Yay at least we get to keep up with you and your special and wonderful family this way, since you’re not on tv anymore. But this is fantastic!!! Bring them all on😄🩷
This looks so yummy...I love seeing your sweet momma on here with you..your such a sweet family...have always enjoyed watching you all..now these fantastic videos not only are they showing how to make some wonderful food but we get to enjoy some clean wholesome entertainment ❤
@@ThebateskitchenThank you Zack these are Great...we used to have the sweet slaw with raisins.....I also wonder how craisins would tast🤗 Happy Father's Day Zack and All Bates boys and the girls Spouses!!
Zach, I think it’s wonderful that you made a tribute to your Papa Bill and Mama Jane through the different Cole slaws!!! Every time it is made, it will bring back so many wonderful memories of that time together!! Thank you Kelly Jo for adding your special memories to the video!!! I think this episode is a forever memory!!! 💕💕💕
My grandma had dementia and it broke my heart when she couldn’t remember who I was. She was an amazing woman, I miss her very much. I am a caregiver too dementia patients and treat each one as if they were my grandparents.
I LOVE this Zach! Thank you for taking the time to do this and to Whitney for always supporting you and keeping things done and the kids so you can share this with us !! I watch all of your videos and your siblings Vlogs.. I miss the show so much and your family.. one of my favorite shows is bringing up Bates! Your mama looks like your sister she has not aged at all yall are a beautiful family inside and out 100% the real deal❤❤
Love your mom and dad, both are very special people! I enjoyed this video. My mom used to put a bit of white vinegar and sugar in her slaw, I pretty much try to make it as good as she did. By the way, my parents were born and raised in Tennessee. They moved to Michigan for work in the 50's and lived here for the rest of their lives. I do have a brother and his family that moved to Tennessee in the nineties for work. They still live there, in Franklin. Funny how things happen. Anyway, I wanted you know, that I was raised with southern parents. I consider myself southern, with northern roots. Again, loved this video with both you and Mama Bates ❤️
Thank you both!! Potato salad and Mac salad next? Lol- Id appreciate some grilling 101- just purchased my first smoker- better late than never!! Thank You and God Bless Papa Bill 🙏
Mom B makes some good potato salad, egg salad, and of course we need to do her family’s pimento cheese… lots to cook and so much to share! Whitney isn’t a fan of smoke so I’ve stuck to grilling! I’ve got a Schwank infrared, a Weber gas, a charcoal and a blackstone flattop… I’m always looking to collect a new way to cook with fire so I’ll definitely share some of them! As a side note, next weeks episode is a collab with @cheftimclowers and @TheFlatTopKing doing smash burgers! These guys have worlds of experience and I had a great time and learned a lot from them so don’t miss that one!
About 55 years ago, our family went to Florida on vacation. We stopped at a diner. I ordered a slaw dog from the menu. When I got it, the slaw was pink! The waitress said it was regular mayo coleslaw with catsup added. It was FANTASTIC! I occasionally still make slaw for hotdogs the same way.
The slaw recipe is a beautiful tribute to your Papa Bill. I enjoy seeing how different regions of the country make their version of recipes. I'm from the midwest and have never had slaw without sugar or with sweet relish in it. I will give both versions of your slaw a try. We can get Duke's thru Sam's Club online, but Hellman's is the mayo in my area. We make our slaw with cabbage (green & red), carrot and a little bit of onion. The dressing is mayo, sugar, vinegar (usually apple cider which makes it sweeter, and s&p. We also make a sweet 'n sour slaw which is made with a cooked dressing of oil, vinegar, sugar, celery seed, dry mustard and s&p. In the midwest sweet 'n sour slaw is usually available at the local grocery store deli counter. This one also has green pepper added. Every week I look forward to your new recipes. I enjoyed seeing Mama B cooking with you today and sharing family memories.
As a pro Chef (college degree) I've been impressed by you ✌ In Culinary School, we learn the 'why' of things (its an Applied Science degree) so I will share in case you or anyone are interested. Cabbage, when an acid (vinegar for example) is added, the vinegar leaches the water from the cells of the cabbage and this is why the longer it sets, the more liquid is in the bottom of the bowl😊 I usually do mine the night before or the morning of so it flavors through, like your sweet Mom mentioned! I love all the slaw❤ What a great video you two!
@@Thebateskitchen That's awesome! I will respond with the "why'" when applicable! I really enjoy your videos! Your knife skills are great and your misen plàce is perfect (definition in Frech means : literally, everything in its place!) ie., everything you need for the recipe is right there by your cutting board! Keep up the stellar work ✌
I have never tasted Duke's Mayo....😭 I grew up in Indiana and have lived in Illinois and now Missouri. I have never even seen it in the grocery stores. Love slaw with Miracle Whip, though, because Mother always made the sweet one with sugar like Papa Bill's. Love your family and so thankful for RUclips and the fact that I can still watch your family. Love you so much and God bless you!
