Crispy Fried Corn । चटपटे कुरकुरे स्वीट कॉर्न । Spicy Crispy Corn

Crispy Corn Kernels, Crispy Spicy Buttery Corn, क्रिस्पी चटपटी स्वीट कोर्न, crispy corn chaat recipe
#CrispyFriedCorn #SweetCorn #SpicyCrispyCorn
Ingredients for Crispy Sweet corn
Sweet corn (स्वीट कॉर्न ) - 1 cup
Corn flour (कॉर्न फ्लार ) - 2 tbsp
Salt (नमक ) - 1/2 tsp
Red chili powder (लाल मिर्च पाउडर ) - 1/2 tsp
Oil (तेल ) - for frying
For Serving
Green chili (हरी मिर्च ) - 2 (finely chopped)
Green coriander (हरा धनिया ) - 1 to 2 tbsp (finely chopped)
Lemon (नींबू ) - 1/2 or 1 tsp lemon juice
How to make Crispy Sweet corn :
1. Take a vessel, fill with 2 cups water.Turn on flame. Let the water boil.Put the sweet corn to boil in water for 5 to 6 minutes.
2. Take it out from water.Put it in the sieve. Keep in bowl.
3. Add cornflour, red chili powder, salt. Mix all ingredients well, till sweet corn is coated. If it is still powdery, then add 1/2 or 1 tsp water.
4. Heat oil in wok. Once rightly hot, put the sweetcorn to fry.Spread it with a laddle. Keep the flame low medium and Roast sweetcorn for 3 minutes. Gradually increase flame. Keep check on it. Cover the wok.
5. To take out the sweetcorn, Take an extra sieve, take out sweet corn, hold it on the edge of the wok. Meanwhile reduce flame, keep fried sweet corns in a plate. It takes 5 minutes to fry sweetcorn once.
6. For garnishing, take finely chopped green chili, green coriander, Add black pepper or dry mango powder. Add a little lemon juice to it. Mix all ingredients well.
Serving :
7. Crispy sweet corn are ready to be served. You can serve it as an appetizer at a party or just munch on it.
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Online mother😍

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[@Boop-beep-bap]

Wow! My Father in law loves chatpata corn, he always orders this for starters. Now i can make it at home.

[@sayaleekadam7488]

Prepared this today. Wonderful recipe. Easy to prepare with minimal items and very very tasty 😋😋

[@nishamadhulika]

Thank you so much, *sayalee kadam*

[@poojakaith9383]

@@nishamadhulika mam ismy corn flour k aathy ki jagah mediaa use kr sakte hai kya

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Wao kamal ki recipy and tips rehti h apki ....agya smjh ...

[@nishamadhulika]

Thank you so much, *Renuka Bharti*

[@sonamgupta8865]

I have made this so many times.. it turns out perfect and delicious each time.. thanks for sharing the recipe and especially the tips that u share..

[@nishamadhulika]

Thanks n welcome *Sonam Gupta*

[@shwetadeshpande7250]

Mere tel me ud jate hai. What to do. Can you help me please......

[@sonamgupta8865]

@@shwetadeshpande7250 Oil ka temperature important hai.. bahut jyaada hot oil me nahi daalna hai. Medium high oil me corns daaliye and saare corns ek saath daal dijiye and agar tel se udd b rahe hain to aap apne pan/ kadhaai ko thaali yaa dhakkan se dhak de. Is se corns waapas kadaai me chale jaayenge

[@shwetadeshpande7250]

@ sonam gupta thank you so much for reply I'll definitely try this

[@sonamgupta8865]

@@shwetadeshpande7250 You are welcome.. please try and let me know if it works. The video here is very helpful as she has shared these tips

[@shreyasambhavi883]

Aap bahot pyaari ho apke baat krne ka Tarika Bahooot accha h or bahot Acchi trh se aap kisi v recipe ko btati h 😊😊😊😊👌👌👌

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Nisha Madhulika 😊😊😊😊🙏🙏🙏

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i love u

[@sunita5143]

Agree

[@srividya8521]

I have tried many times to prepare crispy sweet corn. But every time I prepare it use to splutter . In your video you have explained very well how to avoid it. And also the causes. Your tips are very useful for the beginners. Thank you very much. Keep on guiding .

