Ikr but mostly its China Japan and Korea Seems like many people did not understand my comment I meant that people mostly consider china japan and korea as asia
I think commerical turmeric will add the weird flavour. Pure ground turmeric (you know the ones that are always around during Pongal in South India) will give you only the colour. On the other hand, Kasturi turmeric won't give you any color, so if you want to use turmeric for cosmetic purposes but want to avoid the stain, use this turmeric. :)
True, but maybe it's because the ones showing these recipes are their own buzzfeed producers coming from asia. It's not like they have hundreds of producers lol
Asian street food is the undisputed best. Sad how we don't have night markets or street stalls here in the US. And if you want something, it's significantly more expensive as well. Thanks for the video (even though I'm probably not going to make any of this)
weasel IKR? Seems no matter what country it is, we always have a night street market. You could tell you've entered one by the smell coming at you of fried, grilled, and steamed foods, like....damn.
weasel fr and how in Korea the rest areas are also so much better ! In America you get lucky if you somehow find a vending machine (it could be different in other parts of the US but everywhere I’ve to, it’s been the same.)
You can actually find a few in America like in California ,which has a high Vietnamese population compared to other states, there's a Vietnamese night market where you can get food, clothes, etc.
There are a variety of people and variety of accents and u should respect that, if u don't get what I'm saying try saying hindi, well see how u say that in the perfect Indian accent like Darian
they probably dont have like producers from some countries (as its mainly the obvious once which get to come to the USA), thats why i rarely see them from Thailand, Vietnam, Turkey, etc..
i guess they dont include middle asia because they're arent any employees from there and when they see people from other countries they're gonna complain
Ah yes, Tasty picked the countries in Asia that people think of usually. (Side note: I'm Indo-Canadian and I have had real jalebi before, but what in the hell did that guy make, it wasn't jalebi.)
I’ve noticed Indians living in America are way most whitewashed than Indians living in Canada, here you can embrace your culture and everyone speaks their native language at home. All my cousins in America don’t know our native language
@@sairask9275 The jalebi batter isnt made of normal flour, it is made of some kind of lentil flour (Arhar dal we call it in WB) which gives a natural tang to it. You dont need to add lemon juice for it.
@Mahima Romanoffsallymw No one's spreading hate here. This DOES NOT look like jalebi. And when you are representing something, it needs to be a proper representation. Here the "jalebi" looks like some western sugar cookie (or some interpretation of pretzels).
Across Asia!? They didn't even include Middle East, West Asia and South East Asia. The concept of Asian for Tasty somehow limited only the East Asian countries and India
ma ria i don’t think they meant having a dish from every single country in Asia, just maybe one from a large area, like a recipe from a country in east Asia, another recipe from Southeast Asia, west Asia, Central Asia, just more diversity in the regions of Asia, especially since east Asia is pretty popular in western culture already.
Romil K I remember eating them for the first time from an Indian co-worker and they tasted so good. But I forgot how they were called and thanks to this I not only have a name but also a recipe :D Love love love them
Yow-za-kwai -> zakwai -> jakwai -> jakwe -> cakwe. i just know this treat is come from Hongkong, people in Indonesia called it Cakwe, i love being informed :)
Silvia Plath I don't live in India but I definitely know jalebis don't look like that, you can find perfect jalebis even in my country! Gosh, they should have brought in someone who actually knew what they were doing!
Vanditta Diwakar This is probably why they do the same things over and over. People beg them to make something from India or someplace else, but when they do it, everybody complains that they got it all wrong.
I am so damn happy to see India in this video. I'm not Indian or any type of Asian, but they sometimes get left out when people think of Asia. Nice to see them represented.
Oooh the hongkong one is my favourite, its pronounced as 'you tiao' 'You' meaning oil 'Tiao' meaning strip Its great for a snack and taste great with indian curry
In Philippines: Street foods are savory just like ISAW (chicken intestine) BETAMAX (blood bbqs) TURON (fried plantain roll) MAMI (noodles) SIOMAI , LUMPIA , SIOPAO And good if there's PALAMIG, GULAMAN and ICE TUBIG
I live in Asia and I love noodles. Okay when I was little, there was a brand of instant noodles called Maggi. So , whenever I see someone named Maggi, I would just laugh like crazy
Cartel Samar actually jalebis are not truly indian, they come from the Arab world and originally they’re called zulaibiya, Indian cuisine is HEAVILY influenced by Arab/Mughal influence. I’m Indian but you should know your history 🙂
@@uselessSam the cuisines of India, Pakistan, Bangladesh, Iran etc are very similar because of ancient trade. There is no need to claim a particular food.
