Kadak Rumali Roti | Tokri Khakra | Restaurant Style | कड़क करारी रुमाली रोटी | Chef Sanjyot Keer
HTML-код
- Опубликовано: 24 май 2022
- Full Written recipe for Kadak Rumali roti
Prep time: 1 hour & 15-20 minutes (includes resting time)
Cooking time: 7-8 minutes (for one roti)
Serves: 5-6 roti (depending on the roti size)
Ingredients:
Refined flour 1.5 cups
Wheat flour ½ cup
Sugar 1 tsp
Salt a pinch
Oi 1 tbsp
Luke warm Milk 1 cup
Assembly 1:
Kadak rumali
Melted butter
Chaat masala
Kashmiri red chilli powder
Lemon juice
Mint leaves
Coriander leaves
Assembly 2:
Kadak rumali
Melted butter
Periperi spice mix
Onions (Chopped)
Tomatoes (chopped)
Green chillies (Chopped)
Lemon juice
Cheese
Nylon sev
Mint leaves
Coriander leaves
Method:
In a mixing bowl, add all the ingredients, except milk and mix well, now add milk in batches and combine well, once it becomes like a dough, transfer over the table top and knead well for 10-12 minutes.
Initially you would feel the dough is very sticky, you can just sprinkle little flour and start the kneading process.
Now you have to knead the dough by holding it from one side and stretching the other end, the stretching of the dough while kneading is very important, doing so will help the formation of gluten and later while rolling the roti, it won’t shrink or tear.
You have to knead until the dough has turned soft and smooth.
Now divide the dough into equal size dough balls, you can divide the dough balls depending on the size of the roti you want. Cover the dough balls with a damp cloth and rest it for at least 1 hour.
To cook the kadak Rumali roti, take a kadhai and flip upside down, then place it on the flame facing the bottom of the kadhai up just like a dome. Heat the kadhai very well and further lower the heat. Make sure the kadhai has to be hot but not too hot, by the time you roll the Rumali rotis keep the flame of the kadhai low so to retain its heat.
After the dough has been rested, take a dough ball & sprinkle some dry flour and flatten with hands, further use a rolling pin and roll into a very thin sheet, as thin as a handkerchief, sprinkle dry flour as and when required while rolling. You should be able to see your hands, it should be that thin.
Now, place the rolled roti over the hot kadhai, and cook the roti on low flame, use a napkin and keep turning & pressing the roti while you’re cooking so it gets cooked evenly from all side, you have to cook the roti unless the excess moisture evaporates and that will make the Rumali roti crisp.
You have to cook the roti only from one side to make it shape like a big size bowl or a dome. You have to cook on low flame, cooking on high flame will darken the colour of the roti quickly and will not make it crisp.
It'll take about 7-8 minutes to cook 1 roti, once the it becomes crisp, you’ll see the inner part of the roti has become golden brown in colour and crisp, remove carefully with napkin and let it rest for couple of minutes to make it more crisp in texture.
Once the roti has set and become crispy, you’re all set to serve the kadak rumali roti, but before that we need to add few toppings to elevate its flavour.
I’ll be making it two ways, one ill be adding some melted butter over it, sprinkle some chaat masala, kashmiri red chilli powder, lemon juice all over the kadak roti and some freshly chopped mint and coriander leaves.
Second way is, add some melted butter, peri peri spice mix, chopped onions, tomatoes, green chillies, lemon juice, grate some cheese and finish it by adding some nylon sev and freshly chopped mint and coriander leaves.
#YFL #SanjyotKeer #KadakRumaliRoti
The Music I use in All my videos - bit.ly/3CdPbSc
(Best for independent creators)
Follow us on all platforms:
Facebook - bit.ly/3o6alLt
Instagram - bit.ly/2RFkL8z
Follow my personal handles here: (Chef Sanjyot Keer)
Facebook - bit.ly/3tpjqQA
Instagram - bit.ly/3o0FZK8
Twitter - bit.ly/33qQpJN
Wah chef ap k hat m jadu ha kia recipes bnaty ho ap logo k khany buht zabrdust hn main to ap ki fan ho gai hn .💖💖
Hat me ya haath me???? 🤓
Amazing roti beta you are really a hard worker god bless you
Thank you so much ❤️
You are the best chef one of my favorite amazing cooking style
Thank you so much ❤️
It just looks like our gujarati khakhra 😄
Chef...kya patience hai banate waqt amazing recepie
Thank you for this amazing video 🍓Wishing you a lot of luck, sweetness & happiness💚💙💜❤️
Absolutely fantastic. Personally, I would also like to top it with more cheese followed by a sukha spicy mutton keema mix and give it two mins in an oven so that the cooked mince sticks to the melting cheese and doesn't fall off...and then devour it all by myself.