[@raviagarwal7627]

Maza aa gaya crispy mouthwatering try it

[@nishamadhulika]

Thank you very much, *Ravi Agarwal*

[@sadiarahman1239]

I just love it when you explain even minute details. Like what should we do if the corn splatters. Or to add lesser or no salt if we want to use chaat masala. Etc.
I like your cooking. Will definitely try this and update.

[@eshantgarg5313]

Ab karo update bhaiii 1 saal hogyaaa

[@AKASHGUPTA-ld1hg]

@@eshantgarg5313 .

[@ritu909]

You are very sweet and teach us everything so sweetly and simply with every minute detail. Thank you soo much Nisha ji

[@nishamadhulika]

Thanks n welcome *sweet*

[@rupalisingh3822]

what else can we add if we don't have corn flour?

[@jaswanikhushi]

I made it it's very tasty...My family also loved it...👌👌👌👌👌

[@mukeshjain4867]

H kya hua hai tera hi di hai tera hi di hai

[@kapilkumar3891]

This. Is. My favourite corn

[@nishamadhulika]

Thank you and welcome *Kapil Kumar*

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Ma'am I Have Subscribed To You Since Months & Everytime I See Your Videos & Make Something It Turns Out Very Delicious THANKYOU😘

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Most welcome 😊 *Shaurya's Entertainment Co.*

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🤣👌👌👌👌👌👌

[@vanshitapatoria5650]

I've tried this recipe and it was really tasty. My interest in cooking has doubled after I've started watching your videos. Thanks a lot ma'am! Love you!

[@naresheashwar6263]

when your interest starts growing after watching them that means your love for food is growing. thats the most beautiful thing in life, love what you do and do what you love. Anything apart from love is just a waste a of time.

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[@kasturirangan6504]

My mom prepared this receipt by watching this video this recipe came fantastically

[@nishamadhulika]

Thank you so much, *Kasturi Rangan*

[@mokshithvishnu]

It is so delicious

[@poojajain397]

Wow so nicely taught thanks a lottt 🤗🤗🤗

[@nishamadhulika]

Thank you very much, *Pooja Jain*

[@poojajain397]

@@nishamadhulika Most welcome 🤗

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Wow So nice Thank you 🎉😊

[@prajaktaagarwal5640]

Thank you ma'am..I always like your recipes...I like the way of cooking...it's giving mother touch

[@nishamadhulika]

You are most welcome *Prajakta Agarwal*

[@deepapatel9044]

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Congrats for 10 million subs

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It's delicious! thanks for the recipie.🙏

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Thanks n welcome *Uma Kumari*

[@MridulaKiMadhurDishes]

Very tempting

[@nishamadhulika]

Thank you very much, *Mridula Ki Madhur Dishes*

[@PayalsPalette]

lovely recipe mom... u explain like a caring mother.

[@bijaykumarjena5432]

Ohk

[@aradhanasingh198]

very nice recipe

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@Brtlady]

Just made it. So simple and crispy. Thank you for your recipes😍

[@nishamadhulika]

You are most welcome *binita shrestha*

[@ramkanyainaniya6767]

corn kaunse use lete ho

[@kirannanglia4901]

मनीषा मैडम स्वीट कार्न की रैसपी बहुत खूब सुन्दर बताई धन्यवाद 🙏🏿🙏🏿👌👌

[@Izabella9003]

maam i tried it just now and it taste so good and was so crispy.... loved it thank u so much for a wonderful recipe...

[@nishamadhulika]

Thanks n welcome *Laxman p*

[@poojawarghat261]

nice recipe ma'am.. you also give good tips and you also talk very sweetly

[@nishamadhulika]

Pooja Warghat, Thank you so much

[@shorttime2730]

Es recipe se aacha me krta hu

[@ssharma6114]

Wowwww I always eat this in barbecue nation cz I love it so mch. Now I can cook it at home. Thanks a lot mam😊

[@nishamadhulika]

swati gaur, You are most welcome

[@kakalisahahalder2408]

It is just a wonderful recipe a new variation very tasry😋😋😋😋

[@nishamadhulika]

Thank you so much, *Kakali Saha Halder*

[@sadiqakhan4795]

Looks delicious!👌 A must try. Thank you.💐

[@nishamadhulika]

Thanks n welcome *Sadiqa Khan*

[@user-lv4ov5rp6d]

Did you try?