My God! When I saw you cooking in that traditional dress, you reminded me of 'the Jewel in the palace' drama.. I loved that show.. Was amazed when you mentioned it! ❤
MATHA NOSHTO-MAN Pakistan and India were together before so it makes sense they have the same clothing and similar things you are dumb if you didn’t know that
She was just describing her experience eating jalebi ....and I do agree with you about Pakistan not being a good country but it doesn't mean that the general civilians there are all terrible ..you are just assuming that every pakintani is bad..
@@helloauebry4481 The Ph has hard and soft versions of shakoy. The hard ones are called pilipit. The harder ones tend to be smaller than the softer ones and have a sugar glaze. The soft ones are exactly like the first treat in the video
Exactly😂 I have to stretch my sleeves up to my shoulders because I know they're gonna fall off again and people ask me if I'm going in the kitchen or for a war😂
2:14 The jalebis are very famous in Arabic world! I'm from Syria but i was born in Kuwait and I tried this yummy Indian treat so many times and they are delicious! :D I still remember the first time I ate them when I was a child and I felt very happy!
even random fun fact: youtiao were inspired by two very *smart* people in China and people wanted to find a way to rebel against them and so when they make the youtiao it is in the shape of these two people and people would imagining eating (or essentially killing) the two people and it helped them in that time when the two people were jerks so haha
please make a video of middle eastern and north african s food. we have so many great dishes and treats that are totally underrated, due to current politics of the region. Since most of the times we rarely ever get included in the asian videos, even tho the middle east is mostly in asia, or in african videos in case of north africa. You wont regret it, the cuisine is rich, from the fried seafood of bahraini gulf, to the tagines of morocco, the turkish baklava, and the persian ghormeh sabzi. Huge region with so much diversity in it s cuisine, so please give it a try!
@@SchoolRumble4ever22 atleast try to shiwtch the stereotypical countries up, holy shit I'm sick and tired of everyone talking only about Japan, China, Korea and India, when there are so much more MORE interesthing countries in Asia alone!
@@SchoolRumble4ever22 calm down buckaroo! They could've just done like one middle eastern country, east Asia, south east Asian, south Asia, etc but instead they just did east and south Asia. Asia is so diverse and more light needs to be shown on the cultures we dont pay attention to.
Pop out you dont realise in china and Asia they have two rules when it comes to food. If it moves it's food and the more pain it felt when it died the better it tastes. I'm asian.
I'm from india and when I saw jalebi, i came here and learnt a whole lot things. I love how tasty incorporates all the worldly cuisine and makes us feel like family!
The apearence of the last one reminds me of Nigerian puff puff. I would really love to visit Japan just to try all these things, I've been binge watching tasty Japan videos
Jalebi actually originated from the middle east and can be considered an Arabic sweet, because jalebi comes from the Arabic word "zulabiya ". I believe back in the 15th century India Arab invaders introduced this dish.
we also have something similar to kkwabaeggi here in southern philippines (mindanao) it's called 'tabid-tabid' which means tangled in tausug (native dialect) but instead of putting sugar, we melt the sugar then coat it
Is anyone gonna tell her Hong Kong isn’t at all like how she remembers? I feel bad because when she was there you probably could go up for a couple of bucks for street food but we just don’t have that anymore.
5:06 Huh, I never knew that Hong Kong was a country... Edit: yo ik what Asia is and I also know that Hong Kong is a city. She made a mistake and I’m joking about it so calm yourself
To everyone saying that the only Asian countries are East Asian in tasty videos, it's because those are what the rest of the world thinks of as Asia, not Afghanistan or Kuwait or whatever.
OMG 油条！！！！ I am Hong Kong/Chinese and pretty much grew up there. I agree that each own stand has it's..unique type of 油条. Some are more oily, crispy, soft and so much more. I live in Beijing now, though, but I still it a LOT of 油条. Even the taste 豆浆 (soybean milk) can impact the taste of the 油条. If you ever go to China/Hong Kong, it's really common for breakfasts in many Chinese restaurants with warm porridge (粥) or hot soybean milk (豆浆).
im from indonesia my grandma is from indonesia too but she is good at speaking Chinese writing with Chinese language and that's amazing i can speak Chinese german english and Indonesia but a bit of Spanish
In the Philippines we have something exactly like Kkwabaegi, we call it bicho-bicho and it's one of my favorites. There's also carioca, which is like a rice-flour doughnut drizzled with caramel. It's very sticky but it tastes really good.
Wouldn't it be a plot twist if one of them said "it's horrible"
Pretty much
Your name is mildly disturbing
I would make a Ćevap and say its horrible
Or if it had oil or cinnamon
@@defunctaccount9803 Haha, that's what I was thinking the whole time watching the video!
