Cassoulet (Taste le Tour with Gabriel Gaté S01 Ep015)
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- Опубликовано: 20 окт 2024
- Production Credits
Producers: Gabriel Gaté, Peter Warren
Photography & Editing: Peter Warren
Recipe: Gabriel Gaté / Philippe Mouchel
00:52 The really most famous dish of the region of Gascoyne is the cassoulet.
Cassoulet is a dish made of beans and meats like duck coffee, pork belly, Giza Toulouse sausage and pork knuckle as well.