[@rupalisingh3822]

@@nishamadhulika what else can we add if we don't have corn flour?

[@kumariroshni1539]

I tried it yesterday... It was so yummy and crispy. Thank u mam☺

[@nishamadhulika]

Thank you so much, *Kumari Roshni*

[@gurleenkaursethii5484]

I just tried Di they came out to be so crispy yummy perfect thank u so much my family praised me so much but the credit goes to u gbu

[@nishamadhulika]

Thank you and welcome *Gurleen Sethi*

[@prithvikumar9579]

Bahut hi achha or aasan recipe hai thank you

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Just ate. OMG! It's really wonderful. Tasty. Easy. Thanku ma'm. I subscribed ur channel.

[@nishamadhulika]

Thank you and welcome *Ruru Taj*

[@sanjaysamel65]

Thank you very very very much MAM.
For sharing this wonderful recipe with us.
Keep sharing tempting recipes like this one.

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I loved the way you have explained things...❤️👍🏻👍🏻
And ofcourse a good , easy and yummy recipe😋😋

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Thank you so much, *POOJA*

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Hello mam Kitne simple or saral tarike racipe share karte hai thank you ❤

[@nishamadhulika]

Thanks n welcome *@triptasingh6557*

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Congratulations ma'am for 10 million subs 🎊🎉🤝🤝💐

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Thank you so much, *Pallavi Singh*

[@divastudio3444]

Ur style of explaining is awesome

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Diva studio Thank you so much

[@zoobidoobi1ify]

thank you ma'am. I've tried it and Its really tasty. 👍

[@nishamadhulika]

You are most welcome *zoobidoobi1ify*

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Bht hi achhi recipe h mam try kiya aaj hi jabardast 👍👍

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Bahut bahut dhanyawad *Heena Firoj*

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Its looking so yummy and it's so easy to prepare, I will surely try it. Thank you Nisha Aunty😊😊😊

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It came out really well, everybody loved it, specially kids :)

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Thank you very much, *Pallavi Khandekar*

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I tried the recipe and it is super delicious ❤

[@nishamadhulika]

Thank you very much, *Suchitra Maharana*

[@suseelawoolla4550]

Thanks madam u have shared this recipe crispy corn so tasty

[@nishamadhulika]

Thanks n welcome *Suseela Woolla*

[@azkok]

Ap ka lehja bht zahda acha hai
Best chef in a world
Love u mam ☺☺

[@ayushidatwani5826]

Thankyou mam for this awesome late night snack recipe Ps : helped a lot 🙂

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Thanks n welcome *Ayushi Datwani*

[@anitagowala1226]

Yummy 👌👍

[@bershkha1]

You explain just like a mother ,with all the tricks and mistakes to avoid ♥

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9o😊

[@shyamtamang6686]

Bahut achcha sweet khane ki sweet corn

[@nishamadhulika]

Bahut bahut dhanyawad *Shyam Tamang*

[@kieranwinter6273]

Thank you for including translation/subtitles on this! I can’t wait to give it a try

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Thanks n welcome *Kieran Winter*

[@kirananand4902]

Nisha ji ye bahut hi unique recipe lagi hai mujhe .Aap ke paas bahut hi sunder aur saral ideas hote hain.sab se achchi baat aap mein yeh hai ki aap shudh shaakahari ho .Dhanyawad bhartiya sanskriti ko aage badhane ke liye .👍👌👏

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Kiran Anand

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Supa corn is an excellent product, my grandsons love them

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Sunita Khanna Thank you so much

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. barafipeda

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Mam app in sweet corn se jada sweet ho itna pyar se koi ni btata h I m your big wala fan 🙏🙏🙏🙏🙏🙏

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Thank you so much, *Sumit Dwivedi*

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Very easy and amazing recipe Ma’am 😊❤️

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Amazing recipe! This looks so delicious, feel like tasting it right now! :)

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Woa ap ki family kitni lucky hogi unhe itna tasty khane milta hai 😋

[@nishamadhulika]

Thank you so much, *Meenakshi Vanjari*

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Thank you Nishaji you're reply came so quick I'm very satisfied with you're recipes thank you