In western logic *Asia= China, japan, korea*
Sometime india got noticed too, mostly in food video
just a random pasenger passes by lmao 😂
just a random pasenger passes by and Philippines
( I literally had to search it up to remember what the name was)
There many other countries like :
Vietnam
Philippines
Indonesia
Thailand
Singapore
Malaysia
Ect.
@@yukichan1630 i know
Ikr but mostly its China Japan and Korea
Seems like many people did not understand my comment
I meant that people mostly consider china japan and korea as asia
Why does greasy and oily food have to be so good...
Lily Vuong because......
evolution
It's a just because(DONT JUDGE HOW FOOD IS MADE AND ITS TECHNIQS)
Bad things are the best things.
Lily Vuong hrtt was
"Hi I'm Maggie!"
Indians: hold my roti
Maleeha K 😂 😂 😂 😂 😂
for those who don’t get the joke Maggie is an Indian instant noodle company that’s really popular
@@puthydestroyer3673 Thank you couldn't have said it better myself! I'm a Pakistani and I loveee Maggie noodles cuz they are ACTUALLY SPICY
@@maleehak1060 Me too I like their chicken soup too
@@Manzar534 yep. In the UK they sell the curry flavoured and it it incredibly flavourful. It tastes like the spicy curry my mum makes.
Guys please don't put turmeric if you wanna add colour, it's gonna tAste weird! You can add saffron milk may be
Isn’t saffron expensive
Little bit
I think commerical turmeric will add the weird flavour. Pure ground turmeric (you know the ones that are always around during Pongal in South India) will give you only the colour.
On the other hand, Kasturi turmeric won't give you any color, so if you want to use turmeric for cosmetic purposes but want to avoid the stain, use this turmeric. :)
I shouted "NO' when he said turmeric, you can add saffron milk, its soo good and I get it cheaply for 30 cents
or food colouring
“Around Asia” to Tasty only ever means 3 East Asian countries and India, never anything from the South East or South other than India.. just saying
AND NEPAL
Usually Korea, China, Japan and India
True.. like there are so many countries... there
True, but maybe it's because the ones showing these recipes are their own buzzfeed producers coming from asia. It's not like they have hundreds of producers lol
That indian guy didn't even know how to properly fry them, as in the shape
It’s gonna be a big problem for my waistline , but I’ll be happier :’)
I'M CRYING, GAAAAAAAAAAAHHHH
mood.
Carol Turner bitch chill
relatable
Meoww Mowww i
"Street Treats Around Asia"
me, Southeast Asian: lemme guess. is it from Japan/China/Korea/India?
Is their southeast asia too??
@@GauravSingh-wl8el bruh
Only one dish from india that was not anything like jalebi
Bangladesh: am i a jOke tO yOu
same i am from pakistan and it doesnt come in any video
Asian street food is the undisputed best. Sad how we don't have night markets or street stalls here in the US. And if you want something, it's significantly more expensive as well. Thanks for the video (even though I'm probably not going to make any of this)
weasel IKR? Seems no matter what country it is, we always have a night street market. You could tell you've entered one by the smell coming at you of fried, grilled, and steamed foods, like....damn.
weasel fr and how in Korea the rest areas are also so much better ! In America you get lucky if you somehow find a vending machine (it could be different in other parts of the US but everywhere I’ve to, it’s been the same.)
weasel I
You can actually find a few in America like in California ,which has a high Vietnamese population compared to other states, there's a Vietnamese night market where you can get food, clothes, etc.
Mi Nguyen Lucky... I live in St. Louis (middle of nowhere) and there's absolutely nothing here.
If daraius doesnt clear his throat I'm gonna scream
don't be so rude ;-;
But then you lose your voice lol
Scream the hell u want to. Because nobody can hear u, imao
There are a variety of people and variety of accents and u should respect that, if u don't get what I'm saying try saying hindi, well see how u say that in the perfect Indian accent like Darian
It’s not about the accent, haha but i felt sorry for him being sick and making the video at the same time
I live in the Middle East and I’ve been having that Indian dessert every Ramadan it’s soooo good😍
Sahur or Iftar?
Edit: or both?
Spice _61 both
I live I Oman and I am an Indian and I enjoy Arabic food sm
I live in Pakistan, and trust me, I'd kill for this. And get killed by my mom for eating it.(cuz its hella sweet, and yells diabetes at yo face)
Metoo! Every Ramadhan sometimes Sehri sometimes Iftar
that jalebi shape is giving me heartache😂 , love jalebi tho , one of my fav sweet
There's no point in making a video about food around *Asia* when you're just gonna include the same four countries everytime.
