PCQI 2 0 CURRICULUM CHAPTER 9

Join David LA Rosson, a food law and food science expert, as he provides a free overview of the new PCQI 2.0 curriculum. This video is designed to help food safety professionals gain essential knowledge about food safety and 21 CFR 117. Remember, compliance with 21 CFR 117 requires knowledge, not specific training or courses. Learn practical insights to enhance your understanding and stay compliant with FDA regulations. Perfect for food safety managers, PCQIs, and anyone in the food industry looking to build their expertise.
Watch now and boost your food safety knowledge for free!
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