Lakha:mari recipe| How to make aaitha| Lakhamari recipe| Newari sweet dish| Tihar special

Hello Everyone!
I am back with a new video. In this video I am sharing with you all the best newari sweet dish recipe which is known as lakhamari as well as aitha. This is super easy to make and the ingredients are also easily available in everyone's kitchen. Do try this recipe and let me know how to goes for you.
Videos will be uploaded every week
If you like the video don't forget to Subscribe to my channel the food art.

[@kashmirapradhan6542]

Kati ramro

[@thefoodart]

Thank you😊

[@nikichauhan5732]

I tried it and it taste really good ..pasal ko jasati same vako thiyo ..difference patta lagauna nasakne 😋 ❣❣thank u so much..I would like everyone to try this recipe 😋 😍

[@thefoodart]

Thank you so much for trying it..lots of love. Do subscribe ❤

[@puskerbhusal4108]

a0

[@nishapokharel1956]

All your videos so easy to follow. Kati clear instructions dinu hunxa. Will obviously try this one.

[@thefoodart]

Thank you so much for such sweet comment ❤😊

[@sumankhadka8651]

ramro lagyo recepi didi ko

[@thefoodart]

Dhyanyabaad 😊

[@rai_sumni]

Omg, that looks so good 😍 I love sweet deserts, thank you for suggesting this recipe 🥰 and happy tihar 😍🥰😘

[@thefoodart]

Happy tihar 😊😊❤❤

[@ritagurung2956]

@@thefoodart nice

[@subashmagar5718]

Hu

[@User-tt1yt]

¹¹¹⅘​@@thefoodart

[@binodamatya9840]

so so nice n good lakhamari, thank u so much sis

[@yuaanrai6058]

Easy,simple recipe gharma bhakai samanle banauna milne raicha dhnyabaad

[@thefoodart]

Thank you for watching😊

[@sangitagurung4472]

Lakha Mari my fav🥰

[@SunilShakyaNGT]

looks very delicious, thank you very much

[@thefoodart]

Thank you for watching 🙏 Do subscribe

[@Studybyaryan12345]

Hami chahi achhami hoo
,sudurpashim , kailali baata

[@BishnuThapaMagar-ok2un]

धेरै दामि छ लाखमरि

[@reetapradhan1510]

My favorite lakhamari thank you for your post

[@thefoodart]

Thank you so much. Make sure you subscribe my channel for more videos ❤

[@sunilkumarshrestha6550]

Thank u sis for nice our traditional recipe

[@thefoodart]

Thank you for watching😊

[@Appadipobhawa3]

👍👍👍

[@ransstha7337]

Well explained..will try🙂

[@ZEROx.Gaming123]

Yes I will try lakh mari

[@linshaguptha9457]

Thanks for recipe maile banako ani ramrai bhayo

[@thefoodart]

Thank you for trying

[@lodenkunsang5588]

Delicious 😋

[@thefoodart]

Thank you

[@foodandculturenepal1946]

very nice recipes thank you for sharing

[@user-vb4jx2on9v]

Hajurko voice is so sweet

[@thefoodart]

Thank you so much ❤ keep supporting 😊

[@bna1217]

wow my best

[@ramanshakya839]

Kasto ramro color ayo 😍😍 maile ni banako xu tara aba hajurko recipe try garxu 🤩

[@RecipeFair]

Beautiful recipe like 👌👌

[@thefoodart]

Thank you😊

[@rosanirai2705]

@@thefoodart77tgbv

[@rosanirai2705]

P566tih

[@bishnuraicooking3585]

Yamm

[@jyostnalama8656]

Yummy

[@gangabhetwal9]

best tutorial.

[@sapanalama2103]

Thank you so much for your awesome recipe😍😘

[@thefoodart]

Thank you so much. Make sure you subscribe my channel for more videos ❤

[@feelings3413]

Wow! What an attractive recipe!!!👌👌
Keep it up 👍 Sis...

[@thefoodart]

Thank you

[@krishnathapa7364]

looks yummy, will try it

[@narayanuapdhaya8510]

असाध्यै मन पर्यो लाखामरी मीठाई
म पनि एउटा executive chef हो

[@thefoodart]

Thank you so much

[@bandanalimbu4828]

looks delicious

[@thefoodart]

Its yummy..do try the recipe😊

[@gxnatsugaming3672]

Thank you for the recipe 😇

[@thefoodart]

Thank you for watching❤

[@raina1628]

Thanks.. nicely explained

[@Ironman-fx8oc]

❤❤❤❤❤❤

[@simi3332]

Ramro cha

[@thefoodart]

Thank you😊

[@sunitrawat9557]

Beautiful and very much

[@sks0403]

4:25 - gas ko low flame most important raixa ....natra lakhamari bandaina ...yo xai esko formula raixa..❤

[@bhimatamangbhimatamang700]

Wow beautiful 😀 😀 pic

[@roshnipradhan4024]

Wow

[@anugiri56]

Yummy recipe

[@thefoodart]

Thank you so much 😊❤

[@pihumahar1529]

