bata pa lang ako andyan na yan.. until nag college ako .. dyan kmi kumakain ng barkada ko pang tanggal hangover😂😂... antagal ko na di nkauwi sa Cebu pero everytime nakakauwi di namin pinapalagpas na d pupuntahan ang linarang sa pasil... sabay daan sa taboan para bumili ng maraming danggit at dried pusit at chorizo de cebu. may masarap din na eatery dyan sa colon near landbank sayang di mo napuntahan. yung chinese ngohiong halos everyday ulam ko sa lunch yan or yung bbq sa barbecue station... since nag aaral ako usc main nung college. di mo ata na try yung puto sikwate tapat ng asilo church sa gorordo. pinipilihan rin yun tuwing 4-5am dahil pagdating ng 6:30am ubos na yung kakanin.
malinamnam ang taste ng linarang sa Cebu. dahil malasahan mo na fresh ang mga isda, fresh mga fish, malapit lang ang isla kinunan, luto direcho. sa Maynila need ng asim dahil layo ng pinanggalingan(+traffic), kaya maasim ang timpla para hindi lumabas ang lansa ng fish.
Ang sarap naman ng vlog contents nyo sir! Yang gusto ko " laging kumakain". Gusto ko na rin maging vloggers kagaya mo, laging busog. Patikim Naman oh! Hahaha!
lakas ng tawa ko talaga ng sinabi mo -NAGPAPAHIWATIG NA ANG AMBULANSYA HAHAHAHAH. As a cebuano mahilig talaga kami sa maalat ,oily at masabaw na pagkain.if mapapansin mo wala masyadong nilagay na mga na panlasa o ingredients pero flavorful parin.
Hi Chui...I have been watching you for a year now,.just so you know how grateful i am that your show exists and it has showcased how great and versatile our food are! I dont skip your videos, just a small token to support your show! You are my favorite Filipino Foodie Vlogger. I wish you all the best and success in your show! your content shines above the rest of the filipino vloggers out there. God bless! #BestFoodReview #atinto!! #Taraah
Esmen Carinderia for Linarang for fish soup, Chinese Ngohiong for fried dimsum, Marjo's Pochero for bulalo, Pungkotapoy street food restaurant for Tuslob Bawa for pig brain and deep fried pork intestine and chicken skin. Going to Cebu in November this year. Thanks for showing us where to go for exotic and yummy Cebuano food.
First time I watched your channel. Every time I see a blog regarding Cebu fine cuisine I share it to my Cebuana friend here. This one is absolutely mouth watering, gosh I envy you eating beautiful and delicious 😢 foods so subscribed to your channel. Good luck 🤞 Cheers. fr Gina Sydney Australia 🇦🇺
Bago lang ako subcriber mo idol ngustuhan ko mga content mo detalyado sir malinis naitatanung mo ang mga gusto nsmin mslaman lalo na pag describe ng lasa at pagppakita ng price d best ka sir among dbest idol godbless
You need to go to Cagayan De Oro City and try the Lechon Manok ni Sr. Pedro, you will definitely taste the heavenly tasty Chicken. I would also suggest Persimmon bakeshop in CDO and try the baked siopao, that's the kind of food that you will never forget for the rest of your life.
Inshallah makapag vacation na ako this month makakaon na rin ako nang food sa cebu miss ko na tlaga.nasa Tisa kayo sa labangon yan banda.miss ko na talaga ang sutukil
I suggest you go to Cagayan de Oro magpakilaw ka the best sa buong kapuluan because of two ingridients "suwa" its a kind of lemon only for kinilaw and "tabon tabon" the fruit's juice is best to kill the anghit of fish ❤❤❤❤❤❤❤❤❤❤
Congrats paps!! Ikaw ang isa sa mga inspirations ko sa food vlogging ko! More contents pa to entertain and inform us on good food trips! Hopefully lumago din channel ko like yours! God bless paps!
Dir isa ka sa paborito kong blogger.togotingan hindi poisinous noon pa nong bats pa ako magfishing kami sa gabi dami naming dala pag uwi igrill ko yan sa charcoal ang bango kakainin namin balat lahat
Didn't realize your vlog was more than an hour long. Here are more restaurants I noted from your vlog, which I intend to visit on our trip to Cebu in November - Tianguo Restobar for Sutokil, Yancy's Balbacuahan for exotic meat parts (aphrodisiac? :) and tenders soup, Luis Chicharon for chicharon in Carcar, Carcar Public Market for lechon, The Original Conching's Native Chicken, A-One Tinola Ug Sinugba for grilled meat and seafood and seafood soup in Cebu City, Delfa Tungolan for fried pork internal organs, Entoy's Bakasihan in Cordova (Mactan Island) for various seafood and bakasi (looks like baby eel) dishes (fried and soup).
