Indori Poha recipe | इन्दोरी पोहा फेमस नाश्ता रेसिपी | Indore special Poha Jalebi | Chef RanveerBrar
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- Опубликовано: 31 июл 2023
- INDORI POHA - If you have visited or even heard about Indore street food, then this recipe is for you.. And if you haven't, then you MUST definitely try it :)
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
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𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GITagforBandelCheese
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Kanda Poha - • Mumbai Style Kanda Poh...
Fafda - • Perfect Fafda recipe |...
Jalebi - • Crispy Jalebi Recipe |...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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INDORI POHA
Preparation time 5-10 minutes
Cooking time 15-20 minutes
Serve 2-4
Ingredients
For Tadka
1 ½ tbsp Oil, तेल
½ tsp small Mustard seeds, सरसों के बीज
½ tsp Cumin seeds, जीरा
½ tsp Fennel seeds, सौंफ
2 no. Green chillies, chopped, हरी मिर्च
2 sprig Curry leaves, करी पत्ता
¼ tsp Turmeric powder, हल्दी पाउडर
A pinch of asafoetida, हींग
For Indori Poha
3 cups thick Poha, पोहा
Water, पानी
Prepared Tadka, तैयार किया हुआ तड़का
½ tbsp Sugar, चीनी
Salt to taste, नमक स्वादअनुसार
2 tbsp Milk, दूध
Other Ingredients
Water, पानी
2-4 no. Green chillies (less spicy & slit into half) हरी मिर्च
For Jeeravan Masala
1 tbsp Fennel seeds, सौंफ
3 tsp Cumin seeds, जीरा
1 tbsp Coriander seeds, धनिया के बीज
1 tbsp Black peppercorns, काली मिर्च के दाने
6-7 no. Cloves, लौंग
1 no. Mace, जावित्री
¼ inch Cinnamon stick, दालचीनी
6-7 no. Bay leaf, तेज़पत्ता
10-12 Green cardamom, हरी इलायची
3-4 no. Dry kashmiri red chillies (broken into half) सूखी कश्मीरी लाल मिर्च
¼ Nutmeg, जायफल
Salt to taste, नमक स्वादअनुसार
2 tsp Pink salt, काला नमक
2 tsp Ginger powder, सोंठ पाउडर
A pinch of turmeric powder, हल्दी पाउडर
¼ tsp Asafoetida, हींग
For Masala Peanuts
2-3 tsp Oil, तेल
½ cup Peanuts, मूंगफली
¼ tsp Degi red chili powder, दगी लाल मिर्च पाउडर
Salt to taste, नमक स्वादअनुसार
For Garnish
Prepared Poha, तयार किया हुआ पोहा
Masala Peanuts, मसाला मूंगफली
Green chili, less spicy & slit into half, हरी मिर्च
Ratlami sev, रतलामी सेव
Masala Boondi, बूंदी
Nylon sev, नायलॉन सेव
Pomegranate pearls, अनार के दाने
½ tsp Prepared Jeeravan Masala, तैयार किया हुआ जीरावन मसाला
Coriander leaves, chopped, धनिया पत्ता
Lemon wedge, नींबू की फांक
Jalebi, जलेबी
Process
For Indori Poha
In a bowl, add thick poha, water and rinse it.
Strain the water and keep it aside for further use.
For Tadka
In a pan, heat oil, add mustard seeds, cumin seeds, fennel seeds and let it splutter.
Add green chillies, curry leaves and toss it well, turn off the flame, add turmeric powder, asafoetida and mix it well.
Pour the Prepared tadka on the soaked poha, add sugar and give it a good mix.
Add a little milk and mix well.
Keep it aside for further use.
For Steaming Poha
In a kadai, add water and place a plate on top of the kadai.
Add prepared poha, green chillies and let it steam for at least 15-20 minutes on moderate heat.
Transfer it to a serving dish, garnish it with masala peanuts, green chillies, ratlami sev, masala boondi, nylon sev, pomegranate pearls, sprinkle prepared jeeravan masala, coriander leaves and lemon wedges.
Serve hot with jalebi.