This is my favourite comment😂
Facts 😂
Bro chill their just showing food I was really happy to know how to make the hk street food cuz I always eat it
they probably dont have like producers from some countries (as its mainly the obvious once which get to come to the USA), thats why i rarely see them from Thailand, Vietnam, Turkey, etc..
i guess they dont include middle asia because they're arent any employees from there and when they see people from other countries they're gonna complain
_donuts_ around asia
Oh yea
Yeah, around Asia and they'll only show 4 countries... WOW.
Ah yes, Tasty picked the countries in Asia that people think of usually.
(Side note: I'm Indo-Canadian and I have had real jalebi before, but what in the hell did that guy make, it wasn't jalebi.)
I’ve noticed Indians living in America are way most whitewashed than Indians living in Canada, here you can embrace your culture and everyone speaks their native language at home. All my cousins in America don’t know our native language
@@Abcdefg-rk8jk yep tru
It was jalebi but he was not able to make proper shape of jalebi and fried it a little extra that's why it turned brown
@@sairask9275 The jalebi batter isnt made of normal flour, it is made of some kind of lentil flour (Arhar dal we call it in WB) which gives a natural tang to it. You dont need to add lemon juice for it.
@@sudippaul2876 yeah there are diffrent ways of making jalebi in different places some ppl do add lemon to chaasni
I live in India
This is not jalebi I don’t know what he did,
orginal colour is golden and what he did
Exactly!
@Mahima Romanoffsallymw cough cough colour golden though
Yeah it did look weird I never would’ve used all purpose flower srsly and do not put turmeric in there I recommend Safran
@Mahima Romanoffsallymw No one's spreading hate here. This DOES NOT look like jalebi. And when you are representing something, it needs to be a proper representation. Here the "jalebi" looks like some western sugar cookie (or some interpretation of pretzels).
Jalebis are AMAZING
Ishan Ali they look good, but does all the sugar come from the syrup
Are you Indian?
Anthony Pella some jalebis have honey instead of syrup
They really are!😍
they are the best 😭💖
Asian foods.... THE MIDDLE EAST IS ASIAN TOO *TASTY*
Piko Canavarı OMG YES
AND CENTRAL ASIA
@@Сосискавтесте-ю1ж Definitly👍
😂😂😂 true
True. This is mainly india and pakistan
2:19
he a baby
he not a lady
but most importantly
he chomp the jalebi
his mom is beautiful..in the most respectful way.
so emotional... I’m crying
Great now I want Jalebi's
@@sabenerizvi7840 welcome to india wanna try biryani ?
Well said
Across Asia!? They didn't even include Middle East, West Asia and South East Asia.
The concept of Asian for Tasty somehow limited only the East Asian countries and India
India is in South Asia
Do you want them to bring you the whole Asia in a dish.
Biche I wanna simple video not a whole coke book.
SToP bEiNg KarEn.
ma ria i don’t think they meant having a dish from every single country in Asia, just maybe one from a large area, like a recipe from a country in east Asia, another recipe from Southeast Asia, west Asia, Central Asia, just more diversity in the regions of Asia, especially since east Asia is pretty popular in western culture already.
@@itzjelly5005 well that's what I mean.
Across Asia = China, Japan, Korea, 5% India
Jalebis actually look sooooo....... much more better than what he has prepared. It's like an art. These jalebis look horrifying.
Romil K I remember eating them for the first time from an Indian co-worker and they tasted so good. But I forgot how they were called and thanks to this I not only have a name but also a recipe :D Love love love them
And the way he pronounced it ughhhh
Pinkie Pride OMG RIGHT! man my brown soul is cringing with all her might
Farah Farahway I KNOW. It’s pronounced “JUH le bee” not JAAAA LEBIII
Omg 😂. You should see mine.
Surprised my parents didn’t disown me
jalebi was overfried (uf that's even a word) . It is more on like bright orange but yours looked brown
Emily Singh looks more like pretzels to me.i hope it tasted like jalebi tho
Maybe he wanted it crispy lol
Nobody:
Maggie: I'm Korean, my grandma lives in Korea. Korea
I thought you were talking about the noodles for a while💀
Did you know, there is a place called Korea in India also🤣.. It's in chattisgarh state I think.
That was the strangest jalebi I’ve ever seen in my life.
I speak some chinese and cantonese and "yow-za-kwai" means Deep fried ghost in english XD
She cooks the thing me and my bro loves, but it looks different
Theres some history behind that name actually, you should look it up
Also I know you got it from the subtitles but it's you za kway ^^
I can only understand Cantonese and Chinese
birb there’s a history behind the name of it :)
油炸鬼??
