The Obwarzanek krakowski is from the 14th century or older. The dough for this baking is first steamed and then baked. The Bagel dates back to the 17th century. Krakow's Jews began to bake it. The bagels were baked as occasional bread at the beginning. The women were given it after a successful childbirth. The bagels went to the USA with great emigration at the turn of the 19th and 20th centuries. Bagels are a symbol of NY today. Bagels practically disappeared from Polish cities after the Second W.W. Many Jewish dishes disappeared for many years. It's also a result of the Holocaust. Jewish dishes have been returning to Polish or regional cuisine for 30 years. The name 'maczanka' comes from the word to dunk or to dip - 'maczać'.
Great video, but there is just waay too much of Kraków and it surrounds (like the Wieliczka salt mine) to attempt to soak up in one day,but hopefully this has wet your appetite for Kraków. If you like poppyseeds, may i suggest you try the poppyseed cake, called makowiec ( pronounced Mak-o-viets) , which also contains sultanas. Its my favourite slice of cake with tea or coffee. Dont forget to try the beetroot soup (Barscz) and white beetroot soup (żurek) for some authentic Polish food...smacznego!
@@paulsz6194 we will! But we won't be back in Poland until Christmas, we want to see the Christmas lights and have a winter (hopefully snowing) December!
@@JordanandEmily I hope you packer your winter clothes with you then. Lastly, if you have time, check out the suburb of Nowa Huta ( Pronounced Nova Hoota , which means new steel works ) it was suburb based around the steelworks 30 mins east of krakow central . The town planning was done in a very communist style, with a central square. you can find tours of this part of krakow from the Rynek ( market square) , and you will get the tour in a 1960’s minibus. I understand you have limited time there ,so it’s just a suggestion.
@@paulsz6194 This is amazing! Thank you so much for all of this info, we really appreciate it. Honestly only have 1 winter jacket at the moment so might need to layer up! 😄
It is a bit strange! But it’s on every list of foods to try in Poland so we thought we’d give it a go 🤷♀️ Any other recommendations of what foods we should try? 😊
@@JordanandEmily My grandfather had a small restaurant before the Second World War. He always said that Communism murdered Polish cuisine. Communism created simple, cheap, easy-to-prepare and quick dishes. In a way, MacDonald's or KFC would have fitted in perfectly with the communist world in Poland. I think that if you are ever in Poland you should try the traditional , refined old Polish cuisine. It may not be cheap in restaurants, but it will certainly be a completely new culinary experience.
On the other hand, the woman who had been back from Russia in 1956 as a child, could never forget the taste of Polish food when she tried it first time. And it was typical "communist time delicacy" like liver patee on a slice of bread or semolina with milk. Do not whine again!
Jaki komunizm, obwarzanki pochodzą z XVI wieku, może należy wpierw poznać historie kraju a na pewno potraw, pewnie pierogi ruskie to pochodzą z Rosji a Fasolka po bretońsku z Bretanii lub ryba po grecku z Grecji, ha, ha, ha
Don't know how to prove it but the crunch at 2:06 and 11:52 is 100% real 😅
In Poland, if you say thank you before giving change, it means you don't want change.
love this
Wow, I've really enjoyed your Polish series! 💃💕
Thanks again! 😊 really appreciate you commenting that!
AHhh Krakow is so beautiful
Thank you so much! You have no idea how much we appreciate this ❤️
Enjoy guys😎
thanks for watching! 😊
Awesome! Great video
Thank you!! ❤️☺️
Greetings from Kraków
Hi there!! 😊
The Obwarzanek krakowski is from the 14th century or older. The dough for this baking is first steamed and then baked. The Bagel dates back to the 17th century. Krakow's Jews began to bake it. The bagels were baked as occasional bread at the beginning. The women were given it after a successful childbirth. The bagels went to the USA with great emigration at the turn of the 19th and 20th centuries. Bagels are a symbol of NY today. Bagels practically disappeared from Polish cities after the Second W.W. Many Jewish dishes disappeared for many years. It's also a result of the Holocaust. Jewish dishes have been returning to Polish or regional cuisine for 30 years. The name 'maczanka' comes from the word to dunk or to dip - 'maczać'.