For Jeeravan Masala
In a pan, add fennel seeds, cumin seeds, coriander seeds and dry roast it for a minute on low flame.
Add black peppercorns, cloves, mace, cinnamon stick, bay leaf, green cardamom, dry red chillies, nutmeg, salt to taste and dry roast it well.
Add pink salt, dry ginger powder, turmeric powder, asafoetida and toss on low flame.
Transfer it to a plate or tray to cool down at room temperature.
Transfer it to a mixer grinder jar and grind it into fine powder.
Keep it aside for further use.
For Masala Peanuts
In a pan, heat oil, add peanuts and roast for 2-3 minutes on moderate heat until golden in color.
Transfer it to a bowl and strain the excess oil.
Sprinkle some degi red chili powder, salt to taste and toss it well.
Keep it aside for further use.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#indoripoharecipe #poherecipe #ranveerbrar
#indorejaisepohe #kandepohe #aloopoha #nashtarecipe #howtomakepoha 
Хобби
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Not just a Chef but “A LEGEND”. Such great chefs appreciating Indian cuisine and sharing the recipes so that new generation can bring it to their dining table..is just so responsible on their part..so admirable 👌🙏❤️
Before coming to indore I thought that Idli Sambar and chole kulche, is the best breakfast in India, but after having indori poha i realized that indori poha and jalebi combo is no where less than anything else in this world❤❤
bhai ek bar kolkata ka luchi-chana dal bhi try krke dekho
Luchi isn't healthy... Maida
@@PriyankaB134 maida to kulche me bi h
try aloo/paneer paratha, the best breakfast
Aloo paratha with sabji dahi achar ya fir kachori sabji (Varanasi style) - yeh bhi to badhiya nashta hai
I thought that only MP wale are obsessed with PJ combination for breakfast but hearing the same from Chef Raveer Brar is simply awesome. I noticed him admiring Indore Ujjain Bhopal Cuisine and that makes me proud of being an MP wala😇
Indore dewas Ujjain bhopal basically malwa region 😎😎😎😎
I lived in bhopal for two years... Other than that... My mother is from ratlam Mp so pure mp ka poha jabardas hota hai.... Mtlb ek nostalgia hai. Yaad hai subah vo paper ki ptli jaisa packet pohe ka
Being someone who is born and brought up in MP, this recipe warms up my heart soo much 😍. Thank you Ranveer
Ranveer bhai, aapne mehfil loot li. As a man born in Indore and raised in Bhopal, I can't express in words how happy I was watching this video. Baki, fans toh hum aapke pehle bhi the aur baad mein bhi rahenge, yeh koi kehne wali baat nahin hai. ❤
Bilkul hum 3 saal pehale se appke fan hai
aur aapki ye line ne bhi dil loot liya
वाह सर जी.... मज़ा आ गया .... poha jalebi is the best ever street food... light and filling .. ❤... indore में सब foodies ही बसते है.... हर गली हर चौराहे पर चाय नाश्ता तैयार रहता है स्वागत में.... कहीं गरमा गरम सेव की खुशबू... कहीं गरमा गरम कचोरी समोसे....पधारिए कभी.....🙏💐
How can you be so full of knowledge and pure recipes at the same time!
Aapke videos dekhke khana pakane ka alaag hi nazariya milta hain.
Thank you ❤
Aakhir maan gaye aap...Poha Jalebi as bfast combo is the winner 🏆Jai Madhya Pradesh Jai Hind !
थोड़ा गाना गुनगुना या करो मजा आता है
😅
लेकिन इन्होंने जैसे बनाया है थोड़ा अलग है अपने यहां मूंगफली को भी साथ में भून लेते हैं फिर कड़ाही में पोहा डालकर मिक्स करके दे देते हैं 😊
Super 👍👍👍
मध्यप्रदेश की बात ही अलग है, खास कर ग्वालियर की यहाँ एक ही एग्जाम सेंटर से टॉप 10 में 7 टॉपर पटवारी निकले है😂😂😂😂
Proud to be an Indoriya 😊
I am Chennai, I went to Indore in 2001, thats the 1st time out of southern part of India. Reached morning Indore railway station and hungry took breakfast Poha. I didn't like it, but due to budget Poha has been my breakfast. within week i started enjoying Poha and masal chai in mrng, Poha and Jelabi in evening. Every year i visit indore city for business purpose, i never miss Poha. ❤❤❤
I am from UP I don't like poha but MP ka khaya ratlam mei... Maza hi aa gya tha..