Yow-za-kwai -> zakwai -> jakwai -> jakwe -> cakwe.
i just know this treat is come from Hongkong, people in Indonesia called it Cakwe, i love being informed :)
its pronounced cakwe, but its spelled cakoi
OMG i just realized😂😂😂😂😂
The way he pronounced jalebi no wonder they didn’t look right
Silvia Plath don't be so rude
LOOOOL YGM
Silvia Plath right? Who says jaelebis? 😂
Americanised much? 😯
Silvia Plath I don't live in India but I definitely know jalebis don't look like that, you can find perfect jalebis even in my country! Gosh, they should have brought in someone who actually knew what they were doing!
Vanditta Diwakar
This is probably why they do the same things over and over. People beg them to make something from India or someplace else, but when they do it, everybody complains that they got it all wrong.
"I'm Maggie"
Indians : hold my lassi...
I dont want to be that guy. But I thought India was a subcontinent
Allaa
@@someotherguy3699 waaaaa
I'm Bangladeshi and during wedding all the drinks are lassi
@@someotherguy3699 1000 years in geography jail.
You got *saffron!?!*
*Now that is dedication right there.*
I am so damn happy to see India in this video. I'm not Indian or any type of Asian, but they sometimes get left out when people think of Asia. Nice to see them represented.
Night Angel love from India ❤️
Ikr? I've noticed that so many times!! 🙄
Actually, it's the opposite. I've been asked if I were Indian before Asian a crap ton of times.
FreezeBurn 1 where r u from?
British Pakistani
You're not a true indian if u don't love jalebi
Ishika - personally it is too sweet for me lol
i love jalebi and im not even indian
and i haven't taste it yet, but i bet its delicious.
r/gatekeeping
Anoushka Shenoy for me too
Umm no I don't like jalebi too much of it makes me soo nauseous
Respect to tasty for not censoring the ”hong kong is a country” part
-100 social credit points
Stacey: Hong Kong is such a great country
Chinese Government: Who is this girl and who does she thinks she is
Andrew Wang It is true though, Hong Kong technically isn’t even a country.. I think the sugar just got to her head
Andrew Wang I actually thought that they were making candied hawthorn I mean what the heck it’s really popular as a treat in china
yeah, candied hawthorne is really popular (and delicious!), but it isn't really street food
Thank god, I thought I’m the only one who bugs by the saying.
Add me up too! Get your own army and call yourself a country. Mic drop
The last doughnut that they made from Japan looked like the African/Nigerian dish called Puff Pufff
puff puff is so friggin good. That last donut made me want some so much.
And it looks like bolang baling from indonesia
you are right! Its my favoite dessert
It looks like 'Gull gulle' from India...
Puff puff is wear African not just nigerian
Every time he said jalebi, I cringed so hard. I know it's his accent but still.
Facts
I'm not even Indian and it made me go "huh??" 😂
I am Indian and I agree 😂
Haha agreed
I THOUGHT IT WAS JUST ME OML
„Around Asia“
Me seeing india: yes so not just east Asia👏🏼👏🏼
Me at the end of the video: well...
I see jalebi, I clicked :)
Mystic zodiac me too
Me too😍
Me too 😋
Mystic zodiac Jollibee is better
I saw Asia, so I clicked. I'm that simple.
I love kkwabaegi! I'm not from Korea but when I visited (beautiful county by the way) I tried kkwabaegi and it was really good
Oooh the hongkong one is my favourite, its pronounced as 'you tiao'
'You' meaning oil
'Tiao' meaning strip
Its great for a snack and taste great with indian curry
Meanwhile I’m confused over her pronunciation, tf is “Yaotooe” even the Cantonese pronunciation is nowhere close, it’s yàuhjagwái
I love you tiao!
@@sw1525 it's cakoi in malaysia
Yeah I got confused! Everyone here in Singapore calls in You tiao! Not how dhe pronounced it...maybe I'm wrong! Not spreading hate...just confused
Which curry?
It's either cudhi(yellow one) or sabzi
Nobody:
Tasty: Putting Jalebi in the thumbnail😂😂
putting that messed up one too ;-;
People who don't make the dishes and just watch for fun
Not always. I make andagi, and I hit like
Me
AJAY SAMVEDI Stop asking for likes
I'm an Indian and I absolutely love jalebis !
Shreya Pattnaik hate 'em. 😝
Amélie Poulain HOW ?
I'm malaysian but yeah, I love it so muchhhh
Jalebi with rabdi😘
They are so good
In Philippines:
Street foods are savory just like
ISAW (chicken intestine)
BETAMAX (blood bbqs)
TURON (fried plantain roll)
MAMI (noodles)
SIOMAI , LUMPIA , SIOPAO
And good if there's PALAMIG, GULAMAN and ICE TUBIG
Siomai and sipao didn't originate in the Philippines though?