Wow....💖🤤

[@thefoodart]

❤❤😊😊😋😋

[@soniyachaudhary1430]

Wow you are so talented unnie and your voice is so polite 💜

[@thefoodart]

Thank you so much. Do subscribe 😊

[@3apverma3383]

First comment👍️👍️👏👏👌👌looks so ymmmm sister

[@thefoodart]

Thank you so much

[@coversong1959]

I love lakhmari and my father too

[@thefoodart]

Do try the recipe your father will love it ❤😊

[@coversong1959]

Hahaha ok no l will try but I need help and you cook so easily that we can do it easily

[@coversong1959]

@@thefoodart happy tihar

[@thefoodart]

Yes you can easily make it

[@achhatapariyar1218]

Wow.... Kati mitho thank u for video sis💖💖

[@iamgyanitimalsina]

lakhamari vanda hjr voice jhan mitho

[@thefoodart]

Dhyanyabaad 😊😊❤

[@lostgirl9750]

I will try ❤️❤️❤️

[@thefoodart]

Sure😊❤

[@Anyonymus123]

Kasto bhayo ta didi?

[@lostgirl9750]

Ekdamai mitho family mah sab lae rmro lagyo

[@shovawagle3857]

👍

[@thefoodart]

Thank you so much. Make sure you subscribe my channel for more videos ❤

[@anupkhadka]

Lakhamari banauda naradevi ma Jerry haleko tarika ley halney garthey, dough chai jerry ko vanda baklo hunthiyo

[@ucchihamadara.1021]

Thank you didi😊gonna try this recipe sure

[@thefoodart]

Suree do let me know kasto bhayo bhanera❤😊

[@PeaceNepal123]

How sis love your method

[@thefoodart]

Thank you

[@PeaceNepal123]

@@thefoodart My pleasure

[@ritukamalnepal3417]

wow

[@zalmi00]

यो आधुनिक भारतीय परंम्पराको लाखामरी भयो हजुर। यसलाई चारपाते आकारमा बनाउनु भयो भने “गजा” भनिन्छ। कृपया नेवारी तरीकाको लाखामरी बनेको हेर्न पाए धन्य हुने थिएं।हजुरको मेहनतको स्वागत गर्दछु, अन्यथा नसोच्नु होला। धन्यवाद।

[@samikshyapoudel6679]

U r aswome❤️❤️

[@thefoodart]

Thank you😊

[@sitasherchan7401]

Ko ko TikTok bata aaunu bahyeko??❤️

[@thefoodart]

😊😊😊❤❤

[@harrybahaiharrybhai3457]

Yekdam ramro recipe
Ra hjr voice pni

[@suhanaandsonykarki8032]

Woww sweet 😍

[@thefoodart]

Thank you so much ❤❤😘

[@simranlamsal9676]

Dd ghee compulsory ho

[@sangitasubba7450]

Kinima bonaiyera dekhaunu na didi

[@mummyduties8310]

Baking powder nabhaye baking soda matra rakhda hunchha?

[@rambhaprajapati5810]

Very nice

[@thefoodart]

Thank you😊

[@sangitapurjapun2129]

I don’t have baking soda without bs can I make this dish looks so delicious 😋 ❤️

[@thefoodart]

Yes you can but dont skip baking powder

[@divyamalla3594]

Can i use dry yeast

[@reetu1869]

2 half spoon baking powder ra baking soda ko satta 2 half spoon baking powder matra halda hunxa?🤔

[@perryshahi]

Wow thanks you dr

[@thefoodart]

Thank you for watching😊

[@mayarasaili]

Lakhamari without baking powder banauna milcha ki mildaina hola?? Soda matra halnu mildaina ?

[@purnimashrestha5967]

Can we skip bakin pouder and baking soda

[@lovestha27]

ur voice so swtt👌😊

[@thefoodart]

Thank you😊

[@sarmilapaudel7581]

Baking powder ra soda vanako autai hina ra?

[@sks0403]

Over night maida ko do banaera rakhda lakhamari bigrincha ho dd ?

[@thefoodart]

Overnight ta nahalda huncha. Ali bigrancha sakcha

[@sauravshekhar5726]

😋😋😋😋

[@thefoodart]

❤❤😊

[@sunitaguvaju8229]

👍👍

[@thefoodart]

😊😊

[@divyabhandari3117]

Maida ko sato aata use garda hunxa didi???

[@kushalmaskey8639]

I am gonna try this herda ky Dami xa ani voice dherai ramro xa haee face dekhaunu paro

[@thefoodart]

Huss once I reach 100k. Face reavel😁

[@neetiriyachand9313]

Hlw mam mero ta crunchy vayena tel
Badi sochera khan chillo ra gilo vayo kina hola?

[@saralabohara33]

Thank you

[@saritakc7583]

nice

[@thefoodart]

Thank you😊

[@sabinabudathoki5364]

Kina mero tw puri rw chasni khako jastai vayo hard vayena kina hola.. Baking soda nahalerw ho

[@hoothoot123]

Noon le guliyo laai kina balance garnu pario? Noon ko kaam ta taste enhance po garne ho ta. Boru vanda thore chini haaldaa, hudeina ra? Aja voli moh health conscious paltindeichu. 🤔 Please help.
Thank you.