Ang kaning mais dito sa bayan nming Solana Cagayan Cagayan Valley ay kinakain nnmin nuon pa until now. Masarap cxa pag ang ulam ay dinuguan ng Solana na malapot
First time subscriber, I look for your channel after I saw you on Best Food vlog by Sir Sonny. I just want to congratulate you for an excellent guest local guide SOOOO VERY PINOY !!!! nakatapak sa lupa at absolutely not pasosyal and hindi mapagkunwari. Hindi kagaya nung isa, sad.
I saw you episode on Sonny Side's channel. When is your episode with Sonny going to be on your channel? I want you to get credit for you ideas and hard work. - With love from Marrow Of Life channel
Best Food Review Channel IN THE W🌎RLD 👍🏆
bata pa lang ako andyan na yan.. until nag college ako .. dyan kmi kumakain ng barkada ko pang tanggal hangover😂😂... antagal ko na di nkauwi sa Cebu pero everytime nakakauwi di namin pinapalagpas na d pupuntahan ang linarang sa pasil... sabay daan sa taboan para bumili ng maraming danggit at dried pusit at chorizo de cebu. may masarap din na eatery dyan sa colon near landbank sayang di mo napuntahan. yung chinese ngohiong halos everyday ulam ko sa lunch yan or yung bbq sa barbecue station... since nag aaral ako usc main nung college.
di mo ata na try yung puto sikwate tapat ng asilo church sa gorordo. pinipilihan rin yun tuwing 4-5am dahil pagdating ng 6:30am ubos na yung kakanin.
malinamnam ang taste ng linarang sa Cebu. dahil malasahan mo na fresh ang mga isda, fresh mga fish, malapit lang ang isla kinunan, luto direcho. sa Maynila need ng asim dahil layo ng pinanggalingan(+traffic), kaya maasim ang timpla para hindi lumabas ang lansa ng fish.
Ito talaga ang gusto sa vlogger na to barako kung kumain lahat kinakain, ayooossssss
Masarap po talaga ang mga lamang loob, enjoy ako sa video vlog na ito. Ang sasarap ng mga pagkain na kinain ninyo😋
Ang sarap naman ng vlog contents nyo sir! Yang gusto ko " laging kumakain". Gusto ko na rin maging vloggers kagaya mo, laging busog. Patikim Naman oh! Hahaha!
Daghang salamat kaayo gajud. Mmm yum. Sea urchin!!! Uni to the max.
yehey 100k subscribers na 😊
Enjoyed viewing you Chui💖
sa wakas eto hinihintay ko, full food complilation...keep it up paps chui!
Grabe ganda na ng production mo Xhui shiw. Parang byahe ni drew na ang galawan ah. Malayong malayo sa ibang mukbangers
Salamat sir💙💙
lakas ng tawa ko talaga ng sinabi mo -NAGPAPAHIWATIG NA ANG AMBULANSYA HAHAHAHAH. As a cebuano mahilig talaga kami sa maalat ,oily at masabaw na pagkain.if mapapansin mo wala masyadong nilagay na mga na panlasa o ingredients pero flavorful parin.
Malata hilatsa nyan... Param mala tilapia n medyo panis... Masarap yan paksiw n gata n makamatis....
Cebu a beautiful city I visited in 2017 and I hope to visit it again soon 😍😍😍😍😍
Karatungan po tawag nyan dtu sa amin...masarap gataan or ihawin..d po sya nakakalason...masarap po atay nyan
Among all the other food vlogs, by far, you have featured most of Cebu's best. 👍👍👍
wow this ep9 level up.. love it! having raport and shared experiences of vendor was informative.. good job Jessica team! kamsahamnida🎉
Hi Chui...I have been watching you for a year now,.just so you know how grateful i am that your show exists and it has showcased how great and versatile our food are! I dont skip your videos, just a small token to support your show! You are my favorite Filipino Foodie Vlogger. I wish you all the best and success in your show! your content shines above the rest of the filipino vloggers out there. God bless!
#BestFoodReview #atinto!! #Taraah
Kalami ana oi labog paborito nko🤤
Will be visiting Cebu this September 22-25. Thank you sa video mo for sure susubukan ko mga yan. Btw, ang cute mo! :)
Bakasi is best! Lami kaayo.