Nothing makes my week more magnificent than being able to add a new recipe or new recipes to my week of meals thanks to the truly terrific and tremendously talented Zach Bates and his beautiful family
This was so welcome to watch. Cooking like I grew up with my grandma, mom and dad. All by memory, taste and eye. This is how real home cooks make food. With history, family and love. Also kudos for cutting the cabbage. Never thought to do it!
Thank you for sharing your Family's much loved recipes! These tried and true gems are what cooking is all about and passing them on to the next generation. Blessings to all!🙏🏼👏😀 I love seeing your Mom in all the siblings' videos!
For sure going to do this slaw!!! I love the fact there is no sugar in it……I love to eat fried catfish, slice of onion, dill pickles and slaw!!! #LOVETHEBATES
Zach, I love watching you cook. Don’t you know this would be great on a BBQ sandwich. need to rewatch that video. You are a shining example of what a husband & father should be. So, Happy Father’s Day for tomorrow! Blessings from middle Tennessee.
I am loving this channel and enjoying it very much. I love when you have family to help you out. Especially your sweet Mom. God Bless Papa Bill and Mama Jane and the whole family.
Hey Zach, I love your videos. You’re cooking videos and I love when you have your mom on there. It adds so much. You should do more videos with your mom doing family recipes.
I love these slaws as well. I'm gonna def try your recipes! I love papa bill and Jane. Ty for bringing momma B on again. I love all your family Zach. So glad you started this channel. I've made several of your recipes.
Wonderful seeing your Mother! I will try your recipes for Slaw for my Mother-in-law. She was born in Memphis, TN and is a true Southern woman who loves slaw. ❤️🙏🏻
Cabbage is a nutrient-dense vegetable that supports digestion, heart health, rich in vitamin C & fiber, low calorie as well. Love your show! Love seeing Mama Bates!
This is such perfect timing! My husband has requested my smoked ribs and chicken, that I smoke on my pellet grill for his birthday, and slaw is the perfect accompaniment to smoked meat. I’m definitely going to make both.
Zach, another great blog! I love slaw and you keep it simple with only cabbage, carrots and dressings. You don't add onion or peppers or whatever! They all looked yummy. So nice to see your sweet mom again in your kitchen. So sad about your grandpa. My mother had dementia/Alzheimers many years ago and it was tough watching her change and forget who we were. Keeping your family in my prayers.
Hi Zach and Family greetings from London UK. I’m going to show my mum these videos as she is a X share as she has retired now but loves cuisine from different parts of the world. She is of African descent that they love coleslaw so I’ll show her these two different ways of making it, and I’m sure she will love serving it when she has parties to. especially when she does fried or barbecue chicken
I Love and respect your Mom she is such a vessel for the Lord ! I actually use Splenda, Mayo (Dukes) , and vinegar in my slaw and my husband adds relish to his .
@@Thebateskitchen I tried Papa Bill's slaw for our dinner on Father's Day. Had to find Dukes Mayo and thank goodness I found it in my area. This slaw was a hit! Thanks again for sharing!
Precious Tribute to your Grandparents ! 💚🤍🤍💚 Sweet episode with your Mom too ! 🤍🤍 My Mom made slaw with 3 to 4 meals a week . 😍😋😍 I like your version too , Zach ! 😋 👍🤍👍
I'm German. An american lady brought me Sweet Relish and selery seeds which I couldn't find in German stores. So today I made sweet slaw. It tastes amazing. Thank you for the recipe.
Your family is beautiful inside and out you can say they serve Jesus all the way you can tell on your mom. Also that coleslaw is one that I have to try. I don’t like churches coleslaw and I don’t like any other kind so I stop eating it. maybe this will bring me back to eating it again, do you think a starter should make it first or sour?
It depends on who makes it, some people just plain out do do not make a big batch of slaw! I don’t like vinegar slaw or Dukes Mayonnaise! I was raised on Hellman’s and, Kraft Real Mayonnaise! I use one of those, I use a little mustard, I use a few Pkgs of Splendia , apple cider vinegar, I chop a couple of onions and, put in mine, I put onion powder celery seed salt and, pepper! I make it the way my mom and, grandma made it except the change in sugar. That sour slaw might taste a heck lot better with red cabbage , never seen it made with the mixed cabbage! 18:01
❤ hello mama Bates ZACH has always making something delicious and it’s so simple. I’m my mouth was watering. I have to make some I really enjoy watching your RUclips channel. Thank you for always sharing with us. Have a great weekend. God bless.❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ love your family
Happy Father's Day to you, Zach. I love it when you have a different guest on video and expression different food and good to know, and your Family are so amazing to put their heart in as you put cooking on the field.
