Super mam me abhi tak banati thi vati dal ka khaman par me dahi ki jagah pe citrik acid dalke banathi thi apne curd vala option bahut hi acha diya hai thanku very much mam.
I have tried this recipe and the result is awesome! All her recipes are very precise and any one can get the perfect result if follow the recipe in detail..
Hello Chetna, I live in UK. Made this today and it turned out to be so moist and flavoursome! Thank you for this wonderful recipe and many more. I follow your recipes and they’re all super!
Oh I really have to thank you for sharing this super easy and delicious Khaman recipe. It was really good and this is coming from my whole family the best food critics. Thanks
Hi Chetna. TFS your recipe. I need to make Khaman for 16 people. How many cups of Chana daal & how much Rice do I need to use? Your response will be greatly appreciated. TIA
Hi Chetnaben, I made Khaman with your recipe they turned out soft but at the same time it changed colour to red. Can you please tell me where I went wrong?? I have followed your exact recipe measurements
Mam Maine dhokla banaya jali achi bani but sponge nhi tha market jaisa mam market ka taste alag kyu hota hai woh Aisa kya dalte unka taste khaata meetha hota hai aur bohot soft hota hai ? Mam ek baat aur pochni hai kya mam market Wale jo dhokle better ko bas ferment hi karte hai woh log baking soda nhi use karte hai ?
Your recipes are so easy that inspire youngster to make this type of different dishes Have already tried your dahivada receipe it turned out so good 😊 Looking forward to see more videos
Maam apne isme chana dal kaun si company ki use ki hai? Actually i tried lot of times but taste was not so good.. So plzz reply.. Chana dal kaun si use krni chahiye.. Plz reply
Will this recipe make proper vaati dal ka khaman? I have tried many recipes from different websites and RUclips channels, but instead of khaman, dhokla is made.
Hi chetnaben thanks for sharing this recipe.can ferment the khiru for overnight and make khanam in morning? Pls let me know Bez I want to make for lunch so pls guide me
Tamaraa videos joya pachi hu bija koi na videos joti nathi tame je rite explain karo cho Nani Nani tips aapio cho banavti vakhte👌👌👌👌 Tamne request che south indian recipes na videos pan moklo Mara rava dosa barobar nathi banta so pls mane ki kevi rite banava ee explain karso pls
Super mam me abhi tak banati thi vati dal ka khaman par me dahi ki jagah pe citrik acid dalke banathi thi apne curd vala option bahut hi acha diya hai thanku very much mam.
I have tried this recipe and the result is awesome! All her recipes are very precise and any one can get the perfect result if follow the recipe in detail..
नमस्कार आज मै आपका सुरती खमण देख रही हु, thank you .आपने बाल सवारे है आपकी रेसिपी सच मै बहुत बढीया होती है,
I made khaman and it turns out so good perfect like “amdavad na das na khaman”! Thank you Chetna Patel for all your wonderful recipes and tips!😊
Yess Amdavad na das na khanan😍😍
I m from surat nd live in pune
I miss all d surat food
Try ur recipes nd taste like surat khaman
I tried this racipy n papad khar add noto karyo to pn spongy n mst banya
I want this surti khaman receipe
Ty for this receipe with perfect majourment & very well explain 👌👌
Thank you very much🙏🙏
Super Chetna Ben, I am going to try your step by step instructions and will post the result. Thank you for your passion for cooking. Stay Blessed 🙏
Hello Chetna, I live in UK. Made this today and it turned out to be so moist and flavoursome! Thank you for this wonderful recipe and many more. I follow your recipes and they’re all super!
Your all recipes are so easy. I have already tried ur different recipes nd it's too good.
perfect recipe maam..kya hum hand blender se fate sakte h
Yes, the recipe which I am waiting for, it's super.
Surti Khaman etle surti khaman enu name emaj barabar chhe .I love it.
Surti khman ni recipe bahu yummy che 👌 mem
Thank u so much dear khaman ni ekdam saras ane perfect recipe batavi have surti locha ni recipe batavo pls
Hello chetna mam, thanx for recipe. Papadkhar ka kya use hai recipe me...plz bataye. Thank u
Oh I really have to thank you for sharing this super easy and delicious Khaman recipe. It was really good and this is coming from my whole family the best food critics. Thanks
I tried today...it came out perfect....nice recipe
Thanks nice khamn I hope just try
I made today it comes so yummy thank you for recipe!!!
Mam, samosa ki perfect map se recipe dijiye
Chetana Ben aapka dhokala maine teste kiya.Bahut achcha laga.Online class lena ho kya karna padta hai .please bataei.
Surti srv khamni batavo please.
Nice.papad Khar na ho to uske badle kya dalen khaman me?
Looking very good will definitely try soon
Yr pizza recipe in etv was too good
Mam ise besan se bana sakte he 🙄🙄🙄🙄🙄 bataiye plzzzz
Thanks for sharing your perfect recipes. Can you suggest a substitute for papad khar and eno? A correct proportions of baking pd and/or baking soda?