Joyce Panopio U have plaintain in the Philippines
We also use it but have it with rice
JhanineAngelica lmao yeah
Siomai and lumpia is actually chinese I believe.
@@nunington4321 siomai still popular in the philippines tho
I live in Asia and I love noodles. Okay when I was little, there was a brand of instant noodles called Maggi. So , whenever I see someone named Maggi, I would just laugh like crazy
I don't know where you live, but in India we still have maggi and basically disliking maggi is a crime here😂
The second sweet we eating in Iraq and it’s called zalabea 😊
Cartel Samar soo ¿what 🙃
Cartel Samar actually jalebis are not truly indian, they come from the Arab world and originally they’re called zulaibiya, Indian cuisine is HEAVILY influenced by Arab/Mughal influence. I’m Indian but you should know your history 🙂
Soso Sosa don’t mind them, they’re being stupid
I LITERALLY LOVE IRAQ 🇮🇶 AND IRAN 🇮🇷
I wish I could go there!
@@uselessSam the cuisines of India, Pakistan, Bangladesh, Iran etc are very similar because of ancient trade. There is no need to claim a particular food.
My God! When I saw you cooking in that traditional dress, you reminded me of 'the Jewel in the palace' drama.. I loved that show.. Was amazed when you mentioned it! ❤
they burnt tf out of those jalebi’s
ikr and they were crunchy in sound they are meant to be soft and juicy on the inside
maharaja Nope, they were crispy.
The way he was saying jalebi, he was canceled from the start
thats what i thought😂
JuhLAYBEES
I used watch "jewel in the palace" when i was kid.. Finally i have heard about it after sooo long 😍😍
l am pakistani and india is our neighbour country and we also eat j j jalebi i love jalebi 😊😊😊
MATHA NOSHTO-MAN how about you shut up they are only saying how they enjoy eating jaebi and also no one claims anything
MATHA NOSHTO-MAN Pakistan and India were together before so it makes sense they have the same clothing and similar things you are dumb if you didn’t know that
She was just describing her experience eating jalebi ....and I do agree with you about Pakistan not being a good country but it doesn't mean that the general civilians there are all terrible ..you are just assuming that every pakintani is bad..
@@christina3500 Bangladesh too 🙃
MATHA NOSHTO-MAN Please don’t represent us Indians as being rude.
The first one, we call it 'Shakoy' in the Philippines ❤️
But I think it's hard (crunchy) or do we also have a soft one?
I had it a couple of days ago ❤️ (I live in the P.I.)
Yeah i love shakoy im a filipino
@@helloauebry4481 its soft
@@helloauebry4481 The Ph has hard and soft versions of shakoy. The hard ones are called pilipit. The harder ones tend to be smaller than the softer ones and have a sugar glaze. The soft ones are exactly like the first treat in the video
5:07
Hong Kong is such a great country...
What.
Country?
It is a country now
Priyodorshini Dey not really, I live in Hong Kong and we still call it a city
Well, that's what I have heard from my friends...
It's an independent state.
Once?
maggie's sleeves were giving me anxiety
Seriously...whole time i was like stretch them up girl!
Exactly😂
I have to stretch my sleeves up to my shoulders because I know they're gonna fall off again and people ask me if I'm going in the kitchen or for a war😂
In India Maggi is the name of an instant noodles just like u guys have ramen and all in india we have maggi😂❤
Maggi is from Switzerland and today, due to now being part of Nestle, internationally sold lol
Same here in Bangladesh
Yeah Maggi is the shit
Ishika - oh us too I’m from Botswana 🇧🇼.
Same in Germany
I ATE Jalebi ONCE AND ITS SOOOO YUMMMYYY
kkwabeagi*
the first one, when she mention Jang Geum, the soundtrack of the Jewel in the Palace drama suddenly ringing in my head 😂😂😂
"O nana, Ooo nana~"
I want to rewatch it sometimes lol
2:14
The jalebis are very famous in Arabic world!
I'm from Syria but i was born in Kuwait and I tried this yummy Indian treat so many times and they are delicious!
:D
I still remember the first time I ate them when I was a child and I felt very happy!
What about gulab jaman
it's too sweet for my taste. I'm korean, it was one a trend.
I tried it. very fucking sweet.
M4sked same tho (not the being Korean part)
@@M4skedBoi it's true, it is really sweet and i am not a big fan of sweet things. so like i am not into it..
@@M4skedBoi i find gulab jamun to be less sweeter than jalebi, ot ifk maybe thats just how i make them. But jalebi is like fucking disgusting.
