Vietnamese-Style Baked Mussels, Chem Chép Nướng Mỡ Hành, 焗青口貝

Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make Vietnamese-Style Baked Mussels. This is a simple and fancy appetizer. You will definitely love it. I hope you can try it out. Please share and subscribe to our channel for more videos. Thanks!
Ingredients:
12 Mussels
1 tsp Grated Ginger
80g Fried Shallot
80g Roasted Peanuts
2 Stalks of Green Onion
1 tbsp Vegetable Oil
1 tsp Minced Garlic
1/2 tsp Tapioca Starch
1 tbsp Oyster Sauce
1 tbsp Water
2 tbsp Unsalted Butter
Visit my channel to learn more about Vietnamese foods and other delicious food cooking:
/ @weekendmeals8
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[@nhungto9136]

Tôi là người Việt Nam cũng rất thích ăn món này

[@WeekendMeals8]

Mình và con mình cũng thích ăn món này. Cảm ơn bạn ghé thăm kênh của mình. 💞💞

[@jenniferdang2013]

Delicious thank you

[@WeekendMeals8]

My pleasure, Jennifer! Thanks for visiting my channel!💕