How to Smoke, Roast, Grill, and Caveman Cook on the Primal Grill PG-LF40 | PrimalGrillsUSA.com

Jon Faulkenberry, Sales Director, shows how to use four different grate heights on the PG-LF40:
1. Smoke 250F
2. Roast 350F
3. Grill 450F
4. Caveman 600F
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Hi! I'm Harry Soo, a Grand Champion pitmaster from in Diamond Bar, near Los Angeles. Welcome to my vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
I retired in December 2021 after a third of a century as IT nerd living a Dilbertesque existence in a fabric covered cubicle in downtown LA. I used to be the head tour guide for a team of IT project managers who built datacenters, networks, servers, and infrastructure that helped bring tap water to 300 cities and 20 million residents in SoCal.
On weekends, I come alive as a pitmaster, competitor, and BBQ instructor. You've seen me on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. My shtick is I've used a humble 18-inch Weber Smokey Mountain smoker to win 100+ first places and 1st place USA in the Kansas City BBQ Society (KCBS) awards including best chicken, brisket, and sirloin; and I've won over 30 Grand Championships. I've personally taught 250+ classes and trained 4,000+ pitmasters in small hands-on dozen student classes in the US, Sydney, Perth, London, Kuala Lumpur, Ireland, Germany, Mexico, Canada, and Hawaii.
I get many questions weekly about how to grill and barbecue. Since I started cooking professionally in 2008, I've answered thousands via email, so I decided to post my answers via video to reach a wider audience. I'll do my best to post a video on my channel periodically. I upload vlogs, BBQ product reviews, travel & lifestyle videos, BBQ contests, classes, as well as interviews and stories.
#harrysoo #slapyodaddybbq

[@Isovapor]

Thanks Harry! Looks like Primal has a very good Santa Maria grill for over the fire cooking. Love the inverted V grilling surface. Cheers!

[@SlapYoDaddyBBQ]

Thanks for stopping by!

[@bobbicatton]

The caveman tier is a pretty neat feature🔥👍

[@SlapYoDaddyBBQ]

It's my fav height to cook satay, yakitori, kebabs. Works really well

[@thegreyoneedwards6296]

Looking for a new grill for my planned outdoor kitchen upgrade. Good friend swears by the BGE and, I must admit, he achieves quality results with it. Also has a hellafied smoker. So, I need something to compete and this may be it... Harry, when will you review?

[@SlapYoDaddyBBQ]

Yes, kamado style cookers like the BGE work well under the hands of a skilled pitmaster. As I say, it's always the pitmaster and never the pit. Cook on the cooker that brings you most joy!