@@pepiars_5557 saaaaame ! I feel like getting diabetes when I bite into jalebis like there's nothing but sugar in it
random fun fact: youtiao or you zha gui (油炸鬼) literally means oil fries ghost
yoongi's vocals 😆😆😆
even random fun fact: youtiao were inspired by two very *smart* people in China and people wanted to find a way to rebel against them and so when they make the youtiao it is in the shape of these two people and people would imagining eating (or essentially killing) the two people and it helped them in that time when the two people were jerks so haha
Hello Army.
You mean Oil Fried Ghost?
Actually it’s originally 油炸槐 as in the person
please make a video of middle eastern and north african s food. we have so many great dishes and treats that are totally underrated, due to current politics of the region. Since most of the times we rarely ever get included in the asian videos, even tho the middle east is mostly in asia, or in african videos in case of north africa. You wont regret it, the cuisine is rich, from the fried seafood of bahraini gulf, to the tagines of morocco, the turkish baklava, and the persian ghormeh sabzi. Huge region with so much diversity in it s cuisine, so please give it a try!
Nezar Ebrahim Please listen to this man!
Baklava is
Its lovely to see how food and culture brings people together :)
I have watched this like a million times😂 looks so good!!!!
Polina Soyfish I proud to be asia cause of the tasty food in meh county!!
1.5 million views of this video, guess what ? You're the one who viewed it 1 million times 😂😂 JK
So Asia only has three countries? Good job Tasty.
Asia is one of the most diverse continents and you really our here thinking they gone include each one. Shut the fuck up and sit down😂
@@SchoolRumble4ever22 atleast try to shiwtch the stereotypical countries up, holy shit I'm sick and tired of everyone talking only about Japan, China, Korea and India, when there are so much more MORE interesthing countries in Asia alone!
@@SchoolRumble4ever22 calm down buckaroo! They could've just done like one middle eastern country, east Asia, south east Asian, south Asia, etc but instead they just did east and south Asia. Asia is so diverse and more light needs to be shown on the cultures we dont pay attention to.
They forget Pakistan too.. Pakistan have many tasty and unique dishes but they always talk about India.. I don't understand that.. 😒
Shannan Louis Same ! Ignored Asian country squad. No one seems to care about Mongolia ;-;
Jalebi is the perfect description of happiness...
Asia has so many delicious foods I want to taste em all..🤑
Same
Plot Twist: *One out of the four people is actually pretending to like it.*
I think its the japanese one
@@der5565 well not everybody has the same taste so maybe he didn't like it lol
When you realize that you are seeing someone making jalebis while eating jalebis
I love Asian street food. However, you need to be prepared to eat things you would never eat at home.
Flannel Guy DIY like cats and dogs
Henry JL bro that’s so racist
Henry JL
Lmao what the hell
Wtf is that supposed to mean? 😠
Pop out you dont realise in china and Asia they have two rules when it comes to food. If it moves it's food and the more pain it felt when it died the better it tastes. I'm asian.
Now I wanna try all of these lol
Come Pakistan I will serve u best jalibi
Natalie Alfera Come to india jalebis are ready😍
Haram Khor you are right jalibi in Pakistan is tasty of Lahore so good
Haram Khor haha I would love to serve you jalibi of Lahore but sadly I am in karachi
I'm from india and when I saw jalebi, i came here and learnt a whole lot things. I love how tasty incorporates all the worldly cuisine and makes us feel like family!
Jalebi is so sweet and so yummy u r gonna fall in love with it
im half japanese and half korean . gotta say ASIAN STREET FOOD IS LIFEU
Laifu*
Orrr are you just a wannabe?
I like how they roll.
In the eastern part of India(i.e. West Bengal), Jalebis are made slightly different and little more crunchier.
Jalebi is love, jalebi is life
Aww it would of been awesome if they added a Filipino dessert
4:41 "for a couple bucks get a full meal"
Me, having lived in HK my whole life: LIES
It's true in Taiwan though
@@danielmltu but she's talking about Hong Kong not Taiwan🌚❓❓❓
@@janicesee__ Yeah I'm just saying that the statement would be true in Taiwan
It depends where in Hong Kong you are
@@nathanluu5774 pls tell me where u can get dirt cheap food lmao I'm broke asf
Plot twist: it was his first time making jalebi and hence, the awful result. 😅
The apearence of the last one reminds me of Nigerian puff puff. I would really love to visit Japan just to try all these things, I've been binge watching tasty Japan videos
“It’s gonna be a big problem for my waistline, but I’ll be happy” - Pretty much my Philosophy
i saw jalebis and i clicked 😝
Rebecca Kallinkal me 2
Same! They look so good!!!
me tooo
I just had to subscribe your channel is more than just food its bringing countries together
Jalebi is also famious in Bangladesh
Yah, bcz Bangladesh was a part of India.
