Man can't even tell the difference between spaghetti and linguine apart from the shape..linguine is better for subtle sauces like this as the sauce can hold on to it more because of it's shape and surface area than the round shaped spaghetti...
Looks great - what about using bucatini pasta? I want to make this but with an addition of shrimp. Do I need to cook the lobster and shrimp separately?
my mom likes overcooked pasta :) even though, there is one recipe she has been making since my childhood, that I love this way. Nowadays I own a really good restaurant, still, this overcooked pasta, based on butter, tomato concentrate is something I can never say no to. And it is served with hard boiled egg. Damn, I will call my mom now, that tomorrow me and my wife are eating dinner at her place :D conclussion: the food you love, may be the one that is not made the 'proper' way Also, I apprecieate your channel, right now I am cooking lobster broth from the shells, to make pasta for myself (my wife, poor one, eats kosher ;) ) Keep up the great work!
I really want to like this a hundred times. You are so much fun! Thank you for the recipe as well as the entertainment. This Mainer is gonna make this meal. 🦞
You probably live near ocean side to get lobster for $10 to $15. Although this video was recorded 4 years ago, the price of the lobster is still expensive and it cost roughly $20 to $35. I live 15 hours away from the sea.
I would love to finish the video if he would stop trying making unnecessary and not so funny jokes. I appreciate he’s trying to entertain but he’s trying too hard; therefore it’s lame. 😒
^^^ i agree with the person above. If you love garlic, you can’t go wrong with either minced, sliced or crushed garlic. I like to crush my garlic but also sliced it a little bit.
All that talk and nothing to show for it. Came here after watching Gennaro Contaldo's video. Just go watch it, makes this guy look like a glorified line cook.
Didn't overcook the pasta. Overcooked the already cooked lobster.
🤣
It’s supposed to be just warmed through, but the timing is all off
I was literally laughing throughout the video. I don't know if I want to try this recipe or not lol but your special Fabio lol
okay i thought i was nuts for finding this so effing funny, even just the intro
I'm no expert but I know for a fact that lobster is overcooked.
less talk , more action ...
A real Italian, or European cook will Choke you, I know that for sure
This guy loves to hear his own voice
How does the pasta cook evenly when half of it is out of the water for 1/2 the cooking time?
It's really not cooking at that point. It's finishing in sauce.
Man can't even tell the difference between spaghetti and linguine apart from the shape..linguine is better for subtle sauces like this as the sauce can hold on to it more because of it's shape and surface area than the round shaped spaghetti...
the guy is nothing close to a chef apart from his accent.
Just cooked this. Tastes great 🦞👍
You boiled out all the taste of labster is over cooked.
ya..no chef here! -this video could have taken 4 minutes...lobster is way overcooked in 11 minutes
This is the forrest gump of cuisine
😂⚰️
No, that title goes to Merrill Howard Kalin
@@dustydarkoRIP absolute cooking legend
For the summertime lobster goes on sale here in New Jersey. Definitely picking some up to make this. This looks ahmazinggg
I love how you admit you're wrong
Can't get the recipe.....link doesn't work
Aww he’s so cute. I can watch him all day.
Looks great - what about using bucatini pasta? I want to make this but with an addition of shrimp. Do I need to cook the lobster and shrimp separately?
my mom likes overcooked pasta :) even though, there is one recipe she has been making since my childhood, that I love this way. Nowadays I own a really good restaurant, still, this overcooked pasta, based on butter, tomato concentrate is something I can never say no to. And it is served with hard boiled egg. Damn, I will call my mom now, that tomorrow me and my wife are eating dinner at her place :D
conclussion: the food you love, may be the one that is not made the 'proper' way
Also, I apprecieate your channel, right now I am cooking lobster broth from the shells, to make pasta for myself (my wife, poor one, eats kosher ;) )
Keep up the great work!
what kind of white wine do you use? I'm a total newbie at cooking
Perhaps you should focus on the cooking and method rather than talking for so long. Hard to follow and seems overcooked
I don’t understand why he keep touching his nose and touching his hair. This is one of main reason why I cook my food at home. Discussed
this is my first time watching one of his tutorials. Def a fan , hes hilarious !
Looks so delish😋 I'm gonna try this soon!!!! But I would add sun dried tomatoes ☺️
Dude was def on something
You are smart and entertaining , I’m trying your recipe today let you know how it turns out
lobster preparation was time consuming but it was worth it. Thnx for the recipe it tasted good
Overcooked Lobster Linguine. Ok, I can’t with this guy. Well, Thnks for nothing Fabio.
Wine ...because we need to drink !!! Awesome
FIRST TIME WATCHING FABIO KITCHEN....GREAT PRESENTATION. SPECIALLY SENSE OF HUMOUR;/ AND OF COZ WELL COOKED. KUDOS .....