So MP poha is awesome.❤❤
I just love the way you explain things, makes it simple & easy to follow. I tried your old recipe of moong dal halva it was awesome. Thankyou
You are a class above other chef's in preparing a user friendly cooking class with simplicity and top standard end product.
Speechless ! I am totally speechless after watching this demo! No words can praise you enough! You are indeed The master of culinary art😊
Ranveer! You truly justify your profession and one thing that I always like about your style is that you believe in sharing secrets❤ Heavenly food, who doesn't want to have such recipes in kitchen and yes! Such delicious food ❤
In Indore and Bhopal both fennel seeds are added to poha and it tastes yumm. Your recipe is exactly that we get in these cities ❤
Sir, I just love the way you prepare the food truly inspired by you and learning a lot from you. ❤
Well trust me, I have been to Indore, and many other cities in India, Indori poha Indore k alava sab jagah Achha milta hai.
I m from Ujjain....aapne yaad dila di garam garam pohe jalebi ki.. ❤
This looks entirely different from what we do at home. Hoping to try it tomorrow for breakfast. I am from Andhra but stay in Karnataka. Love all type of Indian cuisine.
In this short video race, this is the kind of food content that we actually wanted to see ❤❤ Just pure divine, kudos to the editor for the BGM and of course our super chef 👍🏼😊
BGM wasn’t great
Really d truth.
As a Indori i must say this is the authentic recipe. Love from Indore ❤
Indori Poha is the best.... Thank you Guruji for bringing Indori Poha into your cook list...
I will thoroughly enjoy your videos chef, even if they are hours long and will never miss a second of it! ❤
Finally, 😃😃 most awaited recipe. 😃😃Being from Indore, I can tell you, from today, all Indooris will love your channel. Poha + Jalebi = Indoori 🤣I think this Dish and mostly the combo defines all the people from M.P. but trust me, every Gali has its version, and all versions are the best. I loved the little history you mentioned about Indore. It makes me miss home and Indore the most.
Thankyou so much sir bahuut hee badhiya tariike sse recipe apne samjhaii....thankyou
So zabardast both recipi ..dekh kar sawad aa gaea..thanks..
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you RB ji for bringing traditional poha from MP. I will try this at home. and your background music selection is so WOW i like it.
I personally love Maharashtrian style kaanda pohe and tamil style poha (lemon poha). Simple, tasty and healthy.
I always watch your channel and like the way you cook recipes giving all the knowledge related to ingredients...You are great teacher ...most of the chef's shows their recipes but the way you explain it it's very different and make any viewer believe that they can also cook well...with the help of all the attention to detail and purpose of the ingredients...I am foody as well as fond of cooking I have been watching many you tube videos of different chef's and people but the day I came across your teaching style it really liked it and very encouraging for new cook who recently started cooking...keep up good work God bless you... Regards
Before you make a episode you make a history . love your channel the most ....
I have been making Poha since few years, however never tried this Indori styled poha. Fortunately, I got to attend an SSB in Bhopal and had this lip smacking breakfast. The salty-spicy and sweetness from combination of Poha Jalebi was something my taste buds will always remember.
Your Dishes keep inspiring me to become good cook in my home kitchen ❤ Thank you RB 😊
Looking so delicious phle jho video Dali thi poha ki wh bhi bnya is yummy yeh bhi i try krugi you are the best chef and my fav❤
I am from Gwalior and this video brings a smile to my face🤗
Sir, you are a great Chef!