[@rosnee5103]

dami😍
which video editing software?

[@thefoodart]

I use filmora

[@rosnee5103]

@@thefoodart thank you❤

[@thefoodart]

You are welcome

[@sushilak.c4212]

Jeri pani banaunus na hai.

[@pinkyponky777]

Can we use baking soda only

[@thefoodart]

No baking powder chaicha nabhaye fuldaina ramro sanga pheri

[@pinkyponky777]

@@thefoodart ok hajur thankyou

[@subashgamingff.killer2820]

big fan didi love you

[@thefoodart]

Thank you so much..❤❤😊

[@nirvayamannakarmi9995]

Thanks for recipe, try gareko ali dherai soft bho. Tapaiko cup measurement kati ml ho bhandinu na. I guess mero ghyu ta maida ko matra milena hola.

[@thefoodart]

Normal chiya khaney glass bata measure gareko cha medium size ko..Chasni ma halna agadi pani soft thiyo? Ki chasni ma haley pachi soft bhayo? If chasni ma haley pachi soft bhayo bhaney next time banauda chasni ali baklo banaunu hola ani matra chasni ma add garnu hola thikka huncha ani😊

[@nirvayamannakarmi9995]

@@thefoodart thank you for super quick reply, chasni ma halnu aghi nai soft thiyo. Tara maile pheri try garein, patalo log bnayera ani ali dherai pakayera. Alik dark ta bhayo tara was crispy n yummy. Hopefully few try pachhi tapaiko jastai perfect banla. Thanks a lot once again. Nepal aauna napaye ni yai banayera khana payiyo.😀

[@thefoodart]

Thank you so much for trying..maile pani kati choti banaye pachi ramro bhako ho...bistarai banaudai janu perfect huncha😊😊

[@sunilbasnet1245]

Tapai ko aawaaj ma ma fida vai sake yo mithai jasari please ek palta herna mann lagyo 😊 kahile face dekhaunu huncha yo akha ma tapai ko tasbir sajauna mann lagyo

[@smritibhandari8201]

Kati din kasari store garna milxa ki nai

[@ranuranamagar7503]

Hlo dd yesma baking soda nahalda pani hunxa?

[@thefoodart]

Baking powder chai halnu hola. If soda chaina bhaney u can skip

[@surenawale8948]

Thank you so much.

[@MeMo36931]

Followed every instructions except for butter part( i added oil instead) but mine was soft at the end, didn't looked or tasted like lakhamari.😥Could that be the reason?

[@sonykhatun8560]

yes ,becoz of baking powder and soda and also becoz of soft dough of maida

[@ganeshbhatta5961]

Didi namaste rota kasari banaune?

[@rekhagadhaily1912]

O wow baking soda nohalda hunso

[@suryabahadurrai5811]

Ma xahi tik tok bata ako

[@deepakgurung3853]

Banauna man thiyo dherai time lagdo rahecha.

[@vandanavand8128]

Can we skip baking soda

[@thefoodart]

If you dont have you can skip but dont skip baking powder

[@shaolinmonk6774]

Iam try it 😃 but don't like maida
Can make whole wheat

[@thefoodart]

Yes you can try it with wheat flour..please try it in small batch at first

[@parinitasharma470]

Aru pani newari roti share garnu na plz

[@thefoodart]

Huss sure..stay tuned ❤😊

[@Xhiring01]

Dd pithoma ghiuko sato tel halda kasto hunxa?

[@thefoodart]

Huncha but gheu halda ajai mitho huncha

[@Raj-lf9kr]

Mero ta sarai soft vayo 😢😢😢kina hola??

[@sachidanandabhakti9839]

Can we replace maida with atta di?

[@thefoodart]

This is made with maida so I have never tried making this with aata..you can try making it with atta tara first ma thorai matra banaunu hola just half cup ko ani mitho lagyo bhaney you can make more😊😊❤

[@sachidanandabhakti9839]

@@thefoodart thank you so much didi.Ma try garxu ek choti atta bata.

[@thefoodart]

Huss sure❤😊

[@silpibose07]

What language are you speaking? Very similar to hindi

[@sitaadhikari7198]

Nepali (Nepalese) language

[@shresthakanchan]

Maile try garda chahi kina jahile final output gilo soft jasto huncha?

[@thefoodart]

Low flame ta video ma dekhaye jastai golden brown nabhaye sama fry garna parcha.

[@shresthakanchan]

@@thefoodart i did in low flame ... chassni ma dubaesi soft n gilo jasto bhaidinchha... i tried 2 times but testai huncha... 😑😑😑

[@thefoodart]

If you dont want soft lakhamari you have to let the sugar syrup cool down halka..purai chiso pani haina thikka ko so that sugar ko coating baira majja le bascha..ani bhitra jadaina sugar syrup ani soft pani hudaina