Mekana brza puter pogaca - ljubav prema testu i napravićete sve što poželite.

Svečana pogača za sve prilike, a priprema joj je tako jednostavna i lagana. Tako mekana i vazdušasta. Uz malo mašte i strpljenja napravićete jednu predivnu pogaču, a jedna od vrlina u pripremanju testa je strpljenje. Takođe je bitno vreme, i ljubav prema testu i napravićete sve što poželite. Sa ovom pogačom ćete biti više nego oduševljeni a ukućani će tražiti da je napravite i sutradan .
Topla preporuka vaše Aurore…💖💖
⬇⬇⬇⬇PISANI RECEPT MOZETE PROCITATI NA OVOM LINKU MOG WEB-SITE
LINK JE OVDE ➡aurorarecepti....
POTREBNE NAMIRNICE:
800 g brašna
400-450 ml mlakog mleka
2 jaja
8 g suvog kvasca ili 25-30 g svežeg
1 kašičica soli
1 kašičica šećera
5 kašika ulja
1 kašika sirća( Ja sam koristila jabukovo) može bilo koje
3 kašike pavlake
50 g putera za premazivanje
1 jaje za premazivanje
Peći na 180°C (360°F) 45 minuta
📧 ➡ E-mail: [e-mail]
Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom!
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A festive cake(pogacha) for all occasions, and its preparation is so simple and easy. So soft and airy. With a little imagination and patience, you will make a wonderful festive bread cake(pogacha), and one of the virtues in preparing the dough is patience. Time is also important, and love for the dough and you will make anything you want. You will be more than delighted with this bread cake(pogacha), and your family will be asking you to make it the next day as well.
A warm recommendation from your Aurora…💖💖
YOU CAN READ THE WRITTEN RECIPE ON THIS LINK OF MY WEB-SITE⬇⬇⬇⬇
LINK IS HERE ➡aurorarecepti....
INGREDIENTS:
800 g of flour
400-450 ml of warm milk
2 eggs
8 g of dry yeast or 25-30 g of fresh yeast
1 teaspoon of salt
1 teaspoon of sugar
5 tablespoons of oil
1 tablespoon of vinegar(I used apple one) any one can be used
3 spoons of cream
50 g butter for spreading
1 egg for coating
Bake at 180°C (360°F) for 45 minutes
📧 ➡ E-mail: [e-mail]
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#poğaça #puterpogaca #svecanapogaca