Always be like this. Never Change! Stay Original! 🤍
Not Just a recipe...but an emotion of childhood ❤❤
आपतो खाने खिलाने के बादशाह हो.... साथ ही साथ दिलों के भी जादूगर हो ❤
Superb ranveer sir ..thanks to you for recipe in detail and thanks to your team for nice presentation and specially not doing short videos... otherwise everyone is running to getting only famous and wanna views by shorts..but ranveer sir is a real chef and talented too and already having name fame n knowledge.sp keep it maintained as long videos only.thanks once again.
Thank you sir for showing this amazing recipe to all of us. Being an Indori, living in Delhi for the past 2 years you are making me remember my days at Indore.
Same feeling for मी left Indore long back more then four decades.
idk from where the poha jalebi trend started but I've loved this combo since my childhood... especially on Independence day and Republic Day...😋
Thank you so much Ranveer for this recipe. This was no where on youtube. I am from Bhopal and I loved how you prepared it with ratlami sev, jeeravan, peanuts, pomegranate, nylon sev, lemon, corriander leaves and masala boondi, truely authentic. Looks so yummy. Will try this😊
So, an authentic delicacy becomes ready, when RB’s intellect meets his cooking skills❤
finally...breakfast sorted...thanks Chef ❤
As a Maharashtrian i prefer Maharashtra poha i don't think I can eat this sweet poha ❤❤
Bhai up ka hu me dono taraf ka poha khaya he indoor wala wins😢until poha me fried aloo na aye
Khake dekho phir decide karna
Ek bar kha ke dekho
Try Nagpuri tarri poha.
sorry bro..yha rajasthan me humare ghr pe bhi Maharashtra wala poha banta hai..
but indori poha ko koi beat nhi kr skta kabhi nhi..uske baad nagpur ka tarri poha aata h
Love from jhalawar Rajasthan
You are too good chef!!! Have still water in my mouth after watching the recipe 😋
Amazing recipe chef! A little chopped onions and kacchi kairi in the garnish is something I love. Very few people refer to the charkhi boondi in the recipe, reminded me of back home :D
Not that your charm is not enough to do it, but all is forgiven now that "Indori" Poha is here! ☺❤
Your recepie are genuine..... More than that your approach to people is heartwarming.......... Your videos are stress busters for sure.........
Indori poha ka koi jawab nhi❤ love from Indore.
रणवीर भिया 🙏पोहा जलेबी जिरावन हमारे इंदौर और पूरे एम पी की शान । कभी आना भिया छप्पन दुकान, सराफा , विजय चाट |😊
~
जीत अरोरा (इंदौर)
Poha is the soul food of Madhya pradesh, feeling proud to be a Madhya pradeshi❤😊
Woww हम इंदौरियों का 💓 जीत लिया आपने😍👍🏻
JAISE AARSE SE MAANGI DUA QUBOOL HUI HAI...
One of the most awaited recipes ever..thank you sir
GOD BLESS YOU
I am Indori. My mother cooks delicious pohe, but the taste has always been different form the pohe stalls. I am currently in USA and came across this video and made the pohe exactly described.
DUDE...!!!!!! BLEW MY MIND
It tastes exactly the same as those indore food stalls. I'm getting homesick after eating this. Thanks for the memories Ranveer.💖
Wow now this is called experience. Awesome Recipe !! Making you distinct from all others.
Sir............aaj toh dil bahut khush kar diya aapne hum indorians ka🤩🤩🙏🙏
Most favourite breakfast hi nahi,poha - jalebi hamare liye emotional ritual hai❤️aur kya badiya aapne banaya aur present kiya👌👌😋😋
Thnks sir Apki ye resipi bahut pasand aayi bahut bahut dhanyawad 🙏
Enjoy watching chef brar eat andcrelish thevfood he cooks.eats withnso much pleasure.lovenit.