Love watching and I enjoy watching y'all fix everything. Not being critical but I would never dream of pickles in my cabbage. I would put that in my potato salad. But it's interesting to know people do that. I love my pork barbecue with cheese dill pickle slices and Cole slaw. And I have to say I love y'alls family so much
I’ve never had pickles in coleslaw before. Is that a Southern thing? I’m from the desert in the Southwest, so I don’t know if that’s a regional thing or what, but I’m always up for trying new recipes! It’s always nice to see Mom Bates in your videos. She’s just so wonderful!
South Carolina claims they invented slaw, but not sure how well that argument holds up! As far as regional differences I’m not sure, it’s not as easy as the regional differences in bbq! Regardless, there’s a lot of differences with sweet pickles, dill, pickles, no pickles… You pretty much can’t go wrong!
Zach I Love Your Show !! 😊 Mama Bates is so real & down to earth. No put ons & that's what I always loved about the show. Im very country & just me. I want to make both these slaws. My family should like the vinegar one, but im not sure about the relish. Anywho, im trying both! Keep up the great work. Love your family ❤️ Happy Father's Day Zach 🎉 Blessings, Love & Hugs 🙏🙏🌹 Love 🌻 from Apex NC 💜
Love watching all of your videos. Enjoy seeing the different dishes that you make. It all looks so tasty! I actually cook for a living so this kind of thing is right up my alley.
I just cant wait to make this. And we do have Dukes mayo in our stores in the north but I never tried. I sure will now. Thank you Zach and Kelly Jo for such a delicious recipe. Blessings.😊 also, a never thought of relish! Boy, is this gonna be fun!!!!!!
Also, when storing the cabbage without the dressing, add a dry paper towel, and it will help control the moisture in the bag. I also do that with lettuce. It definitely helps it last longer and not turning brown. I live in Southeastern Colorado so no Duke's mayo here.😭
👏👏👏👏 Well I know what will be part of our dinner tomorrow!!! This sounds & looks great! I love you and your cute Mom cooking together...y'all give so many different ways to make both and I love that!!! Thanks so much for sharing ❤ Hope your Darling Family are all well!
Chick-fil-A took out their coleslaw at all locations except for a couple in Atlanta I believe! But they did put the recipe online and you can make it exactly like theirs!
Both look wonderful can't wait to make the sweet slaw we have always made the vinegar slaw. So excited to mama Jane and I have something in common with that core. Yummy 😋 ❤. God bless you. Keep cooking. Enjoy your show.
I'm like your Mama...I craved coleslaw when I was pregnant. Sonny's BBQ had my favorite. I had a dream about Papa Bill and Mama Jane last night...I just remembered when watching this. They were sitting at a counter in a diner and he was telling stories. When I woke up I started praying for them. They are such a sweet couple and I love seeing all of ya'll sharing stories about them. Isn't it funny how God will lay someone on your heart? Bless them!! I will have to try his recipe. I usually do sugar, vinegar, real mayo, and salt/pepper. Never tried relish before. Blessings!
I really do love your Mom. She is so friendly and funny. And a very Godly woman. She embodies the Proverbs 31 Woman. But not measuring stuff drives our Pastors wife crazy. She hast to know the exact measuring of every ingredient. We were making Chili one time at Church and not measuring anything we were just pouring stuff into to the pot . She was like wait wait 😮 aren't you going to measure that. We just looked at her and said, it's chili. You can't mess it up." 😂😂😂. From now on I'm going to cut my cabbage like you did. I dont like the bitter core eithe. Great tip .Anyway I love Bates Kitchen.
All I like in my slaw is very small squares of cabbage with sugar and mayonnaise and I don’t add anything else. I am not a real big fan of vinegar in or on anything but my husband and kids will eat vinegar slaw. It goes great with barbecue and everything you’re talking about. You just can’t beat it.
We love slaw in our house too! Thank you for sharing! 1 tip, I mix my slaw and dressing with tongs and it mixes faster and cleaner. Keep up the great content!
I am going to try...You all should start your own youtube .Vlog..I would love to see more on the family like the show used to be.. And see Mr. Bates preach Your family is very inspiring Good Job Mom and Dad..Bates.. God Bless You All
So happy to see your mom again cooking family recipes with you. I sure miss Bringing up Bates but love watching all of you that do vlogs on RUclips. Thank you so much! Papa Bill's Cole slaws look amazing!
Y'all know about slaw burgers don't you? You just add the slaw right on top of your meat, then add tomatoes, pickles, and onions. Oh man, you won't taste anything better! I'm definitely trying both recipes as soon as I can! It's always a pleasure to see Mrs. Kelly too 😊 Thank you for welcoming us into your kitchen again!
Yay at least we get to keep up with you and your special and wonderful family this way, since you’re not on tv anymore. But this is fantastic!!! Bring them all on😄🩷
You are so sweet! Glad you are enjoying these!
