NO YEAST!! ️PREPARE IN THE EVENING WITH ONLY MILK AND YOGURT, COOK IN THE MORNING💯KATMER PASTRY

NO YEAST!! ️PREPARE IN THE EVENING WITH ONLY MILK AND YOGURT, COOK IN THE MORNING💯KATMER PASTRY RECIPE IN LAYERS
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👉🏻 'You can prepare this pastry in the evening and bake it in the morning. Do all the steps and wrap it with stretch. 'You can open it with a rolling pin, apply the egg and then cook it.'
Materials
The glass of water I use is; 200ml
The tea glass I use is; 125ml
1 tea glass of yoghurt
1 tea glass of milk
1 tea glass of water
1 packet of baking powder
1 teaspoon salt
5'5 cups flour - 550 grams
To lubricate;
125 grams of melted butter
Half a tea glass of oil
#börek #katmer #elaçmasıbörek #breakfastrecipes #trending #esraylamutfakta #discover #discovermestandout

[@ghislaineredondaud5221]

France, merci pour cette recette bien à vous

[@nesringunhan7495]

Müzik1 reklam 2 insanı seyrettiğini pişman ediyorsunuz.

[@eycbdkghduvifj5660]

Золотые руки. Рахмат за.труд очень приятно и аппетитный получилась дай Аллах Вам терпение и здоровье молодчина
🌹💐🌹👍👍👍👍👍😋👍👍👏👏💯🤲🙏.

[@user-gz1gu9vn2u]

انا من الجزائر 🇩🇿 هل هذه الفطائر التركية
تبدو لذيذة 😊😋 جميل جدا

[@eleonora1668]

Din Romania de aproape acum 500 de ani Suleiman adistrus satul meu cînd amers la Buda și făcut-o pașalîc mă uit cudrag laretetele tale ❤❤❤❤❤❤❤

[@user-sk1cz5jb9i]

Спасибо за рецепт. Мне очень нравятся слоенные лепешки. Попробую приготовтть. Крым.

[@Shahrzad55598]

من ایرانی هستم از شهر تبریز ک اذری حرف میزنیم و کانال شما اومدم خوشحالم

[@baldannefistarifler]

Emeğinize sağlık şifa olsun 🌺🌸🌺🌸🌺🌸🌺🌸🌺🌸🌺🌸

[@colindante5164]

That is the most tastiest bread ever!!!! If only people knew how it tastes. )))

[@ludmilamazhak9617]

Сколько работы с тестом ! И одна лепешка всего.😏

[@svetlanababich9706]

Спасибо за рецепт я его испробовала очень веусно ! 👍

[@esraylamutfakta]

Ellerinize sağlık ❤️

[@tatianaivanovnanikolaeva1313]

Интересно . Спасибо .

[@sdkaicyeroglu2523]

Ellerine sağlık❤

[@Nuranin-mutfagi]

Emeğine sağlık harika olmuş 😊

[@vernieesprit6321]

This is so delicious

[@ouardagaci2936]

Magnifique ❤. Merci. 💋💋💋

[@jasminkacukilobudiiostaniz3379]

Bravo..predivno je 🎉❤

[@dorudragnef2725]

mariadragnef aus Germany ! Ich liebe türkische Küche!👍

[@kadriyetukelturk8730]

Harihasın arkadaşım Samsundan.

[@esraylamutfakta]

Teşekkür ederim sevgiler ❤️

[@canastojanovic1193]

Beautiful 👏👏👏

[@ratrioctaviani]

terima kasih resepnya,,,,kelihatan enak sekali

[@rezabonyab3884]

Super

[@pdarayatdarayat7715]

Very excellent ❤❤❤❤

[@hawaandroid2786]

Hi, from Malaysia. Thank you for your recipe.

[@desallymes]

J'aimerais savoir avec quoi manger cette pâte ?

[@florentinaflori1019]

Suuuuupeeer delicios ❤🎉

[@MegaDadi2011]

Bonjour de Paris.. et merci👌

[@ilianamaiesia3276]

❤🎉Thank you for sharing. Watching from Fiji.

