That knife won’t cut a loaf of sourdough because the knife is wider than the blade without enough relief to get past it. If it was about 6 inches or 8 inches tall then I could use it for my loaves down the middle. Looks good for slices tho. Thanks for building
Dave, I'm glad you are back and kicking.
That knife won’t cut a loaf of sourdough because the knife is wider than the blade without enough relief to get past it. If it was about 6 inches or 8 inches tall then I could use it for my loaves down the middle. Looks good for slices tho. Thanks for building