Walnut banana cake(how to make) kitchen aid

Excellent compatibility between roasted walnuts and fresh cream with hershey chocolate! It is light-tasting dough that uses no butter, so you can eat as much as you like:) It is often made without bananas, but if you like sweet taste it is recommended to add bananas!
Correction The amount of fresh cream in the video is 40ml, but it is a mistake of 400ml.
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Ingredients
（31cm × 31cm Square mold）
◇３eggs (at room temperature)
◇Granulated sugar・・・85g
◇Flour ・・・60g
◇Milk (skin temperature)・・・25ml
◇Fresh cream・・・400ml
◇Hershey chocolate syrup・・・60〜80g
◇Walnuts・・・80〜100g
◇３or４ banana
◇Pistachios・Mints
#KitchenAid#BananaCake#ChocolateCake
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[@evostyle9065]

全ての動画が　違った編集方法ですね　凄い凝ってますね🤗感動

[@everydaycookingjapan9407]

他の動画もみて頂いて、ありがとうございます❣️
これからも頑張りますので、よろしくお願い致します✨
(人❛ᴗ❛)♪тнайк чоц♪(❛ᴗ❛*人)

[@evostyle9065]

@@everydaycookingjapan9407
こちらこそ！

[@にゃあぼぅちゃん]

わかりやくて、キレい。

[@everydaycookingjapan9407]

嬉しい₍₍ ◟(∗ˊ꒵ˋ∗)◞ ₎₎❤︎

[@ゆりまる-f6t]

お、美味しそう〜！！（＾ω＾）✨✨

[@everydaycookingjapan9407]

ありがとう！ご飯代わりに食べました(*´°`*)♬