Woohoo!!!! John you’re awesome,thank you,can’t wait to see all that you’ve so generously sent Tam! 🥳😍🤩 Tam, you’re the sunshine. Thank you. So so much. 🥰💜☀️
Great variety of stuff and it will take some episodes to cover all those goodies from John. Thanks to John. I actually have never heard and would never have thought one could eat the peanut shells! For peanut butter I prefer the crunchy.
Wow John that box is humongous! Thanks John. Thanks TAM. I cut my juice with water too when i have it. Usually I just drink water after my one cup of morning tea.
Great video, Tam! I was just as skeptical as you were regarding those deep-fried peanuts, the first time I tried them a few months ago. I would not have guessed that deep-frying the peanuts causes the shell to become crunchy and edible, but that's exactly what happens. There are videos on RUclips of people frying up a batch of raw peanuts until the shells have changed to just the right color, so apparently this is not a new discovery. The company that makes those packages of deep-fried peanuts also has a spicy version, which might be worth a try. All of the various Reese's chocolates are made by Hershey's, so if you're not a fan of the quality of Hershey's chocolate, it might not be easy to develop a liking for the Reese's products. One of the more recent variations for Reese's Cups has been the addition of a layer of caramel, but I haven't tried it. Reese's Cups that are made using dark chocolate instead of milk chocolate are quite good. That's a nice map of Australia behind you, Tam. I'll bet it would be difficult for the person who drew that map to include all of the surrounding islands, because there are apparently a few thousand.
Thanks John...oh Tam it's a shame about the beasties in the pigs in taters bar. Or is it!! I bought that for my lads last year in their Xmas sticking and they made me try it too. Serves me right! It was horrible. Like dog treats in choc 🤢🤣😂🤣😂
I haven't had authentic German pretzels so I can only go by what I have tried. I have had one giant baked pretzel at an Oktoberfest celebration here which I loved. However German chocolate compared to American chocolate well we all know the answer to that one.
I think peanut butter was invented in Canada. I Just know I grew up on the stuff! And, crunchy is better than smoothie anytime. it's banned in schools now because of peanut allergies. If it had been like that in the 60s and 70s when I was in school, I would have starved!
@@CheekyTam I've never heard of bugs making their way into chocolate. Are you sure it wasn't just the bloom that appears when chocolate gets heat-affected? But bugs - yuck!
Woohoo!!!! John you’re awesome,thank you,can’t wait to see all that you’ve so generously sent Tam! 🥳😍🤩 Tam, you’re the sunshine. Thank you. So so much. 🥰💜☀️
oh my god! I remember watching your videos like 8 years ago! its amazing to see you're still making videos
Yes I'm still here. I have been making videos for about 14 years
Wow, that's a lot of taste tests, John. Thanks a million! I love the happy it gave Tam. ☺️ ❤
Thanks tam and john
Thanks Tam.. Thanks John.
Thanks John
Great variety of stuff and it will take some episodes to cover all those goodies from John. Thanks to John. I actually have never heard and would never have thought one could eat the peanut shells! For peanut butter I prefer the crunchy.
Thanks Jon and tam xxxx
Thank you Tam and thank you John! Watching this from the summit of Mount Roland in Tas. Makes for a lovely rest during my hike
I love watching you do the American taste tests.
Thanks for the taste box of goodies John, they look yummy.😊
Wow John that box is humongous! Thanks John. Thanks TAM. I cut my juice with water too when i have it. Usually I just drink water after my one cup of morning tea.
Hi Tam 👋
I much prefer creamy peanut butter. Too bad about the chocolate bar 😢
John you've out done yourself again! Great items
Have a great night Tam
I weirdly love when you review the calendars with a picture for each month, it’s so fun!
Great video, Tam! I was just as skeptical as you were regarding those deep-fried peanuts, the first time I tried them a few months ago. I would not have guessed that deep-frying the peanuts causes the shell to become crunchy and edible, but that's exactly what happens. There are videos on RUclips of people frying up a batch of raw peanuts until the shells have changed to just the right color, so apparently this is not a new discovery. The company that makes those packages of deep-fried peanuts also has a spicy version, which might be worth a try.
All of the various Reese's chocolates are made by Hershey's, so if you're not a fan of the quality of Hershey's chocolate, it might not be easy to develop a liking for the Reese's products. One of the more recent variations for Reese's Cups has been the addition of a layer of caramel, but I haven't tried it. Reese's Cups that are made using dark chocolate instead of milk chocolate are quite good.
That's a nice map of Australia behind you, Tam. I'll bet it would be difficult for the person who drew that map to include all of the surrounding islands, because there are apparently a few thousand.
Thanks John...oh Tam it's a shame about the beasties in the pigs in taters bar. Or is it!! I bought that for my lads last year in their Xmas sticking and they made me try it too. Serves me right! It was horrible. Like dog treats in choc 🤢🤣😂🤣😂
Cats always pester you to feed them. But when you actually give them food, they barely eat it.
So true they are so fussy.
i just wanna say, thank you for all the uploads
every german who just heard you say "americans make the best pretzels" -> ò_ó
German immigrants are how we learned to make them.
I haven't had authentic German pretzels so I can only go by what I have tried. I have had one giant baked pretzel at an Oktoberfest celebration here which I loved. However German chocolate compared to American chocolate well we all know the answer to that one.
I think peanut butter was invented in Canada. I Just know I grew up on the stuff! And, crunchy is better than smoothie anytime. it's banned in schools now because of peanut allergies. If it had been like that in the 60s and 70s when I was in school, I would have starved!
I really didn't like Sour Patch Oreos
I was surprised that I liked the Sour Patch Oreos wasn't expecting to.
@@CheekyTam I've never heard of bugs making their way into chocolate. Are you sure it wasn't just the bloom that appears when chocolate gets heat-affected?
But bugs - yuck!