Thanks for showcasing our famous favorites foods,,i missed my favorite food and some are expensivr and cheap,,all so yummy 😋😋😋😋
Love it, Chef ❤
Thank you for the whole episode, nagutom ako. At ang pogi mo
Bro punta ka uli ng Angeles pampanga hanapin mo Yung tuwi at puklo ng baboy. Parang Wala pang nag vlog nito. Legendary din ito
Ibang level ka na talaga Chui! Nakasama ka na sa show ni Sonny ng the best ever food review! Congrats! 🔥
Esmen Carinderia for Linarang for fish soup, Chinese Ngohiong for fried dimsum, Marjo's Pochero for bulalo, Pungkotapoy street food restaurant for Tuslob Bawa for pig brain and deep fried pork intestine and chicken skin. Going to Cebu in November this year. Thanks for showing us where to go for exotic and yummy Cebuano food.
Wow I’ve never heard that kind of fish na mukhang butete🤣🤣🤣 Sarap tlga sa Cebu mssrap ung food esp lechon. Sigh, kelan p kya aq mkkapunta ng Cebu uli.
First time I watched your channel. Every time I see a blog regarding Cebu fine cuisine I share it to my Cebuana friend here. This one is absolutely mouth watering, gosh I envy you eating beautiful and delicious 😢 foods so subscribed to your channel. Good luck 🤞 Cheers. fr Gina Sydney Australia 🇦🇺
Bago lang ako subcriber mo idol ngustuhan ko mga content mo detalyado sir malinis naitatanung mo ang mga gusto nsmin mslaman lalo na pag describe ng lasa at pagppakita ng price d best ka sir among dbest idol godbless
Congratulations po. 100k. P sht out nmn po. From abu dhabi UAE 🇦🇪
Hurray Lapu Lapu city!!!
yummy food and eating
super miss ng kumain
sana matikman ko na ulit ang mga foods na ganyan
You need to go to Cagayan De Oro City and try the Lechon Manok ni Sr. Pedro, you will definitely taste the heavenly tasty Chicken. I would also suggest Persimmon bakeshop in CDO and try the baked siopao, that's the kind of food that you will never forget for the rest of your life.
Lamia ana oi
Maiz numero duse Ka lami dha na sa pasil sa best pag dating sa tinulang Isda.sana ma try moa ng lansiaw dyan masarap din soup number 5😁
Inshallah makapag vacation na ako this month makakaon na rin ako nang food sa cebu miss ko na tlaga.nasa Tisa kayo sa labangon yan banda.miss ko na talaga ang sutukil
Napanood ko din kay mike dizon yung nilarang tapos ngayon dito naman sayo, parang ang sarap matikman nyan
I suggest you go to Cagayan de Oro magpakilaw ka the best sa buong kapuluan because of two ingridients "suwa" its a kind of lemon only for kinilaw and "tabon tabon" the fruit's juice is best to kill the anghit of fish ❤❤❤❤❤❤❤❤❤❤
Sa wakas naka 100k ka na sir congrats po
Sarap po nyan dami nyan sa amin sa bikol tawag dyan mosi napakasarap sa kinunut na may malunggay pinapatuyo sa gata na nagmamantika at may sili
Congrats paps!! Ikaw ang isa sa mga inspirations ko sa food vlogging ko! More contents pa to entertain and inform us on good food trips! Hopefully lumago din channel ko like yours! God bless paps!
wa man kaayo ko ganahi sa linarang giluod man ko..
bagoong- small fermented shrimp, while ginamos sa Cebu- salted fermented small fish
Masarap yan sa ginataan yung papa ko mgluto nyan sarap😋😋😋
WOW! I have not tried that kind of fish.
The way you described it makes us to try this delicious extreme food.
Well done and big like for more!
Hello ! ! ! . . Merry Christmas . . . patulong pa Subscribe po . . . Salamat po . . . . .
I really love to watching the vedio about what kind of food the have . Thank u for sharing with us. I am your new friend here
tasty ngoyong is stuff with coconut bud,
Solid content paps!