Love watching you and your family!!!! Can’t wait to try this!!!!❤
This looks so yummy...I love seeing your sweet momma on here with you..your such a sweet family...have always enjoyed watching you all..now these fantastic videos not only are they showing how to make some wonderful food but we get to enjoy some clean wholesome entertainment ❤
@@ThebateskitchenThank you Zack these are Great...we used to have the sweet slaw with raisins.....I also wonder how craisins would tast🤗 Happy Father's Day Zack and All Bates boys and the girls Spouses!!
Zack u messy with the cole slaw
Zach, I think it’s wonderful that you made a tribute to your Papa Bill and Mama Jane through the different Cole slaws!!! Every time it is made, it will bring back so many wonderful memories of that time together!! Thank you Kelly Jo for adding your special memories to the video!!! I think this episode is a forever memory!!! 💕💕💕
I wish I had started this so much sooner
Love seeing you and your sweet mom together in the kitchen. God bless and keep up the good work
Thank you so much
Definitely blessed with an amazing momma
Thumbs up if you're enjoying this as much as I am!
I sure am 😂
Your family is so beautiful never change ❤
Thank you so much!!
My grandma had dementia and it broke my heart when she couldn’t remember who I was. She was an amazing woman, I miss her very much.
I am a caregiver too dementia patients and treat each one as if they were my grandparents.
I’m so sorry to hear that. Thank you for what you do, it’s so special when a caregiver has their heart in what they are doing
I LOVE this Zach! Thank you for taking the time to do this and to Whitney for always supporting you and keeping things done and the kids so you can share this with us !! I watch all of your videos and your siblings Vlogs.. I miss the show so much and your family.. one of my favorite shows is bringing up Bates! Your mama looks like your sister she has not aged at all yall are a beautiful family inside and out 100% the real deal❤❤
You are so welcome! I’m so glad you are enjoying these!
My father in law added finely sliced apples to his slaw. Love your videos. Glad to see Mama Bates .
Love this!
I add some onion to my slaw.
Apple sounds interesting!
Love mom B. But I love your whole family. You all seem so sweet. You guys are blessed. Have a great day
She’s pretty awesome! Don’t know how she ever put up with my brothers and sisters 😝
Happy early Father’s Day Zach hope you have to Blessed Father’s Day love your family ❤
Thank you! I know it’s going to be amazing. Just getting to be a part of the family that I’ve been blessed with!
Love your mom and dad, both are very special people! I enjoyed this video. My mom used to put a bit of white vinegar and sugar in her slaw, I pretty much try to make it as good as she did. By the way, my parents were born and raised in Tennessee. They moved to Michigan for work in the 50's and lived here for the rest of their lives. I do have a brother and his family that moved to Tennessee in the nineties for work. They still live there, in Franklin. Funny how things happen. Anyway, I wanted you know, that I was raised with southern parents. I consider myself southern, with northern roots. Again, loved this video with both you and Mama Bates ❤️
Franklin isn’t far at all! My brother lives in Mt Juliet
Praying for you and your family to have peace about your Poppa Bill. May God bless you and yours.
Thank you🙏
Subscribe Subscribe Subscribe!! It's free people! Love me some sweet slaw!
Thanks!!!
I love hearing all the family stories when Mom Bates joins you. Best channel on RUclips!
You are so sweet! Glad you enjoy it!
Thank you both!! Potato salad and Mac salad next? Lol- Id appreciate some grilling 101- just purchased my first smoker- better late than never!! Thank You and God Bless Papa Bill 🙏
Mom B makes some good potato salad, egg salad, and of course we need to do her family’s pimento cheese… lots to cook and so much to share! Whitney isn’t a fan of smoke so I’ve stuck to grilling! I’ve got a Schwank infrared, a Weber gas, a charcoal and a blackstone flattop… I’m always looking to collect a new way to cook with fire so I’ll definitely share some of them! As a side note, next weeks episode is a collab with @cheftimclowers and @TheFlatTopKing doing smash burgers! These guys have worlds of experience and I had a great time and learned a lot from them so don’t miss that one!
About 55 years ago, our family went to Florida on vacation. We stopped at a diner. I ordered a slaw dog from the menu. When I got it, the slaw was pink! The waitress said it was regular mayo coleslaw with catsup added. It was FANTASTIC! I occasionally still make slaw for hotdogs the same way.
Fixings for the slaw recipes on my list for tomorrow! Happy Father’s Day to all the amazing Dads out there!
Yay! Me and Mom are making at for Father’s Day tomorrow as well!
Love hearing the stories along with the food. Food is the center of so many events. So fun watching you with your mom. ❤
Most of my best memories have food in them somewhere! You are so right!
The slaw recipe is a beautiful tribute to your Papa Bill.
