige, Badam Holige.

[@shaikafroze3862]

Anantapur nenu puttina ooru..
Now am married settled in telangana...puttina ooruni marchipolenu😢😢..
Oliga taste 😋 😋 ❤❤👌👌👌

[@jakkalapreethi8770]

Oligaluuuu abhaaaa nice taste😋😋

[@shifaskitchengarden3663]

Madi anantapur jaiho అనంతపూర్

[@narasimharaokodukula]

I want phone no

[@maddalavenkatanarasaiah6269]

IN ANANTAPURAM TOWN TOWER CENTRE IS VERY FAMOUS FOR OLIGALU

[@msrinivas2449]

మా తెలంగాణ లో వీటిని భక్షాలు అంటారు...

[@hhemalathaparatala87]

Yes Hindupuram famous

[@5gentertainmentv755]

Sir, mee voice 103.2 tirupati all india radio voice undi. Is it true?

[@padmavatinetha7716]

Bhakshyalu In Telangana...

[@prasadaraot2732]

You find different types of holiga in karnataka

[@Narayanmbadree]

పోళీలు normally hone made poli s made made with poornam is best for 1 day by next day the edges of poli becomes hard. best for the day prepared others ??? poornam is best.

[@amarnathreddyreddyvari2889]

హోళీగ పుట్టినిల్లు అనంతపురం కాదు హిందూపురం అండీ ఇదే కాదు ఇంకా చక్కిలాలు, నిపట్లు, కోడిబల్లలు....... ఇంకా చాలా వున్నాయి హిందూపురం ఐటంస్

[@baburao3987]

Delivery to vizag possible?

[@trshams575]

A big business for freshly made in especially Bengaluru

[@kganesh6692]

Telangana లో బక్షాలు అంటారు పోలెలు అని అంటారు

[@syednazma8789]

Sending to prakasam dist

[@srinuindia3367]

Looks Like bobatlu

[@raghu_708]

Yes

[@vasanthakumari1544]

Both are same.
కోస్తా బొబ్బట్లు
రాయలసీమ హోళీగ.
తెలంగాణ భక్ష్యాలు ఇవే.

[@lazydesi1808]

Bakshalu in kurnool

[@niranjanreddy2117]

Sugar full ga unna bellam maidapindi palmoil vadesi quality ani elevations

[@gadekalgowthamisree2768]

Maida kadh andi...oilga ki ravva untadi...belam healthy ey sugar kante...oil edaina use chestharu mmax sunflower vadtharu...

[@niranjanreddy2117]

@@gadekalgowthamisree2768 madam oliga outer skin maida tho thappa vere Pindi tho stretch avvadu that too big size second one yellow jaggery is mixing of sugar and jaggery in 80:20 and sunflower use chesebthaga e food industry development avvaledu

[@Gayathri3827]

Telangana bakshalu

[@virendarreddysidduluri4445]

Polelu in telangana

[@kondapraveenreddy]

What is voligalu.

[@NKS1982]

ఒబ్బట్లు

[@kondapraveenreddy]

Ok

[@umaj1852]

Give a ph.no of any shop for oligalu

[@bhagyalakshmibareedu2469]

Baksham antaru.

[@yaswantchintha3288]

Naaku.chalaa.estam

[@raghu_708]

Oiliga కాదు... హోళిగి అనాలి...

[@kameshvenkat2801]

బొబ్బట్లు

[@singamsaraswathi1432]

బక్షాలు అంటారు

[@Kolamrangoli123]

Sariga kaalvatledu

[@airlinesafety5667]

maidaa pindi tooo chese ilaaaaanti food items ni avoid cheyyyyandi please

[@puma2520]

Roju tintara yemina ala anty bread kuda tinaddu kada

[@airlinesafety5667]

@@puma2520 Avunu,,,,Bread tinatam manchidi ani evaru cheppaaaaru.....Its more worse than Oliga... FULL of carbohydrates with no fiber in MAIDA....Is it possible to Oligas using Millets???

[@gadekalgowthamisree2768]

Oilga ni maida tho cheyru bro

[@walkonclay6150]

బొబ్బట్లా?

[@chandhanareddy]

Yes

[@subramanyamk8385]

Yes

[@gopalkuchi8998]

Thokkalo voliga 😁😁😁😁😂😂😂😂😂