Woah that's awesome! Thanks for all the history. 14th century or older! That's insane!
@@JordanandEmily Obwarzanek krakowski appears in royal accounts from the 14th century, so it may be older.
great video , thanks
Thanks for watching! ☺️
thanks great video
Thanks! We are glad you enjoyed it ☺️❤️
We will get it done soon and if I get something tomorrow I need it too much for it to tomorrow
🙃
Maczanka krakowska is propobly a protohamburger, and obwarzanek (bajgiel) is... old beigel from US.
Then they've got their signs wrong! 😄
This is how the obwarzanek came to the USA with emigrants from Poland.
8:24 Your association is correct. In Polish it is literally called rzygacz, which would literally mean vomiter.
Oh wow! 😄 what a guess! Thanks for letting us know! 😊
Please keep the fun facts - not at all boring! 😊
Hope they weren't!! We were so close to cutting them out 😅
@@JordanandEmily please don’t! Adds a lot and makes your videos more interesting than others 😊
Great video, but there is just waay too much of Kraków and it surrounds (like the Wieliczka salt mine) to attempt to soak up in one day,but hopefully this has wet your appetite for Kraków. If you like poppyseeds, may i suggest you try the poppyseed cake, called makowiec ( pronounced Mak-o-viets) , which also contains sultanas. Its my favourite slice of cake with tea or coffee. Dont forget to try the beetroot soup (Barscz) and white beetroot soup (żurek) for some authentic Polish food...smacznego!
Woo this is great! We are definitely going back to Poland so we will have to plan accordingly!
@@JordanandEmily if you enjoy the Polish food I have suggested , please make it apart of your next Polish vlog! 🙂
@@paulsz6194 we will! But we won't be back in Poland until Christmas, we want to see the Christmas lights and have a winter (hopefully snowing) December!
@@JordanandEmily I hope you packer your winter clothes with you then. Lastly, if you have time, check out the suburb of Nowa Huta ( Pronounced Nova Hoota , which means new steel works ) it was suburb based around the steelworks 30 mins east of krakow central . The town planning was done in a very communist style, with a central square. you can find tours of this part of krakow from the Rynek ( market square) , and you will get the tour in a 1960’s minibus. I understand you have limited time there ,so it’s just a suggestion.
@@paulsz6194 This is amazing! Thank you so much for all of this info, we really appreciate it. Honestly only have 1 winter jacket at the moment so might need to layer up! 😄
The best country Australia
Australia is pretty great but we're finding some pretty close runn-up's haha
This vomiting thing are called "rzygacze" in polish. Which litteraly mean "vomiter".
Haha oh that's a cool fact!
It seems a little strange that foreign tourists come to Poland and eat food from the communist era. To me, it's a kind of spiritual nihilism.
It is a bit strange! But it’s on every list of foods to try in Poland so we thought we’d give it a go 🤷♀️
Any other recommendations of what foods we should try? 😊
@@JordanandEmily My grandfather had a small restaurant before the Second World War. He always said that Communism murdered Polish cuisine. Communism created simple, cheap, easy-to-prepare and quick dishes. In a way, MacDonald's or KFC would have fitted in perfectly with the communist world in Poland. I think that if you are ever in Poland you should try the traditional , refined old Polish cuisine. It may not be cheap in restaurants, but it will certainly be a completely new culinary experience.
On the other hand, the woman who had been back from Russia in 1956 as a child, could never forget the taste of Polish food when she tried it first time. And it was typical "communist time delicacy" like liver patee on a slice of bread or semolina with milk. Do not whine again!
Cześć anna, im pretty sure the obwarzanek existed before the concept of communism came into existence, since 1610.
Jaki komunizm, obwarzanki pochodzą z XVI wieku, może należy wpierw poznać historie kraju a na pewno potraw, pewnie pierogi ruskie to pochodzą z Rosji a Fasolka po bretońsku z Bretanii lub ryba po grecku z Grecji, ha, ha, ha
KOBIETO TANIEJ CIĘ UBIERAĆ NIŻ KARMIĆ
Okay?.. 😅