I enjoy seeing how different regions of the country make their version of recipes. I'm from the midwest and have never had slaw without sugar or with sweet relish in it. I will give both versions of your slaw a try. We can get Duke's thru Sam's Club online, but Hellman's is the mayo in my area.
We make our slaw with cabbage (green & red), carrot and a little bit of onion. The dressing is mayo, sugar, vinegar (usually apple cider which makes it sweeter, and s&p.
We also make a sweet 'n sour slaw which is made with a cooked dressing of oil, vinegar, sugar, celery seed, dry mustard and s&p. In the midwest sweet 'n sour slaw is usually available at the local grocery store deli counter. This one also has green pepper added.
Every week I look forward to your new recipes. I enjoyed seeing Mama B cooking with you today and sharing family memories.
That is so interesting! I love learning things about regional food styles! Thanks for sharing!
I just LOVE when your BEAUTIFUL mom is in the kitchen with you. I have tried almost all your recipes and I love them all. Love you all from TEXAS ❤️🌹
Yay! Love when people enjoy these!
Love your momma! She is such a natural
As a pro Chef (college degree) I've been impressed by you ✌ In Culinary School, we learn the 'why' of things (its an Applied Science degree) so I will share in case you or anyone are interested. Cabbage, when an acid (vinegar for example) is added, the vinegar leaches the water from the cells of the cabbage and this is why the longer it sets, the more liquid is in the bottom of the bowl😊 I usually do mine the night before or the morning of so it flavors through, like your sweet Mom mentioned! I love all the slaw❤ What a great video you two!
Thank you so much! That means alot! Also I love learning these bits of info!
@@Thebateskitchen That's awesome! I will respond with the "why'" when applicable! I really enjoy your videos! Your knife skills are great and your misen plàce is perfect (definition in Frech means : literally, everything in its place!) ie., everything you need for the recipe is right there by your cutting board! Keep up the stellar work ✌
Feel free to dm me on instagram as well, as it’s a bit easier to keep up there
Love your family love watching you cook looks good
🤤😋
I have never tasted Duke's Mayo....😭 I grew up in Indiana and have lived in Illinois and now Missouri. I have never even seen it in the grocery stores. Love slaw with Miracle Whip, though, because Mother always made the sweet one with sugar like Papa Bill's. Love your family and so thankful for RUclips and the fact that I can still watch your family. Love you so much and God bless you!
It's so good!
Nothing makes my week more magnificent than being able to add a new recipe or new recipes to my week of meals thanks to the truly terrific and tremendously talented Zach Bates and his beautiful family
You are so sweet! Glad you enjoy these!
This was so welcome to watch. Cooking like I grew up with my grandma, mom and dad. All by memory, taste and eye. This is how real home cooks make food. With history, family and love. Also kudos for cutting the cabbage. Never thought to do it!
The memories are even better than the food!! Glad you enjoyed
Thank you for sharing your Family's much loved recipes! These tried and true gems are what cooking is all about and passing them on to the next generation. Blessings to all!🙏🏼👏😀 I love seeing your Mom in all the siblings' videos!
I love getting to pass them down and save them here!
So good to see your Mom with you. I like the vinegar slaw best, that's what my Mom makes. Happy Father's Day Zach. God Be With You All.
Thank you!
Knoxville here...love both! Thanks for true Southern recipes!
So cool to see locals on here! Thanks for watching!
It all looks delicious Zach. Thanks for having your mom on!
I love when she gets to come on!
I love Cole slaw and the best part is enjoying The Mother of the Year!
For sure going to do this slaw!!! I love the fact there is no sugar in it……I love to eat fried catfish, slice of onion, dill pickles and slaw!!! #LOVETHEBATES
The vinegar slaw will be right up your alley with that dish!
Zach, I love watching you cook. Don’t you know this would be great on a BBQ sandwich. need to rewatch that video. You are a shining example of what a husband & father should be. So, Happy Father’s Day for tomorrow! Blessings from middle Tennessee.
It’s the only way to eat barbecue!
I just made a 1/4 size amount of the sweet coleslaw. OMG!!! It's amazing!!! Thank you for sharing the recipe!
Yay!!!! I really love it and I’m so glad you do as well!
Another great recipe Zack,love seeing your sweet Mama.
Thanks so much!
I am loving this channel and enjoying it very much. I love when you have family to help you out. Especially your sweet Mom. God Bless Papa Bill and Mama Jane and the whole family.
So glad you were enjoying this! And thank you for your prayers🙏
Absolutely beautiful family ❤I will try the recipe
Thank you 😊
Happy Father’s Day. Thanks for sharing your precious family recipes. God Bless you all. ❤
Thank you so much!
Hey Zach, I love your videos. You’re cooking videos and I love when you have your mom on there. It adds so much. You should do more videos with your mom doing family recipes.
We definitely have some more planned! Just wait till we get closer to Thanksgiving!