Namaste
Seriously it's damn amazing 👏 😍
Trying soon !!
Mouth watering 😋
🥰🥰
Wow it's my all time favourite ❤️❤️god bless u dear
❤️❤️❤️
You are a great cook...you inspire me really
Thank you so much ❤️
Seriously sir aap to star ho . Aap koi bhi recipe hamare liye jhat se or asan bana dete ho. Thank you so much. Mouth watering 😋 n it's delicious.💕💕
Thank you so much ❤️
Wow You are outstanding chef 🌹
Thank you so much ❤️
Wow 😯 super recipe chef👌👌👌
Thank you so much ❤️
Wah! Maja aagaya... thank you YFL 😋👌👍
Apki har ek racipe kitne achhe se samjhate he ap thnkx alott me ye banaugi 🥳tq for delicious stuff ☺
❤️❤️❤️
Ahhhh, so soothing to watch the plating😍🤌🏻
Thank you so much ❤️
Wowwww 😋this recipes very delicious
Thank you so much ❤️
Great recipe. I am a big fan of your cooking. May God bless you. Keep cooking and teaching us.
Thank you so much ❤️
Tusi kamal ho chef bhai. Itna detail recipe k liye thanks
🥰🥰
Chef great ur rumali roti look delicious. 👍🏻.
Bahuth bahuth acha he aap ki rumali roty.pahale aap ki rumali roty ham ne pakaya bahuth mazah tha shukriya
🥰🥰
It's looks so yummy 😋 😍 I'm huge fan of your's bhai 🥰🥰
❤️❤️❤️
Tempting 😋
Thank you so much ❤️
U never fails to temptat us . Love the way u handle things ❤️keep rocking bhaai
❤️❤️❤️
One of the favourite dish of my father .....
I am in love with your cooking styles and recipes. You make things so simple. Your recipes are easy to make and you make it using ingredients easily available at home. This roti I always eat in Nashik's restaurants. But didn't know the recipe. Now even I will try. Thanks Sanjot 😊🙏
Wow chief your recepies are always easy and awesome
Thank you so much ❤️
Very nice I like it
Easy recipes #cooking_pleasure
I made palak paneer in your style for family.. and it was awsome
एकदम मस्त रुमाली रोटी,मी पण ट्राय करणार.👌👌
It will go with Hummus awesome
Wah kya bat he very testy roti
Thank you so much ❤️
Wow !! The way u cook it's superb 👍I like so much and will try soon 😊
Wah, was waiting for this, thanks
U r amazing, sir, I love the way u explain and u cook sooooo wellllll, just woooow👍👍😛😛
Thank you so much ❤️
Thanks chef. Interesting to try at home.
