ಬಿಸಿ ಬಿಸಿ ಜಿಲೇಬಿ ಈಗಲೇ ಮಾಡಿ/instant jilebi/instant jalebi/no eno-curd-soda jalebi/jalebi recipe
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- Опубликовано: 27 май 2020
- follow me on instagram @ / savithaak
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Ingredients :
Maida 1 cup(approximately 200gms)
Salt a pinch
Baking powder 1/2 tsp
Oil / ghee 1 tsp
Water to mix batter
Ketch up bottle to make jilebis
Oil ti deep fry
To make Sugar syrup
Sugar 1 cup(around 250 gms)
Water 1/2 cup (a little more e than 1/2 cup works fine too)
Yellow food color a pinch
Method:
1.At first make sugar syrup. Boil water and sugar in medium flame just for five minutes or till the syrup turns sticky. Add in food color and mix properly. Close the lid and keep aside.
2.in a large mixing bowl take 1 cup maida (200gms), add in salt, oil or ghee, baking powder 1/2 tsp and mix once using whisk..now go on adding water and mix the batter well until it reaches the consistency shown here. Mixing the batter at this stage is important. Keep mixing for atleast 3 to 4 minutes to make a lump free batter.
3.heat oil in a wide kadai. Oil should be hot enough before pouring jilebis. Once it's hot, start making jilebis as shown here. Cook on both sides and dip in sugar syrup for not more than 10 secs. Now the jilebis are ready. You can decorate with saffron strands and pista before serving.
Note :
These instant jilebis are very tasty and easy to make. Please go through the points to get perfect ones.
1.switch off sugar syrup, close the lid and keep it aside once it turns sticky, no need to wait for one string consistency.
2.mix bater well atleast for 3-4 mins.add water as much as needed. You can rest it for 5 minutes before using. Not sure if that helps, but by following this i got good jilebis, so you can try too.
3.make sure the oil is hot enough before deep frying. Otherwise jilebis will go to bottom and come up after a while with flat texture .This is not good.
4.do not soak fried jilebis in warm sugar syrup more than 10 seconds. If we take them out on time they stay crisp longer. - Хобби
In kannada cooking channel i followed your channel only because you teachs perfectly. whatever i tried your recipes all come out well thats why i like you. why are you not uploading videos regularly?? please show us some more baking recipes. i tried your khara bun bread cake many more.
Thanks a lot for your comment :)) very happy to know that.. with a small baby at home i am not able to upload back to back videos.. but surely will do as regularly as possible.. keep watching.. thanks again 👍😊
@@savithaAK hats off to your will power and ability to manage 😊😁
Ur vocabulary is crystal clear I have tried many dishes they have come out delicious thanks a lot
@@padmamadhusudhan8109 thank you so much 😊
Very good to
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ ಜೀಲೇಬಿ ಧನ್ಯವಾದಗಳು 😋😍👌❤️
Jilabi recipi super
Wow yummy to eat 😋😋😋
Great super Awesome
Super excellent very nice madam
Super mam
ಚನ್ನಾಗಿ ಇದೆ
Awesome...🎉
Superb 😋
Excellent very nicely done
Wow 👌👌👌madam...defnatly i will try...thank you very much...
😊👍
Thanks for reply.....
Super akka🙏🙏🙏🙏
Thank you
Super kane nalene try madthivi
Thanks shobhakka 😊 sure madi nodu 👍
Nice akka
Super aunty
Very good
Nanoo madteenri,easy ant ansakttad!👍👌
Sure😊
Super sis
Jalebi super
Super madam thank u
Very nice madam... mouth watering...😋😃.. ondsala gulab jamoon recipe torisi😀
Thank you :) jamun video hakidini please check in my channel
Supr
ಆ. ಹಳದಿ. ಬಣ್ಣ ಎಸ್ಟೊಂದು. ರೋಚಕವಾಗಿದೆ .
Kannada channel but your measurements are good.easy to understand. I like jelibi receipe
thanks 😊
Thank you soo much Savitha madam 😄 tumbaa channagi explain madtira neevu :)
Thank you🙏😊
Super 👌 sister
Very nice
Super
Yummy
Suuuuuuuuper pic madam good recipe madam good
very nice
👌👌👌sis
Very simple and super
Thanks 😊🙏
Super savitha😍
good.sweet.sister
Super.madam
Super recipe madam
Super recipe madam stay connected
Nice
I like ur receipies I have done badhusha many a times
Thank you so much 🤗🤗🙏
You didn't add lemon in jerra
Super Madam
Superrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrb recipe mam thankyou for showing us
ಜಿಲೇಬಿ 👌
👍🏻👍🏻
Baking powder skip madoke agalava
Jalebi Superman
Very easy recipe is so nice thank you so much
Wow super sis
Super mam👍
👍supar akka❤️❤️❤️
ಸೂಪರ್
Thanks :)
ಸೂಪರ್ ಮೇಡಂ
Thank you :)
Thanks Tomorrow I Will Try❤😂😅
Super recipe ❤️❤️❤️
Very nice sister.
Super medam
Please show us jangeer
Madam neima vice thuba chagihedy👌🤗
Thanks🤗
thanks
W. So I'll do so
Hello mam.nan nim new subscriber.just Nan nim jilebi recipe try madide.taste super ittu.but jilebi soft agtide.hidkolakke aagala.neev helid tips falow madidde.yelli tappagirbodu mam .pls heli.batter ge ond spoon mosaru add madidde adkka
Irabahudu.. Mosaru hakodu beda idakke.. Hage try madi
Great 👌
Super jilabi
But swalpa curd hakidre innu crispy agi baruthe
Thank you 🙏 idakke mosaru hakuvudu beda. Hageye chennagi baruttade. Try maadi nodi
Chennagi kanta ide 👍
Thanks sumukha 😊
Suparepw
Super sister
👌👍
But I made it in home a jalebi those are absorbed little bit of sirup and after I tasted jalebis are very hard. will u give soltn mam pls pls
Syurp should be warm while soaking jilebis
Baking powder ella Andhra madabahuda
No
Baking powder badalige baking soda akabahuda Madam
Hakabahudu.. Adre jilebi bega methagagutte
Madam baking soda ella andre koking soda hak bhauda plz reply maadi madam
Baking powder soda alla
👌
Cokking soad hakbrda yake
Bekingsoda beking fouder illa
Beking powder ge ean antare mam kannadali plsss riple madi
Store li keli baking powder antha adu soda powder tara irutte
👍👌
😋😋😋😋
B
4
ತುಂಬಾ ಸಲೀಸು
Hittu huli barodu bedwa
Beda
ಲಿತಿಶ್👌👌👌👌👌👌👌👌✋🌹🌹🙏👍👎
One cup maida ge yeshtu neeru bekagathe
🙄
Super receipe..I tried it comes nicely for looking..but it was not crispy...why madam
Please follow the instructions as shown.. It will come out good
ನನಗೆ ಅಡೂಗೆಮಡಕೆಬಾರವ
ಈಗಲೂ ಈಷ
ಅಗಿದೆ
Madam Nan madidde thumba mettuge agide
ಈಷ
Sulabadaresip
👎👎👎😡
At ending its looking lik market one..y making people fool
Oh then that's the best compliment i have received for this recipe so far.
By the way do not simply judge the video and write whatever you feel like writing. I put a lot of effort in learning and showing each recipe. Also i can't and do not have to prove myself for such baseless comment. Think before writing.
Super mam
Super
Super recipe madam
Super medam
Super
Super