I love these slaws as well. I'm gonna def try your recipes! I love papa bill and Jane. Ty for bringing momma B on again. I love all your family Zach. So glad you started this channel. I've made several of your recipes.
This has been so much fun! I’m glad you are enjoying!
Love Mamma B. She's awesome. Love all u Bates. I'm a creamy slaw person.
Try the sweet slaw and let me know what you think!!!
Wonderful seeing your Mother! I will try your recipes for Slaw for my Mother-in-law. She was born in Memphis, TN and is a true Southern woman who loves slaw. ❤️🙏🏻
Let me know what she thinks!
When I was little my momma would put raisins in her slaw sometimes. Never saw anyone else do that since then but it was good. Love watching!
My mom would put raisins in the slaw sometimes too. It was a nice addition to the slaw.
I haven’t seen it either but it sounds great!
I am 🇨🇦 definitely need more lessons in southern cooking especially from the best, the Bates ❤ I love this channel Zach
You are so sweet!!!
Such a sweet video (no slaw pun intended). LOVE seeing Kelly❤ and Whitney and Zach are my Bates faves. Going to try these, thank you.
You are so sweet! I’m glad you enjoyed!
Love these videos and recipes. Thanks for sharing.
Glad you like them! I love to share them!!
Cabbage is a nutrient-dense vegetable that supports digestion, heart health, rich in vitamin C & fiber, low calorie as well. Love your show! Love seeing Mama Bates!
Love the videos. Its brilliant to see you and your mum cooking side by side.
Thanks so much! I’m glad you enjoyed it!
This is such perfect timing! My husband has requested my smoked ribs and chicken, that I smoke on my pellet grill for his birthday, and slaw is the perfect accompaniment to smoked meat. I’m definitely going to make both.
I need to be coming over for that!!!
Love watching your cooking shows and having your momma on with you is a bonus 😊❤
We love mama B
Your whole family is so sweet. Love it when you have your mom doing the recipes with you.
😊 thank you
Zach, another great blog! I love slaw and you keep it simple with only cabbage, carrots and dressings. You don't add onion or peppers or whatever! They all looked yummy. So nice to see your sweet mom again in your kitchen. So sad about your grandpa. My mother had dementia/Alzheimers many years ago and it was tough watching her change and forget who we were. Keeping your family in my prayers.
Thank you so much for your prayers! That means a lot to our family!
So sweet to see you and your mom in the kitchen together and I love the stories. I just love your mom.
I kinda like her too 😂
Hi Zach and Family greetings from London UK. I’m going to show my mum these videos as she is a X share as she has retired now but loves cuisine from different parts of the world. She is of African descent that they love coleslaw so I’ll show her these two different ways of making it, and I’m sure she will love serving it when she has parties to. especially when she does fried or barbecue chicken
Yay! Let me know what she thinks!!!
I Love and respect your Mom she is such a vessel for the Lord ! I actually use Splenda, Mayo (Dukes) , and vinegar in my slaw and my husband adds relish to his .
I kinda like her too ngl! 😂
Enjoyed Mom back in the kitchen. This is a must try! Looks great and simple!!
I’m so glad to have her back! There’s something special about the foods you ate as a kid and still love!
@@Thebateskitchen I tried Papa Bill's slaw for our dinner on Father's Day. Had to find Dukes Mayo and thank goodness I found it in my area. This slaw was a hit! Thanks again for sharing!
Yay! I love when people love these!!!
I am so making both of these! Thanks guys!
Zach you are so inspiring. And who doesn’t love Momma B.
You are so sweet! Glad you enjoyed!
So cute father and son cooking love it 💙💙
Thanks!☺️
My mom always used Marzettis coleslaw sauce or dressing whatever it was. 😊 so sweet you all are. Papa Bill 😢❤
Love seeing your mom in the kitchen with you! She is so sweet and bubbly! I’ve never tried Dukes mayonnaise before but now I need to!!
Careful! You might be addicted!
Thank you. I love trying new slaw recipes. These look amazing. I am guilty of making my own changes to our family recipe too. 😁🥰🤣
It’s the only way to know if you like it or not!!!
Love to your sweet family❣️
I just love the beautiful relationship between you and your mom and family ❤
Everybody likes to make fun of these southern accents!
Yum!! Definitely making! I use to eat coleslaw sandwiches growing up! The best! Just slaw and bread!
Mom would like those lol!
Your mom is the sweetest. I love when you have her join you in making memorable dishes. I love hearing family stories sprinkled in while you work.
Thank you so much! Glad you enjoy!
Precious Tribute to your Grandparents !
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Sweet episode with your Mom too ! 🤍🤍
My Mom made slaw with 3 to 4 meals a week . 😍😋😍
I like your version too ,
Zach ! 😋
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I'm German. An american lady brought me Sweet Relish and selery seeds which I couldn't find in German stores. So today I made sweet slaw. It tastes amazing. Thank you for the recipe.
