How to make Trini Dhal in the Instant Pot ( VEGAN )- Episode 2061

[@eyenike8]

From Wikipedia, "Tempering (spices)":
The Hindi term, chhaunk (the initial consonant "chh", छ, is a heavily aspirated "ch" sound), is believed to be onomatopoetic,[by whom?] imitating the muffled sound of the frying spices.
In Caribbean Hindustani it is referred to as "chunkay" or "chaunkay".

[@chelseajamadar6305]

Loving these IP recipes, keep em coming!

[@rasheedamaharaj9334]

Very easy an quick

[@clairepeters4554]

Thank you for posting an Instant Pot recipe. Would live to see more. I appreciate your channel, your food and you. Blessings!

[@ameliaprescod5201]

Another great recipe!! Thank you

[@Zarreeen]

Looks great. Hv to try. More IP recipes plz

[@shantibachan1557]

I made it before and it's really good. Sunday I did peas dhal in it and it was the best

[@Shala868]

Loved this recipe and IP method. Tried it after you posted it on TikTok and it was perfect.

[@TriniCookingwithNatasha]

Thanks hun, really happy to hear.

[@sha8808]

I chonkay in the instant pot first on the sautee mode, then add the dal with water and cook

[@roxannehope-clarke8545]

Hi Natasha my question isnt about d recipe, I'm in Trinidad where can I get ah dough hook 2 buy?

[@TriniCookingwithNatasha]

Try Fair and Square in Chaguanas

[@chinesebytyler7349]

Hi Natasha your dhal looks so delicious Thank you so much for sharing! 😁

[@jamalhamilton7883]

Morning where can I get an instant pot like this to buy ?

[@Honeypepper.]

Thanks 🙂

[@mariampremnauth930]

Hi how many QT is your instant pot?

[@TriniCookingwithNatasha]

8

[@mariampremnauth930]

Thank you!

[@melmelsgaming2523]

Love it

[@DeeS-p3o]

Can I do this in a slow cooker?

[@TriniCookingwithNatasha]

YES

[@KeishaOnika]

Love it💕💕💕💕💕💕