Sarap yan sandali lang po punta ako dn 🚣🇨🇦🥶
Dir isa ka sa paborito kong blogger.togotingan hindi poisinous noon pa nong bats pa ako magfishing kami sa gabi dami naming dala pag uwi igrill ko yan sa charcoal ang bango kakainin namin balat lahat
Ginugutom ako sa mga bites mo, yummy 😂😂😂
Didn't realize your vlog was more than an hour long. Here are more restaurants I noted from your vlog, which I intend to visit on our trip to Cebu in November - Tianguo Restobar for Sutokil, Yancy's Balbacuahan for exotic meat parts (aphrodisiac? :) and tenders soup, Luis Chicharon for chicharon in Carcar, Carcar Public Market for lechon, The Original Conching's Native Chicken, A-One Tinola Ug Sinugba for grilled meat and seafood and seafood soup in Cebu City, Delfa Tungolan for fried pork internal organs, Entoy's Bakasihan in Cordova (Mactan Island) for various seafood and bakasi (looks like baby eel) dishes (fried and soup).
Hmmmm ....
Congrats sa 100k..finally
Sarap buti kapa naka punta kana diyan ako taga Cebu hindi pa 🦈🐋🥒🍅
Ang sarap talaga niyan lods recipe ng visayas at miron din niyan sa Mindanao tapos maanghang solb talaga
Oi present, cngrts 100k na
Ingat lang po!👍
Chui. Saan ba yan sa cebu. Madala ko yong tropa ko dito sa gensan matikman
Watching from Pennsylvania
Road to 200k naman paps.💯💪👍
Saan yan leni kiko pa,mapuntahan nga yan
Masarap ang mga luto namin dito sa Cebu
the best ever food show bought me here
ung gunting te 16years rin yan??hahaha 46:20🤣🤣🤣
Mbuhay k Sir.... greetings from Vienna AUSTRIA 🤗
Ang kaning mais dito sa bayan nming Solana Cagayan Cagayan Valley ay kinakain nnmin nuon pa until now. Masarap cxa pag ang ulam ay dinuguan ng Solana na malapot
Matron din dyan sa pasil ang lansiyaw
I saw food best one nice quality
Walang lason ang Procurepine o Kaguntungan. Favorite ko yan. Twing mag pana kami sa gabi yan ang hinuli namin.
Nice destination for food ☺️☺️
Ganyan din ang pochero sa Negros Occidental paps, hindi orange. 😂😂😂 Paaaaa---sil po, hindi Pa-sil.
Congrats sa 100k paps :)
Thanks so much
Yay! Congratulations paps Chui! Naka 100K next goal 1M subs. ♥️
Thanks so much paps
sarap talaga sa mga soft lover sir ,,,lalo na ung sabaw sir,,
Paps, inig human kaon deretso dyn sa chapel ahuk ug item..
WOWIE SO SO MASARAP 😋😋😋🍻🍻🍻
For eating at the beach I remember, eat kinilaw first while nag sugba pa sa isda. And the BBQ is cooking.
Because of sonny im here in your channel boss.. New Subscribers here
Best food the channel
Sarap ng mga kina in ninyo
KASARAP NAMAN OH!!
Congrats paps 100k subs na more blessing po sainyo ingat po lagi ❤🎉🎉🎉🎉🎉
Lami kaayo Namit gid
sarap ng pagkain dyan sa cebu
Sarap naman niyan
Congrats papz.. More content to reach 1M subscriber......... God bless
Wow sarap nyan
First time subscriber, I look for your channel after I saw you on Best Food vlog by Sir Sonny. I just want to congratulate you for an excellent guest local guide SOOOO VERY PINOY !!!! nakatapak sa lupa at absolutely not pasosyal and hindi mapagkunwari. Hindi kagaya nung isa, sad.
Lol same
Me too! Love from Omaha, US.
Me too😀
b
congrats sa 100k subs pero sana balang araw ay makakacollab mo si Sonny Side, Mark Wiens, Mikey Chen at kung ano pang food vloggers
Paps hahaha ung si Sonny natupad na! Salamat pare
Yes sir
Bulalo pochero beef paris isa lang ang lasa depende na lang kung lagyan ng ibang sahog ng iba
Ganito ang Solid! 1 Hour mahigit
Ibang level ang dad jokes 😂😂😂😂😂
nice viedo
I saw you episode on Sonny Side's channel. When is your episode with Sonny going to be on your channel? I want you to get credit for you ideas and hard work. - With love from Marrow Of Life channel
pinka the Best ever food review show
Yowwn!!
yong butiti nakakalason yan na isda omg. sa parting visaya may nalason ma yan
Congrats sa 100K Subs po. God bless ☺
Thanks pps
Wow sarap
Gawa ka rin sana ng content mo na mga foods na d pasok sa taste mo?