Awesome! I am so glad you liked it! Feel free to dm me some great German recipes on my Instagram or Tik Tok anytime!!
I love sweet slaw and vinegar slaw great recipes! Love that Momma B was on there with you! Love Y’all and love your show! Love and Prayers Always
I’m so glad she could come share!
Your family is beautiful inside and out you can say they serve Jesus all the way you can tell on your mom. Also that coleslaw is one that I have to try. I don’t like churches coleslaw and I don’t like any other kind so I stop eating it. maybe this will bring me back to eating it again, do you think a starter should make it first or sour?
I would definitely start with Sweet! I have never tasted any premade, slaw or dressing that could compare to homemade!
It depends on who makes it, some people just plain out do do not make a big batch of slaw! I don’t like vinegar slaw or Dukes Mayonnaise! I was raised on Hellman’s and, Kraft Real Mayonnaise! I use one of those, I use a little mustard, I use a few Pkgs of Splendia , apple cider vinegar, I chop a couple of onions and, put in mine, I put onion powder celery seed salt and, pepper! I make it the way my mom and, grandma made it except the change in sugar. That sour slaw might taste a heck lot better with red cabbage , never seen it made with the mixed cabbage! 18:01
❤❤❤Absolutely love this family💙💙💙
You are so sweet!
Agree!!
❤ hello mama Bates ZACH has always making something delicious and it’s so simple. I’m my mouth was watering. I have to make some I really enjoy watching your RUclips channel. Thank you for always sharing with us. Have a great weekend. God bless.❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ love your family
Thanks for watching!!! We’d love to see what you make over on our Instagram!
This did make me cry. I love Papa Bill and Mama Jane. I love your family so much. Cant wait to try this.🙏🙏🙏🙏🙏🙏🙏🙏❤️❤️❤️❤️❤️🙏🙏🙏🙏🙏🙏
Hope you enjoy
My sweet, sweet, grandma passed from Alzheimer's. I miss her terribly. Love on him all you can. Happy Father's Day Zack.🙏🏼🫂
I’m so sorry to hear that 🙏 We sure try! Thank you!
I am someone who has always loved to cook 🧑🍳
Thank you to you both for your loving kindness, sharing your slaw recipes, and stories
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Thank you so much! Glad you are enjoying!
Love your mom!! So glad you had her on the show again!! ❤❤
She’s the best! And lots more to come!
Happy Father's Day to you, Zach. I love it when you have a different guest on video and expression different food and good to know, and your Family are so amazing to put their heart in as you put cooking on the field.
Thanks so much! I’m so glad that she enjoys getting to share them as much as I do!
Love watching and I enjoy watching y'all fix everything. Not being critical but I would never dream of pickles in my cabbage. I would put that in my potato salad. But it's interesting to know people do that. I love my pork barbecue with cheese dill pickle slices and Cole slaw. And I have to say I love y'alls family so much
Thanks for watching! I love cooking for that reason, everyone’s taste is a little different!
I’ve never had pickles in coleslaw before. Is that a Southern thing? I’m from the desert in the Southwest, so I don’t know if that’s a regional thing or what, but I’m always up for trying new recipes! It’s always nice to see Mom Bates in your videos. She’s just so wonderful!
South Carolina claims they invented slaw, but not sure how well that argument holds up! As far as regional differences I’m not sure, it’s not as easy as the regional differences in bbq! Regardless, there’s a lot of differences with sweet pickles, dill, pickles, no pickles… You pretty much can’t go wrong!
I’m so glad to see Mama B on again!!! I’m definitely a splash of vinegar, celery seed coleslaw dressing southern girl!
Zach I Love Your Show !! 😊
Mama Bates is so real & down to earth. No put ons & that's what I always loved about the show.
Im very country & just me.
I want to make both these slaws. My family should like the vinegar one, but im not sure about the relish. Anywho, im trying both!
Keep up the great work.
Love your family ❤️
Happy Father's Day Zach 🎉
Blessings, Love & Hugs 🙏🙏🌹
Love 🌻 from Apex NC 💜
Let me know what they think!!! So glad you enjoyed watching!!
Love watching all of your videos. Enjoy seeing the different dishes that you make. It all looks so tasty! I actually cook for a living so this kind of thing is right up my alley.
That really means a lot! Thanks so much for watching!
I absolutely love watching yall. It's just like setting down watching your family cook and you get to it the foods afterwards. ❤❤❤😊
So glad you enjoy! It’s spot of fun getting to share these!
@Thebateskitchen it's an absolute joy getting to watch them..I hope your thumb is ok I seen where you had hurt it. God bless
I just cant wait to make this. And we do have Dukes mayo in our stores in the north but I never tried. I sure will now. Thank you Zach and Kelly Jo for such a delicious recipe. Blessings.😊 also, a never thought of relish! Boy, is this gonna be fun!!!!!!
