农村传统石磨豆腐，口感细嫩，还是记忆中的味道【陕北改艳】

[@朱嘉嘉-s8f]

改艷就是厲害👍

[@ShanBeigaiyan]

謝謝😊

[@王幸庭]

台灣吃甜的，薑汁糖水，加紅豆，或花生，花生去皮煮爛。

[@陳素清-t2r]

只放蜜也好吃❤

[@alicechoi1122]

一雙巧手，讚

[@ShanBeigaiyan]

❤

[@patmitchell2389]

Your tofu looks amazing ❤❤❤❤❤❤❤❤❤❤

[@ShanBeigaiyan]

Watching the food being made is also a pleasure😊

[@陳素清-t2r]

豆渣可是寶，放面粉和蛋。作餅子可'好吃了👍

[@ShanBeigaiyan]

味道肯定也非常不錯

[@陸連歡]

美女豆腐。阿弥陀佛！

[@johnniehsu4380]

謝謝分享!

[@ShanBeigaiyan]

❤❤❤

[@soniabatista2862]

Acho que não conseguiria fazer tofu. Abraços aqui do Brasil.

[@ginama7908]

军宝不帮忙干活

[@林偉華-t3n]

新來的。
軍寶出名的懶農活