❤️❤️
So this guy cooks the most delicious meals which sometimes are not so healthy, yet, he stays fit. If only I can crack his secret 🌚🌝
I never forget you Chef outstanding making rumali roti
Wonderful!!!! I was hoping to make it but dint know the exact way so thanks!!! 🙏 Stay safe
Too good
Perfect 👍👍
Thank you so much ❤️
Delicious one I will try 👌👌👍👍
Yes do try it out soon ❤️
Super yummi 😋
Thank you so much ❤️
Perfect texture!!! Looking so delicious...😋❤️❤️
Thank you so much ❤️
Totally new recipe..looks tempting 😋😋😋
Thank you so much ❤️
Good version of gujrati khakra
interesting the way you made this roti is also interested Thanks a lot
So yummy ek number bhai 👍👍👌
Shukriya ❤️
@@YourFoodLab 🙂
Wow chef amazing recipe..thank u so much.. 🙂🙂
❤️❤️
Wowwww😋😋
Amazing
It's very unique simple recipe. Love it 💜💜
Thank you so much ❤️
I will make now at Home , Thanks Bhai 😍😀🙏
Wow chef ❤️ beautiful good recipe ☺️
Thank you so much ❤️
Unique & yummy👍
Wow it's super yummy recipe
Thank you so much ❤️
Looking so delicious😋😋 thank u chef for share amazing recipe🥰😍😘
🥰🥰
I am secretly fangirling your channel 🤫🤫🤧apka explain krne ka alg hi tarika hai jisee hme baht help mil rha hai ache cook bnne mein Seeing this recipe for the first time and can't wait to try this
Can't thank you enough for simply existing
#YOURFOODLAB💕
Do try it out soon 🥰 and thank you so much ❤️
Hoping I will try out this recipe and definitely share my experience to make this. Amazing recipe, something new
❤️❤️❤️
As usual yummmmmm mouth watering😋😋😋😋 recipe sanju anna.. Thank you so much
❤️❤️
Always soooperb Sanjyotji
Thanks
❤️❤️❤️
watching ur video is such a therapeutic.
Thankyou this roti and soup for dinner is all that one needs God bless you and your team be happy always
Thank you so much ❤️
Love your all recepies
Thank you so much ❤️
Prepared the recipe today sanjyot.. it was a delight☺️ thanks for sharing ..keep coming up with delish food 🍲
Your presentation of all your recipes are a treat to the eyes. Your details with tips n tricks is spot on. The recipes I have tried so far have turned out so well. Thanks Chef
Thank you so much ❤️
Ur are really perfect chef
Thank you so much ❤️
The way you make delicious cousine with patience 😇 is mesmerizing
Thank you so much ❤️
We have only tried Masala papad will try you innovative recipe so unique
Too Delicious by Watching..!!❤️❤️😋😋
very good creativity.
its a form of khakhara
Kadk👌 amazing.I will try it.
Yes do try it out soon ❤️
The Besttt ❤️🔥
Wow ! So delicious.😋😋
You are amazing chef 💖
Thank you so much ❤️
One of our favourite stater,v get this dish in masala republic in Hyderabad
Thx for this recipe
Wow sir ..
Looking very attractive.. ❤️
Zaberdast
I love this
It's very simple and unique recipe. Looks delicious.
Thank you so much ❤️
I did tried it and it turned out amazing👍
This looks like an amazing snack 😋
Your videos are so amazing
Even if I don't try making but it look yumlicious
When I have a bad day I see your videos it's just a healing spell for me
And your plating 👌👌👏👏 wow
And waiting for blender giveaway
Thank you so much ❤️ means a lot 🥰
Mouth watering recipe 😋😋
New recipe for me, when you update new recipe, within 2 ,3days i will do it n my family call me chef😊. Thanks for giving me such a wonderful movement. 🙏😊😊
Looks delicious
Wowwwww 😋👌👌👌👌
Fantastic ❤️👌👌👌👌
Thanks for sharing chef 🙏🙏🙏🙏
🥰🥰🥰
My phone is filled with screenshots of your recipes! Love each and every one of these. Thank you chef for these.
Looks delicious 😋 it's a new recipe for me thanks for sharing ❤️
❤️❤️
We always eat this in restaurant but after see your recipe i will make this at home thank you chef 👨🍳 you are awesome
In restaurant its name is karara papad
Thank you so much ❤️
Bro love it when u sprinkle salt❤
So tempting yaa😋
Thank you so much Chef yummy yummy
Very very very unique recipe, and looking yummy yummy 😋
Thank you so much ❤️
You never fail to introduce a new part of India with every new dish you make 😊😊😊
🥰
Very nice and simple thanku❤
Very nice chef.you r awasome
Thank you so much ❤️
Sir...i will try tomorrow....
Maza agaya
Thank you so much 👌👌💖👍
ખુબ સરસ 🙌🙌🙌👌👌👌👌👌👌👌👌
Wow beautifully shown the method I was looking for this recipe very tasty u can say Gujarati khakhro👌