चावल के आटे से बनाये ये "बिहारी Snacks चरौरी" बिना सोडा | chawal k atte ki kachri | charori recipe

[@priyankaclasses780]

Ye mujhe bahut pasand h ,mst try krungi , thanks for recipi.🙏

[@Sangeetascorner]

Thanku so much priyanka ji...pls watch my another recipe

[@priyankaclasses780]

@@Sangeetascorner thanks to u mam Aaj Maine banaya & achha bana ab fry krne k baad kaisa lagega wo baad me bataungi.😃

[@Sangeetascorner]

Okk dear😊

[@priyankaclasses780]

@@Sangeetascorner hi mam Maine ise fry kiya mere baby ko bahut pasand aaya ,mast bana.

[@nehasinha8900]

Thanku di bhahut hi achhe se bataya aapne

[@Sangeetascorner]

Thanku so much dear

[@rajudoultani7516]

Bahut badiya.

[@Sangeetascorner]

Thanku... Pls stay connected

[@sukhwinderkaur7062]

V nice👌👌

[@Sangeetascorner]

Thanku 😊

[@lousyisdead9071]

Accha bna hai

[@rubichauhan5933]

Meri maa sbse achaa bnati h.....ghr ka hi chawal Aata se bhut soft soft lgta h Ur bhut ful jata h tel me dalna se .....baki log ka thoda kadk hota h khane se ......hmare yha soft ekdum ....

[@alltech4839]

kaose bnate ho soft mujhe b btao plz

[@Nilamdjakbarpur]

Acha hai

[@pratibharoy5489]

Isme kuchh masale nhi dal sakte h kya

[@Sangeetascorner]

Bilkul dal sakte hai

[@makelifeeasywithmamta6930]

Looking delicious dish dear😍😍

[@Sangeetascorner]

Thanks a lot... Pls stay connected

[@rajanbhardwaj2392]

Baking soda nahi dalna hai kya ma'am

[@Sangeetascorner]

Nhi

[@rajanbhardwaj2392]

@@Sangeetascorner thank you

[@arunkumarsingh1172]

Looking very nice

[@DesiVyanjanbySindhu]

Nice👍👍👍👍

[@Sangeetascorner]

Thanku...pls stay connected

[@abhijeet_cid_officer]

Everytime I watch purple white hide beauty lmfao 🤣

[@RajeshKumar-rf8qb]

very nice

[@Sangeetascorner]

Thanks... Pls stay connected

[@sumanaswani6632]

Please reply I want to try your recipe

[@shreejayatee3433]

बहुत बढियॉ बतेलियै👏👏👏

[@Sangeetascorner]

धन्यवाद

[@vijayakutty4622]

Yummy

[@Sangeetascorner]

Thanku... Stay connected

[@PinkiAdhikari039]

Mam esme ham soda bhi dal sakhte hai

[@Sangeetascorner]

No

[@arunkumarsingh1172]

Wow

[@RatneshKumar-pb4nw]

Kya mirchi dal sakte hai

[@Sangeetascorner]

Bilkul daal sakte h

[@heerawatirajput9072]

Thank you so much

[@Sangeetascorner]

My pleasure😌

[@ajaykumarmahto3520]

Great

[@Sangeetascorner]

Thanku 😊

[@c.prabhagupta4704]

Chawal ka aata kaunse chawal ka hona chahiye?

[@Sangeetascorner]

Kaccha chawal.... Matlab Arwa chawal

[@alokgautam4151]

Very good recipe

[@geetasasmal9411]

Sukhe chabalka ata la sakte he

[@Sangeetascorner]

Haan

[@geetasasmal9411]

Thank you mam

[@heerawatirajput9072]

Thank you so much😊😊😊😊😊😊😊🥰🥰😊🥰

[@Sangeetascorner]

Pls stay connected🙏

[@sumanaswani6632]

In this kachri no need to add backing soda ??

[@Sangeetascorner]

No...

[@AnjanaGoswami-z6s]

Kuya chawal ke are Se paapudh bhi Bana Skye h kuya

[@vandanakarn2469]

Nice

[@Sangeetascorner]

Thanku so much dear....pls stay connected

[@mariyam_foods]

Kitna din dhup lgana he

[@Sangeetascorner]

Tej dhoop me 2 se 3 din

[@Aliakber-gk3sg]

Wah
Bahatrin

[@Sangeetascorner]

Thanku so much 😊

[@Saucepause_]

ruclips.net/channel/UCV5n1W2TBSyHAepRX0QHCdQ

[@archanakumari4657]

Hamu bihar k hai ddg
Thik batawni charauri

[@Sangeetascorner]

धन्यवाद🙏💕

[@mdmosin8514]

Hmare taraf isko danori kehte hai

[@marshallpawpatrol5464]

Shi kha

[@manishbarnwal1061]

Hamare trf ise tilori khte h

[@Sangeetascorner]

Okkk

[@shitalsrivastava5820]

Kitne month tak store kar sakte .kab tak thik rahega

[@Sangeetascorner]

Thanku for watching....1 year aram se store kar sakte h

[@vasantkumar8141]

thanks

[@nushimalik007]

chawal ke ghr ke pise hue aate ke bana sakte h kya

[@Sangeetascorner]

Thanku for watching...haan bana sakte h...ye dekhe
ruclips.net/video/EvuVn0XdcLw/видео.html

[@tarannumsaifi5035]

Isme aapne sida bhi dala h 🤔

[@Sangeetascorner]

Nhi ....

[@amishasangele6997]

ye talne se lal koy ho rahi hai
mam

[@Sangeetascorner]

Namak jyada ho gya tha.. Isliye... Thanks for watching... Pls stay connected

[@rubichauhan5933]

Ur tali me Ni bnanaa chiye .....kat K upr kpda bicha k best rhta h ya chathh pe kpda bicha k

[@soniyasharma1263]

P

[@mkdrkd4424]

Tal ne ke bad Kale ho jate he Kyu?

[@Sangeetascorner]

Jaisa maine bataya h....waise hi banayiye...bilkul achhe banege...thanks for watching

[@lazyninja4504]

Namak ko talne se vo kala ho jata hai.

[@Sangeetascorner]

Namak jyada hone se lal hone lagte h..

[@shubhasinha9846]

Meri charouri sukhne ke baad chipti si ho gayi hain kyu

[@Sangeetascorner]

Chawal ka mixture jyada patla ho gya hoga...thoda thick consistency ka rahega to achha banega

[@shubhasinha9846]

@@Sangeetascorner Haan mujhe bhi lag raha tha Thank you batane ke liye

[@rajpalsingh226]

Tal ku nai lagiya champa

[@RatneshKumar-pb4nw]

Thanks

[@Sangeetascorner]

My pleasure Ratnesh ji....pls stay connected

[@pramilasingh9643]

Maine banaya pr pta nahi sukhne k bad kiy fat gaya 😥😥

[@Sangeetascorner]

Chawal ke aate ko kam pakane se charori fat jate h... Kam se kam 15- 20 min tak jarur pakaye...nhi kharab hoga

[@pramilasingh9643]

@@Sangeetascorner haa सिस्टर में ने kam ही पकाया था

[@SaurabhKumar-yl1ui]

Accha nhi bana

[@mamtapandey3532]

Very nice

[@ravishankarmeena4258]

Nice

[@Sangeetascorner]

Thanks.... Pls stay connected

[@WaseemKhan-qu9it]

Thanks

[@mr_jian_gaming]

Very nice

[@Sangeetascorner]

Thanks