I helped my mom and we made this recipe. We live in Mumbai and usually eat Poha the "Maharashtrian" way. But when we tried this for the first time, we were blown away. This recipe is so wholesome and satisfying. It was really a special Poha experience, one of the best Poha I had in a long long time. Thank you very much for this recipe Chef 🤌🏻🙏🏻
Just love u for ur humaneness, ur kindness nd ur smile nd ur ease while cooking
बहोतही बढीया ईंदोरी पाहा लाजवाब रनवीर धन्यवाद
Bahut hi swadisht poha banaya aapane dekhi munh mein Pani a Gaya
Love ur every recipi...I was frm mp m fan of poha jalebi which I miss in Mumbai....thank u for sharing this recipe ❤❤❤...keep rocking Ranveer Brar❤
At the end, Poha looked so beautiful and tempting 😍
Indori Poha jalebi 🤗🤗🤗🤗
Love & Respect from Indore
Omg, i was watching this before going to bed but now am hungry. Trying this over the weekend. Thanks Chef
This was toooooooo tempting! Awesome video, Ranveer and team.
One of the best chef in the world. Sir ranveer ji ko tab se dekh rha hu jab se yeh the great indian rasoi mein aate the. Such a great person. 😊❤
Sir muuh mein paani aa gaya . Must try as i m crazy fan of poha
Hello Ranveer ekdum perfect Poha u prepared.Born in Gwl n raised in Bpl.Thnx fo sharing ur recipe so as to benefit d Indians frm diff.states.Vandey Mataram Jai Bharat.
Thanku so much ❤chef I'll try your indori poha recipe tomorrow in the breakfast .
I was searching for the authentic indori poha... And finally I got it❤ thanks Ranveer sir❤
Wow lovely bro tusi great ho mu me pani aagya yammi
Its great @chef Ranveer finally you made all Indori Proud..... Only thing indories do not put peanuts mostly in Poha. Thanks for sharing Jeeravn recipe as well. Thanks from Chicago :)
Aj maine pehli bar isss poha banaya.. Bohot hi teasty e❤❤❤
You are a gem of a person.The way you cook even the simplest dish is awsm
Got to learn a new way of making poha 👌 Thanks Chef
Hello hello hello ranveer sir yeh dish dekh kar muh me pani aate aate aahi Gaya
Thank you sir kuch new idea Mila aaj kuch banane ke liye
I had my college memories with Poha, during my college from LNCT bhopal, I used to have this tasty POha & Jalebi everyday in breakfast. During Semester exams, we used to study whole night in Hostel & in morning used to have poha jalebi & chai ❤ Dekh ke saari yaadein taza ho gyi 😍Thank you so much Ranveer Sir ❤ Big fan of yours 😍
Soul satisfying Dish sir maza agaya ,👌👌👌
Chef it looks healthy and also super tasty recipe 🎉🎉😊😊😊😊😊😊
Bilkul ujjain ki yaad aa gayi sahab. Bahut lajawab bana poha. Koti koti Dhanyawad recipe ke liye!!
Mouth Watering Dish Chef.Please Khawa Jalebi ki bhi Recipe btaye.
Yaa.. Chef … you are my favorite ..learning so much from you…& .. this indori Phoa …Lajawab!!!!! …definitely l will try…&.. Yaa with Jalabi….wonderful…
Bahut Achha Hai RB SIR Thanks ☺️❤️🥰🧡🙏
आपने उज्जैन बोल कर ही स्वाद ला दिया रणवीर।।🎉🎉
wow’ much main pani aa gaya🌺❤️
Wow it is amazing thank you for sharing chef
पोहे has come from जळगाव to इंदूर, the founder of प्रशांत came to इंदूर from जळगाव to इंदूर for education, after his completion of education could not understand what to do not getting job, so he started पोहा with his unique style on steam thela started those day's one Mr.Damu Anna use to sell बटाट्याची भाजी, I know this history because my father was working in होळकर State Arms फोर्स.
Thanks!!!
Dekhkar hi muh mein paani aa gya .Toh khane mein kaisa hoga..Maja aa gya .I will definitely try this at home and BGM is superb .Kudos to editor as well.❣️👏
Thanks for keeping the authenticity of the famous indori poha chef.
Kya gajabbbbb music dalaa hai Praa !!! Lovely and magical❤❤
Dil khush ker ditta 😊
Wah Sir. Muh mein pani aagaya
I have recently been to Indore and there poha is very famous and delicious too. I will try your indori poha recipe at home.
Super preparation, worth trying this rainy season
Sachmuch mai kamaal ka poha hai.