Love Fabio! Love the video! But, seriously. if I make this dish I'm going to be using imitation lobster at 1.99 a pound. That's life.
I really want to like this a hundred times. You are so much fun!
Thank you for the recipe as well as the entertainment. This Mainer is gonna make this meal. 🦞
Fabio's commentary kills me! 😂
Me 2 but not in a good way..,his annoying as hell😣😰😝
@Lilly wang👍😂😂😂😂 who likes over cooked pasta lol we eat like Kings hahaha typical Italian "Cooking Italian food" confidence to the max 😂
You probably live near ocean side to get lobster for $10 to $15. Although this video was recorded 4 years ago, the price of the lobster is still expensive and it cost roughly $20 to $35. I live 15 hours away from the sea.
8:43 - you missed a "seafood linguine". And that is one fabulous bowl of lobster goodness.
Anyone know the proportions of ingredients? The recipe link is broken :(
Stupid question....Is the Lobster cooked first ??
I would love to finish the video if he would stop trying making unnecessary and not so funny jokes. I appreciate he’s trying to entertain but he’s trying too hard; therefore it’s lame. 😒
Blah Blah Blah ! Get on with it ! Ohooooooooooooooo !
Thanks so much I just tried this at home
😂 honestly that was the best episode! Grande!
A great video about how to NOT cook lobster linguini.
You are soooooo adorable Fabio. And I’d eat Lobster for breakfast every day, but not in my oatmeal tho. Lv ur shw
Was the lobster over cooked ? it was in the pan ail get time
Lobster in his oatmeal 🤣🤣🤣
My God! I shouldn't have watch this before lunch! I'm starving now!
🤗we love pasta !..
I LUV UR SPIRIT 🤣❤️
All that extra commentary in the video is sooo unnecessary 😒
Good job man looks very good
Great dish!!
Nice and simple dish !
Your too funny!! Looks great.
Love it!!! Looks awesome!😻
You crush the garlic cloves but the written recipe calls for sliced garlic. Which one is it? Or does it make a difference?
I think you can use your own judgement, crushes would result in more subtle flavor
^^^ i agree with the person above. If you love garlic, you can’t go wrong with either minced, sliced or crushed garlic. I like to crush my garlic but also sliced it a little bit.
Hilarious guy, I love it.
The "sauce" is so watery that you can barely call it sauce.
No, it isn’t
He high af bruh 😹
The wine, you forgot the wineeeee
A bit of cherry tomatoes and baby spinach would make this pasta 10 times better....
Seafood Seafood Seafood lol
But dish turned out ......ridiculously good
These pasta was definitely overcooked
I think I would make a lobster stock from the lobster shells. I sure as hell wouldn't use clam juice.
clam juice is a good option
I'm soo over you
"if you don't know what OG means you are pretty old" i feel young now lol
All that talk and nothing to show for it. Came here after watching Gennaro Contaldo's video. Just go watch it, makes this guy look like a glorified line cook.
Hey Fabio, what can you replace white wine with without a big compromise in the flavor?
Lemon.
The white wine is mainly for acidity.
+Georgi Ivanov THANK YOU SO MUCH!! I need subtitute for white wine in this recipe :D
I wish more people watch this.. fabio need to be more famous
hi Fabio, no tomatoes??
You’re The Best Chef Fabio!!🙌
Looks Oh So Fine!!👍👍😋😍
I could eat this dish at least 2 or 3 times a week.
Love you!
the earth is round. this post is flat
Bring it on!
No Parmesan?
Malekah Roberts That’s what I was thinking
fired from my kitchen... og that you millenium
😂😂😂 Love this guy!
Lol Fabio - "Why do rich people buy big houses?" It's not about the house bud. It's about the land. Get educated.
He's entertaining.
This man is funny
To you it's better not to me and everyone else...who they hell wants to eat hard pasta
bravo.hai fatto spaghetti al burro con aragosta
I didn’t understand the paint in the wall concept. Lol
"Painting on the wall." He's talking about paste. I know. Hard to understand. I just know a lot of ESL speakers.
The problem with this recipe is the star of the show was not cooked or told how to be cooked
Dude, you’re amazing 👏🏻
Linguini is round and Spaghetti is flat got me wondered lol
Over cooking the lobster, threw out the pasta water, now pasta is too dry!
Hey can you stop talking for a second! i want to concentrate your cooking 🤣
Why never use pasta water?
Ignorance is bliss
wonderful dish but you talk too much
Where u buy a whole lobster for $10-$12 give me the address
This guy is terrible, I’m watching like watching a car accident.
Lmao this looks literally so bland
Love him but he is STONED for this segment! I'd like to share his weed,screw the overcooked lobster!
Wow looks absolutely Fabio!
Maybe STOP being so sarcastic and just cook...OG came from the streets of USA Ghettos....which youre not....😲
I think Elon Musk lives in a small house
Eww poop and food snb in same vid
Less joking