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Very nice recipe madam

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Wow

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Yummy! Mam you and your language sooooo....sweet thanku for this recipe

[@nishamadhulika]

You are most welcome *malvinder kaur*

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Mam you are fabulous fantastic i have subscribed your channel 3 years back all he recipes are so tasty and yummy thanks for uploading
Regards
Aleena

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Ma'am, thanks and i gotta admit that thanks to your shown recipes we have become able to make some tasty breakfasts and meals every day and it's become easier than the past few months..🙏

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Great great great aapki gar dish lajawab lajawab lajawab

[@nishamadhulika]

Thank you so much, *r akh*

[@HappyMommyVlogs]

Nisha ma'am each recipe from you helped me a lot.
😃😘
And this time crispy corn became my fav.

[@nupurkasliwal8418]

Can we add rice flour instead?

[@HappyMommyVlogs]

Rice flour mild nhi hota, corn flour mix so well and it's taste comesout realky yumm

[@fatemahnissa6675]

Appreciate you for instructing us on how to protect ourselves in case the corns pop out of the hot oil 🙏 .

[@nishamadhulika]

Thank you and welcome *Fatemah Nissa*

[@ghanashyamvadnerkar2691]

Good morning!
Nice kitchen, looks everything is placed perfectly.
Have a great weekend Sister, and take care of yourself and your family 👪 stay home safely and fit is mantra.

[@nishamadhulika]

Thank you so much, *Ghanashyam Vadnerkar*

[@ghanashyamvadnerkar2691]

God bless you and success.

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veg korma

[@raviagarwal7627]

Wow amazing👍😍🤩👍😍🤩
Kitty party k liye jayekedar snack startar

[@nishamadhulika]

Thank you very much, *Ravi Agarwal*

[@simrann4443]

Just made them !!! And they turned out the replica of bbq nation i mean exactly the same the texture, the taste everything was ditto🤤 Ps: I did few changes like i added maida corn flour and rice flour too. The game changer is the low flame point🔥 fry em at low flame and then gradually inc the flame they ll turn out beautiful 🤩

[@nishamadhulika]

Thanks a lot *Simrann Cheema*

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M abhi ja kr bnati hu 😘😘😘😘😍😍😍😋😋😋😋😋😋😋😋😋

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Delete

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Durgma ki arthi me

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Who all watch the videos at 2x

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Excellent 👍🏻👍🏻

[@nishamadhulika]

Thank you so much, *@naazneensworld*🙏

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I love it 😍😍😍😍😍👍👍👍👍

[@pujascuisine1220]

Mene banaya
Yea sabko pasand aaya

[@neetasingh357]

Orealy

[@nisha0204SJ]

Tips given by you are so helpful 😊 thank you so much..

[@tarannumnaz3576]

Aap ki recipe bahut bDhya or easy hoti h banane ka bhi man krta h or hum 15 year se aapki recipes dekhte aarahe h mam❤...... Love' you mam❤💞

[@nishamadhulika]

*@tarannumnaz3576* , it is my pleasure. thank you

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Such a amazing recipe and the way you explain is soo good that helps us a lot during trying something new.

[@rubabkhan5137]

Wao Zberdst recipe dear Or apki voice Sooo sweet 💝🌷💗😇 From Pakistan Lahore

[@rubabkhan5137]

Rachana's Rajasthani Rasoi. Ok dear sister

[@mujib555]

Rubab Khan

[@anushanaidu1064]

Thanks for the recipe
I just tried it at home
It turned out so tasty and awesome
All my family members liked a lot, but I felt they absorbed lot of oil, but still I liked it

[@anushanaidu1064]

Can we do something which will not absorb oil ?

[@nishamadhulika]

Thank you and welcome *Anusha Naidu*

[@anikroyale]

@@anushanaidu1064 After frying, put these corns in a tissue paper which will absorb the oil.

[@shabinaansari2941]

Yes correct..even I tried it.. it took lots of oil

[@BONDINGWITHTASTE]

very easy and delicious recipe. thank you for sharing.

[@nishamadhulika]

Thanks n welcome *BONDING WITH TASTE*

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mam ur so osum I love ur all recipes mam thank you so much for these much easy n tasty recipes ur the best chef

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Sweet kn........ Wowwww

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Sania Khan. Was44

[@nurzehranurani1612]

Khana khazana south Indian

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.....aaaa

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Wow lovly superb...