[@soledadalversidiazsegovia4117]

Muy complicado para hacerlo

[@user-ly2dr2wk3u]

👍👍🌹🌹💖أحسنتي على وصفة رائع ❤❤🇩🇿🇩🇿

[@SahperiCavadova]

5

[@arsengubjoker5634]

From New York city

[@wassafatmaghribiainamerica]

Mashallah Tabarkallah thank you for sharing 😊

[@esraylamutfakta]

Teşekkür ederim 🌺

[@monikahartner1923]

Hallo ich komme aus Österreich lg Monika werde ich morgen ausprobieren danke

[@sengulucar3185]

HARIKA GÖRÜNÜYOR 🎉

[@esraylamutfakta]

Teşekkür ederim 🌺

[@mariastastykitchen]

Hello my friend thank you for sharing this delicious recipe with us today. It looks so yummy. Enjoy your family and God bless.🙏😋💕🌏

[@tatianacont5676]

Minunata reteta din Romania te urmaresc !💝

[@majalokar7780]

I couldn't make it with just milk and yogurt. How do you do that???

[@sabins4270]

Looks like Croissants

[@petraeisenschmidt4568]

Ich werde es probieren, Deutschland ❤

[@deliciousbread1]

It looks very delicious. 😋

[@esraylamutfakta]

Teşekkür ederim 🌺

[@ToobiFoods]

Nice ❤❤❤❤❤❤

[@aleksandrasanjajovanovic390]

Odličan recept! Kome smeta muzika, neka isključi ton.
Bravo 👏👏👏🫶🏻🥰

Hello from Budva, Montenegro ❤

[@annickcanival5909]

LA FRANCE. BRAVO POUR VOTRE RECETTE.

[@doraluz5460]

Hola te saludo desde Cuernavaca México.

[@vierasebejova6223]

Vyzerá veľmi pekne i dobre. Som so Slovenska,

[@lalehSh]

Ben turkmen irandan harikasin

[@gladysdelcarmenscalzogomes7732]

Cómo qué sin levadura, si le agregaron, un paquete

[@umidigielektroniks7864]

MA SHA ALLAH 100000000000

[@umidigielektroniks7864]

ALLAH RAZI OLSUN AMIN

[@JuliaLopez-od7js]

Amiga ,preciosa masa,con q lo acompañas?

[@Creative..Cuisine..Adventures]

👌recipe Great🙂 combination of taste❤

[@esraylamutfakta]

Teşekkür ederim 🌺

[@paquimaench5729]

Que harina empleaste

[@esraylamutfakta]

Baklavalık böreklik un 🌷

[@valentinapaunescu]

Nota 10!

[@YemekteNeVar..]

Ellerinize sağlık harika görünüyor 😊

[@fahriyebedir6160]

Elinize saglik sbla hertarifinizi beyeniyorum abla elinize saglikmašaAllah🧿💙👍👏👈

[@esraylamutfakta]

Teşekkür ederim ❤️

[@zelihasakall323]

Esra hanım ellerinize emeğinize sağlık bayıldım nefis görünüyor kat kat ayrılmış mis mis afiyetler olsun 👌👌👌👌👍👍👍👍👏👏👏👏😘

[@esraylamutfakta]

Teşekkür ederim ❤️

[@aliciaviaspejo336]

Alguien sabe la receta las cantidades, gracias

[@ramonakey9161]

From germany❤

[@user-rf8wh4xi7c]

Prelepo,pravim sutra iz Srbije sam

[@Fidji77]

Bonjour des Charente-Maritime 😊😊

[@Anna-ch2wv]

❤ благодарю за рецепт.
Из Украины.

[@FlavorFusionKitchen1]

Yummy

[@maudreyb438]

The finished product looks 👌 great. Can someone help me with the the quantity of baking powder. How much grams or ounces are in a pack?

[@esraylamutfakta]

5 gram kabartma tozu

[@florentinapancescu1771]

GREAT,recipe!👍👍🕊️🕊️

[@esraylamutfakta]

Teşekkür ederim ❤️

[@user-fz1jz7uh4z]

الله على الجمال دى مبدعه تسلم ايدك

[@nevinozer5106]

Yaratmak yoktan var etmektir yaratmak sadece ALLAH'A cc mahsustur insanlar sadece yaratılanı şekillendirir

[@gian-pieroasara4757]

Mmmmmmm lecker sehr gut 👍

[@serminmavruk4110]

Ellerinize sağlık 🧿
Mutlaka deneyeceğim.
Adana"dan selamlar 💛

[@esraylamutfakta]

Teşekkür ederim şimdiden ellerinize sağlık ❤️

[@user-ie1hc2su4u]

Какая это кухня???
Турецкая?

