This is amazing! I thought you have a huge kitchen with a large fridge and a lot of storage room. But now I see that you can make extraordinary desserts even in a small kitchen! This really inspired me!❤ So, thank you for the tour and I wish you to have a dream kitchen once! By the way, I know many bakers start renting a separate cooking studio to cook. I wish we all had such places, I believe this is super convenient 😍
Omg this is inspiring to me as I have been thinking of starting my home bakery but afraid that I won't be able to manage in my small kitchen, when I have to cook for my family too , but if you can do it so can I 🙏
I am a honey cake baker (in Canada) and I have a question. I have always made the layers freshly baked and I’m wondering of making the layers in advance. Do you think it’s better to put the layers in the freezer or lay them out?
Hi! You can store them in a dark cool place in a box or a plastic bag for about 1-2 weeks, I have never tried freezing the layers though! Hope it helps 💕
![How to get a 5* Hygiene rating for your bakery - All you need to know [Khalids Kakes]](http://i.ytimg.com/vi/M7SuaZ2hr90/mqdefault.jpg)
This is amazing! I thought you have a huge kitchen with a large fridge and a lot of storage room. But now I see that you can make extraordinary desserts even in a small kitchen! This really inspired me!❤
So, thank you for the tour and I wish you to have a dream kitchen once!
By the way, I know many bakers start renting a separate cooking studio to cook. I wish we all had such places, I believe this is super convenient 😍
Thank you so much Natalya 💕💕💕 I appreciate your support 🩷
I just love your kitchen....❤
Everything is so neatly tucked away and every space is used so efficiently
Katiee❤❤❤❤ you are such an inspiration
Love your kitchen and the way you have made use of the space.
Thank you 🙏🏼😊
Love IT. This Kitchen has a soul. 🤗💗
Thank you 🥺
Love it! It's so nice! You have utilised the space so efficiently ❤
Thank you sweetheart ♥️
What a cute kitchen and I love all your cake videos!
Thank you 💕
I’m so excited to know your honey cake recipe!!
Will upload it v soon 🤗
Love it, beautiful kitchen, thanks for sharing!!!❤
Thank you ♥️🤗
It's soo interesting and useful for me!! Thanks a lot and I will wait for more videos!❤
Thank you 💕💕💕
Smaller kitchen< lesser things < easier organisation
Please make a video about paper work
I’m interested in that topic!
Omg this is inspiring to me as I have been thinking of starting my home bakery but afraid that I won't be able to manage in my small kitchen, when I have to cook for my family too , but if you can do it so can I 🙏
Thank you ❤️ everyone starts from small!
Gorgeous katie ❤ love you from morocco
Thank you 💕
You are amazing ❤
Can the next video be about paperwork 🙈❤️
I am a honey cake baker (in Canada) and I have a question. I have always made the layers freshly baked and I’m wondering of making the layers in advance. Do you think it’s better to put the layers in the freezer or lay them out?
Hi! You can store them in a dark cool place in a box or a plastic bag for about 1-2 weeks, I have never tried freezing the layers though! Hope it helps 💕
Thank you so much Kattie, i tried it and it succeeded, you really helped me a lot🌹❤️
Какая умница и красавица ❤
♥️♥️♥️
Katie, пиздатые видосы no cap, не забрасывай канал, удачи