@@uselessSam Bangladesh is now appart from india.
And Pakistan too
My parents are from there so..
@@radroidgaming0732 wait, hol' up! No it's not😂
@@radroidgaming0732 yah, i know, thats why i wrote "WAS" first improve ur English then criticize some one.
Where's Rie?
Tubagus Satya I know, right??
5:40
Owh at Malaysia we have similar food. We call it "Cakoi".
BTW love all of ulyour vids❤
Love from Malaysia🇲🇾❤
in indonesia we call it cakwe
Dear western people please Google Bangladesh India Pakistan Afghanistan Saudi arab UAE Oman etc. You'll see those countries are in Asia. Asia is huge.
just one thing to note tasty: *YOU NEVER DO ANY MEASUREMENTS WHILE COOKING IN INDIA.*
*"My Name Is Maggie"* Maggi?
It That You?
Jalebi actually originated from the middle east and can be considered an Arabic sweet, because jalebi comes from the Arabic word "zulabiya ". I believe back in the 15th century India Arab invaders introduced this dish.
You are right about it
Rosogolla is the best Indian originated desert according to me. Only if you buy from right place or cook it in a right way.😌
hey there im arabic and i loveeeeee zulabiya (as we call it in my country) and believe me getting your hand dirty is worth it😂
The only difference is that zalabya/zalubiya is that they're shaped into a ball and you can add honey, sugar or chocolate
Right? I was like ”hey, I’ve had that” , my parents are from the Middle East so I’m pretty used to this sweet.
we also have something similar to kkwabaeggi here in southern philippines (mindanao) it's called 'tabid-tabid' which means tangled in tausug (native dialect) but instead of putting sugar, we melt the sugar then coat it
Is anyone gonna tell her Hong Kong isn’t at all like how she remembers? I feel bad because when she was there you probably could go up for a couple of bucks for street food but we just don’t have that anymore.
Sad
It's just in Mong Kok now, and even then for you to have a full meal by eating street food it costs like 40hkd, which is around 5usd
Thats so sad
Yes and youtiao os really famous in our country Myanmar. Every Myanmar breakfast is basically youtiao .we call အီၾကာေကြး in our language.
5:06
Huh, I never knew that Hong Kong was a country...
Edit: yo ik what Asia is and I also know that Hong Kong is a city. She made a mistake and I’m joking about it so calm yourself
It's part of China
it's a city
It never said "Desserts in Asian Countries". Reiterate what you said.
hani's hairline No, but the girl in the video did say country. Did you even watch the clip?
kate c lol
the way he said "jal-ay-bee" and not "ja-le-bee" hurts me as a south asian :(
To everyone saying that the only Asian countries are East Asian in tasty videos, it's because those are what the rest of the world thinks of as Asia, not Afghanistan or Kuwait or whatever.
I want to eat the jalebis so bad😫
I have and it is so nice
And I am Bengali so we have it *ALL* the time
Kind of
BlueBerry Bluish sameeeee
It really tasty it’s like a burst of sugary goodness in your mouth and it’s so crispy 🤤
I love jalebis I love the honey ones there is two flavor of jalebi honey and sugar I love the honey :)
The indian guy should have done gulab jamun
Afrin Saiyed jamun?
He can't make jalebi,pretty sure he couldn't handle gulab jamun
Or ras mali.
Im down with some ladoos
Or balushahi to match the others.
*Tasty:* Street Treats Around Asia "shows 3 StrEeT tReAts Ar0unD aSiA"
*Other parts of Asia:* Am i a joke to you?
OMG 油条！！！！ I am Hong Kong/Chinese and pretty much grew up there. I agree that each own stand has it's..unique type of 油条. Some are more oily, crispy, soft and so much more. I live in Beijing now, though, but I still it a LOT of 油条. Even the taste 豆浆 (soybean milk) can impact the taste of the 油条. If you ever go to China/Hong Kong, it's really common for breakfasts in many Chinese restaurants with warm porridge (粥) or hot soybean milk (豆浆).
JALEBII😍😍
im from indonesia my grandma is from indonesia too but she is good at speaking Chinese writing with Chinese language and that's amazing i can speak Chinese german english and Indonesia but a bit of Spanish
Joylynn Angelica whats your point?
In the Philippines we have something exactly like Kkwabaegi, we call it bicho-bicho and it's one of my favorites.
There's also carioca, which is like a rice-flour doughnut drizzled with caramel. It's very sticky but it tastes really good.
In Philippines we have a street food called Turon with sugar