[@hagaggssshgsgsgssg3551]

Uzbekistan 🤝🤝🤝🇺🇿🇺🇿🇺🇿🇺🇿❤❤❤❤

[@vesnagacic2890]

Savršeno❤❤❤

[@sosoabazadze2466]

❤ Здравствуйте, привет из солнечной Грузии столицы город Тбилиси!!!!!Спасибо ,что от души делитесь Вашими неповторимыми рецептами!!!❤❤❤❤❤❤

[@user-pj5xh4dn1j]

Harika görünüyor en kısa zamanda deneyeceğim

[@esraylamutfakta]

Şimdiden ellerinize sağlık ❤️

[@marie-christinebobet1252]

Bonjour. France ( Bretagne)

[@MariaCrainic-ns8km]

ESRAYLA FELICITARI DIN ROMANIA ❤❤❤❤❤

[@soledadhidalgo68]

Desde España te veo pero tengo una pregunta el vaso de te que medida en ml. son por favor gracias ❤

[@esraylamutfakta]

200 ml su bardağı
125 ml çay bardağı

[@josypinho5357]

Coloque todas as medidas no peso

[@lybovlushpa9412]

Замечательно, прекрасно, изумительно! Спасибо большое!

[@esraylamutfakta]

Teşekkür ederim ❤️

[@user-rb9hr4jd6p]

برای باز کردن خمیر از آرد استفاده شده یا آرد نشاسته ​@@esraylamutfakta

[@hollywood8471]

From Pakistan

[@vetapintilie9892]

❤❤❤

[@corradinaasta2184]

❤❤

[@dhuratakeri1587]

Jasu filimu sefkaristo poli ise foveri ❤🎉🎉❤🎉❤

[@RenataBarros-yk5qn]

😊boa tarde❤por favor esse fermento e de pão ou de bolo?

[@esraylamutfakta]

Kabartma tozu 🌹

[@nastasiabutnaru3434]

România Bacău

[@user-dz1fn6hn9p]

Нiметчина. Бiженцi з Украiни. Жили в мiстi Херсон. Добре жили.

[@user-oo1nt9gk2z]

Πράγματι, αν η μουσική ειναι πιο σιγανή θα είναι και το βίντεο πιο ευχάριστο....

[@GupshupCookingvlog]

❤❤❤😊😊

[@adrianarocca8445]

Ma se stai mettebdo il lievito perché dici Senza? Ma ci orendi per I fondelli?.

[@mira-zs6bg]

Prekrasno - extra
Pokušati cu napraviti
Pozdrav iz Srbije ❤😊❤

[@esraylamutfakta]

Teşekkür ederim şimdiden ellerinize sağlık ❤️

[@Ludmila_Goncharova]

А вы можете указать длину и диаметр вашей длинной скалки? У меня обычная, не подойдет для такой раскатки.

[@esraylamutfakta]

90 cm büyüklüğünde

[@Ludmila_Goncharova]

@@esraylamutfakta спасибо! Поняла. Буду искать. Люблю такие лепешки и все изделия именно из такого теста.

[@lybovlushpa9412]

Подойдет , у меня обычная , все получается . Можно делать по меньше диаметр , а потом растянуть как можно потоньше, тесто прекрасно тянется , удачи !

[@ameerahsabjee2321]

How.many mls is half tea glass

[@esraylamutfakta]

65 ml

[@eclipseturbo9443]

Одлично поздрав

[@RenataBarros-yk5qn]

Eu quero fazer 😊preciso saber se é fermento de pão?

[@esraylamutfakta]

Kabartma tozu 🌹

[@RenataBarros-yk5qn]

Não entendi. Só em português. Mais obrigada ☺️

[@francoisechamprou1067]

France

[@andresinalbis6651]

8:15 levadura....

[@user-qg2ss9dn4p]

Βλεπω απο Ελλαδα πολη Αθηνα❤❤

[@user-qm8sk8yv2r]

❤❤❤❤❤❤

[@esraylamutfakta]

❤️

[@delfigonzalez2314]

España

[@SusanaRodas-hd8st]

Crei que decia sin levadura

[@francoisejoachimjoachim6773]

Merci du loir et cher, France😅

[@hosseinoji5554]

لیلی .ایران
😍🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