Yay! I’d love to see it!
Also, when storing the cabbage without the dressing, add a dry paper towel, and it will help control the moisture in the bag. I also do that with lettuce. It definitely helps it last longer and not turning brown. I live in Southeastern Colorado so no Duke's mayo here.😭
Just love your family, God bless y'all! Thanks for the amazing recipes!
I’m so glad you are enjoying!
👏👏👏👏 Well I know what will be part of our dinner tomorrow!!! This sounds & looks great! I love you and your cute Mom cooking together...y'all give so many different ways to make both and I love that!!! Thanks so much for sharing ❤ Hope your Darling Family are all well!
We having it for Father’s Day lunch here as well 😂
@@Thebateskitchen HAAPPY FATHER'S DAY!!!
ENJOY!!!
I will have to try this. I loved Chick-fil-A coleslaw, but they do not serve it here in Ohio anymore. Happy Father’s Day!
Chick-fil-A took out their coleslaw at all locations except for a couple in Atlanta I believe! But they did put the recipe online and you can make it exactly like theirs!
Both look wonderful can't wait to make the sweet slaw we have always made the vinegar slaw. So excited to mama Jane and I have something in common with that core. Yummy 😋 ❤. God bless you. Keep cooking. Enjoy your show.
So glad you enjoy these!!
Zach I made Pepper and Vigar slaw It was the best coleslaw I ever made. Thank you, I can't wait to make it for my niece who loves clow slaw!
This totally just made my day!!! So glad you love it!!!!
@@Thebateskitchen Thank you! Making a turkey burger tonight this my side dish for sure!
I'm like your Mama...I craved coleslaw when I was pregnant. Sonny's BBQ had my favorite. I had a dream about Papa Bill and Mama Jane last night...I just remembered when watching this. They were sitting at a counter in a diner and he was telling stories. When I woke up I started praying for them. They are such a sweet couple and I love seeing all of ya'll sharing stories about them. Isn't it funny how God will lay someone on your heart? Bless them!! I will have to try his recipe. I usually do sugar, vinegar, real mayo, and salt/pepper. Never tried relish before. Blessings!
Loved Sonny's BBQ
I really do love your Mom. She is so friendly and funny. And a very Godly woman. She embodies the Proverbs 31 Woman. But not measuring stuff drives our Pastors wife crazy. She hast to know the exact measuring of every ingredient. We were making Chili one time at Church and not measuring anything we were just pouring stuff into to the pot . She was like wait wait 😮 aren't you going to measure that. We just looked at her and said, it's chili. You can't mess it up." 😂😂😂. From now on I'm going to cut my cabbage like you did. I dont like the bitter core eithe. Great tip .Anyway I love Bates Kitchen.
😂 😂 that’s a great story! It does bother some folks! I’m glad you enjoy!
What a great tribute to Papa Bill and Mama Jane!!! ♥️♥️
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All I like in my slaw is very small squares of cabbage with sugar and mayonnaise and I don’t add anything else. I am not a real big fan of vinegar in or on anything but my husband and kids will eat vinegar slaw. It goes great with barbecue and everything you’re talking about. You just can’t beat it.
If you just do a couple tablespoons of vinegar, you probably won’t taste it! But it tastes fine without it as well!
Thank you both for sharing. Now I need some slaw too
That’s a good sign !!
Yum! I need to try both slaws! I need to try the mayonnaise. I hope everyone has a great week!
Let me know your favorite!
We love slaw in our house too! Thank you for sharing! 1 tip, I mix my slaw and dressing with tongs and it mixes faster and cleaner. Keep up the great content!
I’ll try this today 😂
I am going to try...You all should start your own youtube .Vlog..I would love to see more on the family like the show used to be.. And see Mr. Bates preach Your family is very inspiring Good Job Mom and Dad..Bates.. God Bless You All
They have dad‘s church on RUclips! I think it is Bible Baptist of East Tennessee!
@@Thebateskitchen Thankyou I will check it out
So enjoy watching and hope to be able to buy a cookbook in the future ❤
So glad you are having fun!
So happy to see your mom again cooking family recipes with you. I sure miss Bringing up Bates but love watching all of you that do vlogs on RUclips. Thank you so much! Papa Bill's Cole slaws look amazing!
You are so sweet! Glad you enjoy!
Y'all know about slaw burgers don't you? You just add the slaw right on top of your meat, then add tomatoes, pickles, and onions. Oh man, you won't taste anything better! I'm definitely trying both recipes as soon as I can! It's always a pleasure to see Mrs. Kelly too 😊 Thank you for welcoming us into your kitchen again!
We do slaw on our bbq but I haven’t done it on a burger!!!