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So testy

[@yess10]

धन्यवाद इस स्वादिष्ट रेसिपी के लिए

[@nishamadhulika]

बहुत बहुत धन्यवाद *Morning Walk*

[@gunnagunn]

Simple and tasty

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Bhut bhut dhanywaad maim

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I love you you r just like my granny

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khushbu baranwal mushroom

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HAnsHiKa123 HANSHIKA

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Veena Syal .

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HAnsHiKa123 HANSHIK

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Mai PIKU ....tahe dilse aapko shukriyaaa kah rahi hu 😘

[@smenon4199]

Tried it, aapke instructions poore follow kiye, itna badhiya bana, poore parivar ko boht hi acha aga, thank you very much dear Nisha aunty :) God bless

[@nishamadhulika]

Thanks n welcome *Shashikumar Menon*

[@deepshikhagupta9878]

Mam I don't have cornflour so what can I add in the change of it

[@TheRumaizah]

Potato starch or corn starch should be good!

[@daizydhir985]

Can use rice flour

[@simrankapoor6417]

mam, please make some soup recipes....old subscriber request 😂😂😂😂😂

[@bulbulwalia501]

Very nice and tasty recipe

[@yasirshaikh6745]

dBulbul Walia

[@rajniyadav6736]

Bahut hi अच्छे बने h निशा जी धन्यवाद

[@nishamadhulika]

बहुत बहुत धन्यवाद *Rajni Yadav*

[@rezwanamir2575]

Corn flour k jaga rice flour istamal kr skta h

[@sam_got_no_chill]

Hanji

[@divyapatel5070]

Hello aunty
Thanks for easy n tasty receipe
It's damn tasty aunty, I was making it for my hubby but I eat at all up 😂😂😋
But while frying my masala and corn got seprate can u pls tell my mistake ?

[@Pikachu-vo7qb]

Ma'am what could be an alternative to corn flour

[@nishamadhulika]

Yes *Himanshu NEGI* chawal ka atta bhi le sakte hain.

[@neerajkankane7918]

@@nishamadhulika kya makke ka aata v le sakte hai?

[@vinitabothra9282]

It's very tasty 😋😊😋 I have tried at home 😋😋😊 😋 😋😋😊😊😊

[@padmayeduguri3057]

Hai nishaji to day I prepared this spicy sweet corn. My habby prised me u know. Thanq , advanced happy pongal

[@D_J424]

Tv

[@tarotsamrraat]

After mixing the ingredients plz kept aside for 5 to.10 minutes then only do deep fry

[@vickykumar-lf6nq]

yum

[@sunandadave8974]

Wow ma'am bhut he badiya recipe dekhai aapney thanks dear

[@nishamadhulika]

Thanks n welcome *Sunanda Dave*

[@sunandadave8974]

Thanks dear jo aapko meri comments achi lagi ma'am ji 🙏🙏❤🌹🌹

[@arvindbilgaiyan2165]

No competition for you man u are not super you are
Supeeeeeeeeeer sea bhi uppppppppppppppppar

[@dramaqueenlityabansal5386]

when I put corns into oil corn flour get separated..what I need to do in this case and also corns were not so crispy.
Also please let me know can we also use arrarot instead of corn flour?

[@nishamadhulika]

*ritu kansal* , Oil thnda hone ke karan esa ho skta hai

[@dramaqueenlityabansal5386]

NishaMadhulika ok thanks mam next time garam oil k sath try krugi..mam arrarot use krsakte hai , corn flour ki jagah?

[@shalombk9115]

Ya.... Same hppnd with me....

[@ebenezerworshipcentreindir7102]

Mere sat be isehi hua hi.
Mene garam oil me hi try kiya tha.

[@payalbedia1370]

Mam..deep fry kiya to coating corn se alag hone lagi( like corn ko peel kiya ho)..kyu..

[@manjeet5655]

Pehle dheemi anch pe pkana hai ji fir flam tej pr

[@shreyapatil7168]

Mam your recipes are awesome👍

[@nishamadhulika]

Thank you very much, *Shreya Patil*