Hi Chetna. TFS your recipe. I need to make Khaman for 16 people. How many cups of Chana daal & how much Rice do I need to use? Your response will be greatly appreciated. TIA
Mam ise frz me rakh sakte he
you r beautiful and your recipes are wonderful... both are impressive
Hi Chetnaben, I made Khaman with your recipe they turned out soft but at the same time it changed colour to red. Can you please tell me where I went wrong?? I have followed your exact recipe measurements
Pakate samay eno ke badle papad khar dal sakte hai kya
Very nice n yummy...i will try....pls suggest how to make sweet n green chutney also
Chetnaji haldi air soda mix hone see hole me Lal color ata hai
What can we use instead of papad khar, and I also dont know what is papad khar
Can we avoid papad khar....anyways we are adding Eno and soda
Mam plz rasawala khaman recipes upload kijiye
Hi mam papad khar kha hota hai
Mam aap khaman main rice use ki hain woh kya idli rice hain.papad khar kya h plzz tell me
Chetna di kya papad khar aur citric acid same hai..... Aur kya nylon khaman bina shakkar k bana sakte hai mujhe mitha khaman nai pasand 😌
Chetna ben papad khar is that baking soda or baking powder for US residents. Thx
Yeh kon sa rice dali hain aap? Plzz boliyega
Papadkhar na ho to Kya dale? Baking soda?
Mam Maine dhokla banaya jali achi bani but sponge nhi tha market jaisa mam market ka taste alag kyu hota hai woh Aisa kya dalte unka taste khaata meetha hota hai aur bohot soft hota hai ? Mam ek baat aur pochni hai kya mam market Wale jo dhokle better ko bas ferment hi karte hai woh log baking soda nhi use karte hai ?
Your recipes are so easy that inspire youngster to make this type of different dishes
Have already tried your dahivada receipe it turned out so good 😊
Looking forward to see more videos
Mam aapne is recipe mai 200 ml cup use kiya hai ya fir 240 ml ka ?
Nice recipe.... Please please share . Live dhokla recipe
Maam apne isme chana dal kaun si company ki use ki hai? Actually i tried lot of times but taste was not so good.. So plzz reply.. Chana dal kaun si use krni chahiye.. Plz reply
Isearched for couture , it's related to fashion, I don't understand how its name with food. Please reply.
Papad khar na hoy to su krvu mam..
How 2 make white dhokla also called indar
Awesome 👌 resipe
Mam can we skip papadiyo kharo
What is the difference between papad khar and baking soda.
Hi Mam, Is there any other option for Papad Khar ??
Please tell me what is papad khaar
Papad Khar or baking soda me kya difference he please tell me
superb kindly show how to make normal khaman from besan
Will this recipe make proper vaati dal ka khaman? I have tried many recipes from different websites and RUclips channels, but instead of khaman, dhokla is made.
Papad khara etle shu?
what is papad khar ??? madam
Perfect recipe thanks for sharing,this festive season teach cheese cake,rasmalai ...... Your recipe is yummy mam
Perfect recipe... thanks u so much
Besan dhokla bhi btaa de pls
Please let me know Difference between papad khar and baking soda and eno?
Mam can we use Citric instead of papad khaar
papad khar mean
up me kya available hai ye
Wow 😍 great... yummy..and you made it very easily n clearly...thank you😍😘😘😘
Papad khar ke reples mai kya use karna hai
@@FOODCouturebyChetnaPatel thanks 😊
Paped khar ??? Gujarati su kevay please janavaso mam
Yes everything I added
But I wish to try it one more time
My khaman turned out spongy,moist and testy but the colour was redish.I have followed recipe step by step with your given measurements
Thanks 👍
papadkhar n ho to kya kare?
What is papad khar?
Mam can we take Tartari in place of curd ? If yes then how much ?
Mam soya stick sikhavado ne pl...
Can we use soda khar instead of papad khar?
what is papad khaar
Papad kahan milega? Soda bi carb dal sakte hai kya?
Excellent Recipe.
Yummmm recipe, thankyou
Hii mam papad khar means soda. Ya kya h plz reply
Hi chetnaben thanks for sharing this recipe.can ferment the khiru for overnight and make khanam in morning? Pls let me know Bez I want to make for lunch so pls guide me
Thanks
Oh wow .Sunday l will sure try.
I tried this receipe it's very tastey .
Which eno you use ?LEMON ONE OR REGULAR ONE
@@FOODCouturebyChetnaPatel thanks
Substitute for papad khar?
@@FOODCouturebyChetnaPatel thanks
Hello mam me rice nahi khati to rice flour k badli me kya dal shakte hai
@@FOODCouturebyChetnaPatel mari rice ni badha chhe
Hi mam tame rice Kaya lo cho? Koi pan chale basmati ?
Ye masersment se kitana gm Khamn banta hai?
Mam, plzz share sev khamni recipe..! 🙏
I always had problem making it. But after watching your video I tried and perfect taste texture
Papad khr ni badle biju su use kari sakye
@@FOODCouturebyChetnaPatel ha tamari method ekda best che
Banavya hata badhane bovj bhavya
Tamaraa videos joya pachi hu bija koi na videos joti nathi tame je rite explain karo cho Nani Nani tips aapio cho banavti vakhte👌👌👌👌
Tamne request che south indian recipes na videos pan moklo
Mara rava dosa barobar nathi banta so pls mane ki kevi rite banava ee explain karso pls
Papad kharo nai hoi tau chale mam ?
@@FOODCouturebyChetnaPatel thank u mam
Batter ko long time k liye store kese kre
@@FOODCouturebyChetnaPateltx mam. But mene suna hai ki agar ham salt add na kre to batter ko 4 to 5 days k liye store kr sakte hai
Hi. Khanan came out with red colored. I followed same recipe as per video. Please advise what can be reason if red color khaman??
More of eno or baking soda
Lemon juice can be also added for better taste
Very Yummyyyy Looking 😋😋
Papar khar Mean
Papad khar ki jagah soda dal sakte hain
Pls pls make cake recipe 🍰 pls request one more recipe of cake we want