Puliyogare powder recipe

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Main Benefits:
Aid in Digestion: The spices in this blend, including coriander and fenugreek seeds, aid in digestion and help to avoid various gut issues.
High in Protein: With chana dal and urad dal as ingredients, this Puliyogare powder is high in protein, which is essential for tissue repair and growth.
Vitamins and Minerals:
Vitamin C: Coriander is rich in Vitamin C, which is beneficial to boost the immune system.
Iron: The dals and fenugreek seeds in the powder provide a good source of iron, which is necessary for the formation of red blood cells.
#PuliyogarePowder
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Hi guys, this powder you can store in a tight container for around 6-8 months without spoiling. I have made this for us to keep. This same quantity can be used around 10-15 times. Each time you use this, just put for one person one and a half table spoons. In the next video, I'll show how to make puliyogar rice using this powder. Stay tuned. Thank you❤

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Ingredients not visible running very fast

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Hi, please refer to the video's first few seconds. I have included the exact ingredients required.Thank you

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